Mayura Indian Restaurant
Mayura Indian Restaurant is a family-owned, single-location Indian restaurant in Culver City, California serving traditional south and north Indian cuisine via dine-in service and online ordering through the Clorder platform.
- Company typePrivate
- Founded-
- HeadquartersCulver City, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Mayura Indian Restaurant does
Mayura Indian Restaurant is a single-location, family-owned Indian restaurant operating at 10406 Venice Blvd in Culver City, California. The restaurant serves traditional Indian home-style cuisine, with a particular emphasis on authentic south Indian (Kerala-style) dishes alongside north Indian favorites. It operates six days per week (Tuesday through Sunday, 11:00am–10:00pm; closed Mondays), and operates physically separate vegetarian and non-vegetarian kitchens to accommodate dietary preferences and avoid cross-contamination. The company employs approximately 8 people and serves local residents and visitors in the Culver City area.
The business distributes through two channels: a dine-in restaurant experience for walk-in customers at the Culver City storefront, and an online ordering platform powered by Clorder (mayura.clorder.com) for takeout and delivery orders. The underlying technology stack is minimal — a static marketing website and a third-party ordering platform — with no mobile app, no proprietary software, no API, and no disclosed digital infrastructure beyond basic ecommerce. The restaurant advertises vegan and gluten-free menu options on request and has committed its website to WCAG 2.1 Level AA accessibility compliance.
Revenue is generated entirely through direct per-dish transactions with consumers (dine-in and takeout/delivery). There are no disclosed pricing tiers, no subscription or membership model, no enterprise or B2B accounts, no franchise operations, and no multi-unit presence. The customer base is local foot traffic and casual online ordering, with no named enterprise customers and no evidence of geographic expansion beyond the single Culver City site.
Mayura Indian Restaurant firmographics
Firmographics- Name
- Mayura Indian Restaurant
- Legal name
- Mayura Indian Restaurant
- Website
- https://mayurala.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Mayura Indian Restaurant is a family-owned, single-location Indian restaurant in Culver City, California serving traditional south and north Indian cuisine via dine-in service and online ordering through the Clorder platform.
- Ownership category
- akta.pro rank
Mayura Indian Restaurant industry classification
Industry- Product category
- Indian Restaurant / Food Service
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating Places (5812)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where Mayura Indian Restaurant is headquartered
LocationHeadquarters
- HQ city
- Culver City
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Mayura Indian Restaurant business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales
Revenue model
- Dine-in and Takeout Food Sales: Revenue is generated through direct food sales to customers dining in at the restaurant or ordering for takeout. Customers pay per menu item for entrees, appetizers, and desserts. The restaurant also serves alcoholic beverages and specialty drinks.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual menu items priced per dish |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels2 records
Mayura Indian Restaurant product offering
Product offeringCore offering
Mayura Indian Restaurant is a family-owned, single-location restaurant in Culver City, California that prepares and serves traditional Indian home-style meals. Its menu features authentic South Indian cuisine from Kerala alongside North Indian favorites, prepared in dedicated separate vegetarian and non-vegetarian kitchens, with vegan and gluten-free options available on request. Customers can dine in at the restaurant or place takeout and delivery orders through the Clorder online platform.
Product overview
Mayura Indian Restaurant is a single-location family-owned restaurant offering traditional Indian dining. The restaurant operates two distinct offerings: in-restaurant dining with a menu featuring authentic south Indian cuisine (including dishes straight from Kerala), north Indian favorites, and separate vegetarian and non-vegetarian kitchen preparation; and online ordering via the Clorder platform for convenient pickup and delivery. The restaurant accommodates dietary restrictions including vegan and gluten-free options upon request.
Differentiator
Problem solved
Functional benefit
Products and services
- In-Restaurant Dining Traditional Indian home-style dining experience served at the Culver City restaurant, with the menu featuring authentic South Indian cuisine from Kerala alongside North Indian favorites, prepared in separate vegetarian and non-vegetarian kitchens, with vegan and gluten-free options available on request. Suited to families, couples, intimate dinners, and large dinner parties.
- Online Ordering (Takeout and Delivery) Online ordering service for the full Mayura menu via the Clorder platform, allowing customers to place pickup or delivery orders, including vegan and gluten-free options on request. Aimed at local consumers preferring off-premises dining.
