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yael

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uuid02m4dkg

Namestring
yael
Legal namestring
Baked by Yael
Websiteurl
bakedbyyael.com
Company typeenum
Private
Founded yearint
2010
Descriptiontext

Baked by Yael is a privately held, founder-owned artisan bakery founded in 2010 by Yael Krigman, a recovering attorney who transitioned from international trade law at White & Case to full-time baking after her stress-relief bagels gained traction in 2011. The company operates a single brick-and-mortar bakery at 3000 Connecticut Ave. NW in Washington, DC, directly across from the National Zoo, supplemented by vendor presence at three DC-area farmers' markets (Old Town Alexandria, Palisades, Bethesda Central) and a nationwide e-commerce storefront with UPS shipping. Its core technology and IP are its dual kosher certification (DC Kosher plus Rabbi Aaron Alexander at Adas Israel), a strict nut-free kitchen protocol with StateFoodSafety allergen training for every employee, DC Certified Business Enterprise (CBE) status, and proprietary recipes including signature cakepops, hand-rolled and boiled bagels in six flavors, challah, babka, and a proprietary 'Duffin' muffin-doughnut hybrid.

The product portfolio is anchored by Cakepops, Bagels, Challah, and Dessert Platters as core SKUs, with sub-lines for Gluten-Free & Vegan products and a Panda-themed collection. The business generates revenue through five distinct streams: unit-priced retail baked goods (cakepops at $3.40-$4.20, bagels at $2.01-$2.45, challah at $11.45-$21.95); corporate and event catering (platters $59.95-$279.95, minimum 12-person bagel breakfasts); a weekly Challah subscription at $120 per cycle; hands-on Cakepop Designing Classes at $59.95; and Cakepop Party experiences for events. Customer segments include families with nut allergies, the kosher-observant Jewish community, National Zoo tourists, DC corporate clients (leveraging CBE status), event hosts (birthdays, B'nai Mitzvahs, weddings, school fundraisers), and gluten-free/vegan consumers. Distribution runs through retail storefront, nationwide shipping (UPS Next Day, 2-Day, Ground), DC-area local delivery, farmers' market pickup, and direct enterprise catering sales. Founder Yael Krigman retains sole ownership with no institutional investment beyond the 2013 Kickstarter that raised ~$75,000 from 669 backers.

Short descriptiontext

Baked by Yael is a privately held, founder-owned nut-free and kosher artisan bakery in Washington, DC, serving families with food allergies, kosher-observant Jewish consumers, corporate clients, and National Zoo visitors with cakepops, hand-rolled bagels, challah, catering, and nationwide shipping.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersWashington, United States
HQ citystring
Washington
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices4 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
nut-free bakery, kosher baked goods, artisan cakepops, hand-rolled bagels, corporate catering
Industry3 codes
1Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused)
CodeAFAKAAAGPrimaryYes
2Bread & Pastry Specialty Stores
CodeCRAHAGACPrimaryNo
3Online Bakery & Desserts Delivery
CodeCRAHAIAKPrimaryNo
NAICS code3 codes
  • Retail Bakeries311811
  • Baked Goods Retailers445291
  • Commercial Bakeries311812
SIC code1 code
  • Bakery Products2050
Product category
Specialty Bakery
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model5 records
1Retail baked goods sales
TypeOne Time License
Description

Direct sales of individual items (cakepops, bagels, challah, pastries, cookies) through the physical storefront and the online shop. Items are priced per unit or per platter. Nationwide shipping available.

bakedbyyael.com
2Catering and corporate gifting
TypeOne Time License
Description

Corporate catering orders including bagel breakfast platters, dessert platters, coffee travelers, cakepop platters, and custom corporate gift orders. Minimum order quantities apply for some items (e.g., 12-person minimum for bagel breakfast).

bakedbyyael.com
3Challah subscription
TypeSubscription Recurring
Description

Recurring weekly or bi-weekly challah subscription service at $120 per subscription cycle. Guarantees availability on Fridays and offers discounted pricing versus individual purchases.

