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Four Sisters Winery

Full company profile

uuid00241su

Namestring
Four Sisters Winery
Legal namestring
Four Sisters Winery
Company typeenum
Private
Founded yearint
1984
Descriptiontext

Four Sisters Winery is a family-owned winery and event hospitality business founded in 1984 by Matty and Laurie Matarazzo in Belvidere, New Jersey. The company operates on 23 acres of scenic hills, including an 8-acre vineyard that produces estate-grown wines from hybrid and native American grape varieties such as Concord, Niagara, Cayuga, Seyval Blanc, Chambourcin, Baco Noir, Corot Noir, Leon Millot, and Frontenac. Its product portfolio spans roughly 18 distinct wines across sweet, semi-dry, dry, rosé, blush, and fortified categories, with Leon Millot being the only wine aged with oak chips and Frontenac serving as a 19% ABV fortified red. The winery also operates an on-site kitchen serving chef-prepared charcuterie boards, flatbreads, salads, and entrées, and runs The Deck, an outdoor venue with live music overlooking the vineyards.

The business model is exclusively direct-to-consumer and on-site: visitors come to the Belvidere property for wine tastings, dining, and to purchase bottles, with no e-commerce or wholesale distribution described. A second revenue pillar is event hosting, anchored by two wedding venues (Vineyard Tent up to 200 guests at a $2,500 base and Vintner's Room up to 35 guests at a $1,000 base) with add-on wine bar service ($20 per adult), catering buffets ($30-$40 per guest), and in-house photography/videography ($500-$1,500). A third revenue layer consists of ticketed experiential events such as Barefoot Grape Stomping and Murder Mystery evenings distributed through Eventbrite. Primary customer segments are Wedding & Event Celebrants, Wine Enthusiasts & Locals, and Corporate Groups.

In 2021, following Matty Matarazzo's retirement, ownership transferred to the family of Mr. Luo, a Chinese educator who owns a neighboring 250-acre farm. Under new ownership, the company expanded its culinary program and formalized event packages and experiential offerings. The business remains privately held with no institutional funding, employs 11-50 people, and markets primarily through its website, Eventbrite, Google Reviews, and an in-house photographer partner.

Short descriptiontext

Four Sisters Winery is a family-owned estate winery and event venue in Belvidere, New Jersey, founded in 1984, producing 18+ wines from an 8-acre vineyard and hosting weddings, private events, and dining experiences on a 23-acre property under direct-to-consumer, on-site sales.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersBelvidere, United States
HQ citystring
Belvidere
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
estate-grown wines, winery hospitality services, vineyard event venue, wedding packages, farm-to-table dining
Industry4 codes
1Wine Production & Winemaking
CodeAFAFAAABPrimaryYes
2Wineries & Vineyards (Tasting Rooms)
CodeTHAFALAEPrimaryNo
3Wine Tastings & Vineyard/Winery Tours
CodeTHAJAGADPrimaryNo
4Vineyard Establishment & Development (Site Prep, Trellising, Planting)
CodeAFAGAJAAPrimaryNo
NAICS code2 codes
  • Wineries312130
  • Grape Vineyards111332
SIC code1 code
  • Beverages2080
Product category
Winery / Wine Production
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Wine Sales
TypeOne Time License
Description

Direct sales of estate-grown wines to visitors and customers on-site. Includes sweet wines, dry wines, rosés, and fortified wines.

foursisterswinery.com
2Food Service/Kitchen
TypeOne Time License
Description

On-site kitchen serving fresh, homemade dishes including charcuterie boards, flatbreads, salads, and entrées that pair with wines.

foursisterswinery.com
3Wedding & Event Packages
TypeOne Time License
Description

Rental revenue from two wedding venues: Vineyard Tent (up to 200 guests, $2,500 base) and Vintner's Room (up to 35 guests, $1,000 base). Additional revenue from add-on services including open wine bar, catering buffet, and photography/videography.

foursisterswinery.com
4Photography & Videography Services
TypeProfessional Services
Description

