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Restaurant 1647

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uuid004rv8u

Namestring
Restaurant 1647
Legal namestring
SAS BEAUREGARD 1647
Websiteurl
le1647.com
Company typeenum
Private
Founded yearint
2021
Descriptiontext

Restaurant 1647 (Le 1647) is a mountain restaurant and event venue operating at 1647 meters altitude on the Plateau de Beauregard in La Clusaz, France. Originally founded by the Masson family in 1954 as Altitude 1647, the site reopened in summer 2021 under new owner-managers Thomas and Julie Gauthier following a complete renovation, and is operated as SAS BEAUREGARD 1647 with a €10,000 share capital and a 10-person team. The venue is reachable only by cable-car from La Clusaz or a 40-minute hike from Col de la Croix-Fry, and is accessible year-round for groups by reservation, with public service concentrated in the summer and winter ski seasons.

The core product is a farm-to-table restaurant using regional producers and breeders, served across multiple indoor and outdoor spaces totaling 300 outdoor seats and 250 indoor seats (cocktail configuration), including La Grande Terrasse (110 seats, 180-degree Aravis views), Le Bar Extérieur (70 seats), La Petite Terrasse (40 seats, 270-degree views), a 100-seat dining room, a 30-seat indoor bar, a 40-seat meeting room, and a 15-seat multifunction room. Ancillary revenue streams include private events and weddings (up to 220 banquet guests outdoor or 140 indoor), corporate seminars and team events (from €45/person), ticketed events (Apéro Thursdays, DJ sets with artists such as Mosimann, yoga retreats with Ashtanga Yoga Paris), a seasonal snack bar, and bar/beverage service. The technical stack is a Squarespace website with online booking, integrated Billetweb ticketing, Matterport/Kuula virtual tours, and a custom-designed eagle mascot (Edgar de Beauregard) for brand identity.

The business model is event-driven and transactional, with revenue generated on-site through per-cover pricing across multiple daypart formats (buffet, served meals, brasero/barbecue, cocktail), per-ticket event pricing (€15–€50), and package-based private and corporate event pricing (from €45/person). Distribution is entirely direct: website reservations, email newsletter, Instagram, and a dedicated commercial contact for corporate bookings. The venue holds a Famille Plus certification and 2023 Restaurant Guru Recommended status, with press coverage in Le Figaro Magazine, Maison & Jardin, Moka Food, and LaPresse.ca.

Short descriptiontext

Restaurant 1647 (Le 1647) is a mountain restaurant and event venue at 1647m altitude on the Plateau de Beauregard in La Clusaz, France, serving ski resort visitors, corporate groups, wedding clients, and families with farm-to-table cuisine, private events, and seasonal programming.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersLa Clusaz, France
HQ citystring
La Clusaz
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
mountain restaurant dining, wedding event venue, corporate event hosting, farm-to-table cuisine, altitude hospitality services
Industry3 codes
1Special Occasion & Destination Restaurants
CodeTHAFACAKPrimaryYes
2Hotel & Resort Restaurants
CodeTHAFACAHPrimaryNo
3All-Day Dining Restaurants
CodeTHAFACAJPrimaryNo
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Mountain Restaurant & Event Venue
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model5 records
1Restaurant Dining
TypeTransaction Fee
Description

On-site dining service offering farm-to-table French cuisine with seasonal local products. Revenue from food and beverage consumption during regular service hours.

le1647.com
2Private Events & Weddings
TypeTransaction Fee
Description

Booking revenue from private celebrations including weddings, birthdays, retirement parties, and corporate events. Menu packages starting from €45 per person with customizable offerings.

le1647.com
3Corporate Seminars & Team Events
TypeTransaction Fee
Description

Business event hosting including seminars, team meals, product launches, and corporate retreats. Equipment available (screen, projector, whiteboard, sound system). Formula pricing from €45 per person.

le1647.com
4Event Ticketing
TypeTransaction Fee
Description

Ticket sales for special events including DJ sets, yoga retreats, seasonal celebrations, and weekly programming. Integrated via Billetweb platform.

le1647.com
5Bar & Beverage Service
TypeTransaction Fee
Description

Full bar service including draft beers, signature cocktails, and branded beverage offerings. Snack bar operations during winter season.

le1647.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Others
Pricing details6 tiers
1Corporate/Group Dining Packages
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Formules déjeuner ou dîner starting from €45 per person. Includes farm-to-table cuisine with local seasonal products, customizable Savoyard or traditional French options.

