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Shinsegae Food

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uuid00092cn

Namestring
Shinsegae Food
Legal namestring
주식회사 신세계푸드
Company typeenum
Public
Founded yearint
1995
Descriptiontext

Shinsegae Food Inc. (KOSPI: A031440) is a Korean integrated food company that manufactures, distributes, and retails food products across four business pillars: food manufacturing and distribution (the core revenue engine, generating a combined 1,491 billion KRW in 2025 from the Manufacturing Services and Distribution/Trading segments), bakery operations, franchise restaurant chains anchored by No Brand Burger (more than 240 stores nationwide as of mid-2026), and premium dining brands including BO&MIE, Devil's Door, Vecchia&Nuovo, and Vecchia&Nuovo Gastro. Headquartered in Seoul and founded in 1995, the company operates across consumer segments ranging from value-conscious students and young MZ-generation diners (driven by sub-KRW 3,000 Amazing burgers and the "Why pay more?" positioning) to health-conscious shoppers (via Olbaan functional convenience meals and Farro Samgyetang) and premium food enthusiasts (via Parisian bakery BO&MIE and craft beer pub Devil's Door).

The operational backbone is vertical integration: dedicated manufacturing plants at Osan (a 24-hour non-stop smart factory for frozen foods and prepared meals), Cheonan (a 20-year bakery/heritage facility), and Eumseong (an R&D research center for new product development and food safety science); HACCP- and ISO-certified quality systems; and proprietary distribution channels including the No Brand Burger mobile app (700,000+ members), SSG.com e-commerce, Kurly marketplace listings, and placement within the E-mart hypermarket and Traders premium-supermarket ecosystems — in a context where E-mart is simultaneously both the 55.47% controlling shareholder and the primary retail customer.

The company monetizes through unit pricing on consumer packaged goods and restaurant menus, franchise fees and supply royalties from No Brand Burger (KRW 10M upfront fee plus KRW 92M–122M total unit investment per franchisee), managed B2B catering contracts to universities (including Ewha University) and corporate cafeterias, and operated premium dining outlets. The business is mid-transition: in June 2026 shareholders approved (99.44% in favor) a comprehensive stock exchange with E-mart that will make Shinsegae Food a wholly-owned E-mart subsidiary and trigger KOSPI delisting. Concurrently, Shinsegae Food deployed 50 billion KRW into a PE vehicle (Beauty Synergy 2025) that acquired C&C International, Korea's fourth-largest beauty ODM, signaling a diversification move into adjacent consumer goods manufacturing beyond the historical food perimeter.

Short descriptiontext

Shinsegae Food is a Korean integrated food company that manufactures, distributes, and retails food via franchise chains (No Brand Burger, 240+ stores), bakeries (BO&MIE), premium dining brands, and E-mart retail channels in which E-mart holds a 55.47% controlling stake.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersSeoul, South Korea
HQ citystring
Seoul
HQ countrystring
South Korea
HQ regionstring
Asia
Markets served

Serves global market

Offices9 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
food manufacturing, frozen meal products, bakery operations, burger franchise chain, premium dining restaurants
Industry4 codes
1Frozen Entrées & Complete Meals
CodeCRADADAAPrimaryYes
2Frozen Prepared Foods & Meals Manufacturing
CodeAFAKACAHPrimaryNo
3Frozen Prepared Meals & Entrées Wholesale
CodeAFAIAHAGPrimaryNo
4Frozen Plant-Based & Vegetarian Meals
CodeCRADADAFPrimaryNo
NAICS code4 codes
  • Frozen Specialty Food Manufacturing311412
  • Bakeries and Tortilla Manufacturing3118
  • Fruit and Vegetable Preserving and Specialty Food Manufacturing3114
  • Food Manufacturing311
SIC code3 codes
  • Canned, Frozen & Preservd Fruit, Veg & Food Specialties2030
  • Bakery Products2050
  • Food And Kindred Products2000
Product category
Food Manufacturing & Distribution
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model5 records
1Manufacturing Services Division
TypeOne Time License
Description

Revenue from producing and selling manufactured food products including frozen meals, bakery items, HMR (home meal replacements), and prepared foods through E-Mart, Traders, SSG.com, and other retail channels. The division generated 564,088 million KRW in 2025.

shinsegaefood.com
2Distribution/Trading Division
TypeTransaction Fee
Description

Revenue from distribution of food ingredients and products to corporate cafeterias (catering/meal services), external restaurants, and B2B customers. Generated 926,939 million KRW in 2025.

shinsegaefood.com
3Franchise (No Brand Burger)
TypeLicensing Royalties
Description

Revenue from franchise fees, royalties, and supplies to ~240+ No Brand Burger franchise stores across South Korea. Franchise fee is 10 million KRW (1,000 万), training fee 3.5 million KRW, deposit 5 million KRW. Equipment and interior costs range from ~92 to 122 million KRW depending on store model.

shinsegaefood.com
4Catering / Meal Services
TypeManaged Services
Description

Contract catering services for corporate cafeterias, universities, and institutional feeding operations across South Korea.

shinsegaefood.com
5Premium Dining (Restaurants)
TypeOne Time License
Description

Revenue from operated restaurant and premium dining brands including Devil's Door (pub), Vecchia Nuovo (café/restaurant), BO&MIE (French bakery), Vecchia Nuovo Gastro, and others.

