Weaver's of Wellsville
Weaver's of Wellsville is a fifth-generation, family-owned producer of traditional hickory-smoked meats, sausages, beef sticks, jerky, and cheeses, serving wholesale customers across six US states, direct consumers through retail and e-commerce (including Goldbelly), private label partners, and community fundraising organizations.
- Company typePrivate
- Founded1889
- HeadquartersWellsville, United States
- Headcount51–100
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Weaver's of Wellsville does
Weaver's of Wellsville is a fifth-generation, family-owned meat company founded in 1889 in Wellsville, Pennsylvania, currently led by Craig Weaver and his wife Kimberly alongside fifth-generation sons Cole and Seth. The company produces hickory-smoked meats, sausages, frankfurters, bacon, ham, dried beef, beef jerky, beef sticks, smoked cheeses, and bologna variants using traditional open-fire smoking over locally sourced hickory wood, following recipes passed down across five generations and known by only four family members. Manufacturing occurs at a single headquarters facility in Wellsville that also houses the on-site Butcher Shop retail storefront, with 75 employees and a footprint that has grown to include additional facility wings added on an annual basis.
The business operates across five distinct go-to-market motions: direct-to-consumer via the Butcher Shop and e-commerce website for shelf-stable snacks, wholesale distribution to over 100 independent grocers, supermarkets, and restaurants across Pennsylvania, Maryland, and four additional states using a proprietary delivery truck fleet, nationwide e-commerce shipping through the Goldbelly marketplace partnership, a Private Label Program offering contract manufacturing to food brands nationwide with runs starting at 1,000 lbs, and a fundraising program for schools, churches, and community organizations. Product pricing is unit-based, ranging from $10.99 per jar of bologna bites to $41.99 for beef jerky 6-packs and $3.45-$4.80/lb for custom deer bologna processing services. The company has historically been bootstrapped and remains family-owned with no external investors, no parent company, and no subsidiaries, while pursuing geographic and product expansion driven by fifth-generation leadership since 2010-2012.
Weaver's of Wellsville firmographics
Firmographics- Name
- Weaver's of Wellsville
- Legal name
- Weaver's of Wellsville
- Website
- https://weaversofwellsville.com
- Company type
- Private
- Founded year
- 1889
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Weaver's of Wellsville is a fifth-generation, family-owned producer of traditional hickory-smoked meats, sausages, beef sticks, jerky, and cheeses, serving wholesale customers across six US states, direct consumers through retail and e-commerce (including Goldbelly), private label partners, and community fundraising organizations.
- Ownership category
- akta.pro rank
Weaver's of Wellsville industry classification
Industry- Product category
- Smoked Meats and Specialty Foods
- NAICS
- Animal Slaughtering and Processing (3116), Meat and Meat Product Merchant Wholesalers (42447), Meat Retailers (44524)
- SIC
- Sausages & Other Prepared Meat Products (2013), Meat Packing Plants (2011)
- akta.pro primary industry
- Ground & Formed Meat Products Manufacturing (Burgers, Sausages, Meatballs) (AFAKALAE)
- akta.pro secondary industries
- Cooked & RTE Processed Meats (Roasts, Meatloaf, Sliced RTE) (AFANAEAF), Ethnic & Regional Specialty Meats Processing (Traditional/Regional Variety-Meat Products) (AFANAJAJ), Game & Specialty Meats Wholesale (Venison, Bison, etc.) (AFAIADAG), Specialty & Exotic Meats Retail (Game, Halal, Kosher) (CRAHAHAF)
Keywords
Where Weaver's of Wellsville is headquartered
LocationHeadquarters
- HQ city
- Wellsville
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Weaver's of Wellsville business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Direct Retail Sales: Sales through company-owned Butcher Shop storefront and e-commerce website for shelf-stable snacks like beef sticks, beef jerky, and bologna bites
- Wholesale Distribution: Distribution of smoked meats, fresh meats, deli meats, frozen foods, seafood, and cheese to independent grocers, restaurants, and retail chains across Pennsylvania, Maryland, and five other states