le1647.com
2Outdoor Yoga Sessions
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Outdoor Yoga: €20 per person, includes yoga mat rental and 10% discount on orders. Parent-Child Yoga: €30 for pair, includes mat hire and 10% discount on drinks.

le1647.com
3Apero Thursdays Event
ModelUnit PricingBilling cadencePay-as-you-go
Notes

€15 presale, €20 on site (adults); €5 for kids under 12; free for toddlers under 3. Includes roundtrip cable-car ticket.

le1647.com
4DJ Mosimann Event Tickets
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Presale until March 31: €40; from April 1: €50; on site: €50 (subject to availability). Table reservations: €100 per person (minimum 5 people).

le1647.com
5Wedding Planning Consultation
ModelUnit PricingBilling cadencePay-as-you-go
Notes

€30 per person for Le rendez-vous du mariage event, includes cable-car access, welcome drink, tasting, and DJ set access.

le1647.com
6Yoga Retreat - Ashtanga Yoga Paris
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Multi-day yoga immersion retreats with instructors Linda Munro and Gérald Disse. Pricing available via Billetweb registration link.

le1647.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Restaurant 1647 operates a farm-to-table mountain restaurant at 1,647m altitude on the Plateau de Beauregard in La Clusaz, offering regional French and Savoyard cuisine with seasonal local products. Beyond dining, it functions as a multi-space event venue hosting weddings, private celebrations, corporate seminars, and ticketed weekly programming (DJ sets, yoga, live music) across indoor and outdoor terraces with panoramic Aravis mountain views.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • 300 outdoor seats and 250 indoor seats capacity for large-scale events
+1 more record
Product overview1 text field

Restaurant 1647 is a mountain restaurant and event venue located at 1647m altitude on Plateau de Beauregard in La Clusaz, France. Originally founded in 1954 as Altitude 1647, it reopened under new management in summer 2021. The establishment operates as a unified hospitality venue combining a farm-to-table restaurant (featuring locally sourced seasonal cuisine), multiple indoor and outdoor bar/lounge spaces (La Grande Terrasse, Le Bar Extérieur, La Petite Terrasse, Le Lounge, La Salle de Réunion, La Salle Multifonction, La Coursive), a seasonal snack bar, wedding and private event services, corporate seminar offerings, and outdoor wellness activities including yoga sessions. Total capacity reaches 300 outdoor seats and 250 indoor seats for events. The venue holds a Famille Plus certification for family-friendly services.

Product and service6 records
1Restaurant Dining
CategoryRestaurant Dining
Description

Farm-to-table restaurant offering traditional French and Savoyard dishes made with seasonal and locally sourced ingredients from regional breeders and producers, served at 1,647m altitude on Plateau de Beauregard in La Clusaz. Open year-round for groups and seasonally for individuals (summer and winter).

2Wedding & Private Event Services
CategoryPrivate Events & Weddings
Description

Full-service mountain wedding and private celebration venue offering rustic-chic events with original cable-car arrival option, customized menus with local Savoyard specialties, event coordination, and reception facilities for up to 220 outdoor / 140 indoor banquet guests. Serves couples, families, and private group organizers.

3Corporate Events & Seminars
CategoryCorporate Events & Seminars
Description

Year-round business event services including seminars, team meals, product launches, and team-building activities with customizable menus (formules from €45 per person). On-site equipment available: screen, sound system, projector, whiteboard. Serves corporate clients seeking off-site venues.

4Wellness Activities (Yoga & Fitness)
CategoryWellness & Activities
Description

Outdoor fitness and wellness programming including yoga sessions (parent-child, outdoor at €20/person, Ashtanga multi-day retreats), Move & Breathe events with Flow Coaching, and themed wellness activities on the panoramic terrace with views of the Aravis mountain chain. Serves yoga practitioners and wellness retreat participants.

5Event Programming & Ticketed Events
CategoryTicketed Events & Entertainment
Description

Ticketed weekly and seasonal programming including Apero Thursdays (€15 presale / €20 on site), Jazz at Noon concerts, signature DJ sets with artists such as Mosimann, and seasonal celebrations like Christmas and New Year's Eve. Tickets sold via website and Billetweb platform.

