Four Sisters Winery
Four Sisters Winery is a family-owned estate winery and event venue in Belvidere, New Jersey, founded in 1984, producing 18+ wines from an 8-acre vineyard and hosting weddings, private events, and dining experiences on a 23-acre property under direct-to-consumer, on-site sales.
- Company typePrivate
- Founded1984
- HeadquartersBelvidere, United States
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
What Four Sisters Winery does
Four Sisters Winery is a family-owned winery and event hospitality business founded in 1984 by Matty and Laurie Matarazzo in Belvidere, New Jersey. The company operates on 23 acres of scenic hills, including an 8-acre vineyard that produces estate-grown wines from hybrid and native American grape varieties such as Concord, Niagara, Cayuga, Seyval Blanc, Chambourcin, Baco Noir, Corot Noir, Leon Millot, and Frontenac. Its product portfolio spans roughly 18 distinct wines across sweet, semi-dry, dry, rosé, blush, and fortified categories, with Leon Millot being the only wine aged with oak chips and Frontenac serving as a 19% ABV fortified red. The winery also operates an on-site kitchen serving chef-prepared charcuterie boards, flatbreads, salads, and entrées, and runs The Deck, an outdoor venue with live music overlooking the vineyards.
The business model is exclusively direct-to-consumer and on-site: visitors come to the Belvidere property for wine tastings, dining, and to purchase bottles, with no e-commerce or wholesale distribution described. A second revenue pillar is event hosting, anchored by two wedding venues (Vineyard Tent up to 200 guests at a $2,500 base and Vintner's Room up to 35 guests at a $1,000 base) with add-on wine bar service ($20 per adult), catering buffets ($30-$40 per guest), and in-house photography/videography ($500-$1,500). A third revenue layer consists of ticketed experiential events such as Barefoot Grape Stomping and Murder Mystery evenings distributed through Eventbrite. Primary customer segments are Wedding & Event Celebrants, Wine Enthusiasts & Locals, and Corporate Groups.
In 2021, following Matty Matarazzo's retirement, ownership transferred to the family of Mr. Luo, a Chinese educator who owns a neighboring 250-acre farm. Under new ownership, the company expanded its culinary program and formalized event packages and experiential offerings. The business remains privately held with no institutional funding, employs 11-50 people, and markets primarily through its website, Eventbrite, Google Reviews, and an in-house photographer partner.
Four Sisters Winery firmographics
Firmographics- Name
- Four Sisters Winery
- Legal name
- Four Sisters Winery
- Website
- https://foursisterswinery.com
- Company type
- Private
- Founded year
- 1984
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Four Sisters Winery is a family-owned estate winery and event venue in Belvidere, New Jersey, founded in 1984, producing 18+ wines from an 8-acre vineyard and hosting weddings, private events, and dining experiences on a 23-acre property under direct-to-consumer, on-site sales.
- Ownership category
- akta.pro rank
Four Sisters Winery industry classification
Industry- Product category
- Winery / Wine Production
- NAICS
- Wineries (312130), Grape Vineyards (111332)
- SIC
- Beverages (2080)
- akta.pro primary industry
- Wine Production & Winemaking (AFAFAAAB)
- akta.pro secondary industries
- Wineries & Vineyards (Tasting Rooms) (THAFALAE), Wine Tastings & Vineyard/Winery Tours (THAJAGAD), Vineyard Establishment & Development (Site Prep, Trellising, Planting) (AFAGAJAA)
Keywords
Where Four Sisters Winery is headquartered
LocationHeadquarters
- HQ city
- Belvidere
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Four Sisters Winery business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Revenue model
- Wine Sales: Direct sales of estate-grown wines to visitors and customers on-site. Includes sweet wines, dry wines, rosés, and fortified wines.
- Food Service/Kitchen: On-site kitchen serving fresh, homemade dishes including charcuterie boards, flatbreads, salads, and entrées that pair with wines.
- Wedding & Event Packages: Rental revenue from two wedding venues: Vineyard Tent (up to 200 guests, $2,500 base) and Vintner's Room (up to 35 guests, $1,000 base). Additional revenue from add-on services including open wine bar, catering buffet, and photography/videography.
- Photography & Videography Services: In-house photographer and videographer Jeff provides drone, video, and photography services for events with packages ranging from $500 to $1,500.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Multi-year contract | Vineyard Tent Wedding Package |
| Unit Pricing | Multi-year contract | Vintner's Room Wedding Package |
| Unit Pricing | Pay-as-you-go | Open Wine Bar Add-On |
| Unit Pricing | Pay-as-you-go | Kitchen Buffet Add-On |
| Unit Pricing | Pay-as-you-go | Drone, Video & Photography |
Go-to-market motion1 record
Distribution channels1 record
Marketing channels4 records
Four Sisters Winery product offering
Product offeringCore offering
Four Sisters Winery produces and sells 18 estate-grown wines from its 8-acre vineyard in Belvidere, New Jersey, using hybrid and Native American grape varieties. Beyond wine production, the winery operates an on-site kitchen serving wine-paired homemade dishes, and hosts weddings, private events, and themed experiences (grape stomping, murder mystery nights) across two venues: the Vineyard Tent (up to 200 guests) and the Vintner's Room (up to 35 guests).