shinsegaefood.com
Marketing channels8 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels8 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Pricing details4 tiers
1No Brand Burger — Entry/Value tier (Amazing 불고기, Amazing Double series)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Amazing 불고기: KRW 2,500 (single); Amazing 더블/더블 치즈/더블 살사: KRW ~4,700 (single); Popular promotion events ('어메이징 NBB 데이') offer Amazing 불고기 at KRW 1,000 and Amazing 더블 at KRW 1,500 for the first 50 customers per event.

shinsegaefood.com
2No Brand Burger — Core/Signature menu
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Signature burgers, loaded burgers (e.g., 모짜 치폴레 베이컨, 에그 치즈 불고기): KRW 5,000-6,500 per single; sets add ~KRW 2,000.

shinsegaefood.com
3No Brand Burger — Combo/Set meals
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Most burger items available as combos at approximately KRW 2,000 premium over single. E.g., basic set: ~KRW 4,500; loaded set: ~KRW 6,500-8,500. Seasonal promotional menus (e.g., 타바스코 collaboration '아보카도 타코' / '스모크 바비큐') priced at KRW 6,500 single / KRW 8,500 set.

shinsegaefood.com
4No Brand Burger — Franchise setup costs
ModelUnit PricingBilling cadenceOne time/ perpetual license
Notes

Initial franchise fee: KRW 10,000,000 (brand usage, manual, ongoing support); Training fee: KRW 3,500,000 (2-week training + opening support); Deposit: KRW 5,000,000 (refundable). Interior/interior fit-out: KRW 33,300,000 (15PY compact) to KRW 53,300,000 (28PY standard). Equipment: KRW 37,190,000 to KRW 42,110,000. Total initial investment: approx. KRW 92,330,000 (compact, 15PY) to KRW 122,300,000 (standard, 28PY), excluding franchise fee, deposit, and design fees.

shinsegaefood.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 9 records shown
1No Brand Burger (노브랜드 버거)
Description

Western casual burger restaurant chain offering high-quality burgers at reasonable prices with the brand slogan 'Why pay more?'

shinsegaefood.com
+8 more records
Core offering1 text field

Shinsegae Food manufactures, distributes, and retails food products through a vertically integrated model spanning prepared/frozen meals, bakery items, and convenience foods. It operates the No Brand Burger franchise (240+ stores nationwide), premium dining brands (BO&MIE, Devil's Door, Vecchia&Nuovo, Oslo), and distributes via E-Mart, SSG.com, Kurly, and B2B institutional channels including Korean Air. Core production runs through HACCP/ISO-certified factories — Osan (24-hour smart factory), Cheonan (bakery), and the Eumseong R&D center.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 5 values shown
  • No Brand Burger franchise inquiries increased 153% YoY (Jan-May 2026); new store openings up 107%
+4 more records
Product overview1 text field

Shinsegae Food is a comprehensive food company operating across multiple business segments: food manufacturing and distribution, bakery operations, franchise restaurants, and premium dining. The portfolio includes franchise brands like No Brand Burger (value burger chain with 240+ stores), Oslo (premium ice cream), and multiple premium dining concepts including Devil's Door (craft beer gastropub), Vecchia&Nuovo (European cafe/restaurant), Vecchia&Nuovo Gastro (premium deli), and BO&MIE (Parisian bakery). Convenience food offerings under Olbaan and Master Collection brands serve retail channels. The company operates manufacturing facilities for frozen foods, prepared meals, and bakery products distributed through Emart, SSG.com, and various retail channels.

Product and service9 records
1No Brand Burger (노브랜드 버거)
CategoryFranchise Restaurant Brand
Description

Fast-casual burger franchise chain offering flame-grilled burgers and sides at value prices ('Why pay more?'). Operates 240+ stores nationwide under 15PY compact and 28PY standard store models. Sells via own franchisee-operated restaurants and the No Brand Burger mobile app (700,000+ members).

2BO&MIE (보앤미)
CategoryPremium Bakery Brand
Description

Parisian bakery brand originating from Paris in 2017, operated by Shinsegae Food in Korea. Offers French artisan bread using Foricher flour and natural fermentation starters. Korean flagship at Shinsegae Gangnam B1.

3Devil's Door (데블스도어)
CategoryPremium Dining Brand
Description

American-style gastropub featuring freshly brewed craft beer using 230-year-old German brewing equipment and brewmaster recipes, paired with a trendy gastropub menu in a 300-pyeong interior. Locations include Central City and COEX.

4Vecchia&Nuovo (베키아에누보)
CategoryPremium Dining Brand
Description

European cafe and restaurant blending European tradition with modern sensibility ('Old & New' in Italian). Offers fresh salads, sandwiches, brunch, and pasta. Operated by Shinsegae Food at multiple Shinsegae Department Store locations.

5Vecchia&Nuovo Gastro (베키아에누보 가스트로)
CategoryPremium Dining Brand
Description

Premium deli offering European health-focused foods including Gastro Salad, Dip Collection, Artisan Sandwich, and Gourmet Pasta, with premium ingredients like Sicilian olive oil, slow pasta, and organic white wine vinegar. Located at Shinsegae Gangnam B1.

6Oslo (오슬로)
CategoryFrozen Dessert Franchise Brand
Description

Premium ice cream franchise offering fresh milk-based ice cream with seasonal menus including Haenam Sweet Potato Latte, Shake, and Float varieties.

7Olbaan (올바르고 반듯한)
CategoryConvenience Food (HMR) Brand
Description

Convenience food (HMR) brand emphasizing no artificial additives and healthy ingredients, including samgyetang (ginseng chicken soup) and Farro-based meal variants sold through E-Mart and Kurly.

