King Crab Restaurant
King Crab House Chicago is a single-location, family-owned seafood restaurant in Lincoln Park, founded in 1987 by Cy Sadaka, serving crab, lobster, oysters, steaks, and pasta to walk-in diners, delivery customers, and private-event guests.
- Company typePrivate
- Founded1987
- HeadquartersChicago, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What King Crab Restaurant does
King Crab Restaurant, operating as King Crab House Chicago, is a single-location independent seafood restaurant in Chicago's Lincoln Park neighborhood. Founded in 1987 by Cy Sadaka, the restaurant serves a seafood-forward menu featuring crab legs, oysters, lobster, steaks, and pasta, complemented by a full bar and sports viewing. It is family-owned and privately held, with a reported headcount of approximately five employees.
King Crab Restaurant firmographics
Firmographics- Name
- King Crab Restaurant
- Legal name
- King Crab House Chicago
- Website
- https://kingcrabchicago.com
- Company type
- Private
- Founded year
- 1987
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- King Crab House Chicago is a single-location, family-owned seafood restaurant in Lincoln Park, founded in 1987 by Cy Sadaka, serving crab, lobster, oysters, steaks, and pasta to walk-in diners, delivery customers, and private-event guests.
- Ownership category
- akta.pro rank
King Crab Restaurant industry classification
Industry- Product category
- Seafood Restaurant / Casual Dining
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
Keywords
Where King Crab Restaurant is headquartered
LocationHeadquarters
- HQ city
- Chicago
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
King Crab Restaurant business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
Revenue model
- Dine-in Food and Beverage Sales: Traditional table-service restaurant generating revenue from food and drink sales during dine-in service. Menu includes seafood specialties (crab legs, oysters, lobster), steaks, pasta, and full bar with signature cocktails.
- Delivery and Takeout Orders: Third-party delivery through GrubHub and Uber Eats platforms, plus direct carry-out orders. Carry-out orders receive 10% discount to incentivize direct orders.
- Private Event Catering: Private dining room available for events including birthdays, anniversaries, sports events, and family gatherings. Major discounts offered for larger parties who book in advance.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | All You Can Eat Snow Crab - Monday through Thursday |
| Unit Pricing | Pay-as-you-go | All You Can Eat Snow Crab - Saturday and Sunday |
| Other | Pay-as-you-go | Corkage Fee - Bring Your Own Wine |
| Unit Pricing | Pay-as-you-go | Carry-out Discount |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels6 records
King Crab Restaurant product offering
Product offeringCore offering
King Crab House Chicago is a single-location seafood restaurant in Lincoln Park, Chicago, serving crab legs, oysters, lobster, steaks, pasta, and a full bar with signature cocktails. The restaurant offers dine-in table service, an all-you-can-eat snow crab special at $69.95 per person, a dedicated oyster bar, sports viewing on HD TVs, private dining for events, and catering services. Carry-out and delivery are available through GrubHub and Uber Eats with a 10% carry-out discount.
Product overview
King Crab House Chicago is a single-location seafood restaurant offering dine-in service, full bar, private event dining, and off-site catering. The core product is the restaurant itself at 1816 N Halsted St in Chicago's Lincoln Park neighborhood, operating since 1987. The restaurant specializes in crab dishes (king crab legs, snow crab, blue crab) along with oysters, lobster, steaks, and pasta. Additional offerings include an all-you-can-eat snow crab special, dedicated oyster bar, full-service bar with sports viewing, and third-party delivery/carryout service. Private dining and catering services are available for events.
Differentiator
Problem solved
Functional benefit
Products and services
- King Crab House Chicago - Dine-in Restaurant Full-service seafood restaurant offering dine-in table service with a menu including king crab legs, oysters, lobster, steaks, pasta, and a full bar. Designed for local diners, seafood enthusiasts, and sports fans in Chicago's Lincoln Park neighborhood.
- All You Can Eat Snow Crab Special Unlimited snow crab dining experience priced at $69.95 per person, available Monday-Thursday 3:00pm-9:00pm and Saturday-Sunday 11:30am-3:00pm. Limited to parties of 4 or less. Not valid with any other promotions or specials. Reservation by phone required after 3pm.
- Oyster Bar (Bar Only) Dedicated oyster bar section offering oyster specials, raw bar items, and seafood appetizers available only at the bar.
- Full Bar Service with Sports Viewing Full-service bar with high definition TVs for watching local sports, including signature Cy's Mai Tai cocktail.
- Private Dining and Event Catering Private dining room available for booking with major discounts for larger parties who book in advance, plus catering for birthdays, anniversaries, sports events, family gatherings, and corporate events.
- Carry-Out Service Direct food pickup service with a 10% discount available for customers ordering ahead. Orders can be placed directly by phone or in person.
- Food Delivery Service Food delivery service available through Uber Eats and GrubHub third-party platforms for at-home consumption.
Companies that use King Crab Restaurant
Customer profileNamed customers2 records
Segments3 records
Ideal customer profiles3 records
King Crab Restaurant technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration4 records
King Crab Restaurant partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered minor.
- GrubHubminorThird-party food delivery partnership allowing customers to order King Crab House menu items for delivery through GrubHub platform. King Crab receives orders and prepares food for pickup by GrubHub drivers.
- Uber EatsminorThird-party food delivery partnership enabling customers to order restaurant food for delivery through Uber Eats platform with integrated ordering and tracking.
- OpenTableminorRestaurant reservation platform partnership for managing table reservations online. Customers can book reservations through OpenTable website and app.
- WGNminorLocal Chicago TV station that featured King Crab House on their Lunch Break segment, providing earned media exposure.
- WTTW (Check Please!)minorChicago PBS affiliate featuring King Crab House on their Emmy award-winning restaurant review show Check Please!
Scale indicators4 records
Recent moves5 records
Expansion highlights4 records
King Crab Restaurant competitors and assessment
Company assessmentMarket position
Competitive moat2 records
Key risks6 records
Key highlights6 records
Customer concentration
King Crab Restaurant social profiles
Digital presenceKing Crab Restaurant financial estimates
Financial estimateRevenue estimate
Valuation estimate
King Crab Restaurant leadership team
Management profileNumber of profiles
Profiles1 record
King Crab Restaurant funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
King Crab Restaurant M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about King Crab Restaurant
What does King Crab Restaurant do?
King Crab House Chicago is a single-location seafood restaurant in Lincoln Park, Chicago, serving crab legs, oysters, lobster, steaks, pasta, and a full bar with signature cocktails. The restaurant offers dine-in table service, an all-you-can-eat snow crab special at $69.95 per person, a dedicated oyster bar, sports viewing on HD TVs, private dining for events, and catering services. Carry-out and delivery are available through GrubHub and Uber Eats with a 10% carry-out discount.
Is King Crab Restaurant a public or private company?
King Crab Restaurant is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was King Crab Restaurant founded?
King Crab Restaurant was founded in 1987. It employs 1 to 10 people.
Where is King Crab Restaurant based?
King Crab Restaurant is headquartered in Chicago, United States, in the North America region.
How does King Crab Restaurant make money?
Three revenue lines are on record. Dine-in Food and Beverage Sales are the primary driver. The others are delivery and Takeout Orders and private Event Catering.
Does King Crab Restaurant have an API?
No public API is recorded for King Crab Restaurant.
What industry is King Crab Restaurant in?
King Crab Restaurant's product category is Seafood Restaurant / Casual Dining. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants. Its NAICS code is 722511 and its SIC code is 5810.