In-house photographer and videographer Jeff provides drone, video, and photography services for events with packages ranging from $500 to $1,500.

foursisterswinery.com
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Pricing details5 tiers
1Vineyard Tent Wedding Package
ModelUnit PricingBilling cadenceMulti-year contract
Notes

$2,500 for 3 hours, up to 100 guests. $25 per additional guest over 100. $250 per additional hour over 3. Accommodates up to 200 guests.

foursisterswinery.com
2Vintner's Room Wedding Package
ModelUnit PricingBilling cadenceMulti-year contract
Notes

$1,000 for 3 hours, up to 25 guests. $25 per additional guest over 30. $150 per additional hour over 3. Accommodates up to 35 guests.

foursisterswinery.com
3Open Wine Bar Add-On
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$20 per person for ages 21+ (8 wines). $5 per person for ages 20 & under (soda, iced tea, water).

foursisterswinery.com
4Kitchen Buffet Add-On
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Brunch: $30 per guest. Winery Select: $40 per guest. Vintner's Choice: $30 per guest.

foursisterswinery.com
5Drone, Video & Photography
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Vineyard Tent: starting from $750, clients typically spend $1,500. Vintner's Room: starting from $500, clients typically spend $900.

foursisterswinery.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Four Sisters Winery produces and sells 18 estate-grown wines from its 8-acre vineyard in Belvidere, New Jersey, using hybrid and Native American grape varieties. Beyond wine production, the winery operates an on-site kitchen serving wine-paired homemade dishes, and hosts weddings, private events, and themed experiences (grape stomping, murder mystery nights) across two venues: the Vineyard Tent (up to 200 guests) and the Vintner's Room (up to 35 guests).

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Four Sisters Winery is a family-owned winery and hospitality business founded in 1984, located on 23 acres in Belvidere, New Jersey (including 8 acres of vineyard). The company offers a portfolio of 18 distinct estate-grown wines (spanning sweet reds, sweet whites, semi-dry whites, rosé, blush wines, dry wines, and fortified wines), an on-site kitchen serving fresh homemade dishes, event hosting services including weddings and private events with multiple venue options (Vineyard Tent and Vintner's Room), and seasonal entertainment experiences such as Grape Stomping and Murder Mystery events. The winery operates The Deck as an outdoor venue with live music, and provides comprehensive wedding packages including catering, photography, and wine bar services.

Product and service28 records
1Beaver Creek Red
CategoryWine
Description

Sweet red wine with juicy Concord grape character, rich and reminiscent of fresh grape juice; best enjoyed chilled. Alcohol: 11% ABV. Available for purchase on-site at the winery.

2Tao Red
CategoryWine
Description

Estate-grown red wine with 11.5% ABV, sold on-site at the Belvidere, NJ winery.

3Crimson
CategoryWine
Description

Estate-grown wine with warm notes of cinnamon, clove, and nutmeg layered over rich Concord grape character. Formerly known as Holiday Spiced. Alcohol: 12% ABV.

4Niagara
CategoryWine
Description

Sweet white wine that is exceptionally fruity and grape-forward, made from estate-grown Niagara grapes.

5Country Blush
CategoryWine
Description

Semi-sweet blush wine with a tart yet sweet, crisp, tangy profile and a touch of minerality; a blend of hybrid and Native American estate-grown grapes.

6Cedar Hill Rosé
CategoryWine
Description

Semi-sweet rosé wine with hearty and musky aroma, notes of strawberry jam, light and crisp with earthy undertones.

7Cedar Hill White
CategoryWine
Description

Estate-grown white wine with vibrant fruit and floral notes, candied fruit, balanced by natural acidity from Delaware grapes.

8Cayuga
CategoryWine
Description

Semi-dry white wine with delicate floral aromas and flavors, a touch of citrus, and a soft black peppercorn finish.

9Proprietor's White
CategoryWine
Description

Dry white wine; a fragrant, fruit-forward blend of estate-grown La Crescent and Seyval Blanc with bright acidity and a crisp finish.