8Food Manufacturing & Distribution (식품제조/유통)
CategoryFood Manufacturing & Distribution Business
Description

Core B2B and B2C business segment producing frozen foods, prepared meals, bakery items, and fresh ingredients, distributed to retail channels (E-Mart, SSG.com) and institutional customers. Generated 564,088 million KRW in manufacturing-services revenue in 2025 plus 926,939 million KRW in distribution/trading revenue.

9Bakery Operations (베이커리)
CategoryRetail Bakery Operations
Description

In-store bakery operations at E-Mart and other retail locations, producing fresh bread, pastries, health-oriented bakery products, and seasonal cakes daily through the Cheonan Factory. E-Mart bakery cake sales rose 35% in 2025.

Scale indicator18 records

Each record includes

Type, Value, Description, Source

Partnership11 partners
Strategic tierFlagshipTypeGTM or Marketing PartnerAnnounced on2026-06-11
Description

Tabasco (under Ottogi) collaborated with No Brand Burger on a North-Central American concept seasonal menu — 'Avocado Taco' and 'Smoke BBQ' burgers launched June 2026. The collaboration combined Tabasco's global hot sauce brand identity with NBB's value burger positioning. The menu sold 100,000 units in 2 weeks, with sales 35% higher on Korea World Cup match days. A popup store at the Seongsu Lab location featured custom Tabasco sauce experiences.

Strategic tierFlagshipTypeGTM or Marketing PartnerAnnounced on2026-01-02
Description

No Brand Burger collaborated with Tabasco (Ottogi) to launch the 'Avocado Taco' and 'Smoke BBQ' limited-edition burgers, inspired by North-Central American cuisine. The collaboration sold 100,000 units within 2 weeks of launch in early June 2026, with a popup experience store in Seongsu.

3Jjungang Haechang (중앙해장)
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2025-11-03
Description

Shinsegae Food partnered with the popular restaurant brand Jjungang Haechang (central hangover soup chain) to develop a Hanwoo Yang-Haechang-guk (한우양해장국) convenience meal sold exclusively through Traders stores, combining NBB's food development capabilities with a famous restaurant brand.

shinsegaefood.com
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2025-02-28
Description

Shinsegae Food entered into a master franchise/partnership with BO&MIE (a Parisian bakery brand founded in Paris in 2017), launching the brand in Korea with the flagship store at Shinsegae Gangnam in February 2025. The partnership brings artisanal French baking techniques, Foricher flour, and natural fermentation (Levain) to the Korean market.

Strategic tierMinorTypeStrategic or Co-development PartnerAnnounced on2025-01-07
Description

Shinsegae Food entered a mutual cooperation agreement with Silla Myeongwa for bakery business collaboration, combining Shinsegae Food's manufacturing capabilities with Silla Myeongwa's traditional Korean confectionery expertise.

Strategic tierMinorTypeStrategic or Co-development PartnerAnnounced on2024-10-15
Description

Shinsegae Food signed an MOU with Korean Air for the joint development and supply of plant-based (alternative) in-flight meals, leveraging Korean Air's cabin food service operations.

7G7 Coffee (Vietnam)
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2024-09-12
Description

Shinsegae Food partnered with Vietnam's leading G7 Coffee brand to launch a first-of-its-kind bakery collaboration product, introducing Vietnamese coffee-flavored bakery items in the Korean market.

shinsegaefood.com
8Bunnyconbini
TypeGTM or Marketing PartnerAnnounced on2024-07-25
Description

Shinsegae Food collaborated with Bunnyconbini on a brand collaboration sports edition, targeting younger MZ-generation consumers through co-branded limited-edition products.

shinsegaefood.com
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2024-07-24
Description

Shinsegae Food ran a joint marketing campaign with Hyundai Card's Cooking Library for the 'Youawhatyit' (유아왓유잇) plant-based rice beverage brand, including digital content creation and consumer engagement activities.

Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2024-07-03
Description

Shinsegae Food partnered with Korean lifestyle brand Modern House (VnM) for collaborative product development and marketing campaigns targeting the young female demographic.

Strategic tierMinorTypeStrategic or Co-development PartnerAnnounced on2024-07-01
Description

Shinsegae Food partnered with Le Cordon Bleu to develop and launch a French-style alternative food product line under the 'Youawhatyit' brand, leveraging the prestigious culinary school's expertise.

Recent move8 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight7 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

CJ CheilJedang is Korea's largest food manufacturer, producing frozen meals, processed foods, and operates the bibigo brand globally. Comparable to Shinsegae Food in frozen food manufacturing, HMR, and Korean retail food distribution, but with significantly larger scale, global footprint (CJ Foods USA, Schwan's), and brand portfolio breadth.

TypeDirect peer
Description

Lotte Food is a major Korean food manufacturer with overlapping categories including confectionery, ice cream, frozen foods, and processed foods. Operates under the Lotte Group ecosystem with similar retail distribution advantages (Lotte Mart, 7-Eleven Korea) and serves comparable B2C and B2B channels.

TypeDirect peer
Description

Ottogi is a leading Korean food manufacturer specializing in sauces, noodles, processed foods, and frozen meals. Direct competitor to Shinsegae Food in the manufacturing/distribution segment and notably serves as the Korean distributor for Tabasco, making it a partner-competitor dynamic with Shinsegae Food.