bakedbyyael.com
4Baking classes
TypeOne Time License
Description

Cakepop designing classes where participants receive hands-on instruction, materials for 12 cakepops (a $42 value), and a baker's apron. Classes available in-person.

bakedbyyael.com
5Cakepop parties and events
TypeProfessional Services
Description

Event entertainment services for birthdays, ladies' nights, and other celebrations featuring cakepop making experiences. Also available for school fundraisers and B'nai Mitzvahs.

bakedbyyael.com
Marketing channels9 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels6 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Others
Pricing details9 tiers
1Signature Cakepop - $3.40-$3.65 per cakepop; minimum 2 dozen for platters
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Signature Cakepop from $3.40; Signature Cakepop Platter from $46.95 per dozen. Custom colors require minimum 24 cakepops.

bakedbyyael.com
2Gluten-free & Vegan Cakepop - $3.95-$4.20 per cakepop
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Gluten-free & Vegan Cakepop from $3.95; availability varies by flavor, advance ordering recommended.

bakedbyyael.com
3Bagel pricing with volume discounts
ModelUnit PricingBilling cadencePay-as-you-go
Notes

1-5 bagels at $2.45 each; 6-11 bagels at $2.26 each; 12+ bagels at $2.01 each. Available in plain, poppy, sesame, everything, onion, and salt flavors.

bakedbyyael.com
4Challah - $11.45 (regular) / $21.95 (jumbo); vegan from $13.95
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Regular and jumbo sizes available in plain, raisin, vegan plain, and vegan raisin. 2-day lead time required.

bakedbyyael.com
5Challah Subscription - $120
ModelSubscriptionBilling cadenceMulti-year contract
Notes

$120 subscription provides weekly challah delivery/pickup with guaranteed Friday availability and discounted pricing versus individual purchases.

bakedbyyael.com
6Signature Dessert Platter - $59.95-$127.95 depending on size
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Small (serves 8-10) $59.95; Medium (serves 12-15) $97.95; Large (serves 15-20) $127.95. Includes cookie bars, raspberry bars, black & white cookies, and rugelach.

bakedbyyael.com
7Bagel Breakfast catering - $4.15 per person (minimum 12 people)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Classic: assorted sliced bagels and cream cheese. Premium: adds lox, tomato, onion, and capers. Available for local pickup or delivery only.

bakedbyyael.com
8Cakepop Designing Class - $59.95
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

60-minute hands-on class, materials for 12 cakepops ($42 value), baker's apron included. Minimum age 6.

bakedbyyael.com
9Deluxe Bagel Brunch Package - $279.95
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Premium bagel breakfast for 18 people including 18 assorted sliced bagels, cream cheese, lox, tomatoes, capers, onions, whitefish salad, salmon salad, medium dessert platter, and fruit salad.

bakedbyyael.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Baked by Yael operates a nut-free, kosher-certified artisan bakery producing handmade baked goods including signature cakepops, hand-rolled bagels, and challah. The company sells through a flagship storefront across from the National Zoo in Washington DC, a nationwide e-commerce shop, three farmers' market locations, and provides corporate catering, hands-on baking classes, and in-person cakepop party experiences.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Named one of the Top 15 Allergy-Friendly Sweets Shops in America by industry recognition.
+2 more records
Product overview1 text field

Baked by Yael is a nut-free and kosher bakery offering a portfolio of handmade baked goods and experiential services. Core products include signature cakepops (award-winning hand-blended cake dipped in candy coating), hand-rolled and boiled bagels in six flavors, kosher challah in multiple varieties, and specialty items like babka and duffins (muffin-doughnut hybrids). The company operates a sub-brand of gluten-free and vegan products alongside standard offerings, and maintains a seasonal Panda Collection capitalizing on its location across from the National Zoo. Beyond retail products, the business offers catering services (platters for corporate events and gatherings), hands-on baking classes, and cakepop party experiences for events. Add-on products include handcrafted wooden challah boards and weekly challah subscriptions for recurring customers.

