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El Pato Mexican Food

Full company profile

uuid004ce64

Namestring
El Pato Mexican Food
Legal namestring
El Pato Mexican Food
Company typeenum
Private
Founded yearint
1974
Descriptiontext

El Pato Mexican Food is a privately held, regional Mexican quick-service restaurant chain founded in 1974 and headquartered in Edinburg, Texas. It operates 11 corporate-owned locations across nine cities in the Rio Grande Valley of South Texas (Edinburg, Harlingen, La Joya, McAllen, Mission, Pharr, San Juan, and Weslaco), serving local residents seeking fresh, made-to-order Tex-Mex. The chain's identity is built around its signature "pato" (a fresh handmade flour or corn tortilla filled with any of 16 ingredient choices, including slow-cooked beef and chicken guisado prepared daily with a proprietary spice blend).

The product portfolio is centered on the customizable pato for breakfast, lunch, and dinner, and is supported by Mexican plates, local favorites (chalupas, gorditas, nachos), lighter options, sides, desserts, and beverages. Pricing is value-oriented, with daily weekday specials at $6.49, individual patos between $2.39 and $5.29, plates from $6.99 to $12.59, and party packs for catering groups of 10+. The company monetizes almost exclusively through on-premise, drive-thru, and online-order transactions, with a third-party delivery relationship via Favor Delivery and an e-gift card program powered by MyGuestAccount. There is no franchise system, no proprietary technology platform, and no AI/ML capabilities; the technology stack is limited to standard restaurant POS, an OrderExperience online ordering layer, and a WordPress-based marketing site with social media presence on Facebook and Instagram. The business model is a classic regional QSR/consolidated fast-casual hybrid, with revenue dependent on foot traffic, drive-thru throughput, and catering bookings, and no enterprise or B2B customer base.

Short descriptiontext

El Pato Mexican Food is a privately held regional Mexican restaurant chain founded in 1974, operating 11 owned locations across the Rio Grande Valley in South Texas. It serves local residents with made-to-order handmade "patos," plates, catering, and online ordering via its OrderExperience platform and Favor Delivery.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
51–100
akta.pro rankint
HeadquartersBrownsville, Texas, United States
HQ citystring
Brownsville, Texas
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices12 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Mexican restaurant chain, Tex-Mex tacos, handmade tortillas, restaurant catering services, breakfast and lunch dining
Industry2 codes
1Mexican & Tex-Mex Fast Casual
CodeTHAFABACPrimaryYes
2Mexican/Latin QSR (Tacos, Burritos, Bowls)
CodeTHAFAAAEPrimaryNo
NAICS code3 codes
  • Restaurants and Other Eating Places72251
  • Full-Service Restaurants722511
  • Caterers72232
SIC code2 codes
  • Retail-Eating Places5812
  • Retail-Eating & Drinking Places5810
Product category
Mexican Restaurant
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Dine-in and Take-out Food Sales
TypeOne Time License
Description

Point-of-sale revenue from customers dining in or taking food to go at 11 restaurant locations. Menu includes breakfast, lunch/dinner items, Mexican plates, sides, desserts, and drinks.

elpatomexicanfood.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Operations, Personnel, Supply Chain, Infrastructure, Marketing or Sales
Pricing details6 tiers
1Weekday Daily Specials
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Chicken Enchiladas, Carne Guisada, Taquitos Mexicanos, Chicken Guisado, or combo patos - all priced at $6.49 with sides

elpatomexicanfood.com
2Build-Your-Own Breakfast Pato
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Build your own pato at $2.39 each with 2 fillers included. Specialty breakfast patos range $4.19-$4.79. Extra fillers 49¢ each.

elpatomexicanfood.com
3Lunch/Dinner Patos
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Beef Guisado Pato $3.99, Chicken Guisado Pato $2.59, Beef/Chicken Fajita Pato $5.29. Extra fillers 49¢ each.