- Goldbelly Partnership: Nationwide shipping of artisanal smoked meats and products through Goldbelly marketplace partnership
- Private Label Manufacturing: Custom manufacturing services for other brands with flexible production runs starting at 1,000 lbs, including recipe development, testing, packaging and labeling support
- Fundraising Program: Sales of smoked bologna, beef sticks, beef jerky, and pickled bologna bites to community organizations for fundraising purposes with flexible pricing options
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Beef Snack Sticks - 6-pack bundle |
| Unit Pricing | Pay-as-you-go | Beef Jerky - 6-pack and 12-pack bundles |
| Unit Pricing | Pay-as-you-go | Bologna Bites - Individual jar and sampler |
| Unit Pricing | Pay-as-you-go | Beef Jerky Sampler |
| Unit Pricing | Pay-as-you-go | Beef Snack Stick Samplers |
| Unit Pricing | Pay-as-you-go | Deer Bologna Processing |
Go-to-market motion4 records
Distribution channels6 records
Marketing channels7 records
Weaver's of Wellsville product offering
Product offeringCore offering
Weaver's of Wellsville manufactures and sells traditionally hickory-smoked meats, sausages, bologna, beef sticks, jerky, bacon, ham, dried beef, and smoked cheeses, all produced on-site using open-fire smoking with family recipes dating to 1889. The company sells through its on-site Butcher Shop, wholesale to over 100 retail accounts in PA and MD, nationwide e-commerce via Goldbelly and its own website, a community fundraising program, and a private label manufacturing service with runs starting at 1,000 lbs.
Product overview
Weaver's of Wellsville is a fifth-generation family-owned company offering a diverse portfolio of smoked meats and artisan food products. The core product line consists of hickory-smoked meats (bologna, beef sticks, sausages, frankfurters, bacon, ham, dried beef, and jerky) all smoked over an open fire in traditional outdoor smokehouses using recipes passed down through five generations. The product line is organized into several categories: Old Fashioned Bologna (small batch sweet beef bologna variants, ring bologna, and pre-sliced packs), Bologna Bites (spicy, garlic, and dill flavors), Small Batch Beef Sticks (smoked, sweet, and artisan collaboration flavors), Beef Snack Sticks (original, spicy, BBQ, chorizo, black pepper, ghost pepper, teriyaki, and Chesapeake varieties), Smoked Sausages & Franks (classic, hickory smoked, hot, and specialty flavors including IPA Beer Bratwurst and Chesapeake Bay Sausage), Bacon/Ham/Dried Beef (double smoked bacon, boneless and bone-in hams, and dried beef), Handcrafted Cheeses (smoked baby Swiss, sharp American, hot pepper cheese, and horseradish cheddar), and Beef Jerky (original, honey stung, sweet & spicy, and teriyaki). The company also operates The Butcher Shop (on-site retail), offers Refrigerated and Shelf-Stable Fundraiser programs, provides a Private Label Program for custom manufacturing starting at 1,000 lbs, and offers seasonal Deer Bologna Processing services. Products are available for nationwide shipping through Goldbelly partnership, direct online ordering for shelf-stable items, and at over 100 retail locations in PA and MD.
Differentiator
Problem solved
Functional benefit
Products and services
- Old Fashioned Bologna (Whole and Ring) Small batch and whole bologna products including sweet beef, cheddar, hot pepper cheese, turkey, ring, garlic, hot pickled, and pre-sliced varieties, all smoked over open hickory fire using family recipes. Sold to consumers and wholesale accounts.
- Bologna Bites Shelf-stable ring bologna bites in spicy, garlic, and dill flavors plus a sampler, finished in a vinegar bath after smoking. Targeted at snack consumers.
- Small Batch Beef Sticks Premium handcrafted beef sticks in multiple flavor variants including smoked, sweet, sweet with cheddar, sweet with hot pepper cheese, black pepper whiskey, and Carolina BBQ. Sold to consumers and wholesale accounts.
- Beef Snack Sticks 100% beef snack sticks in a broad flavor range including original, spicy, BBQ, chorizo, black pepper, ghost pepper, teriyaki, and Chesapeake, with sampler packs. Targeted at on-the-go snack consumers.
- Smoked Sausages and Franks Smoked sausages and frankfurters including classic, hickory smoked, hot, hot pepper cheese, bacon cheddar, Chesapeake Bay (with J.O. Spice), and IPA beer bratwurst. Sold through retail, wholesale, foodservice, and e-commerce channels.
