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Shinkei Systems

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uuid00005o5

Namestring
Shinkei Systems
Legal namestring
Shinkei Systems
Websiteurl
shinkei.systems
Company typeenum
Private
Founded yearint
2021
Descriptiontext

Shinkei Systems is a vertically integrated seafood technology company that has industrialized the Japanese ike jime technique through robotics and computer vision. Founded in April 2021 by Saif Khawaja and headquartered in El Segundo, California, the company deploys its Poseidon robots free of charge to commercial fishing vessels operating in Atlantic and Pacific waters, purchases the catch at premium prices, processes it at company-controlled facilities, and sells the resulting product under the Seremoni consumer brand to upscale retailers and Michelin-starred restaurants. The platform is built around ShinkeiOS, an integrated operating system for seafood supply chains composed of Poseidon (on-vessel harvesting robot), NERA (real-time quality assessment sensor stack), and Chronos (market intelligence and supply chain routing platform). The system's core value proposition is that instant, humane harvesting eliminates stress hormones that degrade approximately 70% of fish quality, extending shelf life from 5-7 days to 12-14 days, which enables longer routing, dynamic pricing, and the first-ever export of American-caught fish to Japan via Yamato Transport.

The business model is built on margin capture between premium-priced fish purchased from fishermen (who reportedly see a doubling of take-home pay) and higher prices fetched from premium downstream customers. Revenue is generated through unit sales of Seremoni-branded seafood to retailers including Erewhon, Wegmans, Fresh Direct, Happier Grocery, and Santa Monica Seafood, and to Michelin-starred restaurants including Sushi Zo DTLA, Blue Hill at Stone Barns, and Family Meal at Blue Hill. Distribution currently spans more than 20 U.S. metro areas across six regions (Pacific Northwest, California, Atlantic, Gulf Coast, Alaska, New England) plus Japan. In February 2026, Shinkei acquired a 16,000-square-foot processing facility in Tacoma, Washington from Fathom Seafood for $4.2 million, deploying the NERA system as its first dedicated wild-caught fish processing hub with a core team of over 50 employees. Total disclosed funding is $30 million across a 2024 seed, a $22M Series A led by Founders Fund and Interlagos in June 2025, and a follow-on from Founders Fund in June 2026, with strategic participation from Yamato Holdings.

Short descriptiontext

Shinkei Systems deploys AI-powered robotic systems that automate the Japanese ike jime technique on commercial fishing vessels, then sells the premium processed catch under the Seremoni brand to upscale retailers and Michelin-starred restaurants across the US and Japan.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersNew York, United States
HQ citystring
New York
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
seafood robotics, automated fish processing, humane fish harvesting, seafood supply chain, computer vision robotics
Industry3 codes
1Frozen Meat, Poultry & Seafood Manufacturing
CodeAFAKACAGPrimaryYes
2Frozen Seafood Meals & Value-Added Seafood
CodeCRADADAGPrimaryNo
3Freezing & Cold-Chain Seafood Processing (IQF, Blast Freezing, Glazing)
CodeAFANADAEPrimaryNo
NAICS code3 codes
  • Seafood Product Preparation and Packaging31171
  • Seafood Product Preparation and Packaging3117
  • Fish and Seafood Retailers445250
SIC code2 codes
  • Prepared Fresh Or Frozen Fish & Seafoods2092
  • Food And Kindred Products2000
Product category
Seafood Robotics and Automation
Social media profiles1 record
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model2 records
1Poseidon Hardware Deployment & Fish Purchase
TypeTransaction Fee
Description

Shinkei provides Poseidon machines to fishermen at no cost, pays premium prices for the catch, processes everything in its own U.S. facility, and sells the fish under the Seremoni brand. Revenue comes from the margin between the premium-priced fish purchased from fishermen and the higher prices fetched from premium retailers and restaurants.