elpatomexicanfood.com
4Mexican Plates
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Beef Guisado Plate $8.69, Chicken Guisado Plate $6.99, Enchilada Plate $7.79-$8.79, Assorted Plate $10.99, Pato Plate $8.49, Crispy Taco Plate $7.69, Fajita Plate $12.59, Tacos Mexicanos $7.99

elpatomexicanfood.com
5Party Packs
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Breakfast Patos $24.99 (12 count), Taquitos Mexicanos $34.99, Beef or Chicken Guisado Patos $39.99 (12 count), Fajitas $49.99 (serves 4)

elpatomexicanfood.com
6Light & Tasty / Kids Meals
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Chicken Flautas $6.89, Pato Salad $6.79, Cheese Quesadillas $6.49-$7.99, Chips & Queso $5.79, Kids Meal $5.69

elpatomexicanfood.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

El Pato Mexican Food is a Valley-wide Mexican restaurant chain operating 11 company-owned locations across the Rio Grande Valley in South Texas, serving fresh handmade Patos (tacos) customizable with 16 ingredient choices, along with breakfast plates, Mexican plates, sides, desserts, drinks, and catering for groups of 10 or more. Revenue is generated through dine-in service, drive-thru, online ordering via the OrderExperience platform, third-party delivery through Favor, and full-service catering.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

El Pato Mexican Food is a restaurant chain offering a focused menu centered on its signature Patos — fresh, handmade tortillas customizable with 16 ingredient choices including beef guisado, chicken guisado, and fajitas. The product portfolio consists of the core Patos (tacos) product line available at breakfast and lunch/dinner, complemented by Mexican Plates (complete meals), Local Favorites (chalupas, nachos, gorditas), Light & Tasty options, Sides & Desserts, and Beverages. The restaurant also offers Party Packs (bulk catering bundles) and full-service Catering for events. Daily Specials provide weekday value pricing. The restaurant operates 11 locations across the Rio Grande Valley in South Texas.

Product and service11 records
1Patos (Tacos)
CategoryCore menu item
Description

Fresh, warm handmade tortillas filled with choice of 16 ingredients including beef guisado, chicken guisado, fajitas, and various fillers. The signature product the restaurant is known for, available for breakfast, lunch, and dinner.

2Breakfast Menu
CategoryCore menu item
Description

Breakfast patos (build-your-own tacos) and specialty breakfast plates served all day, including chicharrón pato, barbacoa pato, machacado con huevo pato, scrambled egg plates, huevos rancheros, migas, and chicharrón plates.

3Lunch/Dinner Patos
CategoryCore menu item
Description

Handmade flour or corn tortillas filled with beef guisado, chicken guisado, or fajita fillings. Beef Guisado Pato priced at $3.99, Chicken Guisado Pato at $2.59, and Fajita Pato at $5.29.

4Mexican Plates
CategoryCore menu item
Description

Complete plate meals served with beans, rice and tortillas, including beef guisado plate ($8.69), chicken guisado plate ($6.99), enchilada plate ($7.79), assorted plate ($10.99), pato plate ($8.49), crispy taco plate ($7.69), fajita plate ($12.59), and tacos mexicanos ($7.99).

5Local Favorites
CategoryCore menu item
Description

Regional specialty items including chalupas ($3.49-$5.69), Buenos Nachos ($5.99-$8.99), and gorditas ($2.99-$5.49).

6Party Packs
CategoryCatering bundle
Description

Bulk ordering packages for groups including Breakfast Patos (12 count, $24.99), Taquitos Mexicanos ($34.99), Beef or Chicken Guisado Patos (12 count, $39.99), and Fajitas serving 4 ($49.99).

7Light & Tasty
CategoryCore menu item
Description

Lighter menu options including chicken flautas ($6.89), pato salad ($6.79), cheese quesadillas ($6.49-$7.99), chips & queso ($5.79), and kids meals ($5.69).

