Vicky Bakery
Vicky Bakery is a family-owned Cuban bakery chain founded in 1972, operating 30+ locations across Florida. It sells traditional Cuban pastries, sandwiches, coffee, and cakes through company-owned and franchise stores, plus catering and nationwide shipping via Goldbelly.
- Company typePrivate
- Founded1972
- HeadquartersFlorida, United States
- Headcount51–100
- GTM typeB2C
- OfferingHardware or Manufacturing
What Vicky Bakery does
Vicky Bakery is a family-owned Cuban bakery chain founded in 1972 by Antonio and Gelasia Cao in Hialeah, Florida, after migrating from Havana's La Vencedora bakery. The company operates 30+ retail locations across South Florida, Central Florida, Southwest Florida, and the Florida Keys, selling traditional Cuban pastries (pastelitos), croquetas, empanadas, Cuban breads, sandwiches, custom cakes, and coffee beverages through a mix of company-owned and franchise stores. The business operates on a multi-stream model: direct retail bakery sales (one-time transactions through walk-in, online, and catering), franchise fees ($35,000 initial fee plus 6% royalties and 2% advertising fees), catering services that contribute 15-20% of topline revenue with incremental labor costs, and limited merchandise (e.g., $29.99 seasonal tote bags). Digital infrastructure includes an online ordering platform available at 18+ locations with an integrated loyalty points program ($1 = 1 point; 100 points = $10 off), a stamp-card loyalty program launched in January 2026, and a Goldbelly marketplace partnership enabling nationwide shipping of signature products.
The company's go-to-market is omnichannel but anchored in physical retail, with franchising as the primary growth lever—multi-unit development agreements have driven most of the recent unit growth from roughly 20 locations in 2023 to 30+ in 2025. Target customer segments include individual consumers (Cuban diaspora communities, local residents, tourists, families), franchise investors with $500K+ in liquid capital, and enterprise catering clients. Distribution channels span franchise-operated storefronts, an e-commerce platform, direct enterprise sales for catering, and a third-party marketplace (Goldbelly) for out-of-state demand capture. Marketing relies on Instagram, the company blog, email, community events through the Vicky Cares program, and earned media coverage in regional outlets. Recent strategic activity includes leadership appointments (Lola Hernandez as VP Franchise Sales, Nathalia Diaz as Director of Marketing) and high-profile brand collaborations with Häagen-Dazs Shops (March 2026) and Havana Club Rum (December 2025).
Vicky Bakery firmographics
Firmographics- Name
- Vicky Bakery
- Legal name
- Vicky Bakery
- Website
- https://vickybakery.com
- Company type
- Private
- Founded year
- 1972
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Vicky Bakery is a family-owned Cuban bakery chain founded in 1972, operating 30+ locations across Florida. It sells traditional Cuban pastries, sandwiches, coffee, and cakes through company-owned and franchise stores, plus catering and nationwide shipping via Goldbelly.
- Ownership category
- akta.pro rank
Vicky Bakery industry classification
Industry- Product category
- Retail Bakery
- NAICS
- Retail Bakeries (311811), Bakeries and Tortilla Manufacturing (3118)
- SIC
- Bakery Products (2050)
- akta.pro primary industry
- Artisan & Specialty Bakeries (Sourdough, Heritage Grains) (THAFAFAD)
- akta.pro secondary industries
- Bread & Pastry Specialty Stores (CRAHAGAC), Ethnic & Regional Bakeries (e.g., Middle Eastern, Asian, Latin) (THAFAFAJ)
Keywords
Where Vicky Bakery is headquartered
LocationHeadquarters
- HQ city
- Florida
- HQ country
- United States
- HQ region
- North America
Offices6 records
Markets served
Vicky Bakery business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Operations, Personnel, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D, Others
Revenue model
- Retail Bakery Sales: One-time transaction sales of Cuban pastries, pastelitos, croquetas, sandwiches, breads, cakes, and coffee at company-owned and franchise locations. Revenue generated through walk-in customers, online orders, and catering orders.
- Franchise Fees and Royalties: Initial franchise fee of $35,000 plus ongoing royalties of 6% of gross monthly sales and advertising fees of 2% of gross monthly sales. Franchisees also pay for real estate, construction, equipment, and operating costs.