10Warren Hills White
CategoryWine
Description

Semi-sweet white wine with subtle, clean, elegant fruity notes and a hint of floral.

11Chambourcin
CategoryWine
Description

Dry red wine made from the French-American hybrid Chambourcin grape with vibrant cherry and blackberry aromas and a dry finish.

12Papa's Red
CategoryWine
Description

Red wine predominantly from estate-grown Baco Noir grapes, with a bouquet of sun-dried raisins and a Chianti-like finish.

13Proprietor's Red
CategoryWine
Description

Bold estate-grown blend of Corot Noir and Leon Millot, delivering rich flavor and structure; full-bodied and robust.

14Warren Hills Red
CategoryWine
Description

Burgundy-colored wine made predominantly with estate-grown Foch grapes, offering earthy aromas, vivid fruit-forward flavors, and a touch of oak complexity.

15Leon Millot
CategoryWine
Description

Estate-grown wine aged with oak chips, offering deep oak and earthy tones with a smooth, rich finish. The only wine in the portfolio aged with oak chips.

16Baco Noir
CategoryWine
Description

100% estate-grown Baco Noir with bold blackberry notes, gentle herbal tones, and a soft, structured finish. Medium to full-bodied with aging potential.

17Nipote Red
CategoryWine
Description

Light-bodied estate-grown wine made from Concord grapes with a clean, fruity finish.

18Frontenac
CategoryWine
Description

Semi-sweet fortified red wine made from estate-grown Frontenac grapes blended with brandy. Alcohol: 19% ABV.

19Kitchen Menu
CategoryFood Service
Description

On-site kitchen serving fresh, homemade dishes designed to pair with the winery's wines, including Charcuterie Board, Nachos, Cranberry & Peaches Salad, Flatbreads, and Cajun Fish Tacos.

20The Deck
CategoryVenue
Description

Spacious outdoor deck overlooking the vineyards at the winery, featuring live music, scenic views, and estate-grown wines paired with artisanal bites.

21Vineyard Tent Wedding Package
CategoryEvent Service
Description

Grand outdoor wedding venue hosting up to 200 guests beneath a Vineyard Tent on the winery property. Base price $2,500 for 3 hours and up to 100 guests, with add-ons for extra guests and hours.

22Vintner's Room Wedding Package
CategoryEvent Service
Description

Intimate indoor wedding venue for celebrations of up to 35 guests with warm atmosphere, rich wood accents, soft lighting, and vineyard views. Base price $1,000 for 3 hours and up to 25 guests.

23Open Wine Bar Service
CategoryEvent Service
Description

Wine service add-on for events offering 8 wines for $20 per person (ages 21+) and non-alcoholic beverages for $5 per person (ages 20 & under).

24All You Can Eat Buffet
CategoryEvent Service
Description

Catering buffet for events with Brunch ($30/guest), Winery Select ($40/guest), and Vintner's Choice ($30/guest) options.

25Drone, Video & Photography Service
CategoryEvent Service
Description

In-house photography and videography for events by Jeff. Vineyard Tent package starting from $750; Vintner's Room package starting from $500.

26Grape Stomping Event
CategoryEvent Experience
Description

Barefoot grape stomping event held at the winery in Belvidere, NJ, blending tradition, laughter, and wine. Booked through Eventbrite.

27Murder Mystery Event
CategoryEvent Experience
Description

Interactive murder mystery evening event at the winery where guests uncover clues, solve the crime, and enjoy wine and food.

28Private Event Hosting
CategoryEvent Service
Description

Event hosting service for weddings, parties, and gatherings of up to 250 guests at the winery's scenic spaces.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Recent move1 record

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers8 records
TypeDirect peer
Description

Family-owned NJ estate winery producing vinifera wines from Cape May vineyards, with tasting room and events. Comparable estate NJ winery combining wine production with hospitality experiences.