Product and service3 records
1Cakepops
CategoryCore bakery product
2Bagels
CategoryCore bakery product
3Challah
Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership9 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Ivy City Smokehouse supplies premium smoked salmon (lox), whitefish salad, and salmon salad to Baked by Yael. These products are used in bagel sandwich offerings and sold as standalone items. Ivy City Smokehouse products are dairy-free, soy-free, and gluten-free.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Baked by Yael partnered with Mrs. Goldfarb's Unreal Deli to bring their famous vegan corned beef and roasted turkey to Washington, DC. These plant-based, kosher, and nut-free products are used in sandwiches on Baked by Yael's bagels and challah. Available for pickup or local delivery only.

Strategic tierCoreTypeOthers
Description

StateFoodSafety provides Food Allergy Awareness Certificate and Food Handler Card training and certification for all Baked by Yael employees as part of the bakery's allergen-control and food safety protocols.

4DC Kosher
Strategic tierCoreTypeOthers
Description

DC Kosher provides kosher certification for Baked by Yael's ingredients and kitchen operations. All ingredients are hechshered (certified kosher). The kitchen is certified kosher though not for Passover. Additionally certified by Rabbi Aaron Alexander at Adas Israel Congregation.

bakedbyyael.com
Strategic tierCoreTypeOthers
Description

Rabbi Aaron Alexander at Adas Israel Congregation (located four blocks from the bakery) provides dual kosher certification alongside DC Kosher, covering all ingredients and the kitchen facility.

6Rafi Krigman (woodworker)
Strategic tierMinorTypeOthers
Description

Rafi Krigman, Yael's father and a retired engineer with a passion for woodcraft, handcrafts Challah Boards from his wood shop in Annapolis, MD using Maple, Cherry, and Mahogany wood. These are sold as add-on products with challah orders and as standalone gifts.

bakedbyyael.com
Strategic tierMinorTypeOthers
Description

Maria of CreativeCouch Designs designed Baked by Yael's logo and brand identity.

8Red Turtle Photography (Katie Jett Walls)
Strategic tierMinorTypeOthers
Description

Katie Jett Walls of Red Turtle Photography photographed Yael's first product creations.

bakedbyyael.com
9Josh Davidsburg
Strategic tierMinorTypeOthers
Description

Josh Davidsburg filmed Baked by Yael's Kickstarter video.

bakedbyyael.com
Recent move8 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Boston-origin artisan bakery and café that has expanded across the Mid-Atlantic (including DC area). Highly comparable on product mix (handmade pastries, signature items, breakfast/brunch catering) and on a multi-channel DTC/retail/catering model that Baked by Yael could emulate at scale.

TypeDirect peer
Description

Allergen-friendly vegan and gluten-free bakery with NYC, Disney Springs, and Berkeley locations. The closest direct peer on the allergen-free/dietary-restriction positioning, demonstrating both the niche's commercial viability and the multi-unit expansion path Baked by Yael could pursue.

TypeDirect peer
Description

NYC-based bite-size cupcake brand with strong DTC nationwide shipping, novelty positioning, and party/corporate gifting offerings. Comparable on small-portioned novelty treats, DTC-first growth, and experiential gifting — a useful model for Baked by Yael's cakepop and subscription strategy.

TypeDirect peer
Description

DC-based specialty cupcake bakery founded in 2008 that built a national brand around a single product category with celebrity/TV exposure (DC Cupcakes). Directly comparable in DC geography, retail-plus-shipping model, and founder-driven brand positioning, though without Baked by Yael's allergen or kosher specialization.

TypeBroad incumbent
Description

NYC-born bakery brand founded by Christina Tosi, with nationwide DTC shipping, retail locations, and packaged retail products. Comparable in DTC shipping scale, signature-product innovation (Cereal Milk, Crack Pie, etc.), and brand-led expansion, though Milk Bar is significantly larger and broader.