6Online Booking & Reservation Service
CategoryBooking & Reservation
Description

Online reservation system for restaurant dining, reservations during summer (winter walk-in, groups of 10+ bookable), and event inquiries via website contact forms, with separate flow for corporate and private events. Integrated with Billetweb for ticketed events.

Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership6 partners
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2023-05-18
Description

Yoga retreat partner bringing certified instructors (Linda Munro and Gérald Disse) for multi-day immersion programs. Partnership has produced multiple retreats since 2023 including events scheduled through 2027.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Beverage partner providing products for events. Carlsberg branded beverages featured at various events including Christmas lunch and New Year's Eve celebrations.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Wine partner supplying regional wines for the restaurant's farm-to-table dining experience and events.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Champagne and spirits partner for special events and celebrations at the altitude restaurant.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Wellness event collaborators organizing Move & Breathe outdoor fitness and yoga experiences at the restaurant venue.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Featured DJ artist performing at special events. Six-time DJ Mag Top 100 ranking. Partnership for signature DJ set experience at altitude venue.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Iconic French Alps altitude restaurant-bar-club concept operating in Val d'Isère, Méribel, Val Thorens, Les Arcs, and other resorts. Combines mountain dining with famous live DJ sets and après-ski events, directly comparable to Le 1647's altitude restaurant + DJ events model.

2Le Fitz Roy (Val Thorens)
TypeBroad incumbent
Description

Five-star hotel in Val Thorens with multiple restaurants and bars including altitude dining. Comparable event-hosting and dining operations within a larger integrated mountain resort business.

TypeDirect peer
Description

Mountain restaurant at the top of the Brévent cable-car in Chamonix with panoramic views, full-service dining, and event hosting. Highly comparable altitude-restaurant model with similar cable-car access dependency.

4Le 1920 (Megève)
TypeDirect peer
Description

Refined mountain restaurant at Hôtel Le Fer à Cheval in Megève serving upscale Savoyard cuisine. Comparable premium French Alps dining destination with mountain resort positioning.

5Bergerie de Plan-Praz (Chamonix)
TypeDirect peer
Description

Altitude restaurant in Chamonix serving traditional mountain cuisine with terrace dining at mid-station. Comparable full-service mountain restaurant with bar service and similar cable-car access pattern.

TypeRegional player
Description

Mountain restaurant in Chamonix offering traditional cuisine with panoramic views. Comparable French Alps altitude-dining destination with similar target customer segments.

7Au Coeur du Village (La Clusaz)
TypeRegional player
Description

Five-star hotel and spa in La Clusaz (same resort as Le 1647) offering upscale dining and event venues. Comparable premium offering targeting the same local and tourist clientele in the same geography.

8Cap Horn (Courchevel)
TypeDirect peer
Description

Premium mountain restaurant at the top of Courchevel's verdon bubble lift, offering refined Savoyard cuisine with panoramic views. Comparable destination-dining positioning in a competing French Alps ski resort.

9La Saulire (Courchevel)
TypeDirect peer
Description

Mountain restaurant at the top of the Saulire cable-car in Courchevel, offering upscale dining with stunning views. Closely comparable altitude-dining model in a premier French ski resort.

10La Cabuche (Les Saisies)
TypeDirect peer
Description

Family-run mountain restaurant in Les Saisies ski resort offering traditional cuisine with regional sourcing. Comparable farm-to-table positioning and family-friendly orientation in a French Alpine ski resort.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Restaurant 1647

Mountain Restaurant & Event Venuele1647.com

Restaurant 1647 (Le 1647) is a mountain restaurant and event venue at 1647m altitude on the Plateau de Beauregard in La Clusaz, France, serving ski resort visitors, corporate groups, wedding clients, and families with farm-to-table cuisine, private events, and seasonal programming.

What Restaurant 1647 does

Restaurant 1647 (Le 1647) is a mountain restaurant and event venue operating at 1647 meters altitude on the Plateau de Beauregard in La Clusaz, France. Originally founded by the Masson family in 1954 as Altitude 1647, the site reopened in summer 2021 under new owner-managers Thomas and Julie Gauthier following a complete renovation, and is operated as SAS BEAUREGARD 1647 with a €10,000 share capital and a 10-person team. The venue is reachable only by cable-car from La Clusaz or a 40-minute hike from Col de la Croix-Fry, and is accessible year-round for groups by reservation, with public service concentrated in the summer and winter ski seasons.