Product overview
Four Sisters Winery is a family-owned winery and hospitality business founded in 1984, located on 23 acres in Belvidere, New Jersey (including 8 acres of vineyard). The company offers a portfolio of 18 distinct estate-grown wines (spanning sweet reds, sweet whites, semi-dry whites, rosé, blush wines, dry wines, and fortified wines), an on-site kitchen serving fresh homemade dishes, event hosting services including weddings and private events with multiple venue options (Vineyard Tent and Vintner's Room), and seasonal entertainment experiences such as Grape Stomping and Murder Mystery events. The winery operates The Deck as an outdoor venue with live music, and provides comprehensive wedding packages including catering, photography, and wine bar services.
Differentiator
Problem solved
Functional benefit
Products and services
- Beaver Creek Red Sweet red wine with juicy Concord grape character, rich and reminiscent of fresh grape juice; best enjoyed chilled. Alcohol: 11% ABV. Available for purchase on-site at the winery.
- Tao Red Estate-grown red wine with 11.5% ABV, sold on-site at the Belvidere, NJ winery.
- Crimson Estate-grown wine with warm notes of cinnamon, clove, and nutmeg layered over rich Concord grape character. Formerly known as Holiday Spiced. Alcohol: 12% ABV.
- Niagara Sweet white wine that is exceptionally fruity and grape-forward, made from estate-grown Niagara grapes.
- Country Blush Semi-sweet blush wine with a tart yet sweet, crisp, tangy profile and a touch of minerality; a blend of hybrid and Native American estate-grown grapes.
- Cedar Hill Rosé Semi-sweet rosé wine with hearty and musky aroma, notes of strawberry jam, light and crisp with earthy undertones.
- Cedar Hill White Estate-grown white wine with vibrant fruit and floral notes, candied fruit, balanced by natural acidity from Delaware grapes.
- Cayuga Semi-dry white wine with delicate floral aromas and flavors, a touch of citrus, and a soft black peppercorn finish.
- Proprietor's White Dry white wine; a fragrant, fruit-forward blend of estate-grown La Crescent and Seyval Blanc with bright acidity and a crisp finish.
- Warren Hills White Semi-sweet white wine with subtle, clean, elegant fruity notes and a hint of floral.
- Chambourcin Dry red wine made from the French-American hybrid Chambourcin grape with vibrant cherry and blackberry aromas and a dry finish.
- Papa's Red Red wine predominantly from estate-grown Baco Noir grapes, with a bouquet of sun-dried raisins and a Chianti-like finish.
- Proprietor's Red Bold estate-grown blend of Corot Noir and Leon Millot, delivering rich flavor and structure; full-bodied and robust.
- Warren Hills Red Burgundy-colored wine made predominantly with estate-grown Foch grapes, offering earthy aromas, vivid fruit-forward flavors, and a touch of oak complexity.
- Leon Millot Estate-grown wine aged with oak chips, offering deep oak and earthy tones with a smooth, rich finish. The only wine in the portfolio aged with oak chips.
- Baco Noir 100% estate-grown Baco Noir with bold blackberry notes, gentle herbal tones, and a soft, structured finish. Medium to full-bodied with aging potential.
- Nipote Red Light-bodied estate-grown wine made from Concord grapes with a clean, fruity finish.
- Frontenac Semi-sweet fortified red wine made from estate-grown Frontenac grapes blended with brandy. Alcohol: 19% ABV.
- Kitchen Menu On-site kitchen serving fresh, homemade dishes designed to pair with the winery's wines, including Charcuterie Board, Nachos, Cranberry & Peaches Salad, Flatbreads, and Cajun Fish Tacos.
- The Deck Spacious outdoor deck overlooking the vineyards at the winery, featuring live music, scenic views, and estate-grown wines paired with artisanal bites.
- Vineyard Tent Wedding Package Grand outdoor wedding venue hosting up to 200 guests beneath a Vineyard Tent on the winery property. Base price $2,500 for 3 hours and up to 100 guests, with add-ons for extra guests and hours.
- Vintner's Room Wedding Package Intimate indoor wedding venue for celebrations of up to 35 guests with warm atmosphere, rich wood accents, soft lighting, and vineyard views. Base price $1,000 for 3 hours and up to 25 guests.
- Open Wine Bar Service Wine service add-on for events offering 8 wines for $20 per person (ages 21+) and non-alcoholic beverages for $5 per person (ages 20 & under).