8Sides & Desserts
CategoryCore menu item
Description

Side dishes including beef guisado, barbacoa, menudo, chicharrón, guacamole, rice, beans, and salsa. Desserts include buñuelos, empanadas, flan, cakes, sugar cookies, and pies.

9Drinks
CategoryCore menu item
Description

Beverage offerings including soft drinks ($2.19-$2.49), coffee ($1.79-$1.99), bottled water ($1.39), orange juice ($1.79), milk ($1.89), hot chocolate ($1.49-$1.99), Coca-Cola Mexicana ($2.59), domestic and Mexican beer ($3.29).

10Catering Services
CategoryCatering service
Description

Full-service catering for events as small as 10 guests, with custom orders available. Corporate office contact at (956) 687-5227 for delivery, setup and serve options.

11Daily Specials
CategoryPromotional offering
Description

Weekday lunch specials priced at $6.49 each: Monday chicken enchiladas, Tuesday carne guisada, Wednesday taquitos mexicanos, Thursday chicken guisado, and Friday one beef and one chicken pato.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Favor Delivery is a third-party food delivery partner that enables El Pato customers to order for delivery. El Pato promotes Favor delivery service through banner advertisements on their website.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeEmerging player
Description

Texas-born fast-casual taco concept with premium positioning and strong brand identity. Comparable to El Pato's regional Texas roots and focus on differentiated taco offerings.

TypeDirect peer
Description

National Mexican QSR chain offering tacos, burritos, and value-driven combos. Comparable to El Pato in core Mexican QSR product category, daily value specials, and drive-thru service model.

TypeBroad incumbent
Description

Largest U.S. Mexican fast-casual chain. While national in scale and broader in menu, it competes with El Pato for the same Tex-Mex customer and exerts competitive pressure on local markets.

TypeBroad incumbent
Description

Largest U.S. Mexican-inspired QSR chain. Competes with El Pato on value-priced tacos, drive-thru convenience, and mass-market Mexican food positioning.

TypeDirect peer
Description

Texas-born fast-casual taco concept with multiple locations and a focus on fresh, customizable tacos. Directly comparable to El Pato's pato customization model and Tex-Mex positioning.

TypeDirect peer
Description

Texas-based fast-casual burrito/taco chain founded in the late 1980s with strong Texas roots. Comparable as a regional Texas Mexican fast-casual operator with similar heritage-style positioning.

TypeDirect peer
Description

Texas-based Mexican fast-casual chain with handmade tortillas and Tex-Mex menu. Directly comparable to El Pato's fresh-handmade tortilla positioning and regional Mexican QSR format.

TypeDirect peer
Description

Texas-based Mexican fast-casual/QSR chain owned by Yadav Enterprises. Directly comparable to El Pato as a regional Texas Mexican restaurant operator with dine-in, drive-thru, and a focus on fresh-made Tex-Mex offerings.

TypeBroad incumbent
Description

National Mexican fast-casual chain competing in the same category as El Pato with customizable tacos and burritos. Represents broader competitive context for regional players.

TypeBroad incumbent
Description

National Mexican fast-casual chain with customizable tacos and burritos. Comparable menu model and customization approach to El Pato's pato concept.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration3 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

El Pato Mexican Food

Mexican Restaurantelpatomexicanfood.com

El Pato Mexican Food is a privately held regional Mexican restaurant chain founded in 1974, operating 11 owned locations across the Rio Grande Valley in South Texas. It serves local residents with made-to-order handmade "patos," plates, catering, and online ordering via its OrderExperience platform and Favor Delivery.

What El Pato Mexican Food does

El Pato Mexican Food is a privately held, regional Mexican quick-service restaurant chain founded in 1974 and headquartered in Edinburg, Texas. It operates 11 corporate-owned locations across nine cities in the Rio Grande Valley of South Texas (Edinburg, Harlingen, La Joya, McAllen, Mission, Pharr, San Juan, and Weslaco), serving local residents seeking fresh, made-to-order Tex-Mex. The chain's identity is built around its signature "pato" (a fresh handmade flour or corn tortilla filled with any of 16 ingredient choices, including slow-cooked beef and chicken guisado prepared daily with a proprietary spice blend).