techcrunch.com
2Seremoni Branded Fish Sales
TypeHardware Sales
Description

Consumer-facing distribution arm sells premium seafood processed by the AI system to restaurants and retailers across over 20 U.S. metro areas and into Japan. Products include wild-caught American fish with no preservatives or added chemicals, sold at premium pricing.

shinkei.systems
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Technology or R&D, Supply Chain, Operations, Marketing or Sales, Infrastructure
Pricing details2 tiers
1Poseidon deployment for fishermen
ModelOtherBilling cadencePay-as-you-go
Notes

Poseidon machines provided free of charge to commercial fishermen. Fishermen receive premium prices above dock prices for their catch and maintain ownership of their quota.

shinkei.systems
2Seremoni Grade fish for retailers and restaurants
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Premium wild-caught American seafood sold to retailers and restaurants. Pricing not publicly disclosed - quote-based.

shinkei.systems
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 record
1Seremoni
Description

Consumer-facing distribution arm of Shinkei Systems selling premium wild-caught American seafood processed by the Poseidon AI system. Products sold at Erewhon, Wegmans, Fresh Direct, and to Michelin-star restaurants. Seremoni Grade fish is wild-caught, humanely harvested via ike jime, with extended shelf life and no preservatives.

shinkei.systems
Core offering1 text field

Shinkei Systems builds and deploys Poseidon, an AI-powered robotic system that automates the Japanese ike jime technique for humane fish harvesting on commercial fishing vessels. The company processes the resulting catch at its own U.S. facility and sells premium wild-caught seafood under the Seremoni consumer brand to high-end retailers and restaurants. The offering combines proprietary robotics (Poseidon), real-time quality sensing (NERA), and supply chain intelligence (Chronos) under the integrated ShinkeiOS platform.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 5 values shown
  • Shelf life extended from 5-7 days to 12-14 days (3x improvement)
+4 more records
Product overview1 text field

Shinkei Systems operates a platform-plus-modules architecture built around Poseidon, a refrigerator-sized AI-powered robotic system that performs the traditional Japanese ike jime technique for humane fish harvesting on commercial fishing vessels. Poseidon is provided free to fishermen and processes the catch at Shinkei's own facilities. The software stack includes ShinkeiOS, an integrated operating system comprising NERA (real-time quality assessment sensor stack) and Chronos/CHRN (market intelligence and supply chain routing platform). The consumer-facing distribution arm is Seremoni, which sells Poseidon-processed fish under the Seremoni Grade quality standard to retailers and Michelin-star restaurants across the US and into Japan. In February 2026, Shinkei acquired a 16,000-sq.-ft. processing facility in Tacoma, Washington as its first dedicated processing plant and West Coast hub. The company was founded in April 2021, deployed its first Poseidon in September 2024, launched Seremoni in October 2024, raised $22M Series A in April 2025, and launched NERA and CHRN in November 2025.

Product and service3 records
1Poseidon
CategoryRobotics hardware
Description

Refrigerator-sized robotic system deployed on commercial fishing vessels that uses computer vision and AI to perform the Japanese ike jime technique for humane, instant fish harvesting immediately after catch. Processes thousands of fish daily across Atlantic and Pacific fleets and is provided to fishermen free of charge in exchange for Shinkei purchasing the processed catch at premium prices.

2ShinkeiOS
CategorySupply chain software platform
Description

Integrated operating system for living seafood supply chains that combines robotics (Poseidon), real-time quality sensing (NERA), and supply chain intelligence (Chronos) to optimize every layer from deck to dinner plate.

3Seremoni
CategoryConsumer seafood brand
Description

Consumer-facing distribution brand and quality standard for Poseidon-processed wild-caught American fish. Seremoni Grade products are wild-caught by American fishermen, humanely harvested via hands-free ike jime, with extended shelf life up to 14 days and no preservatives or added chemicals. Sold at retailers such as Erewhon, Wegmans, Fresh Direct, Happier Grocery, and Santa Monica Seafood, and to Michelin-star restaurants across more than 20 U.S. metro areas and into Japan.