- Bacon, Ham, and Dried Beef Double smoked bacon, double smoked boneless and bone-in hams, and dried beef made from bottom round cuts, all smoked twice over real wood fire. Sold through retail, wholesale, and foodservice.
- Handcrafted Smoked Cheeses Hickory-smoked cheeses including baby Swiss, sharp American, hot pepper cheese, and horseradish cheddar. Sold to consumers, gift buyers, and wholesale accounts.
- Beef Jerky Hickory-smoked beef jerky in original, honey stung, sweet and spicy, and teriyaki flavors, plus a sampler pack. Sold to consumers, wholesale, and fundraising channels.
- The Butcher Shop at Weaver's On-site retail storefront at 47 North Street, Wellsville, PA where Weaver's signature smoked meats, specialty items, and customer favorites are sold, including weekly specials and seasonal meat bundles. Open Monday-Friday 7am-6pm and Saturday 8am-2pm.
- Private Label Manufacturing Program Contract manufacturing service for food brands and retailers seeking their own branded smoked meat products. Offers flexible production runs starting at 1,000 lbs, custom packaging, labeling support, and recipe development and testing with up to four recipes. Targeted at food brands nationwide.
- Refrigerated Fundraising Program Fundraising program for schools, churches, and community organizations featuring refrigerated Weaver's products including Old Fashioned Bologna, Ring Bologna, and Beef Sticks with flexible pricing and pre-sorted orders.
- Shelf-Stable Fundraising Program Fundraising program for community organizations featuring shelf-stable on-the-go snacks including all-beef snack sticks, beef jerky, and pickled bologna bites, with flexible pricing and pre-sorted orders.
- Deer Bologna Processing Service Custom deer meat processing where customers supply fresh or frozen deboned venison for conversion into Sweet Bologna, Ring Bologna, Pepper Sticks, Sweet Sticks, and Franks. Priced per pound with optional vacuum packaging; 10 lb minimum per product, 250 lb batch for guaranteed own venison. Targeted at hunters.
- Shelf-Stable Snacks Online Store Direct online ordering of shelf-stable beef sticks, beef jerky, and bologna bites with nationwide delivery for on-the-go snacking or pantry stocking.
- Goldbelly Nationwide Shipping Channel Channel partnership with Goldbelly enabling nationwide shipping of Weaver's artisanal smoked bologna, sausages, hams, and cheeses directly to consumers throughout the United States.
Quantifiable outcome
- Products shipped to customers nationwide through Goldbelly partnership
- +2 more outcomes
Companies that use Weaver's of Wellsville
Customer profileNamed customers3 records
Segments4 records
Ideal customer profiles4 records
Weaver's of Wellsville technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Weaver's of Wellsville partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core and minor.
- GoldbellycoreGoldbelly partnership enables nationwide shipping of Weaver's artisanal smoked meats directly to consumers. Through this partnership, customers throughout the United States can order signature smoked bologna, sausages, hams, and cheeses crafted using traditional family recipes passed down over five generations.
- Locals' MarketminorPartnership with Locals' Market offers sandwich fundraising options as an alternative or complement to Weaver's smoked meat fundraiser program. Referenced as an additional fundraising idea for organizations.
- J.O. Spice CompanyminorCollaboration with Baltimore's famous J.O. Spice company to create the Smoked Chesapeake Bay Sausage, offering classic crabhouse flavor with a smoky overtone.
- McLane Emerging BrandsminorWeaver's of Wellsville products featured with McLane Emerging Brands badge, indicating distribution partnership through McLane Company's emerging brands program for broader retail access.
Scale indicators6 records
Recent moves11 records
Expansion highlights6 records
Weaver's of Wellsville competitors and assessment
Company assessmentDirect peers
- Country Archer Provisions: National premium beef jerky and meat stick brand with strong D2C and natural foods retail presence. Directly competes with Weaver's in the shelf-stable beef stick and jerky category with overlapping channels (Goldbelly, natural retailers, e-commerce).
- Seltzer's Bologna: Pennsylvania-based family-owned maker of Lebanon Bologna and other smoked/cured meats with a heritage comparable to Weaver's. Operates a similar smoked meat product line and retail/wholesale GTM, directly competing for the same regional Pennsylvania Dutch specialty meat customer.