TypeBroad incumbent
Description

Iconic NYC bakery famous for cupcakes and banana pudding, with multiple locations and DTC offerings. Comparable in celebrity-brand status, retail-plus-shipping model, and dessert/gift positioning, though it is a broader incumbent without Baked by Yael's allergen or kosher specialization.

TypeBroad incumbent
Description

NYC-based specialty bakery famous from Cake Boss, with multiple retail locations and DTC offerings. Comparable in celebrity/TV-driven brand awareness, signature-item focus, and gift/catering channels, though broader in product mix and larger in scale.

TypeBroad incumbent
Description

Pioneer cupcake-chain brand with multiple locations, nationwide cupcake ATM, and DTC offerings. Comparable on novelty dessert retail, gifting, and multi-channel distribution, though positioned as a broader incumbent without Baked by Yael's dietary-restriction niche.

TypeDirect peer
Description

NYC-based artisan cookie and baked goods bakery with a cult following and nationwide shipping via gold-standard packaging. Comparable in DTC shipping excellence, cult-brand status, signature single-product focus (cookies), and media-driven growth — Baked by Yael plays a similar playbook in the nut-free/kosher niche.

TypeRegional player
Description

DC-area bagel shop with multiple suburban Maryland locations serving hand-rolled bagels and catering. Comparable as a regional competitor in Baked by Yael's core bagel and catering categories in the DC metro, though without kosher or allergen-free positioning.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks7 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment6 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile6 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature5 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance3 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

yael

Specialty Bakerybakedbyyael.com

Baked by Yael is a privately held, founder-owned nut-free and kosher artisan bakery in Washington, DC, serving families with food allergies, kosher-observant Jewish consumers, corporate clients, and National Zoo visitors with cakepops, hand-rolled bagels, challah, catering, and nationwide shipping.

What yael does

Baked by Yael is a privately held, founder-owned artisan bakery founded in 2010 by Yael Krigman, a recovering attorney who transitioned from international trade law at White & Case to full-time baking after her stress-relief bagels gained traction in 2011. The company operates a single brick-and-mortar bakery at 3000 Connecticut Ave. NW in Washington, DC, directly across from the National Zoo, supplemented by vendor presence at three DC-area farmers' markets (Old Town Alexandria, Palisades, Bethesda Central) and a nationwide e-commerce storefront with UPS shipping. Its core technology and IP are its dual kosher certification (DC Kosher plus Rabbi Aaron Alexander at Adas Israel), a strict nut-free kitchen protocol with StateFoodSafety allergen training for every employee, DC Certified Business Enterprise (CBE) status, and proprietary recipes including signature cakepops, hand-rolled and boiled bagels in six flavors, challah, babka, and a proprietary 'Duffin' muffin-doughnut hybrid.

The product portfolio is anchored by Cakepops, Bagels, Challah, and Dessert Platters as core SKUs, with sub-lines for Gluten-Free & Vegan products and a Panda-themed collection. The business generates revenue through five distinct streams: unit-priced retail baked goods (cakepops at $3.40-$4.20, bagels at $2.01-$2.45, challah at $11.45-$21.95); corporate and event catering (platters $59.95-$279.95, minimum 12-person bagel breakfasts); a weekly Challah subscription at $120 per cycle; hands-on Cakepop Designing Classes at $59.95; and Cakepop Party experiences for events. Customer segments include families with nut allergies, the kosher-observant Jewish community, National Zoo tourists, DC corporate clients (leveraging CBE status), event hosts (birthdays, B'nai Mitzvahs, weddings, school fundraisers), and gluten-free/vegan consumers. Distribution runs through retail storefront, nationwide shipping (UPS Next Day, 2-Day, Ground), DC-area local delivery, farmers' market pickup, and direct enterprise catering sales. Founder Yael Krigman retains sole ownership with no institutional investment beyond the 2013 Kickstarter that raised ~$75,000 from 669 backers.