The core product is a farm-to-table restaurant using regional producers and breeders, served across multiple indoor and outdoor spaces totaling 300 outdoor seats and 250 indoor seats (cocktail configuration), including La Grande Terrasse (110 seats, 180-degree Aravis views), Le Bar Extérieur (70 seats), La Petite Terrasse (40 seats, 270-degree views), a 100-seat dining room, a 30-seat indoor bar, a 40-seat meeting room, and a 15-seat multifunction room. Ancillary revenue streams include private events and weddings (up to 220 banquet guests outdoor or 140 indoor), corporate seminars and team events (from €45/person), ticketed events (Apéro Thursdays, DJ sets with artists such as Mosimann, yoga retreats with Ashtanga Yoga Paris), a seasonal snack bar, and bar/beverage service. The technical stack is a Squarespace website with online booking, integrated Billetweb ticketing, Matterport/Kuula virtual tours, and a custom-designed eagle mascot (Edgar de Beauregard) for brand identity.

The business model is event-driven and transactional, with revenue generated on-site through per-cover pricing across multiple daypart formats (buffet, served meals, brasero/barbecue, cocktail), per-ticket event pricing (€15–€50), and package-based private and corporate event pricing (from €45/person). Distribution is entirely direct: website reservations, email newsletter, Instagram, and a dedicated commercial contact for corporate bookings. The venue holds a Famille Plus certification and 2023 Restaurant Guru Recommended status, with press coverage in Le Figaro Magazine, Maison & Jardin, Moka Food, and LaPresse.ca.

Restaurant 1647 firmographics

Firmographics
Name
Restaurant 1647
Legal name
SAS BEAUREGARD 1647
Website
https://le1647.com
Company type
Private
Founded year
2021
Operating status
Operating
Headcount range
1–10 employees
Short description
Restaurant 1647 (Le 1647) is a mountain restaurant and event venue at 1647m altitude on the Plateau de Beauregard in La Clusaz, France, serving ski resort visitors, corporate groups, wedding clients, and families with farm-to-table cuisine, private events, and seasonal programming.
Ownership category
akta.pro rank

Restaurant 1647 industry classification

Industry
Product category
Mountain Restaurant & Event Venue
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Special Occasion & Destination Restaurants (THAFACAK)
akta.pro secondary industries
Hotel & Resort Restaurants (THAFACAH), All-Day Dining Restaurants (THAFACAJ)

Keywords

  • Mountain restaurant dining
  • Wedding event venue
  • Corporate event hosting
  • Farm-to-table cuisine
  • Altitude hospitality services

Where Restaurant 1647 is headquartered

Location

Headquarters

HQ city
La Clusaz
HQ country
France
HQ region
Europe

Offices2 records

Markets served

Restaurant 1647 business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Others

Revenue model

  1. Restaurant Dining: On-site dining service offering farm-to-table French cuisine with seasonal local products. Revenue from food and beverage consumption during regular service hours.
  2. Private Events & Weddings: Booking revenue from private celebrations including weddings, birthdays, retirement parties, and corporate events. Menu packages starting from €45 per person with customizable offerings.
  3. Corporate Seminars & Team Events: Business event hosting including seminars, team meals, product launches, and corporate retreats. Equipment available (screen, projector, whiteboard, sound system). Formula pricing from €45 per person.
  4. Event Ticketing: Ticket sales for special events including DJ sets, yoga retreats, seasonal celebrations, and weekly programming. Integrated via Billetweb platform.
  5. Bar & Beverage Service: Full bar service including draft beers, signature cocktails, and branded beverage offerings. Snack bar operations during winter season.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goCorporate/Group Dining Packages
Unit PricingPay-as-you-goOutdoor Yoga Sessions
Unit PricingPay-as-you-goApero Thursdays Event
Unit PricingPay-as-you-goDJ Mosimann Event Tickets
Unit PricingPay-as-you-goWedding Planning Consultation
Unit PricingPay-as-you-goYoga Retreat - Ashtanga Yoga Paris

Go-to-market motion1 record

Distribution channels4 records

Marketing channels6 records

Restaurant 1647 product offering

Product offering

Core offering

Restaurant 1647 operates a farm-to-table mountain restaurant at 1,647m altitude on the Plateau de Beauregard in La Clusaz, offering regional French and Savoyard cuisine with seasonal local products. Beyond dining, it functions as a multi-space event venue hosting weddings, private celebrations, corporate seminars, and ticketed weekly programming (DJ sets, yoga, live music) across indoor and outdoor terraces with panoramic Aravis mountain views.