The product portfolio is centered on the customizable pato for breakfast, lunch, and dinner, and is supported by Mexican plates, local favorites (chalupas, gorditas, nachos), lighter options, sides, desserts, and beverages. Pricing is value-oriented, with daily weekday specials at $6.49, individual patos between $2.39 and $5.29, plates from $6.99 to $12.59, and party packs for catering groups of 10+. The company monetizes almost exclusively through on-premise, drive-thru, and online-order transactions, with a third-party delivery relationship via Favor Delivery and an e-gift card program powered by MyGuestAccount. There is no franchise system, no proprietary technology platform, and no AI/ML capabilities; the technology stack is limited to standard restaurant POS, an OrderExperience online ordering layer, and a WordPress-based marketing site with social media presence on Facebook and Instagram. The business model is a classic regional QSR/consolidated fast-casual hybrid, with revenue dependent on foot traffic, drive-thru throughput, and catering bookings, and no enterprise or B2B customer base.

El Pato Mexican Food firmographics

Firmographics
Name
El Pato Mexican Food
Legal name
El Pato Mexican Food
Website
https://elpatomexicanfood.com
Company type
Private
Founded year
1974
Operating status
Operating
Headcount range
51–100 employees
Short description
El Pato Mexican Food is a privately held regional Mexican restaurant chain founded in 1974, operating 11 owned locations across the Rio Grande Valley in South Texas. It serves local residents with made-to-order handmade "patos," plates, catering, and online ordering via its OrderExperience platform and Favor Delivery.
Ownership category
akta.pro rank

El Pato Mexican Food industry classification

Industry
Product category
Mexican Restaurant
NAICS
Restaurants and Other Eating Places (72251), Full-Service Restaurants (722511), Caterers (72232)
SIC
Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Mexican & Tex-Mex Fast Casual (THAFABAC)
akta.pro secondary industry
Mexican/Latin QSR (Tacos, Burritos, Bowls) (THAFAAAE)

Keywords

  • Mexican restaurant chain
  • Tex-Mex tacos
  • Handmade tortillas
  • Restaurant catering services
  • Breakfast and lunch dining

Where El Pato Mexican Food is headquartered

Location

Headquarters

HQ city
Brownsville, Texas
HQ country
United States
HQ region
North America

Offices12 records

Markets served

El Pato Mexican Food business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Operations, Personnel, Supply Chain, Infrastructure, Marketing or Sales

Revenue model

  1. Dine-in and Take-out Food Sales: Point-of-sale revenue from customers dining in or taking food to go at 11 restaurant locations. Menu includes breakfast, lunch/dinner items, Mexican plates, sides, desserts, and drinks.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goWeekday Daily Specials
Unit PricingPay-as-you-goBuild-Your-Own Breakfast Pato
Unit PricingPay-as-you-goLunch/Dinner Patos
Unit PricingPay-as-you-goMexican Plates
Unit PricingPay-as-you-goParty Packs
Unit PricingPay-as-you-goLight & Tasty / Kids Meals

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

El Pato Mexican Food product offering

Product offering

Core offering

El Pato Mexican Food is a Valley-wide Mexican restaurant chain operating 11 company-owned locations across the Rio Grande Valley in South Texas, serving fresh handmade Patos (tacos) customizable with 16 ingredient choices, along with breakfast plates, Mexican plates, sides, desserts, drinks, and catering for groups of 10 or more. Revenue is generated through dine-in service, drive-thru, online ordering via the OrderExperience platform, third-party delivery through Favor, and full-service catering.