Scale indicator11 records

Each record includes

Type, Value, Description, Source

Partnership6 partners
Strategic tierCoreTypeOthersAnnounced on2026-02-01
Description

Shinkei acquired Fathom Seafood's 16,000-square-foot processing facility at 2544 S. Fawcett Ave. in Tacoma, Washington for $4.2 million. The facility became Shinkei's first wild-caught fish processing facility and strategic hub on the West Coast.

Strategic tierCoreTypeChannel Partner/ Reseller/ DistributorAnnounced on2024-10-01
Description

Yamato Transport handles international logistics for Seremoni brand fish exports to Japan, enabling Shinkei to become the first to export American-caught fish to the Japanese market.

Strategic tierMajorTypeChannel Partner/ Reseller/ DistributorAnnounced on2024-10-01
Description

Premium grocery chain that stocks Seremoni Grade fish, selling Shinkei's humanely-harvested, premium-quality American seafood to consumers.

Strategic tierMajorTypeChannel Partner/ Reseller/ Distributor
Description

Regional grocery chain partner selling Seremoni Grade fish to consumers through their stores.

Strategic tierMajorTypeChannel Partner/ Reseller/ Distributor
Description

Online grocery delivery service partner for Seremoni Grade fish distribution to consumers.

Strategic tierMajorTypeChannel Partner/ Reseller/ Distributor
Description

Specialty seafood retailer partner for Seremoni Grade fish sales.

Recent move8 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight7 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Miso Robotics applies AI and robotics to automate food preparation in commercial kitchens. Both companies target food industry transformation through robotics, though Miso focuses on restaurant back-of-house while Shinkei targets harvest/primary processing.

TypeDirect peer
Description

Chef Robotics builds AI-driven robotic systems for meal assembly and ingredient portioning in food service. It is comparable to Shinkei as a Series A-stage robotics startup bringing automation to legacy food preparation workflows.

TypeBroad incumbent
Description

Trident Seafoods is one of the largest vertically integrated seafood companies in North America. Comparable to Shinkei in vertical integration from vessel to finished product, though at vastly greater scale and without Shinkei's robotics-led approach.

TypeBroad incumbent
Description

Pacific Seafood is a vertically integrated US seafood company with harvesting, processing, and distribution. It is comparable as a domestic incumbent that Shinkei could either compete with or supply into premium channels.

TypeBroad incumbent
Description

Thai Union is one of the world's largest seafood processors and a CPG brand owner (Chicken of the Sea). Comparable to Shinkei in seafood processing and branded packaged seafood, but at global commodity scale rather than premium niche.

TypeBroad incumbent
Description

Clearwater Seafoods is a major North American shellfish and premium seafood harvester/processor. It is comparable as a premium seafood processor competing for similar chef/retail customers in North America.

TypeEmerging player
Description

Wildtype is a cell-based salmon startup targeting premium sushi and restaurant customers. It is comparable to Shinkei as an emerging player attacking the same premium seafood narrative, though via cultivated alt-protein rather than robotics-enabled wild catch.

TypeEmerging player
Description

BlueNalu is a cell-based seafood company focused on premium fish products. Comparable as a premium-positioned seafood innovator addressing sustainability and quality, but addressing a different supply mechanism (cultivated vs. wild-caught automation).

TypeBroad incumbent
Description

Nomad Foods is a major European frozen seafood CPG company (Birds Eye, Iglo brands). Comparable as a branded frozen seafood CPG owner at scale, providing a template for what Seremoni could become as it scales.

TypeRegional player
Description

Maruha Nichiro is Japan's largest seafood company and a global fisheries conglomerate. It is comparable as a vertically integrated seafood giant and is directly relevant to Shinkei's Japanese export partnership and ike jime heritage.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat6 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
Yes
API detail
Has APIbool
No

Docs URL, Description

AI capability5 records

Each record includes

Type, Description, Source

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries1 record

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds3 records

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors20 records

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Shinkei Systems

Seafood Robotics and Automationshinkei.systems

Shinkei Systems deploys AI-powered robotic systems that automate the Japanese ike jime technique on commercial fishing vessels, then sells the premium processed catch under the Seremoni brand to upscale retailers and Michelin-starred restaurants across the US and Japan.

