Domaine de Chevalier

What Domaine de Chevalier does

Domaine de Chevalier is a privately held Bordeaux wine estate headquartered in Léognan, Pessac-Léognan, France, classified as a Grand Cru Classé de Graves since 1953 and owned by the Bernard family since 1983. The estate produces red and white Grand Vin wines from a 70-hectare vineyard (of 100+ total hectares) planted at a density of 10,000 vines per hectare — materially above the appellation average of 6,500. Red production (60 ha) is dominated by Cabernet Sauvignon (65%) with Merlot, Petit Verdot, and Cabernet Franc; white production (7 ha) is Sauvignon Blanc-dominant with Sémillon. Winemaking relies on gravity flow handling, small-capacity 5–10 tonne vats, barrel fermentation for whites, and a triple sorting process (vineyard, sorting table, berry-by-berry) with strict yield discipline: only 40–65% of red production is selected for the Grand Vin, the remainder becoming second wine L'Esprit de Chevalier (created 1989), Le Rosé de Chevalier, or a third wine. All managed vineyards have been converted to organic and biodynamic farming since 2021, building on practices established from 2010.

The commercial operation is a family-run premium wine business that generates revenue through the traditional Bordeaux en primeur (futures) system, global négociant distribution, and direct estate sales supported by appointment-based wine tourism. The Bernard family has extended operations into a portfolio of managed or co-owned properties including Domaine de la Solitude, Château Lespault-Martillac, Château Guiraud, Clos des Lunes, Château Suau, Château Soubian, and Château Poumey, creating a multi-estate wine group. Customer base comprises wine collectors, connoisseurs, and fine dining establishments globally, with no public disclosure of individual customer concentration. Wine pricing is not publicly disclosed; sales are quote-based and determined through the Bordeaux trade system. Operations are run by a permanent team of approximately 17 named staff (production, commercial, technical, administrative, wine tourism) plus 35 seasonal pickers for 2–3 weeks during harvest, and the firm operates as a Société Civile with €7.2M share capital.

Name

Domaine de Chevalier

Legal name

Société Civile Domaine de Chevalier

Website

https://domainedechevalier.com

Company type

Private

Founded year

1983

Operating status

Operating

Headcount range

51–100 employees

Short description

Domaine de Chevalier is a family-owned Bordeaux Grand Cru Classé estate in Léognan, Pessac-Léognan, producing premium red and white wines from a 70-hectare biodynamically farmed vineyard and selling globally via the en primeur system, négociant trade, and direct estate sales to collectors and fine dining buyers.

Ownership category

akta.pro rank

Product category

Fine Bordeaux Wine Production

NAICS

Wineries (31213), Beer, Wine, and Distilled Alcoholic Beverage Merchant Wholesalers (4248)

SIC

Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)

akta.pro primary industry

Wine & Sparkling Wine Wineries & Brands (CRADAIAB)

akta.pro secondary industry

Wineries & Vineyards (Tasting Rooms) (THAFALAE)

Keywords

• Bordeaux wine production
• Grand Cru Classé
• Pessac-Léognan appellation
• Classified growth estate
• Fine wine viticulture

Headquarters

HQ city

Léognan

HQ country

France

HQ region

Europe

Offices2 records

Markets served

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Technology or R&D

Revenue model

1. Wine Sales - Direct: Domaine de Chevalier generates revenue through direct wine sales to collectors, wine enthusiasts, and fine dining establishments. Sales occur both at the estate and through the traditional Bordeaux primeur (futures) system.
2. Wine Tourism: The estate offers visits by appointment, providing an additional revenue stream while serving as a key marketing and customer acquisition channel.

Pricing tiers

Go-to-market motion2 records

Distribution channels3 records

Marketing channels6 records

Core offering

Domaine de Chevalier produces and sells Grand Cru Classé de Graves red and white wines from its 70-hectare vineyard in the Pessac-Léognan appellation. The flagship offering is the Grand Vin (Rouge, a Cabernet Sauvignon-dominant blend aged 14-24 months in barrel; Blanc, a Sauvignon Blanc-Sémillon blend fermented in barrel). Second wines L'Esprit de Chevalier (Rouge and Blanc) and Le Rosé de Chevalier round out the portfolio, distributed through direct estate sales, the en primeur system, and Bordeaux négociants.

