Ozumo
Ozumo is a private restaurant company operating contemporary Japanese cuisine restaurants at two California locations — San Francisco and Santana Row in San Jose — serving dine-in customers seeking premium sushi and robata dining experiences.
- Company typePrivate
- Founded-
- HeadquartersSan Francisco, United States
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Ozumo does
Ozumo is a privately held restaurant company operating contemporary Japanese cuisine establishments in California, with one location in San Francisco and a second at Santana Row in San Jose. The company serves dine-in customers seeking premium Japanese dining experiences, offering sushi and robata grilled items in a contemporary setting. Its go-to-market is direct-to-consumer through physical restaurant locations, with an online presence that supports reservations, location-specific landing pages, and email newsletter signup to drive customer engagement.
Ozumo firmographics
Firmographics- Name
- Ozumo
- Website
- https://ozumo.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Ozumo is a private restaurant company operating contemporary Japanese cuisine restaurants at two California locations — San Francisco and Santana Row in San Jose — serving dine-in customers seeking premium sushi and robata dining experiences.
- Ownership category
- akta.pro rank
Ozumo industry classification
Industry- Product category
- Japanese Restaurant
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where Ozumo is headquartered
LocationHeadquarters
- HQ city
- San Francisco
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Ozumo business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales
Revenue model
- Dining Services: Revenue generated from serving contemporary Japanese cuisine to dine-in customers at their restaurant locations in San Francisco and San Jose, California.
Go-to-market motion1 record
Distribution channels2 records
Marketing channels2 records
Ozumo product offering
Product offeringCore offering
Ozumo is a contemporary Japanese cuisine restaurant operating full-service dining locations in San Francisco and Santana Row (San Jose), California. The restaurant serves creative sushi and robata grilled items in a contemporary dining space, generating revenue primarily from dine-in food and beverage service.
Product overview
Ozumo is a contemporary Japanese cuisine restaurant offering dining experiences at two California locations: San Francisco and Santana Row (San Jose). The restaurant appears to be a single-brand establishment focused on Japanese cuisine dining services. Ozumo Santana Row and Ozumo San Francisco represent the two operational locations of the same restaurant brand.
Differentiator
Problem solved
Functional benefit
Products and services
- Ozumo San Francisco
Companies that use Ozumo
Customer profileSegments1 record
Ideal customer profiles1 record
Ozumo technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Ozumo partnerships and signals
Strategic signalScale indicators1 record
Recent moves3 records
Expansion highlights2 records
Ozumo competitors and assessment
Company assessmentDirect peers
- The Slanted Door: Iconic Vietnamese fine-dining restaurant with a Ferry Building location in San Francisco. Comparable to Ozumo as a destination Asian full-service restaurant in a premier SF location with strong beverage program.
- Sanraku Japanese Restaurant: Multi-location Japanese restaurant group in the San Francisco Bay Area. Comparable to Ozumo given shared Japanese full-service format and Bay Area multi-unit operation.
- KUSAKABE: San Francisco-based upscale Japanese restaurant offering sushi and robata-style grilled items. Closest direct competitor to Ozumo given overlapping cuisine, cooking methods (robata grill), and Bay Area premium positioning.
- Sushi Ran: Sausalito/Bay Area destination Japanese restaurant with regional reputation. Comparable to Ozumo as a premium Japanese full-service operator with strong sushi and sake programs serving the Bay Area market.
- State Bird Provisions: Acclaimed San Francisco dining concept with a more inventive format. Comparable to Ozumo as a destination full-service restaurant in the SF market competing for premium dining occasions.
- Akiko's Restaurant & Sushi Bar: Long-running downtown San Francisco sushi and Japanese restaurant. Direct peer to Ozumo given shared downtown SF location, full-service Japanese offering, and similar target clientele.
- Spruce: Affluent Presidio Heights, San Francisco restaurant. Comparable as a premium Bay Area full-service dining destination targeting a similar high-end clientele to Ozumo.
- Pabu Izakaya: San Francisco Japanese izakaya-style restaurant inside the 101 California building. Comparable to Ozumo for shared Japanese cuisine, downtown SF location, and full-service premium dining experience.
- Robin (Robin Sushi): San Francisco contemporary Japanese restaurant in the SoMa/Oakland area. Direct peer given shared cuisine (sushi/robata), full-service format, and Bay Area premium positioning.
Emerging players
- Yojimbo Sushi: San Francisco Japanese restaurant with contemporary positioning. Comparable to Ozumo for shared Japanese cuisine and SF location, with smaller footprint and more emerging profile.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat2 records
Key risks5 records
Key highlights5 records
Customer concentration
Ozumo social profiles
Digital presenceOzumo financial estimates
Financial estimateRevenue estimate
Valuation estimate
Ozumo leadership team
Management profileNumber of profiles
Profiles1 record
Ozumo funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Ozumo M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Ozumo
What does Ozumo do?
Ozumo is a contemporary Japanese cuisine restaurant operating full-service dining locations in San Francisco and Santana Row (San Jose), California. The restaurant serves creative sushi and robata grilled items in a contemporary dining space, generating revenue primarily from dine-in food and beverage service.
Is Ozumo a public or private company?
Ozumo is a private company. It is classified as unknown and is currently operating.
When was Ozumo founded?
Ozumo was founded in -1. It employs 101 to 250 people.
Where is Ozumo based?
Ozumo is headquartered in San Francisco, United States, in the North America region.
How does Ozumo make money?
One revenue line is on record: dining Services.
Who are Ozumo's main competitors?
Direct peers on record are The Slanted Door, Sanraku Japanese Restaurant, KUSAKABE, Sushi Ran, State Bird Provisions, Akiko's Restaurant & Sushi Bar, Spruce, Pabu Izakaya and Robin (Robin Sushi). Yojimbo Sushi is listed as an emerging player.
Does Ozumo have an API?
No public API is recorded for Ozumo.
What industry is Ozumo in?
Ozumo's product category is Japanese Restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722511 and its SIC code is 5812.