Product overview

Restaurant 1647 is a mountain restaurant and event venue located at 1647m altitude on Plateau de Beauregard in La Clusaz, France. Originally founded in 1954 as Altitude 1647, it reopened under new management in summer 2021. The establishment operates as a unified hospitality venue combining a farm-to-table restaurant (featuring locally sourced seasonal cuisine), multiple indoor and outdoor bar/lounge spaces (La Grande Terrasse, Le Bar Extérieur, La Petite Terrasse, Le Lounge, La Salle de Réunion, La Salle Multifonction, La Coursive), a seasonal snack bar, wedding and private event services, corporate seminar offerings, and outdoor wellness activities including yoga sessions. Total capacity reaches 300 outdoor seats and 250 indoor seats for events. The venue holds a Famille Plus certification for family-friendly services.

Differentiator

Problem solved

Functional benefit

Products and services

  • Restaurant Dining Farm-to-table restaurant offering traditional French and Savoyard dishes made with seasonal and locally sourced ingredients from regional breeders and producers, served at 1,647m altitude on Plateau de Beauregard in La Clusaz. Open year-round for groups and seasonally for individuals (summer and winter).
  • Wedding & Private Event Services Full-service mountain wedding and private celebration venue offering rustic-chic events with original cable-car arrival option, customized menus with local Savoyard specialties, event coordination, and reception facilities for up to 220 outdoor / 140 indoor banquet guests. Serves couples, families, and private group organizers.
  • Corporate Events & Seminars Year-round business event services including seminars, team meals, product launches, and team-building activities with customizable menus (formules from €45 per person). On-site equipment available: screen, sound system, projector, whiteboard. Serves corporate clients seeking off-site venues.
  • Wellness Activities (Yoga & Fitness) Outdoor fitness and wellness programming including yoga sessions (parent-child, outdoor at €20/person, Ashtanga multi-day retreats), Move & Breathe events with Flow Coaching, and themed wellness activities on the panoramic terrace with views of the Aravis mountain chain. Serves yoga practitioners and wellness retreat participants.
  • Event Programming & Ticketed Events Ticketed weekly and seasonal programming including Apero Thursdays (€15 presale / €20 on site), Jazz at Noon concerts, signature DJ sets with artists such as Mosimann, and seasonal celebrations like Christmas and New Year's Eve. Tickets sold via website and Billetweb platform.
  • Online Booking & Reservation Service Online reservation system for restaurant dining, reservations during summer (winter walk-in, groups of 10+ bookable), and event inquiries via website contact forms, with separate flow for corporate and private events. Integrated with Billetweb for ticketed events.

Quantifiable outcome

  • 300 outdoor seats and 250 indoor seats capacity for large-scale events
  • +1 more outcomes

Companies that use Restaurant 1647

Customer profile

Named customers4 records

Segments5 records

Ideal customer profiles5 records

Restaurant 1647 technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Restaurant 1647 partnerships and signals

Strategic signal

Partnerships

Six partnerships are on record, tiered core and minor.

  • Ashtanga Yoga PariscoreStrategic or Co-development Partner · 18 May 2023Yoga retreat partner bringing certified instructors (Linda Munro and Gérald Disse) for multi-day immersion programs. Partnership has produced multiple retreats since 2023 including events scheduled through 2027.
  • CarlsbergminorGTM or Marketing PartnerBeverage partner providing products for events. Carlsberg branded beverages featured at various events including Christmas lunch and New Year's Eve celebrations.
  • Caves du MontminorGTM or Marketing PartnerWine partner supplying regional wines for the restaurant's farm-to-table dining experience and events.
  • Duval LeroyminorGTM or Marketing PartnerChampagne and spirits partner for special events and celebrations at the altitude restaurant.
  • Flow Coaching and Pose Bien-êtreminorStrategic or Co-development PartnerWellness event collaborators organizing Move & Breathe outdoor fitness and yoga experiences at the restaurant venue.
  • MosimanncoreStrategic or Co-development PartnerFeatured DJ artist performing at special events. Six-time DJ Mag Top 100 ranking. Partnership for signature DJ set experience at altitude venue.