- Catering Services: Catering contributes 15-20% to topline revenue with incremental labor costs. Party trays and platters ordered for events including pastelitos, croquetas, sandwiches, and desserts.
- Merchandise and Specialty Products: Sale of branded merchandise such as limited-edition tote bags ($29.99) and specialty product bundles.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Multi-year contract | Franchise Initial Investment |
| Transaction based/ take rate | Monthly | Franchise Ongoing Royalties |
| Other | Pay-as-you-go | Loyalty Program - Stamp Card |
| Other | Pay-as-you-go | Online Ordering Loyalty |
| Unit Pricing | Pay-as-you-go | Sol, Playa, y Pastelitos Tote Bag |
| Unit Pricing | Pay-as-you-go | Custom Cakes - Party Special |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels7 records
Vicky Bakery product offering
Product offeringCore offering
Vicky Bakery manufactures and sells authentic Cuban baked goods, including signature pastelitos (guava, cheese, meat, coconut), award-winning croquetas, empanadas, Cuban breads, sandwiches, custom celebration cakes, Cuban coffee drinks, and traditional desserts. Products are made fresh daily in-house using family recipes originating from La Vencedora bakery in Havana. The company sells these products through 30+ retail locations across Florida, a website-based online ordering system, catering services, the Goldbelly marketplace, and a franchise program.
Product overview
Vicky Bakery is a family-owned Cuban bakery chain operating since 1972, offering a portfolio of traditional Cuban baked goods and prepared foods. The core product line centers on pastelitos (Cuban pastries) available in multiple varieties, complemented by signature items including award-winning croquetas, empanadas, Cuban breads, sandwiches, custom celebration cakes, and Cuban coffee beverages. The company operates an online ordering platform and loyalty rewards program as customer-facing digital services, alongside catering and party tray offerings for events. Limited-edition seasonal products such as the Havana Club Rum Cake and Sol, Playa, y Pastelitos Summer Tote Bags complement the permanent menu.
Differentiator
Problem solved
Functional benefit
Products and services
- Pastelitos Signature Cuban pastries available in multiple varieties including guava, guava and cheese, meat, cheese, and coconut. Made with traditional family recipes passed down since 1972 and served as the company's flagship product.
- Croquetas Award-winning Cuban croquettes made fresh daily. A signature savory item commonly served as finger food or in party trays.
- Empanadas Cuban-style empanadas available in beef and chicken varieties, typically offered as part of catering and party menus.
- Cuban Bread Traditional Cuban bread baked fresh daily, including a vegan Cuban bread option.
- Sandwiches Hot and cold Cuban sandwiches including medianoches, pan con bistec, and ham and cheese sandwiches.
- Custom Cakes Customizable cakes for celebrations available in 6\" or 8\" rounds or 1/4 sheet rectangles. Traditional flavors include vanilla, chocolate, and dulce de leche.
- Cafecito and Cuban Coffee Drinks Traditional Cuban coffee drinks including cafecito, café con leche, and iced coffee served at the coffee bar.
- Desserts
Quantifiable outcome
- Catering contributes 15-20% to topline revenue with incremental labor costs
- +2 more outcomes
Companies that use Vicky Bakery
Customer profileNamed customers5 records
Segments2 records
Ideal customer profiles2 records
Vicky Bakery technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Vicky Bakery partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered flagship, core and minor.
- Häagen-Dazs ShopsflagshipLimited-time collaboration product called 'Pastelito Dazzler' - a Cuban-inspired ice cream dessert featuring vanilla ice cream layered with guava drizzle, crushed puff pastry, and whipped cream. Available March 25-31, 2026 at six select South Florida Häagen-Dazs Shop locations in the Miami area. This is a first-of-its-kind collaboration combining Vicky Bakery's signature Cuban pastelito flavors with Häagen-Dazs premium ice cream.
- Havana Club RumcorePartnership to release a limited-edition rum cake commemorating Cuban heritage during the holiday season. Combines Havana Club Rum with Vicky Bakery's baking expertise.
- SupplyCaddyminorSupplyCaddy provides custom packaging for Vicky Bakery's lunch boxes distributed to youth athletes at community events. Partnership supports the 'One Game, One Future' clinics initiative.
- GoldbellycoreGoldbelly serves as an online marketplace for Vicky Bakery products, enabling nationwide shipping of signature Cuban pastries and treats to customers outside Florida.