What Shinkei Systems does

Shinkei Systems is a vertically integrated seafood technology company that has industrialized the Japanese ike jime technique through robotics and computer vision. Founded in April 2021 by Saif Khawaja and headquartered in El Segundo, California, the company deploys its Poseidon robots free of charge to commercial fishing vessels operating in Atlantic and Pacific waters, purchases the catch at premium prices, processes it at company-controlled facilities, and sells the resulting product under the Seremoni consumer brand to upscale retailers and Michelin-starred restaurants. The platform is built around ShinkeiOS, an integrated operating system for seafood supply chains composed of Poseidon (on-vessel harvesting robot), NERA (real-time quality assessment sensor stack), and Chronos (market intelligence and supply chain routing platform). The system's core value proposition is that instant, humane harvesting eliminates stress hormones that degrade approximately 70% of fish quality, extending shelf life from 5-7 days to 12-14 days, which enables longer routing, dynamic pricing, and the first-ever export of American-caught fish to Japan via Yamato Transport.

The business model is built on margin capture between premium-priced fish purchased from fishermen (who reportedly see a doubling of take-home pay) and higher prices fetched from premium downstream customers. Revenue is generated through unit sales of Seremoni-branded seafood to retailers including Erewhon, Wegmans, Fresh Direct, Happier Grocery, and Santa Monica Seafood, and to Michelin-starred restaurants including Sushi Zo DTLA, Blue Hill at Stone Barns, and Family Meal at Blue Hill. Distribution currently spans more than 20 U.S. metro areas across six regions (Pacific Northwest, California, Atlantic, Gulf Coast, Alaska, New England) plus Japan. In February 2026, Shinkei acquired a 16,000-square-foot processing facility in Tacoma, Washington from Fathom Seafood for $4.2 million, deploying the NERA system as its first dedicated wild-caught fish processing hub with a core team of over 50 employees. Total disclosed funding is $30 million across a 2024 seed, a $22M Series A led by Founders Fund and Interlagos in June 2025, and a follow-on from Founders Fund in June 2026, with strategic participation from Yamato Holdings.

Shinkei Systems firmographics

Firmographics
Name
Shinkei Systems
Legal name
Shinkei Systems
Website
https://shinkei.systems
Company type
Private
Founded year
2021
Operating status
Operating
Headcount range
11–50 employees
Short description
Shinkei Systems deploys AI-powered robotic systems that automate the Japanese ike jime technique on commercial fishing vessels, then sells the premium processed catch under the Seremoni brand to upscale retailers and Michelin-starred restaurants across the US and Japan.
Ownership category
akta.pro rank

Shinkei Systems industry classification

Industry
Product category
Seafood Robotics and Automation
NAICS
Seafood Product Preparation and Packaging (31171), Seafood Product Preparation and Packaging (3117), Fish and Seafood Retailers (445250)
SIC
Prepared Fresh Or Frozen Fish & Seafoods (2092), Food And Kindred Products (2000)
akta.pro primary industry
Frozen Meat, Poultry & Seafood Manufacturing (AFAKACAG)
akta.pro secondary industries
Frozen Seafood Meals & Value-Added Seafood (CRADADAG), Freezing & Cold-Chain Seafood Processing (IQF, Blast Freezing, Glazing) (AFANADAE)

Keywords

  • Seafood robotics
  • Automated fish processing
  • Humane fish harvesting
  • Seafood supply chain
  • Computer vision robotics

Where Shinkei Systems is headquartered

Location

Headquarters

HQ city
New York
HQ country
United States
HQ region
North America

Offices2 records

Markets served

Shinkei Systems business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Personnel, Technology or R&D, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Poseidon Hardware Deployment & Fish Purchase: Shinkei provides Poseidon machines to fishermen at no cost, pays premium prices for the catch, processes everything in its own U.S. facility, and sells the fish under the Seremoni brand. Revenue comes from the margin between the premium-priced fish purchased from fishermen and the higher prices fetched from premium retailers and restaurants.
  2. Seremoni Branded Fish Sales: Consumer-facing distribution arm sells premium seafood processed by the AI system to restaurants and retailers across over 20 U.S. metro areas and into Japan. Products include wild-caught American fish with no preservatives or added chemicals, sold at premium pricing.