yael firmographics

Firmographics
Name
yael
Legal name
Baked by Yael
Website
https://bakedbyyael.com
Company type
Private
Founded year
2010
Operating status
Operating
Headcount range
1–10 employees
Short description
Baked by Yael is a privately held, founder-owned nut-free and kosher artisan bakery in Washington, DC, serving families with food allergies, kosher-observant Jewish consumers, corporate clients, and National Zoo visitors with cakepops, hand-rolled bagels, challah, catering, and nationwide shipping.
Ownership category
akta.pro rank

yael industry classification

Industry
Product category
Specialty Bakery
NAICS
Retail Bakeries (311811), Baked Goods Retailers (445291), Commercial Bakeries (311812)
SIC
Bakery Products (2050)
akta.pro primary industry
Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused) (AFAKAAAG)
akta.pro secondary industries
Bread & Pastry Specialty Stores (CRAHAGAC), Online Bakery & Desserts Delivery (CRAHAIAK)

Keywords

  • Nut-free bakery
  • Kosher baked goods
  • Artisan cakepops
  • Hand-rolled bagels
  • Corporate catering

Where yael is headquartered

Location

Headquarters

HQ city
Washington
HQ country
United States
HQ region
North America

Offices4 records

Markets served

yael business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Others

Revenue model

  1. Retail baked goods sales: Direct sales of individual items (cakepops, bagels, challah, pastries, cookies) through the physical storefront and the online shop. Items are priced per unit or per platter. Nationwide shipping available.
  2. Catering and corporate gifting: Corporate catering orders including bagel breakfast platters, dessert platters, coffee travelers, cakepop platters, and custom corporate gift orders. Minimum order quantities apply for some items (e.g., 12-person minimum for bagel breakfast).
  3. Challah subscription: Recurring weekly or bi-weekly challah subscription service at $120 per subscription cycle. Guarantees availability on Fridays and offers discounted pricing versus individual purchases.
  4. Baking classes: Cakepop designing classes where participants receive hands-on instruction, materials for 12 cakepops (a $42 value), and a baker's apron. Classes available in-person.
  5. Cakepop parties and events: Event entertainment services for birthdays, ladies' nights, and other celebrations featuring cakepop making experiences. Also available for school fundraisers and B'nai Mitzvahs.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goSignature Cakepop - $3.40-$3.65 per cakepop; minimum 2 dozen for platters
Unit PricingPay-as-you-goGluten-free & Vegan Cakepop - $3.95-$4.20 per cakepop
Unit PricingPay-as-you-goBagel pricing with volume discounts
Unit PricingPay-as-you-goChallah - $11.45 (regular) / $21.95 (jumbo); vegan from $13.95
SubscriptionMulti-year contractChallah Subscription - $120
Unit PricingPay-as-you-goSignature Dessert Platter - $59.95-$127.95 depending on size
Unit PricingPay-as-you-goBagel Breakfast catering - $4.15 per person (minimum 12 people)
One time/ perpetual licensePay-as-you-goCakepop Designing Class - $59.95
Unit PricingPay-as-you-goDeluxe Bagel Brunch Package - $279.95

Go-to-market motion3 records

Distribution channels6 records

Marketing channels9 records

yael product offering

Product offering

Core offering

Baked by Yael operates a nut-free, kosher-certified artisan bakery producing handmade baked goods including signature cakepops, hand-rolled bagels, and challah. The company sells through a flagship storefront across from the National Zoo in Washington DC, a nationwide e-commerce shop, three farmers' market locations, and provides corporate catering, hands-on baking classes, and in-person cakepop party experiences.

Product overview

Baked by Yael is a nut-free and kosher bakery offering a portfolio of handmade baked goods and experiential services. Core products include signature cakepops (award-winning hand-blended cake dipped in candy coating), hand-rolled and boiled bagels in six flavors, kosher challah in multiple varieties, and specialty items like babka and duffins (muffin-doughnut hybrids). The company operates a sub-brand of gluten-free and vegan products alongside standard offerings, and maintains a seasonal Panda Collection capitalizing on its location across from the National Zoo. Beyond retail products, the business offers catering services (platters for corporate events and gatherings), hands-on baking classes, and cakepop party experiences for events. Add-on products include handcrafted wooden challah boards and weekly challah subscriptions for recurring customers.