TypeDirect peer
Description

Family-owned NJ winery in Hammonton producing estate-grown wines (including fruit wines and hybrids) with a tasting room and event hosting. Closely comparable in size, family ownership model, and product mix to Four Sisters Winery.

TypeDirect peer
Description

Family-owned South Jersey estate winery with tasting room and event hosting. Comparable small NJ estate winery offering wine tastings, food, and private events on the property.

TypeDirect peer
Description

New Jersey's oldest winery (founded 1864), offering estate-grown wines, a tasting room, on-site dining, and a hotel/event venue. Directly comparable as a NJ estate winery combining wine production with hospitality and events in a single location.

TypeDirect peer
Description

Small family-owned NJ estate winery with tasting room and event offerings. Comparable boutique NJ winery with direct-to-consumer and event-driven model.

TypeDirect peer
Description

South Jersey estate winery producing estate-grown wines from vinifera and hybrid grapes with a tasting room and private event hosting. Directly comparable as a similarly-sized estate winery with on-site hospitality.

TypeDirect peer
Description

Family-owned NJ estate winery producing vinifera wines with tasting room and event hosting. Directly comparable NJ estate winery combining wine production with a hospitality/event venue.

TypeDirect peer
Description

Family-owned NJ farm/winery producing estate wines from cold-hardy grape varieties, with on-site farm store, events, and food service. Comparable multi-revenue farm winery model serving the NJ agritourism market.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights5 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Four Sisters Winery

Winery / Wine Productionfoursisterswinery.com

Four Sisters Winery is a family-owned estate winery and event venue in Belvidere, New Jersey, founded in 1984, producing 18+ wines from an 8-acre vineyard and hosting weddings, private events, and dining experiences on a 23-acre property under direct-to-consumer, on-site sales.

What Four Sisters Winery does

Four Sisters Winery is a family-owned winery and event hospitality business founded in 1984 by Matty and Laurie Matarazzo in Belvidere, New Jersey. The company operates on 23 acres of scenic hills, including an 8-acre vineyard that produces estate-grown wines from hybrid and native American grape varieties such as Concord, Niagara, Cayuga, Seyval Blanc, Chambourcin, Baco Noir, Corot Noir, Leon Millot, and Frontenac. Its product portfolio spans roughly 18 distinct wines across sweet, semi-dry, dry, rosé, blush, and fortified categories, with Leon Millot being the only wine aged with oak chips and Frontenac serving as a 19% ABV fortified red. The winery also operates an on-site kitchen serving chef-prepared charcuterie boards, flatbreads, salads, and entrées, and runs The Deck, an outdoor venue with live music overlooking the vineyards.

The business model is exclusively direct-to-consumer and on-site: visitors come to the Belvidere property for wine tastings, dining, and to purchase bottles, with no e-commerce or wholesale distribution described. A second revenue pillar is event hosting, anchored by two wedding venues (Vineyard Tent up to 200 guests at a $2,500 base and Vintner's Room up to 35 guests at a $1,000 base) with add-on wine bar service ($20 per adult), catering buffets ($30-$40 per guest), and in-house photography/videography ($500-$1,500). A third revenue layer consists of ticketed experiential events such as Barefoot Grape Stomping and Murder Mystery evenings distributed through Eventbrite. Primary customer segments are Wedding & Event Celebrants, Wine Enthusiasts & Locals, and Corporate Groups.

In 2021, following Matty Matarazzo's retirement, ownership transferred to the family of Mr. Luo, a Chinese educator who owns a neighboring 250-acre farm. Under new ownership, the company expanded its culinary program and formalized event packages and experiential offerings. The business remains privately held with no institutional funding, employs 11-50 people, and markets primarily through its website, Eventbrite, Google Reviews, and an in-house photographer partner.