Scale indicators6 records

Recent moves6 records

Expansion highlights6 records

Restaurant 1647 competitors and assessment

Company assessment

Direct peers

  • La Folie Douce: Iconic French Alps altitude restaurant-bar-club concept operating in Val d'Isère, Méribel, Val Thorens, Les Arcs, and other resorts. Combines mountain dining with famous live DJ sets and après-ski events, directly comparable to Le 1647's altitude restaurant + DJ events model.
  • Le Panoramic (Chamonix): Mountain restaurant at the top of the Brévent cable-car in Chamonix with panoramic views, full-service dining, and event hosting. Highly comparable altitude-restaurant model with similar cable-car access dependency.
  • Le 1920 (Megève): Refined mountain restaurant at Hôtel Le Fer à Cheval in Megève serving upscale Savoyard cuisine. Comparable premium French Alps dining destination with mountain resort positioning.
  • Bergerie de Plan-Praz (Chamonix): Altitude restaurant in Chamonix serving traditional mountain cuisine with terrace dining at mid-station. Comparable full-service mountain restaurant with bar service and similar cable-car access pattern.
  • Cap Horn (Courchevel): Premium mountain restaurant at the top of Courchevel's verdon bubble lift, offering refined Savoyard cuisine with panoramic views. Comparable destination-dining positioning in a competing French Alps ski resort.
  • La Saulire (Courchevel): Mountain restaurant at the top of the Saulire cable-car in Courchevel, offering upscale dining with stunning views. Closely comparable altitude-dining model in a premier French ski resort.
  • La Cabuche (Les Saisies): Family-run mountain restaurant in Les Saisies ski resort offering traditional cuisine with regional sourcing. Comparable farm-to-table positioning and family-friendly orientation in a French Alpine ski resort.

Broad incumbents

  • Le Fitz Roy (Val Thorens): Five-star hotel in Val Thorens with multiple restaurants and bars including altitude dining. Comparable event-hosting and dining operations within a larger integrated mountain resort business.

Regional players

  • Le Refuge des Aiglons (Chamonix): Mountain restaurant in Chamonix offering traditional cuisine with panoramic views. Comparable French Alps altitude-dining destination with similar target customer segments.
  • Au Coeur du Village (La Clusaz): Five-star hotel and spa in La Clusaz (same resort as Le 1647) offering upscale dining and event venues. Comparable premium offering targeting the same local and tourist clientele in the same geography.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

Restaurant 1647 social profiles

Digital presence

Restaurant 1647 financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Restaurant 1647 leadership team

Management profile

Number of profiles

Profiles3 records

Restaurant 1647 funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Restaurant 1647 M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Restaurant 1647

What does Restaurant 1647 do?

Restaurant 1647 operates a farm-to-table mountain restaurant at 1,647m altitude on the Plateau de Beauregard in La Clusaz, offering regional French and Savoyard cuisine with seasonal local products. Beyond dining, it functions as a multi-space event venue hosting weddings, private celebrations, corporate seminars, and ticketed weekly programming (DJ sets, yoga, live music) across indoor and outdoor terraces with panoramic Aravis mountain views.

Is Restaurant 1647 a public or private company?

Restaurant 1647 is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Restaurant 1647 founded?

Restaurant 1647 was founded in 2021. It employs 1 to 10 people.

Where is Restaurant 1647 based?

Restaurant 1647 is headquartered in La Clusaz, France, in the Europe region.

How does Restaurant 1647 make money?

Five revenue lines are on record. Restaurant Dining is the primary driver. The others are private Events & Weddings, corporate Seminars & Team Events, event Ticketing and bar & Beverage Service.

Who are Restaurant 1647's main competitors?

Direct peers on record are La Folie Douce, Le Panoramic (Chamonix), Le 1920 (Megève), Bergerie de Plan-Praz (Chamonix), Cap Horn (Courchevel), La Saulire (Courchevel) and La Cabuche (Les Saisies). Le Fitz Roy (Val Thorens) is listed as a broad incumbent. Regional players are Le Refuge des Aiglons (Chamonix) and Au Coeur du Village (La Clusaz).

Does Restaurant 1647 have an API?

No public API is recorded for Restaurant 1647.

What industry is Restaurant 1647 in?

Restaurant 1647's product category is Mountain Restaurant & Event Venue. Its primary akta.pro industry code is THAFACAK, Special Occasion & Destination Restaurants, with a secondary code of THAFACAH, Hotel & Resort Restaurants. Its NAICS code is 722511 and its SIC code is 5810.

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