- Knauss Snack Meat Company: Pennsylvania-based family-owned maker of Lebanon bologna and dried beef with similar heritage dating back over a century. Direct competitor in the regional Pennsylvania Dutch specialty meat category with comparable products and retail channels.
Regional players
- Dietz & Watson: Philadelphia-area premium deli meat, sausage, and cheese manufacturer with deep retail and foodservice distribution across the Mid-Atlantic. Comparable in category (smoked/cured meats and cheeses) and overlap with Weaver's wholesale customer base, though much larger in scale.
- Leidy's: Pennsylvania-based family-owned meat company producing ham, deli meats, sausages, and prepared meats. Comparable heritage, product mix (smoked and processed meats), and Mid-Atlantic distribution footprint, with a similar family-owned operating model.
- Godshall's Quality Meats: Pennsylvania-based regional meat company producing Lebanon bologna, deli meats, and bacon. Direct overlap in category (regional smoked/cured meats) and Mid-Atlantic customer base, with comparable heritage and family-business orientation.
- Kiolbassa Provision Company: Texas-based family-owned sausage and smoked meat manufacturer with similar heritage story and traditional smoking approach. Comparable product category (smoked sausages, Texas-style meats) though operating in a different regional market with distinct flavor profiles.
Broad incumbents
- Link Snacks (Jack Link's): National category-leading jerky and meat snack brand with massive retail distribution and marketing scale. Competes with Weaver's shelf-stable snack lines at the broader category level, though positioned as mass-market rather than heritage/artisan.
Others
- Goldbelly: Marketplace platform partner rather than direct competitor — distributes Weaver's products nationwide alongside other heritage/artisan food brands. Relevant as the channel enabler for Weaver's national DTC reach and benchmark for e-commerce economics in the specialty meat category.
Emerging players
- Chomps: Fast-growing natural meat stick brand with nationwide retail distribution and strong D2C presence. Directly competes in the meat stick category with Weaver's beef snack sticks, particularly in natural/specialty channels and e-commerce.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Weaver's of Wellsville social profiles
Digital presenceWeaver's of Wellsville financial estimates
Financial estimateRevenue estimate
Valuation estimate
Weaver's of Wellsville leadership team
Management profileNumber of profiles
Profiles4 records
Weaver's of Wellsville funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Weaver's of Wellsville M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Weaver's of Wellsville
What does Weaver's of Wellsville do?
Weaver's of Wellsville manufactures and sells traditionally hickory-smoked meats, sausages, bologna, beef sticks, jerky, bacon, ham, dried beef, and smoked cheeses, all produced on-site using open-fire smoking with family recipes dating to 1889. The company sells through its on-site Butcher Shop, wholesale to over 100 retail accounts in PA and MD, nationwide e-commerce via Goldbelly and its own website, a community fundraising program, and a private label manufacturing service with runs starting at 1,000 lbs.
Is Weaver's of Wellsville a public or private company?
Weaver's of Wellsville is a private company. It is classified as family owned and is currently operating.
When was Weaver's of Wellsville founded?
Weaver's of Wellsville was founded in 1889. It employs 51 to 100 people.
Where is Weaver's of Wellsville based?
Weaver's of Wellsville is headquartered in Wellsville, United States, in the North America region.
How does Weaver's of Wellsville make money?
Five revenue lines are on record. Direct Retail Sales are the primary driver. The others are wholesale Distribution, goldbelly Partnership, private Label Manufacturing and fundraising Program.
Who are Weaver's of Wellsville's main competitors?
Direct peers on record are Country Archer Provisions, Seltzer's Bologna and Knauss Snack Meat Company. Regional players are Dietz & Watson, Leidy's, Godshall's Quality Meats and Kiolbassa Provision Company. Link Snacks (Jack Link's) is listed as a broad incumbent. Goldbelly is listed as an others. Chomps is listed as an emerging player.
Does Weaver's of Wellsville have an API?
No public API is recorded for Weaver's of Wellsville.
What industry is Weaver's of Wellsville in?
Weaver's of Wellsville's product category is Smoked Meats and Specialty Foods. Its primary akta.pro industry code is AFAKALAE, Ground & Formed Meat Products Manufacturing (Burgers, Sausages, Meatballs), with a secondary code of AFANAEAF, Cooked & RTE Processed Meats (Roasts, Meatloaf, Sliced RTE). Its NAICS code is 3116 and its SIC code is 2013.