Bar Vegan
- Company typePrivate
- Founded-
- HeadquartersAtlanta, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
Bar Vegan firmographics
Firmographics- Name
- Bar Vegan
- Legal name
- Bar Vegan LLC
- Website
- https://barveganatl.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
Bar Vegan industry classification
Industry- Product category
- Vegan Restaurant and Bar
- NAICS
- Full-Service Restaurants (722511), Caterers (722320), Drinking Places (Alcoholic Beverages) (72241), Limited-Service Restaurants (722513)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Plant-Based & Vegan Fast Casual (THAFABAK)
- akta.pro secondary industries
- Health-Focused Cafes (Organic/Vegan/Wellness) (THAFADAL), Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH), Specialty & Dietary Catering (Halal, Kosher, Vegan, Allergen-Free, Medical) (THAHAKAK)
Keywords
Where Bar Vegan is headquartered
LocationHeadquarters
- HQ city
- Atlanta
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
Bar Vegan business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Others
Revenue model
- Dine-in Food Sales: Revenue from food items consumed on-premises, including starters, mains, and desserts from the lunch/dinner menu.
- Alcoholic Beverage Sales (On-Premise): Revenue from cocktails, mocktails, beer, wine, and bottle service sold to dine-in guests. Cocktails range from $16–$20; bottle service for spirits ranges from $250–$400.
- Third-Party Delivery (Uber Eats): Revenue from food orders fulfilled through Uber Eats, with Bar Vegan listed as a partner restaurant on the Uber Eats platform.
- Catering Services: Revenue from off-site catering orders for events, facilitated through ToastTab. Catering covers group dining for 20+ people with fully vegan cuisine options.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Lunch/Dinner Menu — Starters, Mains, and Sides |
| Unit Pricing | Pay-as-you-go | Brunch Menu — All Day Brunch Items |
| Unit Pricing | Pay-as-you-go | Bar Menu — Cocktails, Mocktails, Beer, Wine, and Bottle Service |
| Other | Multi-year contract | Catering — Off-Site Event Catering |
Go-to-market motion2 records
Distribution channels4 records
Marketing channels4 records
Bar Vegan product offering
Product offeringCore offering
Bar Vegan operates a fully vegan bar and restaurant concept with physical dine-in locations in Atlanta and Lawrenceville, Georgia, serving 100% plant-based lunch, dinner, and brunch menus alongside a full bar program of signature cocktails, mocktails, beer, wine, and bottle service. The brand supplements on-premise dining with off-premise revenue streams including third-party delivery via Uber Eats and event catering for groups of 20+ facilitated through ToastTab.
Product overview
Bar Vegan is a vegan bar and restaurant offering a unified dining experience with three interconnected menu offerings: a Lunch/Dinner Menu featuring plant-based American comfort food (Chik'n dishes, cheesesteaks, wings, and Asian-inspired plates), a Brunch Menu with all-day breakfast items using egg alternatives and vegan proteins, and a comprehensive Bar Menu with craft cocktails, mocktails, beer, wine, and bottle service. The company also provides catering services and online ordering through third-party platforms. All food offerings are 100% fully vegan while maintaining authentic flavors of traditional recipes.
Differentiator
Problem solved
Functional benefit
Quantifiable outcome
- 4.5-star Google rating from 2,200+ reviews
Companies that use Bar Vegan
Customer profileSegments2 records
Ideal customer profiles2 records
Bar Vegan technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration2 records
Bar Vegan partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core.
- Ponce City MarketcoreBar Vegan operates inside Ponce City Market on the 2nd floor, a prominent mixed-use development in Atlanta. The location within this high-traffic retail and dining destination provides significant foot traffic and visibility for the restaurant.
- Uber EatscoreBar Vegan is listed on the Uber Eats platform for food delivery, allowing customers to order the full Bar Vegan menu for delivery. The partnership drives third-party delivery revenue and extends the brand's reach beyond walk-in traffic.
- ToastTabcoreBar Vegan uses ToastTab for its catering ordering and delivery platform. The ToastTab catering page is promoted on the Bar Vegan website for catering order placement, covering both pickup and delivery catering orders for events.
