Lakanto
Lakanto USA produces monk fruit-based zero-calorie and reduced-sugar sweeteners and adjacent food products (syrups, baking mixes, beverages, snacks), serving health-conscious, keto, diabetic, and home-baking consumers via DTC e-commerce and major U.S. retail chains.
- Company typePrivate
- Founded2014
- HeadquartersLindon, United States
- Headcount1–10
- GTM typeB2C
- OfferingHardware or Manufacturing
What Lakanto does
Lakanto USA is a privately held food and beverage company headquartered in Orem, Utah, and a subsidiary of Japanese strategic owner Saraya Co. Ltd. It produces and sells monk fruit-based sweeteners and a broad line of adjacent sugar-alternative products. Its core technology is a proprietary mogroside extraction process, originally developed with Dr. Murata, that yields 30% (150x sweeter than sugar) and 50% (300x sweeter than sugar) mogroside concentrations produced at a zero-emissions processing facility in Guilin, China. These extracts are blended with erythritol or allulose to produce 1:1 sugar replacements, reduced-sugar blends, pure extracts, and liquid drops, and form the basis for an extensive portfolio spanning baking mixes, syrups, drink mixes, chocolates, snacks, condiments, and ready-to-drink canned mocktails.
The company operates a hybrid distribution model combining direct-to-consumer e-commerce (lakanto.com with a Subscribe & Save subscription service, Sweet Rewards loyalty program, and referral incentives) with broad physical retail penetration across Kroger, Target, Walmart, Sprouts, and Whole Foods, plus international reach via iHerb. Lakanto markets to health-conscious consumers in keto, diabetic, low-carb, gluten-free, and vegan lifestyles, with secondary traction among home bakers and the Ninja Creami fitness/ice-cream community. Content marketing (45+ pages of recipes, baking guides, BBQ/sourdough/canning tutorials) and influencer partnerships (notably FitnessProductFinder) drive top-of-funnel demand, while the loyalty and subscription stacks support retention and recurring revenue.
Lakanto was introduced to the U.S. market in 2014 as the pioneer pairing of monk fruit extract with erythritol, and the company is part of the broader Saraya USA Family of Brands (including Arau Baby, Happy Elephant, Kyhv Nutrition, and ChagaRoot), with shared manufacturing through a 127,000 sq. ft. GMP-certified co-packing facility in Utah. Financials are not publicly disclosed, and the U.S. entity is reported as 1-10 employees, though much of the operational footprint is absorbed by sister entities under Saraya USA.
Lakanto firmographics
Firmographics- Name
- Lakanto
- Legal name
- Lakanto USA
- Website
- https://lakanto.com
- Company type
- Private
- Founded year
- 2014
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Lakanto USA produces monk fruit-based zero-calorie and reduced-sugar sweeteners and adjacent food products (syrups, baking mixes, beverages, snacks), serving health-conscious, keto, diabetic, and home-baking consumers via DTC e-commerce and major U.S. retail chains.
- Ownership category
- akta.pro rank
Lakanto industry classification
Industry- Product category
- Natural Sweeteners and Sugar Substitute Foods
- NAICS
- Flavoring Syrup and Concentrate Manufacturing (311930), Soft Drink Manufacturing (312111)
- SIC
- Food And Kindred Products (2000), Miscellaneous Food Preparations & Kindred Products (2090)
- akta.pro primary industry
- Natural High-Intensity Sweeteners (Stevia, Monk Fruit, Thaumatin) (AFAJAAAH)
- akta.pro secondary industries
- Sweeteners (Sugar, HFCS, Alternative Sweeteners) (CRADAOAB), Sweetener Blends & Systems (Bulk + HIS Blends, Customized Sweetening Systems) (AFAJAAAO), Clean-Label/Natural Flavor Solutions (Natural WONF, Natural Identical where applicable) (AFAJADAL)
Keywords
Where Lakanto is headquartered
LocationHeadquarters
- HQ city
- Lindon
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
Lakanto business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Marketing or Sales, Personnel, Infrastructure
Revenue model
- Direct Product Sales: Lakanto generates primary revenue through direct sales of monk fruit sweetener products via their e-commerce platform (lakanto.com) and through retail distribution channels including Kroger, Target, Walmart, Sprouts, and Whole Foods. Products include sweeteners, baking mixes, syrups, chocolates, and snacks.
- Subscription/Recurring Revenue: The Subscribe & Save program offers 10% recurring discounts on auto-delivery of products on customizable schedules (1, 2, 3, 4, or 6 week intervals). This creates predictable recurring revenue and customer lock-in.
