La Taverne
La Taverne is a single-location Italian and French cuisine restaurant in St Helier, Jersey, founded in 1982. It serves individual diners and event clients through dine-in service, private functions, and a curated 78-wine selection.
- Company typePrivate
- Founded-
- HeadquartersSt. Helier, Jersey
- Headcount51–100
- GTM typeB2C
- OfferingServices
What La Taverne does
La Taverne is a single-location Italian and French cuisine restaurant located at 6 York Street, St Helier, Jersey, in operation since 1982 and operated under the legal entity Check-Out (Jersey) Limited. The restaurant serves lunch (12pm–1:30pm) and dinner (6:30pm–8:15pm) Monday through Saturday and is closed Sundays, offering a curated menu of fresh, locally sourced ingredients alongside approximately 78 hand-picked wines. The proprietor's stated positioning is as one of Jersey's most popular and longest-established restaurants, emphasizing a friendly atmosphere, impeccable service, and returning patronage from the local community and visitors.
The business generates revenue from two streams: dine-in restaurant service (food and beverage sales to table-service customers) and private events and functions (corporate luncheons, weddings, birthday celebrations, and charity prize givings). Pricing is not publicly disclosed on the website; customers are directed to staff for menu and pricing information, while event work is quoted on a case-by-case basis. The customer base is primarily general diners and special-occasion seekers, with secondary exposure to corporate clients and private event bookings. Go-to-market is entirely direct-to-consumer via walk-ins, phone, email, and an online booking form on the company website; no social media channels, third-party delivery platforms, or marketing partnerships were identified.
There is no proprietary technology stack. The core operating model is a traditional full-service restaurant with a stable kitchen hierarchy (Head Chef, 2nd Chef, 3rd Chef, KP) and front-of-house team (Restaurant Manager, Assistant Manager, Head Barman, Waiter), supported by long-tenured staff many of whom have been with the restaurant for several years. Miguel De Castro serves as Proprietor. The business is privately held, independently owned, with no disclosed external investment, parent company, or M&A activity.
La Taverne firmographics
Firmographics- Name
- La Taverne
- Legal name
- Check-Out (Jersey) Limited
- Website
- https://lataverne.co.uk
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- La Taverne is a single-location Italian and French cuisine restaurant in St Helier, Jersey, founded in 1982. It serves individual diners and event clients through dine-in service, private functions, and a curated 78-wine selection.
- Ownership category
- akta.pro rank
La Taverne industry classification
Industry- Product category
- Full-service Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Casual Dining Restaurants (THAFACAB)
- akta.pro secondary industry
- Venue & Banquet Hall Catering (THAFAIAC)
Keywords
Where La Taverne is headquartered
LocationHeadquarters
- HQ city
- St. Helier
- HQ country
- Jersey
Offices1 record
Markets served
La Taverne business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in Restaurant Service: Traditional table-service restaurant generating revenue from food and beverage sales to dine-in customers. Offers lunch (12pm-1:30pm) and dinner (6:30pm-8:15pm) service Monday through Saturday. Closed Sundays.
- Private Events & Functions: Hosting of corporate luncheons, birthdays, weddings, celebrations, and charity prize givings. Additional revenue from private event catering and venue hire.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Standard dining menu |
Go-to-market motion1 record
Distribution channels1 record
Marketing channels1 record
La Taverne product offering
Product offeringCore offering
La Taverne is a single-location Italian and French cuisine restaurant in St. Helier, Jersey, offering dine-in lunch and dinner service Monday through Saturday. The restaurant also hosts private functions and events including corporate luncheons, weddings, birthdays, and charity prize givings, supported by a curated selection of approximately 78 hand-picked wines.
Product overview
La Taverne is a single-location restaurant offering dine-in services for Italian and French cuisine. The core product is its restaurant dining service, complemented by functions and events hosting capabilities, a curated wine selection of approximately 78 bottles, and rotating seasonal specials menus.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining Services Full-service dine-in Italian and French cuisine restaurant in St. Helier, Jersey, serving lunch (12pm-1:30pm) and dinner (6:30pm-8:15pm) Monday through Saturday. Targets individual diners, families, and groups seeking quality cuisine in a friendly atmosphere with impeccable service.