Pricing tiers

ModelBillingPrice
OtherPay-as-you-goPoseidon deployment for fishermen
Unit PricingPay-as-you-goSeremoni Grade fish for retailers and restaurants

Go-to-market motion2 records

Distribution channels4 records

Marketing channels4 records

Shinkei Systems product offering

Product offering

Core offering

Shinkei Systems builds and deploys Poseidon, an AI-powered robotic system that automates the Japanese ike jime technique for humane fish harvesting on commercial fishing vessels. The company processes the resulting catch at its own U.S. facility and sells premium wild-caught seafood under the Seremoni consumer brand to high-end retailers and restaurants. The offering combines proprietary robotics (Poseidon), real-time quality sensing (NERA), and supply chain intelligence (Chronos) under the integrated ShinkeiOS platform.

Product overview

Shinkei Systems operates a platform-plus-modules architecture built around Poseidon, a refrigerator-sized AI-powered robotic system that performs the traditional Japanese ike jime technique for humane fish harvesting on commercial fishing vessels. Poseidon is provided free to fishermen and processes the catch at Shinkei's own facilities. The software stack includes ShinkeiOS, an integrated operating system comprising NERA (real-time quality assessment sensor stack) and Chronos/CHRN (market intelligence and supply chain routing platform). The consumer-facing distribution arm is Seremoni, which sells Poseidon-processed fish under the Seremoni Grade quality standard to retailers and Michelin-star restaurants across the US and into Japan. In February 2026, Shinkei acquired a 16,000-sq.-ft. processing facility in Tacoma, Washington as its first dedicated processing plant and West Coast hub. The company was founded in April 2021, deployed its first Poseidon in September 2024, launched Seremoni in October 2024, raised $22M Series A in April 2025, and launched NERA and CHRN in November 2025.

Differentiator

Problem solved

Functional benefit

Brands

  • Seremoni: Consumer-facing distribution arm of Shinkei Systems selling premium wild-caught American seafood processed by the Poseidon AI system. Products sold at Erewhon, Wegmans, Fresh Direct, and to Michelin-star restaurants. Seremoni Grade fish is wild-caught, humanely harvested via ike jime, with extended shelf life and no preservatives.

Products and services

  • Poseidon Refrigerator-sized robotic system deployed on commercial fishing vessels that uses computer vision and AI to perform the Japanese ike jime technique for humane, instant fish harvesting immediately after catch. Processes thousands of fish daily across Atlantic and Pacific fleets and is provided to fishermen free of charge in exchange for Shinkei purchasing the processed catch at premium prices.
  • ShinkeiOS Integrated operating system for living seafood supply chains that combines robotics (Poseidon), real-time quality sensing (NERA), and supply chain intelligence (Chronos) to optimize every layer from deck to dinner plate.
  • Seremoni Consumer-facing distribution brand and quality standard for Poseidon-processed wild-caught American fish. Seremoni Grade products are wild-caught by American fishermen, humanely harvested via hands-free ike jime, with extended shelf life up to 14 days and no preservatives or added chemicals. Sold at retailers such as Erewhon, Wegmans, Fresh Direct, Happier Grocery, and Santa Monica Seafood, and to Michelin-star restaurants across more than 20 U.S. metro areas and into Japan.

Quantifiable outcome

  • Shelf life extended from 5-7 days to 12-14 days (3x improvement)
  • +4 more outcomes

Companies that use Shinkei Systems

Customer profile

Named customers5 records

Segments4 records

Ideal customer profiles3 records

Shinkei Systems technology and API

Technology

Technology focussed Yes

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

AI capability5 records

Feature4 records

Shinkei Systems partnerships and signals

Strategic signal

Partnerships

Six partnerships are on record, tiered core and major.