Scale indicators8 records
Recent moves4 records
Expansion highlights3 records
Vicky Bakery competitors and assessment
Company assessmentDirect peers
- La Colada Gourmet: Cuban bakery chain in Miami specializing in Cuban pastries, croquetas, and cakes. Direct competitor in the same Cuban bakery category within the same South Florida market.
- La Segunda Central Bakery: Iconic Cuban bakery founded in 1915 in Ybor City, Tampa. Specializes in Cuban bread, pastries, and sandwiches — directly comparable Cuban-heritage bakery operating in Florida.
- Paris Baguette: Bakery-café franchise chain with hundreds of US locations offering pastries, sandwiches, cakes, and coffee. Comparable franchised bakery-café business model and unit economics.
- Tous Les Jours: French-Asian bakery-café franchise chain with US locations offering pastries, cakes, sandwiches, and coffee. Comparable bakery-café franchise model with international heritage recipes.
- Crumbl Cookies: Specialty cookie franchise with rapid national expansion, comparable franchise-driven growth trajectory and unit economics model focused on a single signature baked product category.
- Versailles Restaurant: Iconic Cuban restaurant and bakery in Little Havana, Miami. Comparable Cuban-heritage food brand with strong community loyalty and bakery/pastry offerings in the South Florida market.
- Shipley Do-Nuts: Franchised donut and bakery chain with hundreds of locations across the southern US. Comparable franchise-driven bakery chain with similar fresh-daily product approach.
Broad incumbents
- Panera Bread: Largest US bakery-café chain with thousands of locations offering breads, pastries, sandwiches, soups, and coffee. Broader incumbent in the bakery-café category with similar product mix.
- Einstein Bros Bagels: National bagel and bakery-café franchise offering bagels, sandwiches, and coffee. Comparable bakery-café franchise model with similar daypart mix (breakfast/lunch) and customer demographics.
Emerging players
- Insomnia Cookies: Specialty cookie bakery chain with strong direct-to-consumer and late-night delivery model. Comparable specialty bakery focus and digital ordering/loyalty infrastructure.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat5 records
Key risks5 records
Key highlights7 records
Customer concentration
Vicky Bakery social profiles
Digital presenceVicky Bakery financial estimates
Financial estimateRevenue estimate
Valuation estimate
Vicky Bakery leadership team
Management profileNumber of profiles
Profiles6 records
Vicky Bakery funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Vicky Bakery M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Vicky Bakery
What does Vicky Bakery do?
Vicky Bakery manufactures and sells authentic Cuban baked goods, including signature pastelitos (guava, cheese, meat, coconut), award-winning croquetas, empanadas, Cuban breads, sandwiches, custom celebration cakes, Cuban coffee drinks, and traditional desserts. Products are made fresh daily in-house using family recipes originating from La Vencedora bakery in Havana. The company sells these products through 30+ retail locations across Florida, a website-based online ordering system, catering services, the Goldbelly marketplace, and a franchise program.
Is Vicky Bakery a public or private company?
Vicky Bakery is a private company. It is classified as family owned and is currently operating.
When was Vicky Bakery founded?
Vicky Bakery was founded in 1972. It employs 51 to 100 people.
Where is Vicky Bakery based?
Vicky Bakery is headquartered in Florida, United States, in the North America region.
How does Vicky Bakery make money?
Four revenue lines are on record. Retail Bakery Sales are the primary driver. The others are franchise Fees and Royalties, catering Services and merchandise and Specialty Products.
Who are Vicky Bakery's main competitors?
Direct peers on record are La Colada Gourmet, La Segunda Central Bakery, Paris Baguette, Tous Les Jours, Crumbl Cookies, Versailles Restaurant and Shipley Do-Nuts. Broad incumbents are Panera Bread and Einstein Bros Bagels. Insomnia Cookies is listed as an emerging player.
Does Vicky Bakery have an API?
No public API is recorded for Vicky Bakery.
What industry is Vicky Bakery in?
Vicky Bakery's product category is Retail Bakery. Its primary akta.pro industry code is THAFAFAD, Artisan & Specialty Bakeries (Sourdough, Heritage Grains), with a secondary code of CRAHAGAC, Bread & Pastry Specialty Stores. Its NAICS code is 311811 and its SIC code is 2050.