- Wholesale/B2B Distribution: Products are distributed through major retail chains (Kroger, Target, Walmart, Sprouts, Whole Foods) and available internationally through iHerb. Wholesale account support is offered for business customers.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Classic Monkfruit and Erythritol Sweetener - White Sugar Replacement |
| Unit Pricing | Pay-as-you-go | Golden Monkfruit and Erythritol Sweetener - Raw Cane Sugar Replacement |
| Unit Pricing | Pay-as-you-go | Sugar-Free Maple Syrup |
| Subscription | Monthly | Subscription Program |
| Unit Pricing | Pay-as-you-go | Bundle Deals |
Go-to-market motion2 records
Distribution channels8 records
Marketing channels10 records
Lakanto product offering
Product offeringCore offering
Lakanto produces and sells monk fruit-based zero-calorie sweeteners blended with erythritol or allulose, along with a broad portfolio of sugar-free food and beverage products including baking mixes, syrups, chocolates, snacks, drink mixes, and ready-to-drink mocktails. The company sells directly to consumers through its e-commerce site, a Subscribe & Save subscription program, and a Sweet Rewards loyalty program, while also distributing through major US grocery retailers and international channels.
Product overview
Lakanto is a food and beverage company specializing in monk fruit-based sweeteners and sugar-alternative products. The product portfolio centers on three core sweetener categories: (1) Zero-sugar sweeteners blending monk fruit extract with erythritol or allulose for 1:1 sugar replacement; (2) Reduced sugar blends combining traditional sugars (date, coconut, cane) with monk fruit for ~70% sugar reduction; and (3) Pure monk fruit extracts and liquid drops. These sweeteners power an extensive line of prepared foods including baking mixes (brownies, muffins, cookies, pancakes), syrups (maple, caramel, vanilla, and flavored simple syrups), chocolate products (chips, bars, sauces), ready-to-drink beverages (mocktails, chai and matcha lattes, water enhancers, electrolyte drinks), snacks (almonds, peanut butter cups, candied nuts), and condiments (BBQ sauce, ketchup). The company also offers subscription services and a loyalty rewards program. Products are positioned for health-conscious consumers following keto, gluten-free, vegan, and sugar-free lifestyles.
Differentiator
Problem solved
Functional benefit
Brands
- Arau Baby: Plant-based baby care products including laundry soap, bottle wash, and body soap, free from synthetic fragrances, colorants, and preservatives.
- Happy Elephant
- Kyhv Nutrition
- ChagaRoot
Products and services
- Classic Monkfruit and Erythritol Sweetener Zero-calorie sugar substitute blending monk fruit extract with erythritol; designed as a 1:1 replacement for table sugar in cooking, baking, and beverages. Available in multiple sizes.
- Golden Monkfruit and Erythritol Sweetener Golden-colored monk fruit sweetener blended with erythritol serving as a direct substitute for brown or raw cane sugar, delivering caramel-like flavor for coffee, baked goods, and savory dishes.
- Brown Monkfruit and Erythritol Sweetener Brown sugar replacement combining monk fruit with erythritol for color and texture matching traditional brown sugar; zero calories and zero net carbs.
- Baking Monkfruit and Erythritol Sweetener
Quantifiable outcome
- Monk fruit is 300x sweeter than sugar (50% mogroside) and 150x sweeter (30% mogroside)
- +2 more outcomes
Companies that use Lakanto
Customer profileNamed customers4 records
Segments4 records
Ideal customer profiles4 records
Lakanto technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature5 records
Lakanto partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered flagship, core and minor.
- Saraya Co. LtdflagshipParent company of Lakanto USA. Saraya Co. Ltd is the original creator of the modern mogroside extraction process developed with Dr. Murata. The company developed monk fruit extract processing technology and made it openly available to benefit the Guilin economy and enable global access to monk fruit. Saraya also operates the zero-emissions processing facility and residual pulp is converted to natural hand scrub or composted.
- FitnessProductFinder (Eli)coreInfluencer marketing partnership with fitness content creator specializing in Ninja Creami recipes. Lakanto products featured as FPF-Approved with exclusive discount code. Community reaches over 1 million fitness-focused consumers interested in low-calorie ice cream and desserts.
- Arau BabyminorSister brand under Saraya USA Family of Brands. Plant-based baby care products including laundry soap, bottle wash, and body soap. Shared corporate family and wellness positioning.
- Happy ElephantminorSister brand under Saraya USA Family of Brands. Plant-powered household cleaners using SOFORO technology. Shares distribution and marketing synergies with 1% of profits going to Borneo Conservation Trust.
- Kyhv NutritionminorSister brand under Saraya USA Family of Brands. Performance nutrition products including hydration, endurance, and recovery. Clean hydration products naturally sweetened and built for athletes.