  • Fathom SeafoodcoreOthers · 1 February 2026Shinkei acquired Fathom Seafood's 16,000-square-foot processing facility at 2544 S. Fawcett Ave. in Tacoma, Washington for $4.2 million. The facility became Shinkei's first wild-caught fish processing facility and strategic hub on the West Coast.
  • Yamato TransportcoreChannel Partner/ Reseller/ Distributor · 1 October 2024Yamato Transport handles international logistics for Seremoni brand fish exports to Japan, enabling Shinkei to become the first to export American-caught fish to the Japanese market.
  • ErewhonmajorChannel Partner/ Reseller/ Distributor · 1 October 2024Premium grocery chain that stocks Seremoni Grade fish, selling Shinkei's humanely-harvested, premium-quality American seafood to consumers.
  • WegmansmajorChannel Partner/ Reseller/ DistributorRegional grocery chain partner selling Seremoni Grade fish to consumers through their stores.
  • Fresh DirectmajorChannel Partner/ Reseller/ DistributorOnline grocery delivery service partner for Seremoni Grade fish distribution to consumers.
  • Santa Monica SeafoodmajorChannel Partner/ Reseller/ DistributorSpecialty seafood retailer partner for Seremoni Grade fish sales.

Scale indicators11 records

Recent moves8 records

Expansion highlights7 records

Shinkei Systems competitors and assessment

Company assessment

Direct peers

  • Miso Robotics: Miso Robotics applies AI and robotics to automate food preparation in commercial kitchens. Both companies target food industry transformation through robotics, though Miso focuses on restaurant back-of-house while Shinkei targets harvest/primary processing.
  • Chef Robotics: Chef Robotics builds AI-driven robotic systems for meal assembly and ingredient portioning in food service. It is comparable to Shinkei as a Series A-stage robotics startup bringing automation to legacy food preparation workflows.

Broad incumbents

  • Trident Seafoods: Trident Seafoods is one of the largest vertically integrated seafood companies in North America. Comparable to Shinkei in vertical integration from vessel to finished product, though at vastly greater scale and without Shinkei's robotics-led approach.
  • Pacific Seafood: Pacific Seafood is a vertically integrated US seafood company with harvesting, processing, and distribution. It is comparable as a domestic incumbent that Shinkei could either compete with or supply into premium channels.
  • Thai Union Group: Thai Union is one of the world's largest seafood processors and a CPG brand owner (Chicken of the Sea). Comparable to Shinkei in seafood processing and branded packaged seafood, but at global commodity scale rather than premium niche.
  • Clearwater Seafoods: Clearwater Seafoods is a major North American shellfish and premium seafood harvester/processor. It is comparable as a premium seafood processor competing for similar chef/retail customers in North America.
  • Nomad Foods: Nomad Foods is a major European frozen seafood CPG company (Birds Eye, Iglo brands). Comparable as a branded frozen seafood CPG owner at scale, providing a template for what Seremoni could become as it scales.

Emerging players

  • Wildtype: Wildtype is a cell-based salmon startup targeting premium sushi and restaurant customers. It is comparable to Shinkei as an emerging player attacking the same premium seafood narrative, though via cultivated alt-protein rather than robotics-enabled wild catch.
  • BlueNalu: BlueNalu is a cell-based seafood company focused on premium fish products. Comparable as a premium-positioned seafood innovator addressing sustainability and quality, but addressing a different supply mechanism (cultivated vs. wild-caught automation).