TypeBroad incumbent
Description

Nongshim is Korea's dominant instant noodle manufacturer with growing frozen food and HMR presence. While strongest in noodles/ramen, its expansion into frozen meals and premium dining (e.g., restaurant operations) makes it comparable on the manufacturing scale and retail distribution dimensions.

TypeDirect peer
Description

Daesang is a major Korean food manufacturer producing sauces, noodles, dumplings, and processed foods with significant HMR presence. Operates the Happy Call cookware brand and has comparable B2B distribution reach, making it a direct competitor in retail food manufacturing channels.

TypeDirect peer
Description

Hyundai Green Food operates institutional catering, food manufacturing, and restaurant businesses (including Kyochon F&B). Comparable to Shinsegae Food across food service, manufacturing, and franchise operations, though it has stronger institutional/catering presence where Shinsegae Food exited.

TypeDirect peer
Description

Dongwon F&B produces canned foods, processed meats, and prepared meals in Korea. Direct overlap with Shinsegae Food's frozen prepared meals and HMR categories, and similarly supplies to Korean retailers (E-Mart, Lotte Mart) as a branded supplier.

TypeDirect peer
Description

Pulmuone is Korea's leading health-focused food manufacturer specializing in organic, plant-based, and vegetarian products. Direct competitor to Shinsegae Food's plant-based and healthy convenience meal offerings (Olbaan, Youawhatyit), with comparable retail distribution and growing HMR presence.

TypeBroad incumbent
Description

Samyang Foods is a major Korean food manufacturer famous for Buldak ramen with growing global presence. Comparable manufacturing scale and processed food categories, though more concentrated in noodles; demonstrates a competitor archetype for Korean food manufacturers scaling internationally.

TypeDirect peer
Description

Lotteria is Korea's largest homegrown burger QSR chain operated by Lotte Group. Direct competitor to No Brand Burger in the value burger segment with deeper nationwide store coverage. Comparable franchise model and Korean consumer base, representing the primary competitive threat to NBB's domestic growth.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses1 record

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers7 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries1 record

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance3 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A1 record

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment1 record

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Shinsegae Food

Food Manufacturing & Distributionshinsegaefood.com

Shinsegae Food is a Korean integrated food company that manufactures, distributes, and retails food via franchise chains (No Brand Burger, 240+ stores), bakeries (BO&MIE), premium dining brands, and E-mart retail channels in which E-mart holds a 55.47% controlling stake.

What Shinsegae Food does

Shinsegae Food Inc. (KOSPI: A031440) is a Korean integrated food company that manufactures, distributes, and retails food products across four business pillars: food manufacturing and distribution (the core revenue engine, generating a combined 1,491 billion KRW in 2025 from the Manufacturing Services and Distribution/Trading segments), bakery operations, franchise restaurant chains anchored by No Brand Burger (more than 240 stores nationwide as of mid-2026), and premium dining brands including BO&MIE, Devil's Door, Vecchia&Nuovo, and Vecchia&Nuovo Gastro. Headquartered in Seoul and founded in 1995, the company operates across consumer segments ranging from value-conscious students and young MZ-generation diners (driven by sub-KRW 3,000 Amazing burgers and the "Why pay more?" positioning) to health-conscious shoppers (via Olbaan functional convenience meals and Farro Samgyetang) and premium food enthusiasts (via Parisian bakery BO&MIE and craft beer pub Devil's Door).

The operational backbone is vertical integration: dedicated manufacturing plants at Osan (a 24-hour non-stop smart factory for frozen foods and prepared meals), Cheonan (a 20-year bakery/heritage facility), and Eumseong (an R&D research center for new product development and food safety science); HACCP- and ISO-certified quality systems; and proprietary distribution channels including the No Brand Burger mobile app (700,000+ members), SSG.com e-commerce, Kurly marketplace listings, and placement within the E-mart hypermarket and Traders premium-supermarket ecosystems — in a context where E-mart is simultaneously both the 55.47% controlling shareholder and the primary retail customer.

The company monetizes through unit pricing on consumer packaged goods and restaurant menus, franchise fees and supply royalties from No Brand Burger (KRW 10M upfront fee plus KRW 92M–122M total unit investment per franchisee), managed B2B catering contracts to universities (including Ewha University) and corporate cafeterias, and operated premium dining outlets. The business is mid-transition: in June 2026 shareholders approved (99.44% in favor) a comprehensive stock exchange with E-mart that will make Shinsegae Food a wholly-owned E-mart subsidiary and trigger KOSPI delisting. Concurrently, Shinsegae Food deployed 50 billion KRW into a PE vehicle (Beauty Synergy 2025) that acquired C&C International, Korea's fourth-largest beauty ODM, signaling a diversification move into adjacent consumer goods manufacturing beyond the historical food perimeter.