- All You Can Eat Buffet Catering buffet for events with Brunch ($30/guest), Winery Select ($40/guest), and Vintner's Choice ($30/guest) options.
- Drone, Video & Photography Service In-house photography and videography for events by Jeff. Vineyard Tent package starting from $750; Vintner's Room package starting from $500.
- Grape Stomping Event Barefoot grape stomping event held at the winery in Belvidere, NJ, blending tradition, laughter, and wine. Booked through Eventbrite.
- Murder Mystery Event Interactive murder mystery evening event at the winery where guests uncover clues, solve the crime, and enjoy wine and food.
- Private Event Hosting Event hosting service for weddings, parties, and gatherings of up to 250 guests at the winery's scenic spaces.
Companies that use Four Sisters Winery
Customer profileSegments3 records
Ideal customer profiles3 records
Four Sisters Winery technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Four Sisters Winery partnerships and signals
Strategic signalScale indicators3 records
Recent moves1 record
Expansion highlights4 records
Four Sisters Winery competitors and assessment
Company assessmentDirect peers
- Cape May Winery & Vineyard: Family-owned NJ estate winery producing vinifera wines from Cape May vineyards, with tasting room and events. Comparable estate NJ winery combining wine production with hospitality experiences.
- Tomasello Winery: Family-owned NJ winery in Hammonton producing estate-grown wines (including fruit wines and hybrids) with a tasting room and event hosting. Closely comparable in size, family ownership model, and product mix to Four Sisters Winery.
- Bellview Winery: Family-owned South Jersey estate winery with tasting room and event hosting. Comparable small NJ estate winery offering wine tastings, food, and private events on the property.
- Renault Winery: New Jersey's oldest winery (founded 1864), offering estate-grown wines, a tasting room, on-site dining, and a hotel/event venue. Directly comparable as a NJ estate winery combining wine production with hospitality and events in a single location.
- Working Dog Winery: Small family-owned NJ estate winery with tasting room and event offerings. Comparable boutique NJ winery with direct-to-consumer and event-driven model.
- Hawk Haven Vineyard & Winery: South Jersey estate winery producing estate-grown wines from vinifera and hybrid grapes with a tasting room and private event hosting. Directly comparable as a similarly-sized estate winery with on-site hospitality.
- Alba Vineyard & Winery: Family-owned NJ estate winery producing vinifera wines with tasting room and event hosting. Directly comparable NJ estate winery combining wine production with a hospitality/event venue.
- Terhune Orchards & Winery: Family-owned NJ farm/winery producing estate wines from cold-hardy grape varieties, with on-site farm store, events, and food service. Comparable multi-revenue farm winery model serving the NJ agritourism market.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights5 records
Customer concentration
Four Sisters Winery social profiles
Digital presenceFour Sisters Winery financial estimates
Financial estimateRevenue estimate
Valuation estimate
Four Sisters Winery leadership team
Management profileNumber of profiles
Profiles1 record
Four Sisters Winery funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Four Sisters Winery M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Four Sisters Winery
What does Four Sisters Winery do?
Four Sisters Winery produces and sells 18 estate-grown wines from its 8-acre vineyard in Belvidere, New Jersey, using hybrid and Native American grape varieties. Beyond wine production, the winery operates an on-site kitchen serving wine-paired homemade dishes, and hosts weddings, private events, and themed experiences (grape stomping, murder mystery nights) across two venues: the Vineyard Tent (up to 200 guests) and the Vintner's Room (up to 35 guests).
Is Four Sisters Winery a public or private company?
Four Sisters Winery is a private company. It is classified as family owned and is currently operating.
When was Four Sisters Winery founded?
Four Sisters Winery was founded in 1984. It employs 11 to 50 people.
Where is Four Sisters Winery based?
Four Sisters Winery is headquartered in Belvidere, United States, in the North America region.
How does Four Sisters Winery make money?
Four revenue lines are on record. Wine Sales are the primary driver. The others are food Service/Kitchen, wedding & Event Packages and photography & Videography Services.
Who are Four Sisters Winery's main competitors?
Direct peers on record are Cape May Winery & Vineyard, Tomasello Winery, Bellview Winery, Renault Winery, Working Dog Winery, Hawk Haven Vineyard & Winery, Alba Vineyard & Winery and Terhune Orchards & Winery.
Does Four Sisters Winery have an API?
No public API is recorded for Four Sisters Winery.
What industry is Four Sisters Winery in?
Four Sisters Winery's product category is Winery / Wine Production. Its primary akta.pro industry code is AFAFAAAB, Wine Production & Winemaking, with a secondary code of THAFALAE, Wineries & Vineyards (Tasting Rooms). Its NAICS code is 312130 and its SIC code is 2080.