Product overview

El Pato Mexican Food is a restaurant chain offering a focused menu centered on its signature Patos — fresh, handmade tortillas customizable with 16 ingredient choices including beef guisado, chicken guisado, and fajitas. The product portfolio consists of the core Patos (tacos) product line available at breakfast and lunch/dinner, complemented by Mexican Plates (complete meals), Local Favorites (chalupas, nachos, gorditas), Light & Tasty options, Sides & Desserts, and Beverages. The restaurant also offers Party Packs (bulk catering bundles) and full-service Catering for events. Daily Specials provide weekday value pricing. The restaurant operates 11 locations across the Rio Grande Valley in South Texas.

Differentiator

Problem solved

Functional benefit

Products and services

  • Patos (Tacos) Fresh, warm handmade tortillas filled with choice of 16 ingredients including beef guisado, chicken guisado, fajitas, and various fillers. The signature product the restaurant is known for, available for breakfast, lunch, and dinner.
  • Breakfast Menu Breakfast patos (build-your-own tacos) and specialty breakfast plates served all day, including chicharrón pato, barbacoa pato, machacado con huevo pato, scrambled egg plates, huevos rancheros, migas, and chicharrón plates.
  • Lunch/Dinner Patos Handmade flour or corn tortillas filled with beef guisado, chicken guisado, or fajita fillings. Beef Guisado Pato priced at $3.99, Chicken Guisado Pato at $2.59, and Fajita Pato at $5.29.
  • Mexican Plates Complete plate meals served with beans, rice and tortillas, including beef guisado plate ($8.69), chicken guisado plate ($6.99), enchilada plate ($7.79), assorted plate ($10.99), pato plate ($8.49), crispy taco plate ($7.69), fajita plate ($12.59), and tacos mexicanos ($7.99).
  • Local Favorites Regional specialty items including chalupas ($3.49-$5.69), Buenos Nachos ($5.99-$8.99), and gorditas ($2.99-$5.49).
  • Party Packs Bulk ordering packages for groups including Breakfast Patos (12 count, $24.99), Taquitos Mexicanos ($34.99), Beef or Chicken Guisado Patos (12 count, $39.99), and Fajitas serving 4 ($49.99).
  • Light & Tasty Lighter menu options including chicken flautas ($6.89), pato salad ($6.79), cheese quesadillas ($6.49-$7.99), chips & queso ($5.79), and kids meals ($5.69).
  • Sides & Desserts Side dishes including beef guisado, barbacoa, menudo, chicharrón, guacamole, rice, beans, and salsa. Desserts include buñuelos, empanadas, flan, cakes, sugar cookies, and pies.
  • Drinks Beverage offerings including soft drinks ($2.19-$2.49), coffee ($1.79-$1.99), bottled water ($1.39), orange juice ($1.79), milk ($1.89), hot chocolate ($1.49-$1.99), Coca-Cola Mexicana ($2.59), domestic and Mexican beer ($3.29).
  • Catering Services Full-service catering for events as small as 10 guests, with custom orders available. Corporate office contact at (956) 687-5227 for delivery, setup and serve options.
  • Daily Specials Weekday lunch specials priced at $6.49 each: Monday chicken enchiladas, Tuesday carne guisada, Wednesday taquitos mexicanos, Thursday chicken guisado, and Friday one beef and one chicken pato.

Companies that use El Pato Mexican Food

Customer profile

Segments1 record

Ideal customer profiles2 records

El Pato Mexican Food technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration3 records

El Pato Mexican Food partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Favor DeliverycoreChannel Partner/ Reseller/ DistributorFavor Delivery is a third-party food delivery partner that enables El Pato customers to order for delivery. El Pato promotes Favor delivery service through banner advertisements on their website.

Scale indicators2 records

Recent moves6 records

Expansion highlights4 records

El Pato Mexican Food competitors and assessment

Company assessment

Emerging players

  • Torchy's Tacos: Texas-born fast-casual taco concept with premium positioning and strong brand identity. Comparable to El Pato's regional Texas roots and focus on differentiated taco offerings.