Shinsegae Food firmographics

Firmographics
Name
Shinsegae Food
Legal name
주식회사 신세계푸드
Website
https://shinsegaefood.com
Company type
Public
Founded year
1995
Operating status
Operating
Short description
Shinsegae Food is a Korean integrated food company that manufactures, distributes, and retails food via franchise chains (No Brand Burger, 240+ stores), bakeries (BO&MIE), premium dining brands, and E-mart retail channels in which E-mart holds a 55.47% controlling stake.
Ownership category
akta.pro rank

Shinsegae Food industry classification

Industry
Product category
Food Manufacturing & Distribution
NAICS
Frozen Specialty Food Manufacturing (311412), Bakeries and Tortilla Manufacturing (3118), Fruit and Vegetable Preserving and Specialty Food Manufacturing (3114), Food Manufacturing (311)
SIC
Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030), Bakery Products (2050), Food And Kindred Products (2000)
akta.pro primary industry
Frozen Entrées & Complete Meals (CRADADAA)
akta.pro secondary industries
Frozen Prepared Foods & Meals Manufacturing (AFAKACAH), Frozen Prepared Meals & Entrées Wholesale (AFAIAHAG), Frozen Plant-Based & Vegetarian Meals (CRADADAF)

Keywords

  • Food manufacturing
  • Frozen meal products
  • Bakery operations
  • Burger franchise chain
  • Premium dining restaurants

Where Shinsegae Food is headquartered

Location

Headquarters

HQ city
Seoul
HQ country
South Korea
HQ region
Asia

Offices9 records

Markets served

Shinsegae Food business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure

Revenue model

  1. Manufacturing Services Division: Revenue from producing and selling manufactured food products including frozen meals, bakery items, HMR (home meal replacements), and prepared foods through E-Mart, Traders, SSG.com, and other retail channels. The division generated 564,088 million KRW in 2025.
  2. Distribution/Trading Division: Revenue from distribution of food ingredients and products to corporate cafeterias (catering/meal services), external restaurants, and B2B customers. Generated 926,939 million KRW in 2025.
  3. Franchise (No Brand Burger): Revenue from franchise fees, royalties, and supplies to ~240+ No Brand Burger franchise stores across South Korea. Franchise fee is 10 million KRW (1,000 万), training fee 3.5 million KRW, deposit 5 million KRW. Equipment and interior costs range from ~92 to 122 million KRW depending on store model.
  4. Catering / Meal Services: Contract catering services for corporate cafeterias, universities, and institutional feeding operations across South Korea.
  5. Premium Dining (Restaurants): Revenue from operated restaurant and premium dining brands including Devil's Door (pub), Vecchia Nuovo (café/restaurant), BO&MIE (French bakery), Vecchia Nuovo Gastro, and others.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goNo Brand Burger — Entry/Value tier (Amazing 불고기, Amazing Double series)
Unit PricingPay-as-you-goNo Brand Burger — Core/Signature menu
Unit PricingPay-as-you-goNo Brand Burger — Combo/Set meals
Unit PricingOne time/ perpetual licenseNo Brand Burger — Franchise setup costs

Go-to-market motion2 records

Distribution channels8 records

Marketing channels8 records

Shinsegae Food product offering

Product offering

Core offering

Shinsegae Food manufactures, distributes, and retails food products through a vertically integrated model spanning prepared/frozen meals, bakery items, and convenience foods. It operates the No Brand Burger franchise (240+ stores nationwide), premium dining brands (BO&MIE, Devil's Door, Vecchia&Nuovo, Oslo), and distributes via E-Mart, SSG.com, Kurly, and B2B institutional channels including Korean Air. Core production runs through HACCP/ISO-certified factories — Osan (24-hour smart factory), Cheonan (bakery), and the Eumseong R&D center.

Product overview

Shinsegae Food is a comprehensive food company operating across multiple business segments: food manufacturing and distribution, bakery operations, franchise restaurants, and premium dining. The portfolio includes franchise brands like No Brand Burger (value burger chain with 240+ stores), Oslo (premium ice cream), and multiple premium dining concepts including Devil's Door (craft beer gastropub), Vecchia&Nuovo (European cafe/restaurant), Vecchia&Nuovo Gastro (premium deli), and BO&MIE (Parisian bakery). Convenience food offerings under Olbaan and Master Collection brands serve retail channels. The company operates manufacturing facilities for frozen foods, prepared meals, and bakery products distributed through Emart, SSG.com, and various retail channels.

Differentiator

Problem solved

Functional benefit

Brands

  • No Brand Burger (노브랜드 버거): Western casual burger restaurant chain offering high-quality burgers at reasonable prices with the brand slogan 'Why pay more?'
  • BO&MIE (보앤미)
  • Devilsdoor (데블스도어)
  • Vecchiaenuovo (베키아에누보)
  • Boulangerie (블랑제리)
  • E-Bakery (이베이커리)
  • Vecchiaenuovo Gastro (베키아에누보 가스트로)
  • OSLO (오슬로)
  • Olbaan (올바르고 반듯한)

Products and services

  • No Brand Burger (노브랜드 버거) Fast-casual burger franchise chain offering flame-grilled burgers and sides at value prices ('Why pay more?'). Operates 240+ stores nationwide under 15PY compact and 28PY standard store models. Sells via own franchisee-operated restaurants and the No Brand Burger mobile app (700,000+ members).
  • BO&MIE (보앤미) Parisian bakery brand originating from Paris in 2017, operated by Shinsegae Food in Korea. Offers French artisan bread using Foricher flour and natural fermentation starters. Korean flagship at Shinsegae Gangnam B1.
  • Devil's Door (데블스도어) American-style gastropub featuring freshly brewed craft beer using 230-year-old German brewing equipment and brewmaster recipes, paired with a trendy gastropub menu in a 300-pyeong interior. Locations include Central City and COEX.
  • Vecchia&Nuovo (베키아에누보) European cafe and restaurant blending European tradition with modern sensibility ('Old & New' in Italian). Offers fresh salads, sandwiches, brunch, and pasta. Operated by Shinsegae Food at multiple Shinsegae Department Store locations.
  • Vecchia&Nuovo Gastro (베키아에누보 가스트로) Premium deli offering European health-focused foods including Gastro Salad, Dip Collection, Artisan Sandwich, and Gourmet Pasta, with premium ingredients like Sicilian olive oil, slow pasta, and organic white wine vinegar. Located at Shinsegae Gangnam B1.
  • Oslo (오슬로) Premium ice cream franchise offering fresh milk-based ice cream with seasonal menus including Haenam Sweet Potato Latte, Shake, and Float varieties.
  • Olbaan (올바르고 반듯한) Convenience food (HMR) brand emphasizing no artificial additives and healthy ingredients, including samgyetang (ginseng chicken soup) and Farro-based meal variants sold through E-Mart and Kurly.
  • Food Manufacturing & Distribution (식품제조/유통) Core B2B and B2C business segment producing frozen foods, prepared meals, bakery items, and fresh ingredients, distributed to retail channels (E-Mart, SSG.com) and institutional customers. Generated 564,088 million KRW in manufacturing-services revenue in 2025 plus 926,939 million KRW in distribution/trading revenue.
  • Bakery Operations (베이커리) In-store bakery operations at E-Mart and other retail locations, producing fresh bread, pastries, health-oriented bakery products, and seasonal cakes daily through the Cheonan Factory. E-Mart bakery cake sales rose 35% in 2025.