Four Sisters Winery firmographics

Firmographics
Name
Four Sisters Winery
Legal name
Four Sisters Winery
Website
https://foursisterswinery.com
Company type
Private
Founded year
1984
Operating status
Operating
Headcount range
11–50 employees
Short description
Four Sisters Winery is a family-owned estate winery and event venue in Belvidere, New Jersey, founded in 1984, producing 18+ wines from an 8-acre vineyard and hosting weddings, private events, and dining experiences on a 23-acre property under direct-to-consumer, on-site sales.
Ownership category
akta.pro rank

Four Sisters Winery industry classification

Industry
Product category
Winery / Wine Production
NAICS
Wineries (312130), Grape Vineyards (111332)
SIC
Beverages (2080)
akta.pro primary industry
Wine Production & Winemaking (AFAFAAAB)
akta.pro secondary industries
Wineries & Vineyards (Tasting Rooms) (THAFALAE), Wine Tastings & Vineyard/Winery Tours (THAJAGAD), Vineyard Establishment & Development (Site Prep, Trellising, Planting) (AFAGAJAA)

Keywords

  • Estate-grown wines
  • Winery hospitality services
  • Vineyard event venue
  • Wedding packages
  • Farm-to-table dining

Where Four Sisters Winery is headquartered

Location

Headquarters

HQ city
Belvidere
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Four Sisters Winery business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Wine Sales: Direct sales of estate-grown wines to visitors and customers on-site. Includes sweet wines, dry wines, rosés, and fortified wines.
  2. Food Service/Kitchen: On-site kitchen serving fresh, homemade dishes including charcuterie boards, flatbreads, salads, and entrées that pair with wines.
  3. Wedding & Event Packages: Rental revenue from two wedding venues: Vineyard Tent (up to 200 guests, $2,500 base) and Vintner's Room (up to 35 guests, $1,000 base). Additional revenue from add-on services including open wine bar, catering buffet, and photography/videography.
  4. Photography & Videography Services: In-house photographer and videographer Jeff provides drone, video, and photography services for events with packages ranging from $500 to $1,500.

Pricing tiers

ModelBillingPrice
Unit PricingMulti-year contractVineyard Tent Wedding Package
Unit PricingMulti-year contractVintner's Room Wedding Package
Unit PricingPay-as-you-goOpen Wine Bar Add-On
Unit PricingPay-as-you-goKitchen Buffet Add-On
Unit PricingPay-as-you-goDrone, Video & Photography

Go-to-market motion1 record

Distribution channels1 record

Marketing channels4 records

Four Sisters Winery product offering

Product offering

Core offering

Four Sisters Winery produces and sells 18 estate-grown wines from its 8-acre vineyard in Belvidere, New Jersey, using hybrid and Native American grape varieties. Beyond wine production, the winery operates an on-site kitchen serving wine-paired homemade dishes, and hosts weddings, private events, and themed experiences (grape stomping, murder mystery nights) across two venues: the Vineyard Tent (up to 200 guests) and the Vintner's Room (up to 35 guests).

Product overview

Four Sisters Winery is a family-owned winery and hospitality business founded in 1984, located on 23 acres in Belvidere, New Jersey (including 8 acres of vineyard). The company offers a portfolio of 18 distinct estate-grown wines (spanning sweet reds, sweet whites, semi-dry whites, rosé, blush wines, dry wines, and fortified wines), an on-site kitchen serving fresh homemade dishes, event hosting services including weddings and private events with multiple venue options (Vineyard Tent and Vintner's Room), and seasonal entertainment experiences such as Grape Stomping and Murder Mystery events. The winery operates The Deck as an outdoor venue with live music, and provides comprehensive wedding packages including catering, photography, and wine bar services.