Differentiator

Problem solved

Functional benefit

Products and services

  • Cakepops
  • Bagels
  • Challah

Quantifiable outcome

  • Named one of the Top 15 Allergy-Friendly Sweets Shops in America by industry recognition.
  • +2 more outcomes

Companies that use yael

Customer profile

Named customers3 records

Segments6 records

Ideal customer profiles6 records

yael technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature5 records

yael partnerships and signals

Strategic signal

Partnerships

Nine partnerships are on record, tiered core and minor.

  • Ivy City SmokehousecoreStrategic or Co-development PartnerIvy City Smokehouse supplies premium smoked salmon (lox), whitefish salad, and salmon salad to Baked by Yael. These products are used in bagel sandwich offerings and sold as standalone items. Ivy City Smokehouse products are dairy-free, soy-free, and gluten-free.
  • Mrs. Goldfarb's Unreal DelicoreStrategic or Co-development PartnerBaked by Yael partnered with Mrs. Goldfarb's Unreal Deli to bring their famous vegan corned beef and roasted turkey to Washington, DC. These plant-based, kosher, and nut-free products are used in sandwiches on Baked by Yael's bagels and challah. Available for pickup or local delivery only.
  • StateFoodSafetycoreOthersStateFoodSafety provides Food Allergy Awareness Certificate and Food Handler Card training and certification for all Baked by Yael employees as part of the bakery's allergen-control and food safety protocols.
  • DC KoshercoreOthersDC Kosher provides kosher certification for Baked by Yael's ingredients and kitchen operations. All ingredients are hechshered (certified kosher). The kitchen is certified kosher though not for Passover. Additionally certified by Rabbi Aaron Alexander at Adas Israel Congregation.
  • Adas Israel Congregation (Rabbi Aaron Alexander)coreOthersRabbi Aaron Alexander at Adas Israel Congregation (located four blocks from the bakery) provides dual kosher certification alongside DC Kosher, covering all ingredients and the kitchen facility.
  • Rafi Krigman (woodworker)minorOthersRafi Krigman, Yael's father and a retired engineer with a passion for woodcraft, handcrafts Challah Boards from his wood shop in Annapolis, MD using Maple, Cherry, and Mahogany wood. These are sold as add-on products with challah orders and as standalone gifts.
  • CreativeCouch Designs (Maria)minorOthersMaria of CreativeCouch Designs designed Baked by Yael's logo and brand identity.
  • Red Turtle Photography (Katie Jett Walls)minorOthersKatie Jett Walls of Red Turtle Photography photographed Yael's first product creations.
  • Josh DavidsburgminorOthersJosh Davidsburg filmed Baked by Yael's Kickstarter video.

Scale indicators6 records

Recent moves8 records

Expansion highlights6 records

yael competitors and assessment

Company assessment

Direct peers

  • Tatte Bakery & Café: Boston-origin artisan bakery and café that has expanded across the Mid-Atlantic (including DC area). Highly comparable on product mix (handmade pastries, signature items, breakfast/brunch catering) and on a multi-channel DTC/retail/catering model that Baked by Yael could emulate at scale.
  • Erin McKenna's Bakery: Allergen-friendly vegan and gluten-free bakery with NYC, Disney Springs, and Berkeley locations. The closest direct peer on the allergen-free/dietary-restriction positioning, demonstrating both the niche's commercial viability and the multi-unit expansion path Baked by Yael could pursue.
  • Baked by Melissa: NYC-based bite-size cupcake brand with strong DTC nationwide shipping, novelty positioning, and party/corporate gifting offerings. Comparable on small-portioned novelty treats, DTC-first growth, and experiential gifting — a useful model for Baked by Yael's cakepop and subscription strategy.
  • Georgetown Cupcake: DC-based specialty cupcake bakery founded in 2008 that built a national brand around a single product category with celebrity/TV exposure (DC Cupcakes). Directly comparable in DC geography, retail-plus-shipping model, and founder-driven brand positioning, though without Baked by Yael's allergen or kosher specialization.
  • Levain Bakery: NYC-based artisan cookie and baked goods bakery with a cult following and nationwide shipping via gold-standard packaging. Comparable in DTC shipping excellence, cult-brand status, signature single-product focus (cookies), and media-driven growth — Baked by Yael plays a similar playbook in the nut-free/kosher niche.