Quantifiable outcome

  • No Brand Burger franchise inquiries increased 153% YoY (Jan-May 2026); new store openings up 107%
  • +4 more outcomes

Companies that use Shinsegae Food

Customer profile

Named customers7 records

Segments4 records

Ideal customer profiles5 records

Shinsegae Food technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Shinsegae Food partnerships and signals

Strategic signal

Partnerships

Eleven partnerships are on record, tiered flagship, minor and core.

  • Tabasco (Ottogi)flagshipGTM or Marketing Partner · 11 June 2026Tabasco (under Ottogi) collaborated with No Brand Burger on a North-Central American concept seasonal menu — 'Avocado Taco' and 'Smoke BBQ' burgers launched June 2026. The collaboration combined Tabasco's global hot sauce brand identity with NBB's value burger positioning. The menu sold 100,000 units in 2 weeks, with sales 35% higher on Korea World Cup match days. A popup store at the Seongsu Lab location featured custom Tabasco sauce experiences.
  • Tabasco (Ottogi)flagshipGTM or Marketing Partner · 2 January 2026No Brand Burger collaborated with Tabasco (Ottogi) to launch the 'Avocado Taco' and 'Smoke BBQ' limited-edition burgers, inspired by North-Central American cuisine. The collaboration sold 100,000 units within 2 weeks of launch in early June 2026, with a popup experience store in Seongsu.
  • Jjungang Haechang (중앙해장)minorGTM or Marketing Partner · 3 November 2025Shinsegae Food partnered with the popular restaurant brand Jjungang Haechang (central hangover soup chain) to develop a Hanwoo Yang-Haechang-guk (한우양해장국) convenience meal sold exclusively through Traders stores, combining NBB's food development capabilities with a famous restaurant brand.
  • BO&MIEcoreStrategic or Co-development Partner · 28 February 2025Shinsegae Food entered into a master franchise/partnership with BO&MIE (a Parisian bakery brand founded in Paris in 2017), launching the brand in Korea with the flagship store at Shinsegae Gangnam in February 2025. The partnership brings artisanal French baking techniques, Foricher flour, and natural fermentation (Levain) to the Korean market.
  • Silla Myeongwa (신라명과)minorStrategic or Co-development Partner · 7 January 2025Shinsegae Food entered a mutual cooperation agreement with Silla Myeongwa for bakery business collaboration, combining Shinsegae Food's manufacturing capabilities with Silla Myeongwa's traditional Korean confectionery expertise.
  • Korean AirminorStrategic or Co-development Partner · 15 October 2024Shinsegae Food signed an MOU with Korean Air for the joint development and supply of plant-based (alternative) in-flight meals, leveraging Korean Air's cabin food service operations.
  • G7 Coffee (Vietnam)minorGTM or Marketing Partner · 12 September 2024Shinsegae Food partnered with Vietnam's leading G7 Coffee brand to launch a first-of-its-kind bakery collaboration product, introducing Vietnamese coffee-flavored bakery items in the Korean market.
  • BunnyconbiniGTM or Marketing Partner · 25 July 2024Shinsegae Food collaborated with Bunnyconbini on a brand collaboration sports edition, targeting younger MZ-generation consumers through co-branded limited-edition products.
  • Hyundai Card Cooking LibraryminorGTM or Marketing Partner · 24 July 2024Shinsegae Food ran a joint marketing campaign with Hyundai Card's Cooking Library for the 'Youawhatyit' (유아왓유잇) plant-based rice beverage brand, including digital content creation and consumer engagement activities.
  • Modern House / VnMminorGTM or Marketing Partner · 3 July 2024Shinsegae Food partnered with Korean lifestyle brand Modern House (VnM) for collaborative product development and marketing campaigns targeting the young female demographic.
  • Le Cordon BleuminorStrategic or Co-development Partner · 1 July 2024Shinsegae Food partnered with Le Cordon Bleu to develop and launch a French-style alternative food product line under the 'Youawhatyit' brand, leveraging the prestigious culinary school's expertise.