- ChagaRootminorSister brand under Saraya USA Family of Brands. MycoProtein featuring fermented Shiitake mycelium enriched with functional mushrooms including Lion's Mane, Turkey Tail, Reishi, and Chaga.
- Saraya USA Copacking / White LabelminorCo-packing and white label manufacturing services under Saraya USA. GMP-certified, 127,000 sq. ft. Utah facility specializing in granulated powders, drink mixes, baking mixes, and spice blends. Supports bringing product visions from formulation to finished goods.
Scale indicators7 records
Recent moves6 records
Expansion highlights6 records
Lakanto competitors and assessment
Company assessmentDirect peers
- Nunaturals: Natural sweetener brand specializing in stevia, monk fruit, and yacon syrup products. Comparable in clean-label positioning, D2C focus, and natural high-intensity sweetener portfolio.
- Pyure Brands: Stevia- and monk fruit-based sweetener brand selling baking mixes, syrups, and tabletop sweeteners via retail and e-commerce. Direct competitor in the natural high-intensity sweetener space with overlapping product categories.
- Wholesome Yum: Sells allulose- and monk fruit-based zero-calorie sweeteners, baking mixes, syrups, and keto-friendly recipes directly to consumers. Most direct comparable to Lakanto in product mix, D2C-led model, and keto/low-carb positioning.
- So Nourished: Erythritol and monk fruit sweetener brand with baking mixes, syrups, and confectionery products. Comparable product mix and D2C-led e-commerce strategy targeting keto consumers.
- Swerve: Erythritol-based sweetener brand offering 1:1 sugar replacements across baking and cooking SKUs. Closely comparable ingredient base (erythritol blends) and natural sweetener positioning targeting keto consumers.
Broad incumbents
- Stevia In The Raw: Cumberland Packaging's stevia sweetener brand widely distributed in grocery and foodservice. A broader incumbent in the natural sweetener category competing for health-conscious shoppers.
- Truvia: Cargill-owned stevia-based sweetener brand with deep retail penetration. A larger incumbent competing in the same natural sweetener category with significantly greater marketing scale and distribution.
- Splenda: Heartland Food Products-owned sucralose sweetener brand with extensive retail presence and broader product extensions. Competes for the same sugar-replacement shelf space across mainstream consumer channels.
Others
- iHerb: Global online retailer of health and wellness products including natural sweeteners. Acts as a distribution channel partner for Lakanto internationally and as an ecosystem peer for health-focused CPG brands.
Emerging players
- All-u-Lose: Allulose-focused sweetener brand targeting keto and diabetic consumers. Emerging direct competitor capitalizing on shifting consumer preference away from erythritol-based blends.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat5 records
Key risks5 records
Key highlights6 records
Customer concentration
Lakanto social profiles
Digital presenceLakanto compliance and trust
Trust signalCompliance3 records
Lakanto financial estimates
Financial estimateRevenue estimate
Valuation estimate
Lakanto leadership team
Management profileNumber of profiles
Profiles5 records
Lakanto funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Lakanto M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Lakanto
What does Lakanto do?
Lakanto produces and sells monk fruit-based zero-calorie sweeteners blended with erythritol or allulose, along with a broad portfolio of sugar-free food and beverage products including baking mixes, syrups, chocolates, snacks, drink mixes, and ready-to-drink mocktails. The company sells directly to consumers through its e-commerce site, a Subscribe & Save subscription program, and a Sweet Rewards loyalty program, while also distributing through major US grocery retailers and international channels.
Is Lakanto a public or private company?
Lakanto is a private company. It is classified as corporate owned and is currently operating.
When was Lakanto founded?
Lakanto was founded in 2014. It employs 1 to 10 people.
Where is Lakanto based?
Lakanto is headquartered in Lindon, United States, in the North America region.
How does Lakanto make money?
Three revenue lines are on record. Direct Product Sales are the primary driver. The others are subscription/Recurring Revenue and wholesale/B2B Distribution.
Who are Lakanto's main competitors?
Direct peers on record are Nunaturals, Pyure Brands, Wholesome Yum, So Nourished and Swerve. Broad incumbents are Stevia In The Raw, Truvia and Splenda. iHerb is listed as an others. All-u-Lose is listed as an emerging player.
Does Lakanto have an API?
No public API is recorded for Lakanto.
What industry is Lakanto in?
Lakanto's product category is Natural Sweeteners and Sugar Substitute Foods. Its primary akta.pro industry code is AFAJAAAH, Natural High-Intensity Sweeteners (Stevia, Monk Fruit, Thaumatin), with a secondary code of CRADAOAB, Sweeteners (Sugar, HFCS, Alternative Sweeteners). Its NAICS code is 311930 and its SIC code is 2000.