Broad incumbents

  • Milk Bar: NYC-born bakery brand founded by Christina Tosi, with nationwide DTC shipping, retail locations, and packaged retail products. Comparable in DTC shipping scale, signature-product innovation (Cereal Milk, Crack Pie, etc.), and brand-led expansion, though Milk Bar is significantly larger and broader.
  • Magnolia Bakery: Iconic NYC bakery famous for cupcakes and banana pudding, with multiple locations and DTC offerings. Comparable in celebrity-brand status, retail-plus-shipping model, and dessert/gift positioning, though it is a broader incumbent without Baked by Yael's allergen or kosher specialization.
  • Carlo's Bakery: NYC-based specialty bakery famous from Cake Boss, with multiple retail locations and DTC offerings. Comparable in celebrity/TV-driven brand awareness, signature-item focus, and gift/catering channels, though broader in product mix and larger in scale.
  • Sprinkles Cupcakes: Pioneer cupcake-chain brand with multiple locations, nationwide cupcake ATM, and DTC offerings. Comparable on novelty dessert retail, gifting, and multi-channel distribution, though positioned as a broader incumbent without Baked by Yael's dietary-restriction niche.

Regional players

  • Bethesda Bagel: DC-area bagel shop with multiple suburban Maryland locations serving hand-rolled bagels and catering. Comparable as a regional competitor in Baked by Yael's core bagel and catering categories in the DC metro, though without kosher or allergen-free positioning.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks7 records

Key highlights7 records

Customer concentration

yael social profiles

Digital presence

yael compliance and trust

Trust signal

Compliance3 records

yael financial estimates

Financial estimate

Revenue estimate

Valuation estimate

yael leadership team

Management profile

Number of profiles

Profiles1 record

yael funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

yael M&A and investment

M&A and investment

M&A

Investments

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Frequently asked questions about yael

What does yael do?

Baked by Yael operates a nut-free, kosher-certified artisan bakery producing handmade baked goods including signature cakepops, hand-rolled bagels, and challah. The company sells through a flagship storefront across from the National Zoo in Washington DC, a nationwide e-commerce shop, three farmers' market locations, and provides corporate catering, hands-on baking classes, and in-person cakepop party experiences.

Is yael a public or private company?

yael is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was yael founded?

yael was founded in 2010. It employs 1 to 10 people.

Where is yael based?

yael is headquartered in Washington, United States, in the North America region.

How does yael make money?

Five revenue lines are on record. Retail baked goods sales are the primary driver. The others are catering and corporate gifting, challah subscription, baking classes and cakepop parties and events.

Who are yael's main competitors?

Direct peers on record are Tatte Bakery & Café, Erin McKenna's Bakery, Baked by Melissa, Georgetown Cupcake and Levain Bakery. Broad incumbents are Milk Bar, Magnolia Bakery, Carlo's Bakery and Sprinkles Cupcakes. Bethesda Bagel is listed as a regional player.

Does yael have an API?

No public API is recorded for yael.

What industry is yael in?

yael's product category is Specialty Bakery. Its primary akta.pro industry code is AFAKAAAG, Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused), with a secondary code of CRAHAGAC, Bread & Pastry Specialty Stores. Its NAICS code is 311811 and its SIC code is 2050.

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