Scale indicators18 records

Recent moves8 records

Expansion highlights7 records

Shinsegae Food competitors and assessment

Company assessment

Broad incumbents

  • CJ CheilJedang: CJ CheilJedang is Korea's largest food manufacturer, producing frozen meals, processed foods, and operates the bibigo brand globally. Comparable to Shinsegae Food in frozen food manufacturing, HMR, and Korean retail food distribution, but with significantly larger scale, global footprint (CJ Foods USA, Schwan's), and brand portfolio breadth.
  • Nongshim: Nongshim is Korea's dominant instant noodle manufacturer with growing frozen food and HMR presence. While strongest in noodles/ramen, its expansion into frozen meals and premium dining (e.g., restaurant operations) makes it comparable on the manufacturing scale and retail distribution dimensions.
  • Samyang Foods: Samyang Foods is a major Korean food manufacturer famous for Buldak ramen with growing global presence. Comparable manufacturing scale and processed food categories, though more concentrated in noodles; demonstrates a competitor archetype for Korean food manufacturers scaling internationally.

Direct peers

  • Lotte Food: Lotte Food is a major Korean food manufacturer with overlapping categories including confectionery, ice cream, frozen foods, and processed foods. Operates under the Lotte Group ecosystem with similar retail distribution advantages (Lotte Mart, 7-Eleven Korea) and serves comparable B2C and B2B channels.
  • Ottogi: Ottogi is a leading Korean food manufacturer specializing in sauces, noodles, processed foods, and frozen meals. Direct competitor to Shinsegae Food in the manufacturing/distribution segment and notably serves as the Korean distributor for Tabasco, making it a partner-competitor dynamic with Shinsegae Food.
  • Daesang Corporation: Daesang is a major Korean food manufacturer producing sauces, noodles, dumplings, and processed foods with significant HMR presence. Operates the Happy Call cookware brand and has comparable B2B distribution reach, making it a direct competitor in retail food manufacturing channels.
  • Hyundai Green Food: Hyundai Green Food operates institutional catering, food manufacturing, and restaurant businesses (including Kyochon F&B). Comparable to Shinsegae Food across food service, manufacturing, and franchise operations, though it has stronger institutional/catering presence where Shinsegae Food exited.
  • Dongwon F&B: Dongwon F&B produces canned foods, processed meats, and prepared meals in Korea. Direct overlap with Shinsegae Food's frozen prepared meals and HMR categories, and similarly supplies to Korean retailers (E-Mart, Lotte Mart) as a branded supplier.
  • Pulmuone: Pulmuone is Korea's leading health-focused food manufacturer specializing in organic, plant-based, and vegetarian products. Direct competitor to Shinsegae Food's plant-based and healthy convenience meal offerings (Olbaan, Youawhatyit), with comparable retail distribution and growing HMR presence.
  • Lotteria: Lotteria is Korea's largest homegrown burger QSR chain operated by Lotte Group. Direct competitor to No Brand Burger in the value burger segment with deeper nationwide store coverage. Comparable franchise model and Korean consumer base, representing the primary competitive threat to NBB's domestic growth.

Market position

Strengths5 records

Weaknesses1 record

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

Shinsegae Food social profiles

Digital presence

Shinsegae Food compliance and trust

Trust signal

Compliance3 records

Shinsegae Food financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Shinsegae Food leadership team

Management profile

Number of profiles

Profiles1 record

Shinsegae Food subsidiaries and ownership

Company hierarchy

Subsidiaries1 record

Shinsegae Food funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Shinsegae Food M&A and investment

M&A and investment

M&A1 record

Investments1 record

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Shinsegae Food

What does Shinsegae Food do?

Shinsegae Food manufactures, distributes, and retails food products through a vertically integrated model spanning prepared/frozen meals, bakery items, and convenience foods. It operates the No Brand Burger franchise (240+ stores nationwide), premium dining brands (BO&MIE, Devil's Door, Vecchia&Nuovo, Oslo), and distributes via E-Mart, SSG.com, Kurly, and B2B institutional channels including Korean Air. Core production runs through HACCP/ISO-certified factories — Osan (24-hour smart factory), Cheonan (bakery), and the Eumseong R&D center.

Is Shinsegae Food a public or private company?

Shinsegae Food is a public company. It is classified as public and is currently operating.

When was Shinsegae Food founded?

Shinsegae Food was founded in 1995.

Where is Shinsegae Food based?

Shinsegae Food is headquartered in Seoul, South Korea, in the Asia region.

How does Shinsegae Food make money?

Five revenue lines are on record. Manufacturing Services Division is the primary driver. The others are distribution/Trading Division, franchise (No Brand Burger), catering / Meal Services and premium Dining (Restaurants).

Who are Shinsegae Food's main competitors?

Broad incumbents on record are CJ CheilJedang, Nongshim and Samyang Foods. Direct peers are Lotte Food, Ottogi, Daesang Corporation, Hyundai Green Food, Dongwon F&B, Pulmuone and Lotteria.

Does Shinsegae Food have an API?

No public API is recorded for Shinsegae Food.

What industry is Shinsegae Food in?

Shinsegae Food's product category is Food Manufacturing & Distribution. Its primary akta.pro industry code is CRADADAA, Frozen Entrées & Complete Meals, with a secondary code of AFAKACAH, Frozen Prepared Foods & Meals Manufacturing. Its NAICS code is 311412 and its SIC code is 2030.

