Goodbar
Goodbar is an independently owned neighborhood bar and grill in Point Loma, San Diego, est. 2017, serving Philadelphia-style cheesesteaks, burgers, craft beer, and hosting weekly entertainment events for local residents and visitors.
- Company typePrivate
- Founded2017
- HeadquartersSan Diego, United States
- Headcount—
- GTM typeB2C
- OfferingServices
What Goodbar does
Goodbar is an independently owned neighborhood bar and grill located at 1872 Rosecrans St. in Point Loma, San Diego, California, established in 2017. The establishment operates as a single-location casual dining venue offering Philadelphia-style cheesesteaks (served on Amoroso rolls in five variants), Angus beef burgers, chicken sandwiches and wraps, wings, salads, and a full bar program featuring craft beer, cocktails, wine, and non-alcoholic beverages. Pricing is à la carte with menu items ranging from approximately $3 for bottled water to $17 for premium cheesesteaks, supplemented by a daily Happy Hour (2-6PM, extended on Mondays to 12-6PM) and recurring weekly specials such as $1 Wings Mondays.
The business generates revenue through four primary channels: dine-in service at the physical location, online ordering for pickup and delivery, off-site catering for events and meetings, and digital gift card sales. The kitchen operates approximately 63 hours per week (12PM-9PM Mon-Sat, 10AM-9PM Sun) and the bar remains open until 1-2 AM. The company's technology backbone is provided entirely by Popmenu, a third-party restaurant SaaS vendor that powers the website, online ordering system, menu management, review solicitation, and gift card functionality. No proprietary technology, AI capabilities, or custom software development is disclosed.
Customer engagement is driven by a structured weekly entertainment calendar: Wing Mondays (dine-in only), Trivia & Karaoke Tuesdays (partnered with Sunset Trivia, with $1500 prize tournaments), Radio Bingo Wednesdays, and Live & Local Music on Friday and Saturday nights. Customer acquisition relies on walk-in foot traffic, local word-of-mouth, the Goodbar website (goodbarsd.com), and a monthly dish review giveaway ($500 prize) to drive review volume. The business serves local Point Loma residents, San Diego visitors, and event-driven groups such as birthday parties and private celebrations, with no enterprise or B2B anchor accounts disclosed.
Goodbar firmographics
Firmographics- Name
- Goodbar
- Website
- https://goodbarsd.com
- Company type
- Private
- Founded year
- 2017
- Operating status
- Operating
- Short description
- Goodbar is an independently owned neighborhood bar and grill in Point Loma, San Diego, est. 2017, serving Philadelphia-style cheesesteaks, burgers, craft beer, and hosting weekly entertainment events for local residents and visitors.
- Ownership category
- akta.pro rank
Goodbar industry classification
Industry- Product category
- Casual Dining Bar and Grill
- NAICS
- Drinking Places (Alcoholic Beverages) (7224), Full-Service Restaurants (722511), Special Food Services (7223)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Neighborhood & Sports Bars (THAFAEAA)
- akta.pro secondary industries
- Bar & Beverage Catering (Mobile Bar, Bartending) (HSACAGAF), Neighborhood Bars & Taverns (CRANACAA)
Keywords
Where Goodbar is headquartered
LocationHeadquarters
- HQ city
- San Diego
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Goodbar business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Food and beverage sales: Primary revenue from selling food items (cheesesteaks, burgers, wraps, wings, salads) and beverages (draft beer, bottled beer, wine, cocktails, soft drinks) through dine-in, takeout, and delivery orders at the physical bar location.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Classic Cheesesteak - ribeye steak with grilled onions and American cheese on Amoroso roll |
| Unit Pricing | Pay-as-you-go | Aristocrat Cheesesteak - ribeye steak with grilled onions, mushrooms, and provolone on Amoroso roll |
| Unit Pricing | Pay-as-you-go | Cowboy Up Cheesesteak - ribeye steak with grilled onions, house BBQ sauce, and American cheese on Amoroso roll |
| Unit Pricing | Pay-as-you-go | GoodBurger - fresh Angus beef patty with American cheese, lettuce, pickles, and That Good Sauce, served with seasoned fries |
| Unit Pricing | Pay-as-you-go | Chicken Sandwich - house-marinated grilled chicken breast with bacon, American cheese, lettuce, tomato, That Good Sauce, served with seasoned fries |
| Unit Pricing | Pay-as-you-go | Buffalo Chicken Wrap - breaded chicken breast with buffalo sauce, ranch dressing, and feta crumbles |
| Unit Pricing | Pay-as-you-go | Bottled Water |
| Unit Pricing | Pay-as-you-go | Happy Hour - Draft and bottled beers, cider, and seltzers |
| Unit Pricing | Pay-as-you-go | Happy Hour - House wines |
| Unit Pricing | Pay-as-you-go | Happy Hour - Well drinks |
| Unit Pricing | Pay-as-you-go | Happy Hour food items - GoodBurger, Chicken Sandwich, Chicken Tenders |
| Unit Pricing | Pay-as-you-go | Wing Mondays - Wings in six sauce varieties |
| Unit Pricing | Pay-as-you-go | Digital Gift Cards |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels4 records
Goodbar product offering
Product offeringCore offering
GoodBar is a single-location neighborhood bar and grill in Point Loma, San Diego that sells Philadelphia-style cheesesteaks, burgers, chicken sandwiches and wraps, wings, salads, and a full bar program (draft/bottled beer, wine, cocktails). The establishment complements its food and beverage offering with recurring entertainment programming (trivia, karaoke, live local music, Radio Bingo, Wing Mondays), daily happy hour specials, off-site catering, and in-house private event hosting.