Product overview

Domaine de Chevalier is a Grand Cru Classé de Graves wine estate producing a portfolio of wines from its 70-hectare vineyard in Léognan, Pessac-Léognan. The core offerings include Domaine de Chevalier Rouge and Blanc (Grand Vin), with second wines L'Esprit de Chevalier Rouge and Blanc (created 1989), and a rosé. The estate also manages several other properties including Domaine de la Solitude, Château Lespault-Martillac, Clos des Lunes, Château Soubian, and Château Poumey. Winemaking emphasizes barrel fermentation, triple-sorting during harvest, and organic/biodynamic viticulture since 2021.

Differentiator

Problem solved

Functional benefit

Brands

• L'Esprit de Chevalier: Second wine of Domaine de Chevalier, born in 1989. Created from young vines and parcels not selected for the Grand Vin. Available in both red and white.
• Le Rosé de Chevalier

Products and services

• Domaine de Chevalier Rouge (Grand Vin) The flagship red wine of Domaine de Chevalier, produced from a blend of 65% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot, and 2% Cabernet Franc. Fermented in small vats using gravity flow, then aged 14-24 months in barrel with 40-60% new oak. Only 40-65% of red production is selected each vintage for this Grand Vin. Designed for extended aging (10-50 years depending on vintage).
• Domaine de Chevalier Blanc (Grand Vin) The flagship white wine of Domaine de Chevalier, produced from 70% Sauvignon Blanc and 30% Sémillon. Vinified entirely in barrel (approximately 30% new oak), aged on lees with regular bâtonnage to build complexity and aging potential.
• L'Esprit de Chevalier Rouge The second red wine of Domaine de Chevalier, created in 1989, composed primarily of grapes from younger vines and batches not selected for the Grand Vin. Aged approximately 12 months in two-year-old barrels, designed to be more approachable in its youth than the Grand Vin.
• L'Esprit de Chevalier Blanc The second white wine of Domaine de Chevalier, barrel-selected for its fruity, racé character. More open and easier to appreciate in its youth compared to the Grand Vin blanc.
• Le Rosé de Chevalier A small-quantity rosé wine produced primarily from Cabernet Sauvignon via saignée (draining) and direct pressing, fermented separately. Emphasizes bright vibrant color, intense fruity aromas, freshness, delicacy, and finesse.

Quantifiable outcome

• Only 40-65% of red wine production becomes Grand Vin, ensuring premium quality
• +1 more outcomes

Named customers2 records

Segments1 record

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature6 records

Partnerships

Eight partnerships are on record, tiered minor and core.

• Château PoumeyminorStrategic or Co-development Partner · 1 January 2020The city of Gradignan proposed Domaine de Chevalier to produce wine from Château Poumey for the next 25 years. The last vineyard of this neighboring commune to Bordeaux was saved from urban expansion by the city's acquisition in 1988.
• Château SoubianminorStrategic or Co-development Partner · 1 January 2019The Célérier family, long-time neighbors and friends, asked Olivier Bernard to replant and restart production at Château Soubian in Léognan. The vineyard had been interrupted since the great frost of 1956.
• Château SuauminorStrategic or Co-development Partner · 1 January 2015The Bernard family took over management of Château Suau, a 2nd Grand Cru Classé of 1855 located in Barsac. Previously owned by the de Lur Saluces family, the property was delegated to Chevalier management to restore its reputation among elite Sauternes wines.
• Clos des LunescoreStrategic or Co-development Partner · 1 January 2011Olivier Bernard innovated by creating Clos des Lunes, a grand dry white wine, in the heart of the Sauternais terroir shared with the greatest classified growths. The estate's reputation has rapidly developed worldwide.
• Château Lespault-MartillaccoreStrategic or Co-development Partner · 1 January 2009Domaine de Chevalier assumed management of Château Lespault-Martillac in the Pessac-Léognan appellation. The 10-hectare vineyard, planted mainly with old Merlot vines on a gravel dome, was entrusted by the Bolleau family.
• Château GuiraudcoreStrategic or Co-development Partner · 1 January 2006Olivier Bernard and family entered the capital of Château Guiraud, Premier Grand Cru Classé de Sauternes in 1855, marking their first incursion into the premier sweet wine terroir of Sauternes.
• Domaine de la SolitudecoreStrategic or Co-development Partner · 1 January 1993Domaine de Chevalier took over management of Domaine de la Solitude (Pessac-Léognan) in fermage in 1993, following a request from the religious community of Sœurs de la Sainte Famille. This was the first expansion of the Bernard family's wine activities beyond Domaine de Chevalier.
• Stéphane DerenoncourtcoreOthersRenowned wine consultant who works with the Chevalier management team on blending decisions and overall winemaking strategy.