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Live signals
BusinesskoreaAliExpress teams up with Shinsegae Food for Chuseok strategyAliExpress announced its 'Fall in Chuseok' promotion from the 14th to the 20th, featuring a Shinsegae Food exhibition with discounts up to 50% on items like kimchi and tteokgalbi. The event also includes tech accessories and camping gear, with global brands like Roborock and Ugreen offering up to 60% off. Customers spending over 120,000 won receive a 15,000 won coupon.Nate'Discounts and gifts worked'... No Brand Burger app surpasses 800,000 members: Nate NewsShinsegae Food's No Brand Burger app surpassed 800,000 members as of August, a 23% increase year-over-year, with coupon usage up 50%. The company attributes growth to discount and giveaway benefits amid rising dining costs. It plans a Wapemo Day promotion with discounts up to 43% and a September NBB Coupon Pack.Etnews"We need to eat to think about the environment"... The cold wave of alternative meat in a recession.The Korean alternative meat market has remained stagnant at around 30 billion won despite initial growth, with the market expanding only 28.3% from 2021 to 2022 before failing to meet further expectations. Major food companies including Nongshim, Shinsegae Food, and Dongwon F&B have exited or scaled back alternative meat operations, citing lack of price competitiveness, taste and texture issues, and insufficient customer repurchase rates amid economic recession. In response, companies like Pulmuone, Daesang, and Dongwon F&B are pivoting toward broader plant-based protein product lines and next-generation technologies such as cultured meat.Nate[Real Estate Viewed by AI] 'They said it was a hotel-style breakfast'... The inside story of meal services in newly built apartments: Nate NewsHotel-style meal services at newly built luxury apartments in Seoul have expanded since Hanwha Hotels & Resorts launched the first such program at Trimaje in Seongsu-dong in 2017, but face mounting challenges including low utilization rates, rising food and labor costs pushing prices from 7,000-11,000 won to 15,000 won per meal, and resident conflicts over management fee burdens. Several complexes including Raemian One Bailey and Helios City have discontinued their food services due to operational unsustainable costs, while Brighton Yeouido has maintained operations by partnering with Shinsegae Food and raising prices. The article concludes that while breakfast services enhance the high-end image of apartment complexes, they are not a reliable driver of property value and can become a source of resident disputes when cost structures and quality expectations are misaligned.NateI thought I would open a convenience store after retirement... 'Young bosses' are flocking in [Trend+]: Nate NewsSouth Korean franchise brands are seeing a surge in young entrepreneurs (20s-30s) as new franchise owners, reversing the traditional trend of retirement-age business starters. Shinsegae Food reported that No Brand Burger's young franchise owners doubled year-on-year, while major convenience store chains GS25, CU, and Seven-Eleven each recorded around 30% of new owners being in their 20s-30s during the first five months of 2024. However, government data shows franchise closure rates are rising across all sectors—restaurants at 15.8%, Korean food at 21.0%—raising concerns that low initial investment models may mask higher long-term costs through increased royalties and franchise fees.MkFood companies expand frozen bakery business as demand risesSouth Korean food manufacturers including Shinsegae Food, Hyundai Green Food, Samlip, and CJ CheilJedang are expanding their frozen bakery product lines to capitalize on rising consumer demand for affordable and convenient meal options amid inflation. These companies are reporting significant sales growth, with Shinsegae Food targeting 61 billion won in annual revenue this year, while simultaneously broadening distribution networks through online platforms and business-to-business partnerships with cafés and restaurants.VenturesquareToday's House, all local brands in one place... 'Local Choice' planning exhibition is underway.Today's House is running the 'Local Choice' exhibition until the 25th, showcasing 144 region-based products from across the country. The company also launched the fresh food brand 'Neulsinseon' and two convenience foods with Shinsegae Food, offering promotions including up to 90% random discounts.ChosunbizC&C International builds Cheongju plant to pivot to comprehensive ODM in KoreaC&C International, Korea's fourth-largest beauty ODM by sales, has begun constructing a new plant in Cheongju, investing 79 billion won over one year and seven months to pivot from color cosmetics toward comprehensive ODM including basic skincare. The facility, spanning about 63,894 square meters in the Cheongju Central Valley General Industrial Complex, will be more than six times larger than the company's existing domestic plants and is expected to expand annual production capacity from 0.45 billion to 1.45 billion units by September next year. The company was acquired last October by Beauty Synergy 2025 Private Equity, led by Ascent Equity Partners, with Shinsegae Food committing 50 billion won to the acquisition vehicle, as C&C International seeks to address volatility concerns from its trend-sensitive color cosmetics business amid growing demand for basic skincare in North America and Europe.Ken ResearchSouth Korea Foodservice MarketThis is a market research report providing an extensive overview of the South Korea foodservice market, valued at USD 120 billion, driven by urbanization, rising disposable incomes, and the expansion of online food delivery services. The report analyzes market segmentation, competitive landscape featuring major players like CJ Foodville, LOTTE GRS, and Shinsegae Food, and identifies growth drivers such as increasing urbanization (projected to reach 42 million urban residents) alongside challenges including intense competition with over 350,000 establishments and regulatory compliance costs estimated at 1.2 trillion KRW annually. Future opportunities highlighted include health-conscious menu options and technological innovations in ordering, with projections that 70% of food orders will be placed through digital platforms.PR NewswireInternational ESG Association (IESGA) Host a Special Meeting About the Sustainable Biochar MarketThe International ESG Association (IESGA), in collaboration with the Korean Ministry of Agriculture, Food and Rural Affairs (MAFRA) and academia, hosted a special meeting in Seoul to discuss fostering a sustainable biochar market. The event brought together government officials, international experts, and representatives from major Korean corporations like CJ CheilJedang and Shinsegae Food to outline strategies for converting livestock manure into biochar to achieve carbon neutrality.