FatCat Bakery
FatCat Bakery is a Sacramento, CA wholesale bakery manufacturing all-natural, frozen ready-to-bake scones, cookies, muffin batters, and whole grain oat bars for B2B foodservice, K-12 schools, grocery in-store bakeries, and fundraising organizations across the United States.
- Company typePrivate
- Founded2002
- HeadquartersSacramento, United States
- Headcount1–10
- GTM typeB2B
- OfferingHardware or Manufacturing
What FatCat Bakery does
FatCat Bakery is a Sacramento, California-based specialty food manufacturer and wholesale bakery, founded in late 2002 by childhood friends Erik Finnerty (business and brand marketing background) and Anthony Van Rees (classically trained chef). The company produces artisan-quality frozen ready-to-bake bakery products — scones, cookies, muffin and cornbread batters, brownie batter, and whole grain oat bars — formulated with all-natural ingredients (100% pure butter, pure cane sugar, real lemon zest and oil) and locally sourced dairy and California wheat from within a 50-mile radius. Products are offered in three formats: raw pre-portioned dough pucks, ready-to-bake frozen dough, and baked frozen thaw-and-serve, with a 12-month frozen shelf life achieved by shipping all cases via frozen freight at 0°F or below.
The company's manufacturing facility is certified nut-free and sesame-free with FSMA/HACCP compliance, enabling access to allergen-sensitive school and healthcare accounts. Its product portfolio includes a distinct whole grain line meeting USDA school nutritional standards, whole grain requirements, and Smart Snack regulations — a meaningful compliance-based differentiator in K-12 foodservice. FatCat Bakery operates four product categories: scones (original and whole grain, including individually wrapped), cookies (dough and thaw-and-serve), muffin/cornbread/brownie batters in scoop-and-bake pails, and whole grain oat bars.
The business model is a B2B wholesale operation with quote-based, pay-as-you-go unit pricing sold in case quantities. Revenue streams include foodservice wholesale (hotels, hospitals, airlines, cruise lines, contract foodservice, colleges, QSR chains), school foodservice (K-12 districts), grocery/in-store bakery wholesale, and a fundraising program for schools, PTAs, sports teams, and clubs offering up to 50% profit return with no minimum orders. The company employs 1-10 people, operates from a single Sacramento, CA facility, and ships nationwide. No e-commerce storefront is available; sales are generated through direct contact forms, phone, and email.
FatCat Bakery firmographics
Firmographics- Name
- FatCat Bakery
- Legal name
- Fat Cat Scones
- Website
- https://fatcatscones.com
- Company type
- Private
- Founded year
- 2002
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- FatCat Bakery is a Sacramento, CA wholesale bakery manufacturing all-natural, frozen ready-to-bake scones, cookies, muffin batters, and whole grain oat bars for B2B foodservice, K-12 schools, grocery in-store bakeries, and fundraising organizations across the United States.
- Ownership category
- akta.pro rank
FatCat Bakery industry classification
Industry- Product category
- Wholesale Frozen Bakery
- NAICS
- Bread and Bakery Product Manufacturing (31181), Commercial Bakeries (311812), Frozen Specialty Food Manufacturing (311412)
- SIC
- Bakery Products (2050), Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030)
- akta.pro primary industry
- Frozen Bakery Products Manufacturing (AFAKAAAF)
- akta.pro secondary industries
- Refrigerated & Frozen Doughs and Batters Manufacturing (AFAKACAM), Frozen Bakery Wholesale (AFAIAFAE)
Keywords
Where FatCat Bakery is headquartered
LocationHeadquarters
- HQ city
- Sacramento
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
FatCat Bakery business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Wholesale B2B Foodservice Sales: Wholesale bakery products sold to foodservice professionals including schools, hospitals, hotels, airlines, cruise lines, and retail bakeries. Products sold as frozen dough pucks or thaw-and-serve items in bulk cases.
- Fundraising Program: Schools and community organizations purchase bakery products for fundraising events. Program offers up to 50% profit return to organizations with no upfront costs or minimum orders.
- Retail/Grocery Wholesale: Scones and cookies sold in bulk to grocery and in-store bakery departments. Products delivered frozen for on-site baking or as thaw-and-serve items.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Wholesale pricing for foodservice customers |
| Unit Pricing | Pay-as-you-go | Fundraising program pricing |
Go-to-market motion2 records
Distribution channels4 records
Marketing channels4 records
FatCat Bakery product offering
Product offeringCore offering
FatCat Bakery is a Sacramento, California-based wholesale manufacturer of frozen ready-to-bake baked goods, including scones, cookies, muffin batters, and bars. The company produces these items in a nut-free commercial facility and sells primarily to foodservice operators, K-12 schools, and fundraising programs, with a secondary channel serving individual home chefs.