Regional players

  • Maruha Nichiro: Maruha Nichiro is Japan's largest seafood company and a global fisheries conglomerate. It is comparable as a vertically integrated seafood giant and is directly relevant to Shinkei's Japanese export partnership and ike jime heritage.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat6 records

Key risks6 records

Key highlights7 records

Customer concentration

Shinkei Systems social profiles

Digital presence

Shinkei Systems financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Shinkei Systems leadership team

Management profile

Number of profiles

Profiles1 record

Shinkei Systems subsidiaries and ownership

Company hierarchy

Subsidiaries1 record

Shinkei Systems funding detail

Funding detail

Funding overview

Funding rounds3 records

Investors20 records

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Shinkei Systems M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Shinkei Systems

What does Shinkei Systems do?

Shinkei Systems builds and deploys Poseidon, an AI-powered robotic system that automates the Japanese ike jime technique for humane fish harvesting on commercial fishing vessels. The company processes the resulting catch at its own U.S. facility and sells premium wild-caught seafood under the Seremoni consumer brand to high-end retailers and restaurants. The offering combines proprietary robotics (Poseidon), real-time quality sensing (NERA), and supply chain intelligence (Chronos) under the integrated ShinkeiOS platform.

Is Shinkei Systems a public or private company?

Shinkei Systems is a private company. It is classified as venture growth investor backed and is currently operating.

When was Shinkei Systems founded?

Shinkei Systems was founded in 2021. It employs 11 to 50 people.

Where is Shinkei Systems based?

Shinkei Systems is headquartered in New York, United States, in the North America region.

How does Shinkei Systems make money?

Two revenue lines are on record. Poseidon Hardware Deployment & Fish Purchase is the primary driver. The others are seremoni Branded Fish Sales.

Who are Shinkei Systems's main competitors?

Direct peers on record are Miso Robotics and Chef Robotics. Broad incumbents are Trident Seafoods, Pacific Seafood, Thai Union Group, Clearwater Seafoods and Nomad Foods. Emerging players are Wildtype and BlueNalu. Maruha Nichiro is listed as a regional player.

Does Shinkei Systems have an API?

No public API is recorded for Shinkei Systems.

What industry is Shinkei Systems in?

Shinkei Systems's product category is Seafood Robotics and Automation. Its primary akta.pro industry code is AFAKACAG, Frozen Meat, Poultry & Seafood Manufacturing, with a secondary code of CRADADAG, Frozen Seafood Meals & Value-Added Seafood. Its NAICS code is 31171 and its SIC code is 2092.