Differentiator

Problem solved

Functional benefit

Products and services

  • Beaver Creek Red Sweet red wine with juicy Concord grape character, rich and reminiscent of fresh grape juice; best enjoyed chilled. Alcohol: 11% ABV. Available for purchase on-site at the winery.
  • Tao Red Estate-grown red wine with 11.5% ABV, sold on-site at the Belvidere, NJ winery.
  • Crimson Estate-grown wine with warm notes of cinnamon, clove, and nutmeg layered over rich Concord grape character. Formerly known as Holiday Spiced. Alcohol: 12% ABV.
  • Niagara Sweet white wine that is exceptionally fruity and grape-forward, made from estate-grown Niagara grapes.
  • Country Blush Semi-sweet blush wine with a tart yet sweet, crisp, tangy profile and a touch of minerality; a blend of hybrid and Native American estate-grown grapes.
  • Cedar Hill Rosé Semi-sweet rosé wine with hearty and musky aroma, notes of strawberry jam, light and crisp with earthy undertones.
  • Cedar Hill White Estate-grown white wine with vibrant fruit and floral notes, candied fruit, balanced by natural acidity from Delaware grapes.
  • Cayuga Semi-dry white wine with delicate floral aromas and flavors, a touch of citrus, and a soft black peppercorn finish.
  • Proprietor's White Dry white wine; a fragrant, fruit-forward blend of estate-grown La Crescent and Seyval Blanc with bright acidity and a crisp finish.
  • Warren Hills White Semi-sweet white wine with subtle, clean, elegant fruity notes and a hint of floral.
  • Chambourcin Dry red wine made from the French-American hybrid Chambourcin grape with vibrant cherry and blackberry aromas and a dry finish.
  • Papa's Red Red wine predominantly from estate-grown Baco Noir grapes, with a bouquet of sun-dried raisins and a Chianti-like finish.
  • Proprietor's Red Bold estate-grown blend of Corot Noir and Leon Millot, delivering rich flavor and structure; full-bodied and robust.
  • Warren Hills Red Burgundy-colored wine made predominantly with estate-grown Foch grapes, offering earthy aromas, vivid fruit-forward flavors, and a touch of oak complexity.
  • Leon Millot Estate-grown wine aged with oak chips, offering deep oak and earthy tones with a smooth, rich finish. The only wine in the portfolio aged with oak chips.
  • Baco Noir 100% estate-grown Baco Noir with bold blackberry notes, gentle herbal tones, and a soft, structured finish. Medium to full-bodied with aging potential.
  • Nipote Red Light-bodied estate-grown wine made from Concord grapes with a clean, fruity finish.
  • Frontenac Semi-sweet fortified red wine made from estate-grown Frontenac grapes blended with brandy. Alcohol: 19% ABV.
  • Kitchen Menu On-site kitchen serving fresh, homemade dishes designed to pair with the winery's wines, including Charcuterie Board, Nachos, Cranberry & Peaches Salad, Flatbreads, and Cajun Fish Tacos.
  • The Deck Spacious outdoor deck overlooking the vineyards at the winery, featuring live music, scenic views, and estate-grown wines paired with artisanal bites.
  • Vineyard Tent Wedding Package Grand outdoor wedding venue hosting up to 200 guests beneath a Vineyard Tent on the winery property. Base price $2,500 for 3 hours and up to 100 guests, with add-ons for extra guests and hours.
  • Vintner's Room Wedding Package Intimate indoor wedding venue for celebrations of up to 35 guests with warm atmosphere, rich wood accents, soft lighting, and vineyard views. Base price $1,000 for 3 hours and up to 25 guests.
  • Open Wine Bar Service Wine service add-on for events offering 8 wines for $20 per person (ages 21+) and non-alcoholic beverages for $5 per person (ages 20 & under).
  • All You Can Eat Buffet Catering buffet for events with Brunch ($30/guest), Winery Select ($40/guest), and Vintner's Choice ($30/guest) options.
  • Drone, Video & Photography Service In-house photography and videography for events by Jeff. Vineyard Tent package starting from $750; Vintner's Room package starting from $500.
  • Grape Stomping Event Barefoot grape stomping event held at the winery in Belvidere, NJ, blending tradition, laughter, and wine. Booked through Eventbrite.
  • Murder Mystery Event Interactive murder mystery evening event at the winery where guests uncover clues, solve the crime, and enjoy wine and food.
  • Private Event Hosting Event hosting service for weddings, parties, and gatherings of up to 250 guests at the winery's scenic spaces.

