Equipan Group
Equipan Group (Equipan SRL) is a Dominican Republic-based distributor of professional bakery, pastry, pizza, and gastronomy equipment, selling 155+ products from international brands through two retail locations in Santo Domingo and Cibao to customers across the DR and Caribbean.
- Company typePrivate
- Founded1999
- HeadquartersSanto Domingo, Dominican Republic
- Headcount1–10
- GTM typeB2B
- OfferingHardware or Manufacturing
What Equipan Group does
Equipan Group (legal entity Equipan SRL) is a Dominican Republic-based B2B distributor and solution provider specializing in professional equipment for bakeries, pastry shops, pizzerias, cafeterias, and gastronomy operations. Founded in 1999 by Héctor Martínez, former sales manager at Maquipan Chile, the company operates two physical retail/showroom locations in Santo Domingo and Cibao and serves customers across the Dominican Republic and broader Caribbean region. The product portfolio spans 155+ items across categories including dough mixers, convection/deck/static/rotary ovens, dough sheeters, dividers, rounders, fermentation and proofing chambers, blast chillers, moulders, bowl lifters, industrial mixers, and coffee equipment, sourced from international brands such as Rational AG, Infrico, Zanolli, Logiudice Forni, Pratica, Robot Coupe, Macap, Melitta, Progas, and irtech.
The business model is primarily one-time equipment sales of high-ticket industrial machinery complemented by recurring technical services (installation, spare parts, preventive and corrective maintenance) and custom design services including stainless steel fabrication. Pricing is quote-based with no public disclosure, and packages are tailored to customer scale ranging from artisan/startup operations to industrial production lines. The go-to-market is direct-to-customer through physical retail stores, a website catalog (equipanrd.com/tienda), and social media presence on Facebook, Instagram, and LinkedIn. The company has served a claimed 1,000+ customers over 25+ years of market activity and reports 15+ years as a market leader in DR/Caribbean.
Equipan is a privately held, founder-controlled company with no disclosed external equity investment, no parent company, no subsidiaries, and no funding rounds in its history. Headcount is reported in the 11-50 range. The company holds no known patents, no regulatory actions are recorded, and no M&A activity is documented. Authorizations to distribute international brands constitute the core of its competitive positioning, with recent brand additions in 2025 indicating ongoing portfolio expansion into coffee and professional cooking categories.
Equipan Group firmographics
Firmographics- Name
- Equipan Group
- Legal name
- Equipan SRL
- Website
- https://equipanrd.com
- Company type
- Private
- Founded year
- 1999
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Equipan Group (Equipan SRL) is a Dominican Republic-based distributor of professional bakery, pastry, pizza, and gastronomy equipment, selling 155+ products from international brands through two retail locations in Santo Domingo and Cibao to customers across the DR and Caribbean.
- Ownership category
- akta.pro rank
Equipan Group industry classification
Industry- Product category
- Commercial Bakery Equipment
- NAICS
- Food Product Machinery Manufacturing (333241), Commercial and Service Industry Machinery Manufacturing (333310)
- akta.pro primary industry
- Restaurant & Commercial Kitchen Equipment Wholesale (AFAIALAB)
- akta.pro secondary industry
- Food Preparation Equipment & Smallwares Wholesale (AFAIALAK)
Keywords
Where Equipan Group is headquartered
LocationHeadquarters
- HQ city
- Santo Domingo
- HQ country
- Dominican Republic
- HQ region
- Latin America
Offices3 records
Markets served
Equipan Group business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Equipment Sales: Sale of professional bakery, pastry, pizza and gastronomy equipment including ovens, mixers, sheeters, dividers and other industrial food production machinery to businesses ranging from small ventures to industrial operations
- Technical Services: Installation, technical support, spare parts, preventive and corrective maintenance services for equipment
- Custom Design and Projects: Professional design of production areas and equipment distribution, custom stainless steel fabrication solutions
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Multi-year contract | Custom Equipment Packages |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels3 records
Equipan Group product offering
Product offeringCore offering
Equipan Group distributes and sells professional equipment for bakeries, pastry shops, pizzerias, cafeterias, and gastronomy operations in the Dominican Republic and Caribbean. The portfolio includes ovens (convection, deck, static, rotary), dough mixers, sheeters, blast chillers, dividers, rounders, fermentation chambers, moulders, bowl lifters, and industrial mixers from international brands such as Logiudice, Zanolli, Inoxforni, Rational AG, Infrico, Ferneto, Melitta, Macap, and Robot Coupe. The company also offers installation, technical advisory, preventive and corrective maintenance, and custom stainless steel fabrication solutions.