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Live signals
SeafoodSourceShinkei’s Seremoni Grade sockeye, red snapper launch in Whole FoodsShinkei Systems launched its Seremoni Grade sockeye and red snapper in select Whole Foods stores across the U.S., including Los Angeles, San Francisco, Chicago, Austin, and Denver. The company uses the ikejime method and a patented robot system for processing. The partnership builds on existing retail collaborations and follows an expansion into Alaska salmon with a smaller harvesting robot.Fast CompanyThese ingenious new robots are helping fishing crews catch salmon more humanely and sustainablyShinkei Systems, a California-based startup, has deployed its Poseidon S robot on fishing vessels in Alaska's Cook Inlet to humanely harvest sockeye salmon during peak season. The robot uses computer vision to identify fish species, locate a precise spot on the skull, and drive a spike through the hindbrain in approximately seven seconds, depositing the fish in ice before it can thrash—replicating traditional Japanese ike jime and shinkei jime techniques. Shinkei installs the robot for free, pays fishermen a premium for their catch, takes full possession of the fish, and sells the processed seafood under its own consumer brand Seremoni to high-end restaurants.SeafoodSourceShinkei Systems purchases processing plant in Washington to expand supply chainShinkei Systems has acquired a 16,000-square-foot processing plant in Tacoma, Washington, doubling its total footprint and bringing its fish processing operations fully in-house. The new facility, staffed by 50 people and targeted to be operational by Spring 2026, will give the company capacity to process up to 10 million pounds of fish annually, enabling full supply chain control from landing through delivery to distributors. The company plans to use the facility as a test bed to develop Project NERA, its in-house quality tracking system, as it works to establish its Seremoni Grade brand as a recognized label for high-quality seafood.StartupintrosShinkei Systems: Funding, Team & InvestorsShinkei Systems, a robotics startup founded in 2021 in El Segundo, California, has raised $7.3 million across two funding rounds to develop AI-powered robotic systems that automate the traditional Japanese ike jime fish harvesting technique. The company secured a $6 million seed round in April 2024 led by Cantos with participation from 8VC and other investors, following a $1.3 million pre-seed round in July 2022. Shinkei's technology reduces labor costs by up to 85% while improving fish quality, shelf life, and taste, and is deployed through a Robotics-as-a-Service model serving seafood processors, fish farmers, and wholesale distributors.FortunebusinessinsightsFish Processing Market Size, ShareThe global fish processing market was valued at USD 334.14 billion in 2025 and is projected to reach USD 568.83 billion by 2034, growing at a CAGR of 6.24%, with Asia Pacific holding the largest regional share at 50.06%. The market is driven by increasing seafood consumption, rising demand for protein-rich foods and omega-3 supplements, and growing preference for convenience-oriented processed seafood products. Key industry developments include Mowi's entry into Thailand through a partnership with CP Axtra, Shinkei Systems' acquisition of a processing plant in Tacoma from Fathom Seafood, and Cite Marine's acquisition of a processing facility in France from Trétour de Paris.Food & Drink InternationalShinkei builds west coast seafood hub in WashingtonShinkei Systems has acquired a seafood processing facility in Tacoma, Washington, which will serve as a central hub to expand its operations and supply chain control in the US Pacific Northwest. The new facility will focus initially on black cod and deploy Shinkei’s NERA system for real-time quality assessment.The News TribuneTacoma seafood facility sold. New owner plans to produce ‘Michelin-quality’ fishShinkei Systems acquired the Fathom Seafood facility at 2544 S. Fawcett Ave. in Tacoma, Washington for $4.2 million in February 2026. The 16,000-square-foot plant will become Shinkei's first wild-caught fish processing facility, deploying its NERA quality control system to scale production and distribution of Michelin-quality fish nationwide with a core team of over 50 employees. Fathom Seafood is consolidating operations to its Marine View Drive headquarters and pursuing a $280 million cold storage and processing facility at the Port of Tacoma.YahooTacoma seafood facility sold. New owner plans to produce ‘Michelin-quality’ fishFathom Seafood sold its 16,000-square-foot Tacoma facility at 2544 S. Fawcett Ave. to an LLC affiliated with Shinkei Systems for $4.2 million, with the deal closing last month according to Pierce County property records. Shinkei plans to convert the site into its first wild-caught fish processing plant using its NERA quality control system to produce and distribute 'Micheline-quality' fish nationwide, expecting to be operational this spring with a team of more than 50 employees. Fathom Seafood is consolidating operations to its Tacoma headquarters on Marine View Drive while proceeding with a separate $280 million cold storage and processing facility at the Port of Tacoma.SalmonBusinessRobot-powered seafood firm Shinkei expands with US West Coast processing facilityShinkei Systems has acquired a 16,000-square-foot fish processing facility in Tacoma, Washington, from Seattle-area processor FATHOM Seafood, expanding the seafood robotics company's footprint on the US West Coast. The facility, which will operate as the "Seremoni Grade" plant, more than doubles Shinkei's processing capacity and is expected to become operational this spring with a core workforce of more than 50 employees. The plant will process fish sourced from fisheries in Alaska, Washington, and California, initially focusing on black cod, while also serving as a test site for Shinkei's AI-driven quality control platform NERA.Food Manufacturing‘Seafood Robotics’ Company Buys Washington State Processing PlantShinkei Systems, a Southern California seafood robotics company, has acquired a 16,000-square-foot processing facility in Tacoma, Washington, marking its first owned processing plant. The facility is expected to open this spring with more than 50 staff and will serve as a strategic hub for scaling the company's "Seremoni Grade" wild-caught seafood operations nationwide. The acquisition enables Shinkei to maintain end-to-end quality control from catch through processing for its tech-driven seafood product line.