Companies that use Four Sisters Winery

Customer profile

Segments3 records

Ideal customer profiles3 records

Four Sisters Winery technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Four Sisters Winery partnerships and signals

Strategic signal

Scale indicators3 records

Recent moves1 record

Expansion highlights4 records

Four Sisters Winery competitors and assessment

Company assessment

Direct peers

  • Cape May Winery & Vineyard: Family-owned NJ estate winery producing vinifera wines from Cape May vineyards, with tasting room and events. Comparable estate NJ winery combining wine production with hospitality experiences.
  • Tomasello Winery: Family-owned NJ winery in Hammonton producing estate-grown wines (including fruit wines and hybrids) with a tasting room and event hosting. Closely comparable in size, family ownership model, and product mix to Four Sisters Winery.
  • Bellview Winery: Family-owned South Jersey estate winery with tasting room and event hosting. Comparable small NJ estate winery offering wine tastings, food, and private events on the property.
  • Renault Winery: New Jersey's oldest winery (founded 1864), offering estate-grown wines, a tasting room, on-site dining, and a hotel/event venue. Directly comparable as a NJ estate winery combining wine production with hospitality and events in a single location.
  • Working Dog Winery: Small family-owned NJ estate winery with tasting room and event offerings. Comparable boutique NJ winery with direct-to-consumer and event-driven model.
  • Hawk Haven Vineyard & Winery: South Jersey estate winery producing estate-grown wines from vinifera and hybrid grapes with a tasting room and private event hosting. Directly comparable as a similarly-sized estate winery with on-site hospitality.
  • Alba Vineyard & Winery: Family-owned NJ estate winery producing vinifera wines with tasting room and event hosting. Directly comparable NJ estate winery combining wine production with a hospitality/event venue.
  • Terhune Orchards & Winery: Family-owned NJ farm/winery producing estate wines from cold-hardy grape varieties, with on-site farm store, events, and food service. Comparable multi-revenue farm winery model serving the NJ agritourism market.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights5 records

Customer concentration

Four Sisters Winery social profiles

Digital presence

Four Sisters Winery financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Four Sisters Winery leadership team

Management profile

Number of profiles

Profiles1 record

Four Sisters Winery funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Four Sisters Winery M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Four Sisters Winery

What does Four Sisters Winery do?

Four Sisters Winery produces and sells 18 estate-grown wines from its 8-acre vineyard in Belvidere, New Jersey, using hybrid and Native American grape varieties. Beyond wine production, the winery operates an on-site kitchen serving wine-paired homemade dishes, and hosts weddings, private events, and themed experiences (grape stomping, murder mystery nights) across two venues: the Vineyard Tent (up to 200 guests) and the Vintner's Room (up to 35 guests).

Is Four Sisters Winery a public or private company?

Four Sisters Winery is a private company. It is classified as family owned and is currently operating.

When was Four Sisters Winery founded?

Four Sisters Winery was founded in 1984. It employs 11 to 50 people.

Where is Four Sisters Winery based?

Four Sisters Winery is headquartered in Belvidere, United States, in the North America region.

How does Four Sisters Winery make money?

Four revenue lines are on record. Wine Sales are the primary driver. The others are food Service/Kitchen, wedding & Event Packages and photography & Videography Services.

Who are Four Sisters Winery's main competitors?

Direct peers on record are Cape May Winery & Vineyard, Tomasello Winery, Bellview Winery, Renault Winery, Working Dog Winery, Hawk Haven Vineyard & Winery, Alba Vineyard & Winery and Terhune Orchards & Winery.

Does Four Sisters Winery have an API?

No public API is recorded for Four Sisters Winery.

What industry is Four Sisters Winery in?

Four Sisters Winery's product category is Winery / Wine Production. Its primary akta.pro industry code is AFAFAAAB, Wine Production & Winemaking, with a secondary code of THAFALAE, Wineries & Vineyards (Tasting Rooms). Its NAICS code is 312130 and its SIC code is 2080.

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