Product overview
Equipan Group is a bakery equipment distributor and solution provider based in the Dominican Republic, specializing in professional equipment for bakeries, pastry shops, pizzerias, cafeterias, and gastronomy operations. The company offers an extensive portfolio of equipment across 155+ products, including dough mixers (amasadoras), ovens (convection, deck, static, and rotary), dough sheeters (laminadoras), blast chillers (abatidores), dividers, rounders, fermentation chambers, proofing chambers, moulders, bowl lifters, and industrial mixers. The product line includes their own Equipan/VB Panadería brand as well as international brands such as Logiudice, Zanoli, Inoxforni, Somerset (CDR), Ferneto, Pratika, Zanolli, and others. Equipment ranges from small table-top units for artisan operations to large-scale industrial production lines, with a focus on Italian-made products (Logiudice, Zanoli, Inoxforni carry 100% Made in Italy certification). The company provides sales, technical service, installation, spare parts, and preventive/corrective maintenance support.
Differentiator
Problem solved
Functional benefit
Products and services
- Professional Bakery Ovens Complete oven lineup including convection ovens (HPE80), deck/floor ovens (Logiudice ENERGY LFE), static ovens (American A5, Friohot G200), and rotary ovens (Inoxforni Harpia H20, Logiudice STREAM PLUS, FOX series) for artisanal and industrial baking operations.
- Dough Mixers (Amasadoras) Spiral and industrial dough mixers including Logiudice IRIS, Zanolli Demetra/Eracle/Galassia, and Logiudice Master Classic ESI for pizza, bread, and high-hydration dough production with capacities from 40 kg to 300 kg batches.
- Dough Sheeters (Laminadoras) Manual, table-top, floor-mounted, and automatic dough sheeters including FAST700 automatic sheeter with PLC control, CDR-100/300/500/600F/700 models, SF450/SF600 floor models, and CSA600 triplex system for pastry, pizza, and fondant production.
- Blast Chillers (Abatidores) Rapid temperature reduction and freezing equipment including Roll-In 210 (210 kg capacity), Roll-In 120, compact 42 kg model, and under-oven models. Industry 4.0 compatible with APO.LINK portal for real-time monitoring.
- Dough Dividers (Divisoras) Manual, semi-automatic, and automatic dough dividing equipment including 3 kg and 8 kg manual dividers, automatic SDD-450 portioner, PTZ and PTZ-CC precision dividers, and mould-bread divider lines up to 3,000 units/hr.
- Dough Rounders (Boleadoras) Conical cylindrical dough rounding machines including automatic and semi-automatic models with 11 to 52 divisions and output ranging from 1,300 to 6,200 pieces per hour.
- Fermentation Chambers (Cámaras de Fermentación) Controlled fermentation chambers including CFCK, CFCK20 (40-80 trays), and 40-tray model with humidity and temperature control (2°C to 40°C) for retarding or accelerating fermentation, with UV lamp and Night Baker programming.
- Proofing/Resting Chambers (Cámaras de Reposo) Intermediate prover chambers including IK 1 (up to 2,200 pieces/hr) and IK 2 (up to 3,000 pieces/hr) with UV lamp, humidity control, and photocell feeding for pre-rounded dough up to 1,200g.
- Bread Moulders (Formadoras) Bar and baguette moulding machines including OBLIK 1/2/3000 longitudinal moulders, FVF800/FVF820 vertical moulders (1,200 units/hr), GAP400 and GAP800 automatic production lines (up to 12,000 bars/hr), and EDM2000 post-moulding collector.
- Bowl Lifters/Tilters (Elevadores) Industrial bowl lifting and tilting equipment including Logiudice TOWER SR2, SB-ST, and SRP models with discharge heights from 120-340 cm, hydraulic elevation, and compatibility with removable bowl mixers.
- Industrial Planetary Mixers (Batidoras Industriales) PL Series planetary mixers in 10 to 160 liter capacities (PL10EVO through PL160), plus Logiudice MASTER MIX AR industrial mixer for professional bakery and pastry applications.
- Installation and Technical Services Technical advisory, professional installation, spare parts supply, preventive maintenance, and corrective maintenance services for all equipment sold, including custom design of production areas and stainless steel fabrication.
Quantifiable outcome
- 1000+ satisfied customers served
- +2 more outcomes
Companies that use Equipan Group
Customer profileSegments6 records
Ideal customer profiles6 records
Equipan Group technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Equipan Group partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core and major.