Direct peers

  • Del Taco: National Mexican QSR chain offering tacos, burritos, and value-driven combos. Comparable to El Pato in core Mexican QSR product category, daily value specials, and drive-thru service model.
  • Fuzzy's Taco Shop: Texas-born fast-casual taco concept with multiple locations and a focus on fresh, customizable tacos. Directly comparable to El Pato's pato customization model and Tex-Mex positioning.
  • Freebirds World Burrito: Texas-based fast-casual burrito/taco chain founded in the late 1980s with strong Texas roots. Comparable as a regional Texas Mexican fast-casual operator with similar heritage-style positioning.
  • Rosa's Cafe & Tortilla Factory: Texas-based Mexican fast-casual chain with handmade tortillas and Tex-Mex menu. Directly comparable to El Pato's fresh-handmade tortilla positioning and regional Mexican QSR format.
  • Taco Cabana: Texas-based Mexican fast-casual/QSR chain owned by Yadav Enterprises. Directly comparable to El Pato as a regional Texas Mexican restaurant operator with dine-in, drive-thru, and a focus on fresh-made Tex-Mex offerings.

Broad incumbents

  • Chipotle Mexican Grill: Largest U.S. Mexican fast-casual chain. While national in scale and broader in menu, it competes with El Pato for the same Tex-Mex customer and exerts competitive pressure on local markets.
  • Taco Bell: Largest U.S. Mexican-inspired QSR chain. Competes with El Pato on value-priced tacos, drive-thru convenience, and mass-market Mexican food positioning.
  • Qdoba Mexican Eats: National Mexican fast-casual chain competing in the same category as El Pato with customizable tacos and burritos. Represents broader competitive context for regional players.
  • Moe's Southwest Grill: National Mexican fast-casual chain with customizable tacos and burritos. Comparable menu model and customization approach to El Pato's pato concept.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

El Pato Mexican Food social profiles

Digital presence

El Pato Mexican Food financial estimates

Financial estimate

Revenue estimate

Valuation estimate

El Pato Mexican Food leadership team

Management profile

Number of profiles

El Pato Mexican Food funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

El Pato Mexican Food M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about El Pato Mexican Food

What does El Pato Mexican Food do?

El Pato Mexican Food is a Valley-wide Mexican restaurant chain operating 11 company-owned locations across the Rio Grande Valley in South Texas, serving fresh handmade Patos (tacos) customizable with 16 ingredient choices, along with breakfast plates, Mexican plates, sides, desserts, drinks, and catering for groups of 10 or more. Revenue is generated through dine-in service, drive-thru, online ordering via the OrderExperience platform, third-party delivery through Favor, and full-service catering.

Is El Pato Mexican Food a public or private company?

El Pato Mexican Food is a private company. It is classified as unknown and is currently operating.

When was El Pato Mexican Food founded?

El Pato Mexican Food was founded in 1974. It employs 51 to 100 people.

Where is El Pato Mexican Food based?

El Pato Mexican Food is headquartered in Brownsville, Texas, United States, in the North America region.

How does El Pato Mexican Food make money?

One revenue line is on record: dine-in and Take-out Food Sales.

Who are El Pato Mexican Food's main competitors?

Torchy's Tacos is listed as an emerging player. Direct peers are Del Taco, Fuzzy's Taco Shop, Freebirds World Burrito, Rosa's Cafe & Tortilla Factory and Taco Cabana. Broad incumbents are Chipotle Mexican Grill, Taco Bell, Qdoba Mexican Eats and Moe's Southwest Grill.

Does El Pato Mexican Food have an API?

No public API is recorded for El Pato Mexican Food.

What industry is El Pato Mexican Food in?

El Pato Mexican Food's product category is Mexican Restaurant. Its primary akta.pro industry code is THAFABAC, Mexican & Tex-Mex Fast Casual, with a secondary code of THAFAAAE, Mexican/Latin QSR (Tacos, Burritos, Bowls). Its NAICS code is 72251 and its SIC code is 5812.

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