OnThe Border
On The Border was a Tex-Mex fast-casual restaurant chain founded in 1982, serving general casual-dining consumers with tacos, burritos, and margaritas. Operating status is closed after Chapter 7 bankruptcy in June 2026, with only franchise units remaining.
- Company typePrivate
- Founded1982
- HeadquartersIrving, United States
- Headcount1,001–5,000
- GTM typeB2C
- OfferingServices
What OnThe Border does
On The Border, operated by OTB Hospitality, LLC, was a 44-year-old Tex-Mex fast-casual restaurant chain founded in 1982 and headquartered in Irving, Texas. At its 2007 peak the brand operated 166 locations nationwide, offering Mexican-inspired menu items such as tacos, burritos, and margaritas in a sit-down casual-dining format, supported by a Club Cantina loyalty program and SMS marketing to the keyword BORDER (267337). The technology stack was standard commercial POS and online ordering with no proprietary systems, and revenue was generated entirely through in-restaurant sales, gift card e-commerce, and mobile ordering to a fragmented general-consumer/casual-dining segment.
The chain experienced persistent post-2008 sales declines, multiple ownership changes, and ultimately filed for Chapter 11 bankruptcy in March 2025, closing 70 underperforming locations before being acquired at auction by Houston-based Pappas Restaurants in May 2025. Pappas reduced the footprint from approximately 60 to 33 units, then to 28, before shuttering all company-owned restaurants effective June 12, 2026. One week later, on June 19, 2026, OTB Hospitality, LLC filed for Chapter 7 bankruptcy in the Southern District of Texas, reporting $752,945 in assets against $6.2 million in liabilities, with Pappas Restaurants listed as a creditor owed more than $4.7 million. The entity's operating status is closed; only independently-operated franchise locations in California, Florida, Nevada, South Dakota, and South Korea remain open under the brand.
OnThe Border firmographics
Firmographics- Name
- OnThe Border
- Legal name
- OTB Hospitality, LLC d/b/a On The Border Mexican Grill & Cantina
- Website
- https://ontheborder.com
- Company type
- Private
- Founded year
- 1982
- Operating status
- Closed
- Headcount range
- 1,001–5,000 employees
- Short description
- On The Border was a Tex-Mex fast-casual restaurant chain founded in 1982, serving general casual-dining consumers with tacos, burritos, and margaritas. Operating status is closed after Chapter 7 bankruptcy in June 2026, with only franchise units remaining.
- Ownership category
- akta.pro rank
OnThe Border industry classification
Industry- Product category
- Casual Dining Restaurants
- NAICS
- Limited-Service Restaurants (722513), Full-Service Restaurants (722511)
- SIC
- Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Mexican & Tex-Mex Fast Casual (THAFABAC)
- akta.pro secondary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where OnThe Border is headquartered
LocationHeadquarters
- HQ city
- Irving
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
OnThe Border business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Distribution channels1 record
Marketing channels5 records
OnThe Border product offering
Product offeringCore offering
OnThe Border operates a Tex-Mex casual dining restaurant chain offering a menu of Mexican-inspired items such as mesquite-grilled fajitas, tacos, burritos, combination platters, and margaritas, served through dine-in, to-go, catering, and online ordering channels. The brand also monetizes a customer loyalty program (Border Rewards) and digital gift card program to drive repeat visits.
Product overview
On The Border Mexican Grill & Cantina is a Tex-Mex fast-casual restaurant chain operated by OTB Hospitality, LLC. The company's core product is its restaurant dining experience offering Mexican-inspired cuisine. The business also maintains a loyalty program called Club Cantina and operates a mobile SMS marketing program for customer communications. As of June 2026, the company has transitioned to a franchise-focused model following Chapter 7 bankruptcy, with only independently-operated franchise locations remaining open in South Dakota, Florida, Nevada, California, and South Korea.
Differentiator
Problem solved
Functional benefit
Products and services
- Dine-in Tex-Mex restaurant service
- To-go / online ordering for pickup
- Catering service Catering packages featuring Tex-Mex menu items (fajitas, tacos, sides, and beverages) for group events, parties, and office/casual gatherings.
- OnThe Border gift cards Prepaid gift cards (including e-gift cards) that can be purchased and redeemed for food and beverages at OnThe Border locations.
- Border Rewards loyalty program Free-to-join customer loyalty program that rewards repeat dine-in and to-go purchases with points, special offers, and member-only promotions.