Product overview
FatCat Bakery is a specialty food manufacturer and wholesale bakery offering artisan quality frozen Ready-to-Bake pastries. The product portfolio consists of four main categories: Scones (Original and Whole Grain School-Approved dough pucks with glaze, plus Individually Wrapped thaw and serve options), Cookies (Original and Whole Grain School-Approved in dough pucks and thaw and serve formats), Muffin Batters (Whole Grain varieties including muffin, cornbread, and brownie batters in scoop and bake pails), and Whole Grain Bars (individually wrapped oat bars). The company operates a nut-free facility and serves multiple channels including schools, foodservice professionals, and fundraising organizations. Products are available as raw dough, ready-to-bake, or baked frozen thaw and serve formats.
Differentiator
Problem solved
Functional benefit
Products and services
- Frozen Ready-to-Bake Scones
Quantifiable outcome
- Up to 50% profit margin for fundraising organizations
- +3 more outcomes
Companies that use FatCat Bakery
Customer profileNamed customers4 records
Segments5 records
Ideal customer profiles3 records
FatCat Bakery technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
FatCat Bakery partnerships and signals
Strategic signalScale indicators3 records
Recent moves6 records
Expansion highlights4 records
FatCat Bakery competitors and assessment
Company assessmentBroad incumbents
- Pillsbury (General Mills): Pillsbury is a mass-market frozen dough and bakery brand under General Mills with national foodservice and retail distribution — overlapping FatCat in scone and cookie dough but at vastly greater scale and brand recognition.
- CSM Bakery Solutions: CSM Ingredients (formerly CSM Bakery Solutions) supplies bakery ingredients, finished products, and frozen dough to industrial, retail, and foodservice — a broad incumbent with overlapping product formats to FatCat.
- Rich Products Corporation: Rich Products is a major frozen baked-goods manufacturer serving foodservice, retail, and in-store bakery — overlapping FatCat's wholesale foodservice channel with broader portfolio and larger scale.
- J&J Snack Foods: J&J Snack Foods manufactures frozen bakery, cookies, and snack items for foodservice and retail — a broader incumbent with overlapping product formats and a strong K-12 foodservice presence.
Emerging players
- Table Talk Pies: Table Talk Pies is a regional frozen pie and pastry maker serving retail and fundraising — comparable to FatCat's fundraising channel and frozen thaw-and-serve pastry format at a similar small-to-mid scale.
Direct peers
- Otis Spunkmeyer: Otis Spunkmeyer manufactures frozen cookie dough, muffins, and portioned baked goods for foodservice and fundraising — the most direct head-to-head peer in frozen portioned dough for non-commercial kitchens.
- Bridgford Foods: Bridgford manufactures and distributes frozen bread, rolls, dough, and other baked goods to retail and foodservice — a direct competitor in commercial frozen bakery manufacturing with a similar B2B wholesale motion.
- Bake'n Joy Foods: Bake'n Joy Foods is a commercial bakery specializing in frozen portioned cookie, muffin, and quick-bread batters for foodservice and in-store bakeries — a direct niche peer in scoop-and-bake and pre-portioned formats.
- Aunt Millie's Bakeries: Aunt Millie's is a regional commercial bakery producing breads, buns, and frozen baked goods for retail and foodservice — a comparable scale commercial bakery competing for similar DSD/foodservice accounts.
- Dawn Foods: Dawn Foods is a global commercial bakery supplier offering finished frozen baked goods, dough, and batters to retail in-store bakeries and foodservice — directly overlapping FatCat's core wholesale bakery proposition.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
FatCat Bakery social profiles
Digital presenceFatCat Bakery financial estimates
Financial estimateRevenue estimate
Valuation estimate
FatCat Bakery leadership team
Management profileNumber of profiles
Profiles2 records
FatCat Bakery funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
FatCat Bakery M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about FatCat Bakery
What does FatCat Bakery do?
FatCat Bakery is a Sacramento, California-based wholesale manufacturer of frozen ready-to-bake baked goods, including scones, cookies, muffin batters, and bars. The company produces these items in a nut-free commercial facility and sells primarily to foodservice operators, K-12 schools, and fundraising programs, with a secondary channel serving individual home chefs.
Is FatCat Bakery a public or private company?
FatCat Bakery is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was FatCat Bakery founded?
FatCat Bakery was founded in 2002. It employs 1 to 10 people.
Where is FatCat Bakery based?
FatCat Bakery is headquartered in Sacramento, United States, in the North America region.
How does FatCat Bakery make money?
Three revenue lines are on record. Wholesale B2B Foodservice Sales are the primary driver. The others are fundraising Program and retail/Grocery Wholesale.
Who are FatCat Bakery's main competitors?
Broad incumbents on record are Pillsbury (General Mills), CSM Bakery Solutions, Rich Products Corporation and J&J Snack Foods. Table Talk Pies is listed as an emerging player. Direct peers are Otis Spunkmeyer, Bridgford Foods, Bake'n Joy Foods, Aunt Millie's Bakeries and Dawn Foods.
Does FatCat Bakery have an API?
No public API is recorded for FatCat Bakery.
What industry is FatCat Bakery in?
FatCat Bakery's product category is Wholesale Frozen Bakery. Its primary akta.pro industry code is AFAKAAAF, Frozen Bakery Products Manufacturing, with a secondary code of AFAKACAM, Refrigerated & Frozen Doughs and Batters Manufacturing. Its NAICS code is 31181 and its SIC code is 2050.