- Functions & Events Hosting Private venue hire and event hosting for corporate luncheons, birthdays, wedding celebrations, and charity prize givings. Quote-based pricing for events and functions.
Companies that use La Taverne
Customer profileSegments3 records
Ideal customer profiles3 records
La Taverne technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
La Taverne partnerships and signals
Strategic signalScale indicators2 records
Recent moves3 records
Expansion highlights2 records
La Taverne competitors and assessment
Company assessmentBroad incumbents
- Côte Brasserie: UK-wide French brasserie chain offering full-service French dining with curated wine lists. Strong peer for La Taverne's French cuisine arm and wine-led positioning, though Côte is a multi-site operator serving a slightly more casual price tier.
- Prezzo: UK casual Italian restaurant chain with full table service, broad menu, and a strong events/bookings capability. Comparable to La Taverne on cuisine, full-service format, and event hosting, though Prezzo is a multi-site operator with a more standardized offering.
- Jamie's Italian: Celebrity-chef Italian casual dining concept offering full-service Italian meals in a UK footprint. Comparable to La Taverne on cuisine and full-service format, though brand-led and standardized.
- Ask Italian: Established UK Italian restaurant chain with full table service and broad menu. Comparable to La Taverne as a same-cuisine, full-service competitor operating across multiple UK locations.
- Zizzi: UK-wide casual Italian dining chain offering full-service Italian meals in a similar sit-down format to La Taverne. Comparable as a same-cuisine, full-service competitor but at much larger scale, with standardized menus rather than La Taverne's curated local-produce approach.
- Café Rouge: UK French-style casual dining chain offering full-service meals with a wine-forward menu. Comparable to La Taverne on French cuisine and full-service format; operates at a more accessible price point and across multiple locations.
- Bella Italia: Major UK Italian casual dining chain serving pasta, pizza, and Italian classics in a sit-down setting. Directly comparable to La Taverne in cuisine category and full-service format, though it competes at a lower price point and lacks La Taverne's fine-dining positioning.
Regional players
- The Atlantic Hotel: Long-established boutique hotel and fine-dining restaurant in St. Brelade, Jersey, with a strong reputation for special-occasion dining. Comparable as a fellow long-standing Jersey hospitality venue competing for the same local celebratory and corporate event market.
- Hotel de France (Jersey): Historic Jersey hotel with restaurant and event facilities, located in St. Helier. Local peer competing for the same St. Helier corporate luncheon, wedding, and celebration market as La Taverne.
- Longueville Manor: Independent luxury hotel and restaurant in St. Saviour, Jersey, offering fine dining and event hosting on the same island as La Taverne. Direct local peer competing for Jersey's premium dining and celebration occasions.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
La Taverne social profiles
Digital presenceLa Taverne financial estimates
Financial estimateRevenue estimate
Valuation estimate
La Taverne leadership team
Management profileNumber of profiles
Profiles9 records
La Taverne funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
La Taverne M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about La Taverne
What does La Taverne do?
La Taverne is a single-location Italian and French cuisine restaurant in St. Helier, Jersey, offering dine-in lunch and dinner service Monday through Saturday. The restaurant also hosts private functions and events including corporate luncheons, weddings, birthdays, and charity prize givings, supported by a curated selection of approximately 78 hand-picked wines.
Is La Taverne a public or private company?
La Taverne is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was La Taverne founded?
La Taverne was founded in -1. It employs 51 to 100 people.
Where is La Taverne based?
La Taverne is headquartered in St. Helier, Jersey.
How does La Taverne make money?
Two revenue lines are on record. Dine-in Restaurant Service is the primary driver. The others are private Events & Functions.
Who are La Taverne's main competitors?
Broad incumbents on record are Côte Brasserie, Prezzo, Jamie's Italian, Ask Italian, Zizzi, Café Rouge and Bella Italia. Regional players are The Atlantic Hotel, Hotel de France (Jersey) and Longueville Manor.
Does La Taverne have an API?
No public API is recorded for La Taverne.
What industry is La Taverne in?
La Taverne's product category is Full-service Restaurant. Its primary akta.pro industry code is THAFACAB, Casual Dining Restaurants, with a secondary code of THAFAIAC, Venue & Banquet Hall Catering. Its NAICS code is 722511 and its SIC code is 5810.