Companies that use OnThe Border
Customer profileSegments1 record
Ideal customer profiles1 record
OnThe Border technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
OnThe Border partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Texas RangersminorOn The Border is a Proud Partner of the Texas Rangers baseball team, indicating a sports marketing and sponsorship relationship.
Scale indicators8 records
Recent moves5 records
Expansion highlights2 records
OnThe Border competitors and assessment
Company assessmentDirect peers
- Del Taco: Del Taco is a quick-service Mexican/American chain operating across the U.S. It competes with On The Border for value-oriented Mexican food occasions, particularly in California and Nevada where On The Border's surviving franchise locations operate.
- Qdoba Mexican Eats: Qdoba is a fast-casual Mexican grill chain offering burritos, tacos, and bowls. It competes head-to-head with On The Border's Tex-Mex casual dining experience at a comparable price point.
- El Chico: El Chico is a long-established Tex-Mex casual dining chain operating primarily in the South-Central U.S. It shares On The Border's Tex-Mex menu positioning and sit-down dining format and serves a comparable family/casual customer.
- Moe's Southwest Grill: Moe's is a fast-casual Tex-Mex chain serving burritos, tacos, and quesadillas in a similar value-oriented, counter-service format. It directly overlaps On The Border's core menu positioning and target customer.
- Chevys Fresh Mex: Chevys is a Tex-Mex casual dining chain with a similar sit-down, margarita-centric concept to On The Border. It is one of the closest direct competitors in the casual Tex-Mex dining segment and has experienced similar category pressures.
Broad incumbents
- Chili's Grill & Bar: Chili's is a major casual dining chain owned by Brinker International. It competes with On The Border for the same casual-dining occasion and value-oriented customer, and has absorbed Tex-Mex-adjacent traffic as legacy Tex-Mex concepts have declined.
- Taco Bell: Taco Bell is the largest Mexican-inspired QSR chain in the U.S., owned by Yum! Brands. It competes with On The Border at the value and lower-priced end of the Mexican food occasion, particularly for tacos and burritos.
- Chipotle Mexican Grill: Chipotle is the dominant fast-casual Mexican/Tex-Mex chain in the U.S. with thousands of locations. It directly competes for the same consumer occasions as On The Border and represents the structural competitive force that has driven traffic away from legacy Tex-Mex casual-dining concepts.
Emerging players
- Rosa Mexicano: Rosa Mexicano is an upscale Mexican restaurant group with a focus on premium dining experiences and craft margaritas. It represents the higher-end Mexican dining segment and competes with On The Border for occasions when consumers want a more elevated Mexican experience.
Regional players
- Pappasito's Cantina: Pappasito's Cantina is a Tex-Mex concept operated by Pappas Restaurants — the same parent that acquired On The Border in May 2025. It demonstrates Pappas' internal Tex-Mex capability and explains both the strategic logic and limits of Pappas' attempted OTB turnaround.
Market position
Weaknesses4 records
Competitive moat2 records
Key risks6 records
Key highlights4 records
Customer concentration
OnThe Border social profiles
Digital presenceOnThe Border financial estimates
Financial estimateRevenue estimate
Valuation estimate
OnThe Border leadership team
Management profileNumber of profiles
Profiles2 records
OnThe Border funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
OnThe Border M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about OnThe Border
What does OnThe Border do?
OnThe Border operates a Tex-Mex casual dining restaurant chain offering a menu of Mexican-inspired items such as mesquite-grilled fajitas, tacos, burritos, combination platters, and margaritas, served through dine-in, to-go, catering, and online ordering channels. The brand also monetizes a customer loyalty program (Border Rewards) and digital gift card program to drive repeat visits.
Is OnThe Border a public or private company?
OnThe Border is a private company. It is classified as corporate owned and is currently closed.
When was OnThe Border founded?
OnThe Border was founded in 1982. It employs 1,001 to 5,000 people.
Where is OnThe Border based?
OnThe Border is headquartered in Irving, United States, in the North America region.
Who are OnThe Border's main competitors?
Direct peers on record are Del Taco, Qdoba Mexican Eats, El Chico, Moe's Southwest Grill and Chevys Fresh Mex. Broad incumbents are Chili's Grill & Bar, Taco Bell and Chipotle Mexican Grill. Rosa Mexicano is listed as an emerging player. Pappasito's Cantina is listed as a regional player.
Does OnThe Border have an API?
No public API is recorded for OnThe Border.
What industry is OnThe Border in?
OnThe Border's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFABAC, Mexican & Tex-Mex Fast Casual, with a secondary code of THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722513 and its SIC code is 5812.