- Rational AGcoreAuthorized distributor of Rational AG equipment in Dominican Republic. Rational AG is a leading manufacturer of combi ovens and professional cooking equipment.
- InfricocoreAuthorized distributor of Infrico refrigeration and food service equipment including blast chillers, freezers and cold storage solutions.
- ZanollicoreAuthorized distributor of Zanolli bakery and pizza equipment including ovens, slicers and dough processing machinery.
- Logiudice FornicoreAuthorized distributor of Logiudice Forni products including spiral mixers, ovens, planetary mixers and complete bakery production lines. 100% Made in Italy manufacturer.
- PraticamajorAuthorized distributor of Pratica professional food service and bakery equipment.
- MacapmajorAuthorized distributor of Macap professional espresso and coffee equipment.
- MelittamajorAuthorized distributor of Melitta coffee solutions and professional coffee equipment.
- ProgasmajorAuthorized distributor of Progas professional gas cooking equipment.
- Robot CoupecoreAuthorized distributor of Robot Coupe food preparation equipment including food processors, blenders and vegetable preparation machines.
- irtechmajorAuthorized distributor of irtech professional food service equipment.
Scale indicators4 records
Recent moves5 records
Expansion highlights5 records
Equipan Group competitors and assessment
Company assessmentBroad incumbents
- Restaurant Depot: Large US-based foodservice equipment and supplies retailer/wholesaler serving restaurants and food retailers. Overlaps with Equipan in commercial kitchen equipment distribution but at far greater scale and with a much broader (non-bakery-specialized) catalog.
- Boelter Companies: US-based foodservice equipment and supplies distributor serving restaurants, hospitality, and institutional buyers. Comparable to Equipan as a multi-line commercial kitchen equipment wholesaler with installation/service capabilities, though at much larger scale.
- Webstaurant Store: Online commercial foodservice equipment and supplies retailer covering ovens, mixers, prep equipment and smallwares. Comparable to Equipan on product categories served (restaurant/bakery equipment) but operates at national scale primarily in the US.
- KaTom Restaurant Supply: US-based commercial restaurant equipment and supplies distributor serving foodservice operators. Overlaps with Equipan on commercial kitchen equipment categories and B2B foodservice customer profile, but at materially larger scale.
Direct peers
- Maquipan: Chilean bakery and pastry equipment distributor founded by the same industry lineage; Equipan's founder was previously Maquipan's sales manager. Both companies wholesale the same categories (ovens, mixers, sheeters, dividers) into Latin American foodservice markets, making Maquipan the closest direct comparable.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks5 records
Key highlights6 records
Customer concentration
Equipan Group social profiles
Digital presenceEquipan Group financial estimates
Financial estimateRevenue estimate
Valuation estimate
Equipan Group leadership team
Management profileNumber of profiles
Profiles1 record
Equipan Group funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Equipan Group M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Equipan Group
What does Equipan Group do?
Equipan Group distributes and sells professional equipment for bakeries, pastry shops, pizzerias, cafeterias, and gastronomy operations in the Dominican Republic and Caribbean. The portfolio includes ovens (convection, deck, static, rotary), dough mixers, sheeters, blast chillers, dividers, rounders, fermentation chambers, moulders, bowl lifters, and industrial mixers from international brands such as Logiudice, Zanolli, Inoxforni, Rational AG, Infrico, Ferneto, Melitta, Macap, and Robot Coupe. The company also offers installation, technical advisory, preventive and corrective maintenance, and custom stainless steel fabrication solutions.
Is Equipan Group a public or private company?
Equipan Group is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Equipan Group founded?
Equipan Group was founded in 1999. It employs 1 to 10 people.
Where is Equipan Group based?
Equipan Group is headquartered in Santo Domingo, Dominican Republic, in the Latin America region.
How does Equipan Group make money?
Three revenue lines are on record. Equipment Sales are the primary driver. The others are technical Services and custom Design and Projects.
Who are Equipan Group's main competitors?
Broad incumbents on record are Restaurant Depot, Boelter Companies, Webstaurant Store and KaTom Restaurant Supply. Maquipan is listed as a direct peer.
Does Equipan Group have an API?
No public API is recorded for Equipan Group.
What industry is Equipan Group in?
Equipan Group's product category is Commercial Bakery Equipment. Its primary akta.pro industry code is AFAIALAB, Restaurant & Commercial Kitchen Equipment Wholesale, with a secondary code of AFAIALAK, Food Preparation Equipment & Smallwares Wholesale. Its NAICS code is 333241.