Product overview
Goodbar is a neighborhood bar and grill restaurant established in 2017, located in Point Loma, San Diego. The establishment operates as a single-location restaurant with a unified hospitality offering. The core product portfolio centers on signature Philadelphia-style cheesesteaks (including Classic, Aristocrat, California, Cowboy Up, and Buffalo Chicken varieties), the GoodBurger Angus beef burger, and chicken items including sandwiches, wraps, tenders, and wings. Additional offerings include a Happy Hour program with discounted food and drinks, catering services for events, and digital gift cards. The restaurant features recurring entertainment including trivia and karaoke nights, live music on weekends, Radio Bingo on Wednesdays, and weekly wing specials.
Differentiator
Problem solved
Functional benefit
Products and services
- Classic Cheesesteak
Quantifiable outcome
- Weekly recurring entertainment events (Wing Mondays, Trivia/Karaoke Tuesdays, Radio Bingo Wednesdays, Live Music Fridays-Saturdays)
Companies that use Goodbar
Customer profileSegments2 records
Ideal customer profiles3 records
Goodbar technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Goodbar partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core and minor.
- Sunset TriviacoreSunset Trivia hosts weekly Trivia & Karaoke Night every Tuesday at GoodBar. The partnership features general trivia competitions with chances to win prizes, plus tournaments offering $1500 in cash prizes. Sunset Trivia also hosts karaoke following the trivia event.
- PopmenucorePopmenu powers the restaurant's website, online ordering system, menu management, review solicitation, and digital gift card functionality. Popmenu also sponsors the monthly dish review giveaway drawing.
- Level AccessminorLevel Access partners with GoodBar to provide website accessibility assistance, ensuring the website is accessible to individuals with disabilities per ADA compliance.
Scale indicators1 record
Recent moves1 record
Expansion highlights5 records
Goodbar competitors and assessment
Company assessmentBroad incumbents
- Chili's Grill & Bar: National casual-dining chain with bar, burgers/wings, and Happy Hour. Comparable broad-positioning peer with overlapping menu and bar-centric traffic model.
- Applebee's: Mass-market casual dining chain with full bar, weekly specials, and Happy Hour programming. Comparable on casual grill + bar + value-deal positioning, though less craft/local focused.
- Dave & Buster's: Large-format entertainment-anchored bar/restaurant operator. Broader and more entertainment-driven than Goodbar, but overlapping on the bar + events + casual food proposition.
- TGI Fridays: Long-standing casual bar-and-grill chain with full bar, American menu, and Happy Hour deals. Comparable on the bar-anchored casual-dining model, though at materially larger scale.
Direct peers
- Buffalo Wild Wings: Sports-bar chain built around wings, beer, and multiple-TV sports viewing — directly overlapping Goodbar's wing specials, sports-viewing screens, and bar/grill positioning.
- Yard House: National craft-beer-focused casual dining and bar chain with extensive tap list, full American grill menu, and bar-centric atmosphere. Directly comparable to Goodbar's craft-beer + grill + neighborhood-bar positioning.
- Twin Peaks Restaurant: Sports-bar chain with full bar, American grill menu, sports broadcasting, and event-style atmosphere. Comparable to Goodbar's entertainment-led, sports-and-beer neighborhood venue.
- BJ's Restaurant Brewhouse: Casual-dining chain combining house-brewed beer, full bar, burgers/wings, and sports/entertainment programming. Closest large-format analog to Goodbar's bar + grill + entertainment model.
- Bar Louie: Neighborhood bar and restaurant chain offering American fare, cocktails, draft beer, and weekly events. Highly comparable concept to Goodbar's neighborhood-bar + events-driven traffic model.
Emerging players
- Walk-On's Sports Bistreaux: Growing sports-bar concept combining Louisiana-inspired casual food, full bar, and sports viewing. Emerging-format peer to Goodbar's sports-bar + grill + neighborhood events mix.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Goodbar social profiles
Digital presenceGoodbar financial estimates
Financial estimateRevenue estimate
Valuation estimate
Goodbar leadership team
Management profileNumber of profiles
Goodbar funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Goodbar M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Goodbar
What does Goodbar do?
GoodBar is a single-location neighborhood bar and grill in Point Loma, San Diego that sells Philadelphia-style cheesesteaks, burgers, chicken sandwiches and wraps, wings, salads, and a full bar program (draft/bottled beer, wine, cocktails). The establishment complements its food and beverage offering with recurring entertainment programming (trivia, karaoke, live local music, Radio Bingo, Wing Mondays), daily happy hour specials, off-site catering, and in-house private event hosting.
Is Goodbar a public or private company?
Goodbar is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Goodbar founded?
Goodbar was founded in 2017.
Where is Goodbar based?
Goodbar is headquartered in San Diego, United States, in the North America region.
How does Goodbar make money?
One revenue line is on record: food and beverage sales.
Who are Goodbar's main competitors?
Broad incumbents on record are Chili's Grill & Bar, Applebee's, Dave & Buster's and TGI Fridays. Direct peers are Buffalo Wild Wings, Yard House, Twin Peaks Restaurant, BJ's Restaurant Brewhouse and Bar Louie. Walk-On's Sports Bistreaux is listed as an emerging player.
Does Goodbar have an API?
No public API is recorded for Goodbar.
What industry is Goodbar in?
Goodbar's product category is Casual Dining Bar and Grill. Its primary akta.pro industry code is THAFAEAA, Neighborhood & Sports Bars, with a secondary code of HSACAGAF, Bar & Beverage Catering (Mobile Bar, Bartending). Its NAICS code is 7224 and its SIC code is 5810.