Companies that use Mayura Indian Restaurant
Customer profileSegments2 records
Ideal customer profiles2 records
Mayura Indian Restaurant technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
Mayura Indian Restaurant partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- ClorderminorMayura Indian Restaurant uses Clorder as its online ordering and payment processing platform. Customers can order food online through mayura.clorder.com. Clorder appears as a technology platform partner that enables the restaurant's online ordering capability.
Scale indicators1 record
Recent moves3 records
Expansion highlights2 records
Mayura Indian Restaurant competitors and assessment
Company assessmentDirect peers
- Bhanu's Indian Kitchen: Quick-service Indian restaurant in LA with multiple locations. Comparable as an Indian restaurant in LA focused on traditional flavors with both dine-in and takeout.
- Saffron Spot: Indian restaurant in the Los Angeles area known for traditional North Indian cuisine. Comparable as a traditional Indian sit-down restaurant competing for similar dine-in customers.
- Jyoti Indian Restaurant: Family-owned Indian restaurant in Beverly Hills serving traditional Indian cuisine. Highly comparable as a small, family-owned sit-down Indian restaurant in the West LA area.
- Samosa House: Indian vegetarian restaurant and market in Los Angeles serving South Indian snacks and meals. Comparable for its South Indian focus and vegetarian specialization, addressing a similar customer segment.
- Badmaash: Indian gastropub in downtown Los Angeles serving modern and traditional Indian cuisine. Comparable as an independent, chef-driven Indian restaurant competing for the same LA diner seeking elevated Indian food.
- India Sweets & Spices: Indian fast-casual/quick-service chain with multiple LA locations offering vegetarian Indian food, snacks, and sweets. Directly comparable as a casual Indian dining option targeting the same local demographic.
- Tandoori Oven: Casual Indian restaurant chain in the LA region serving traditional North Indian dishes. Comparable as a neighborhood Indian dining option with dine-in and takeout service.
- Woodlands Indian Cuisine: Long-standing South Indian vegetarian restaurant in the LA area. Comparable due to its emphasis on South Indian / Chettinad cuisine, directly competing for Kerala-style vegetarian diners.
Broad incumbents
- Tartine Manufactory: Higher-end full-service restaurant in a Los Angeles neighborhood. Comparable as a dining destination in the LA market competing for the same mid/high-end diner spend, though not Indian cuisine.
Regional players
- Bombay Beach Cafe: Indian-inspired casual eatery in greater LA area. Comparable as part of the broader LA Indian cuisine market, though with a more Western-leaning menu.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat1 record
Key risks6 records
Key highlights6 records
Customer concentration
Mayura Indian Restaurant social profiles
Digital presenceMayura Indian Restaurant compliance and trust
Trust signalCompliance1 record
Mayura Indian Restaurant financial estimates
Financial estimateRevenue estimate
Valuation estimate
Mayura Indian Restaurant leadership team
Management profileNumber of profiles
Profiles1 record
Mayura Indian Restaurant funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Mayura Indian Restaurant M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Mayura Indian Restaurant
What does Mayura Indian Restaurant do?
Mayura Indian Restaurant is a family-owned, single-location restaurant in Culver City, California that prepares and serves traditional Indian home-style meals. Its menu features authentic South Indian cuisine from Kerala alongside North Indian favorites, prepared in dedicated separate vegetarian and non-vegetarian kitchens, with vegan and gluten-free options available on request. Customers can dine in at the restaurant or place takeout and delivery orders through the Clorder online platform.
Is Mayura Indian Restaurant a public or private company?
Mayura Indian Restaurant is a private company. It is classified as family owned and is currently operating.
When was Mayura Indian Restaurant founded?
Mayura Indian Restaurant was founded in -1. It employs 1 to 10 people.
Where is Mayura Indian Restaurant based?
Mayura Indian Restaurant is headquartered in Culver City, United States, in the North America region.
How does Mayura Indian Restaurant make money?
One revenue line is on record: dine-in and Takeout Food Sales.
Who are Mayura Indian Restaurant's main competitors?
Direct peers on record are Bhanu's Indian Kitchen, Saffron Spot, Jyoti Indian Restaurant, Samosa House, Badmaash, India Sweets & Spices, Tandoori Oven and Woodlands Indian Cuisine. Tartine Manufactory is listed as a broad incumbent. Bombay Beach Cafe is listed as a regional player.
Does Mayura Indian Restaurant have an API?
No public API is recorded for Mayura Indian Restaurant.
What industry is Mayura Indian Restaurant in?
Mayura Indian Restaurant's product category is Indian Restaurant / Food Service. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722511 and its SIC code is 5812.