Scale indicators2 records
Recent moves1 record
Expansion highlights5 records
Bar Vegan competitors and assessment
Company assessmentBroad incumbents
- Sweetgreen: Large public plant-forward fast-casual chain. Comparable on healthy/plant-based menu positioning and dine-in unit economics, though much broader menu (not 100% vegan) and vastly larger scale.
- CAVA: Large public Mediterranean fast-casual chain with strong vegan/vegetarian menu depth. Comparable as a plant-forward fast-casual operator with bar/ beverage program, but at much greater scale and broader cuisine.
Direct peers
- Next Level Burger: 100% plant-based burger concept with a casual bar/dining atmosphere. Closely comparable on fully-vegan positioning and bar-adjacent casual-dining experience.
- By Chloe: Vegan fast-casual concept known for plant-based takes on American classics. Comparable menu approach (vegan cheesesteaks, sandwiches) but with a national footprint Bar Vegan aspires to match.
- Veggie Grill: Multi-unit plant-based fast-casual chain serving fully vegan American comfort food. Comparable on vegan-only menu positioning and bar-adjacent beverage program, though at meaningfully greater scale and West-Coast footprint.
- Slutty Vegan: Atlanta-based 100% vegan fast-casual concept previously built by Bar Vegan's founder Pinky Cole. Closest analog in terms of cuisine, market, and founder DNA — competing directly for the same vegan-curious consumer in Atlanta.
- Loving Hut: International vegan restaurant chain with a casual dine-in format. Comparable on fully-vegan menu and accessible price points, though typically without a craft-cocktail program of Bar Vegan's caliber.
- Planta: Full-service vegan restaurant concept with a craft cocktail program and premium experiential positioning. Comparable to Bar Vegan on the intersection of 100% vegan menu + upscale cocktail experience.
Others
- Beyond Meat: Plant-based protein supplier whose products (Beyond Burger, Beyond Chik'n) anchor Bar Vegan's menu. Indirect ecosystem peer — Bar Vegan's COGS line depends on Beyond Meat's pricing and supply continuity.
Regional players
- Cafe Sunflower: Long-running Atlanta-area vegetarian/vegan restaurant. Comparable on local-market vegan dining competition and Atlanta customer base, though without the full-bar/cocktail program.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Bar Vegan social profiles
Digital presenceBar Vegan financial estimates
Financial estimateRevenue estimate
Valuation estimate
Bar Vegan leadership team
Management profileNumber of profiles
Profiles1 record
Bar Vegan funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Bar Vegan M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Bar Vegan
What does Bar Vegan do?
Bar Vegan operates a fully vegan bar and restaurant concept with physical dine-in locations in Atlanta and Lawrenceville, Georgia, serving 100% plant-based lunch, dinner, and brunch menus alongside a full bar program of signature cocktails, mocktails, beer, wine, and bottle service. The brand supplements on-premise dining with off-premise revenue streams including third-party delivery via Uber Eats and event catering for groups of 20+ facilitated through ToastTab.
Is Bar Vegan a public or private company?
Bar Vegan is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Bar Vegan founded?
Bar Vegan was founded in -1. It employs 11 to 50 people.
Where is Bar Vegan based?
Bar Vegan is headquartered in Atlanta, United States, in the North America region.
How does Bar Vegan make money?
Four revenue lines are on record. Dine-in Food Sales are the primary driver. The others are alcoholic Beverage Sales (On-Premise), third-Party Delivery (Uber Eats) and catering Services.
Who are Bar Vegan's main competitors?
Broad incumbents on record are Sweetgreen and CAVA. Direct peers are Next Level Burger, By Chloe, Veggie Grill, Slutty Vegan, Loving Hut and Planta. Beyond Meat is listed as an others. Cafe Sunflower is listed as a regional player.
Does Bar Vegan have an API?
No public API is recorded for Bar Vegan.
What industry is Bar Vegan in?
Bar Vegan's product category is Vegan Restaurant and Bar. Its primary akta.pro industry code is THAFABAK, Plant-Based & Vegan Fast Casual, with a secondary code of THAFADAL, Health-Focused Cafes (Organic/Vegan/Wellness). Its NAICS code is 722511 and its SIC code is 5810.