Scale indicators7 records

Recent moves13 records

Expansion highlights5 records

Direct peers

• Clos des Lunes: Bernard family-owned estate in Sauternes producing grand dry white wines. Comparable as a sister property under the same family, sharing winemaking philosophy and overlapping distribution channels.
• Château La Mission Haut-Brion: Pessac-Léognan classified estate producing red and white Bordeaux wines under the same Domaine Clarence Dillon ownership as Haut-Brion. Directly comparable by appellation, classification tier, and red/white Bordeaux focus.
• Domaine de la Solitude: Pessac-Léognan property taken in fermage by Domaine de Chevalier in 1993. Comparable as a Bernard-managed classified-growth estate sharing the same commercial and technical team.
• Château Carbonnieux: Grand Cru Classé de Graves (Pessac-Léognan) producing red and white Bordeaux wines, also known for its historic tower and tourism program. Comparable by appellation, classification, and red/white portfolio mix.
• Château Haut-Brion: Premier Grand Cru Classé (1st Growth) in Pessac-Léognan, producing both red and white Bordeaux wines from a classified estate in the same appellation as Domaine de Chevalier. Closest comparable in terms of classification, terroir, and red/white portfolio.
• Château Guiraud: Premier Grand Cru Classé de Sauternes (1855), in which the Bernard family holds a stake. Comparable as a Bernard-family-managed/owned classified Bordeaux estate, even though focused on sweet white rather than red.
• Château Malartic-Lagravière: Grand Cru Classé de Graves (Pessac-Léognan) producing red and white wines with organic/biodynamic viticulture. Highly comparable by classification, appellation, dual red/white focus, and sustainable viticulture commitment.
• Château Pape Clément: Grand Cru Classé de Graves (Pessac-Léognan) with a long heritage dating to the 13th century, producing both red and white wines. Comparable by appellation, classification, and historic brand positioning.
• Château Smith Haut Lafitte: Grand Cru Classé de Graves estate in Martillac (Pessac-Léognan) producing both red and white Bordeaux wines. Comparable by classification, appellation, biodynamic conversion, and boutique luxury positioning.

Broad incumbents

• Domaine d'Eugénie / Château Latour: Château Latour (Premier Grand Cru Classé 1855, Pauillac) and the broader Établissements Jean-Pierre Moueix/Domaine d' Eugénie group operate larger-scale classified Bordeaux wine businesses. Comparable as top-tier classified Bordeaux producers with global brand reach, though at materially larger scale than Domaine de Chevalier.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat6 records

Key risks6 records

Key highlights7 records

Customer concentration

• Xx.com/d_de_chevalier
• Facebookfacebook.com/DomaineDeChevalier
• Instagraminstagram.com/domainedechevalier
• LinkedInlinkedin.com/company/domaine-de-chevalier

Compliance3 records

Revenue estimate

Valuation estimate

Number of profiles

Profiles17 records

Subsidiaries7 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Domaine de Chevalier