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Mayura Indian Restaurant

Full company profile

uuid004v226

Namestring
Mayura Indian Restaurant
Legal namestring
Mayura Indian Restaurant
Websiteurl
mayurala.com
Company typeenum
Private
Founded yearstring
-
Descriptiontext

Mayura Indian Restaurant is a single-location, family-owned Indian restaurant operating at 10406 Venice Blvd in Culver City, California. The restaurant serves traditional Indian home-style cuisine, with a particular emphasis on authentic south Indian (Kerala-style) dishes alongside north Indian favorites. It operates six days per week (Tuesday through Sunday, 11:00am–10:00pm; closed Mondays), and operates physically separate vegetarian and non-vegetarian kitchens to accommodate dietary preferences and avoid cross-contamination. The company employs approximately 8 people and serves local residents and visitors in the Culver City area.

The business distributes through two channels: a dine-in restaurant experience for walk-in customers at the Culver City storefront, and an online ordering platform powered by Clorder (mayura.clorder.com) for takeout and delivery orders. The underlying technology stack is minimal — a static marketing website and a third-party ordering platform — with no mobile app, no proprietary software, no API, and no disclosed digital infrastructure beyond basic ecommerce. The restaurant advertises vegan and gluten-free menu options on request and has committed its website to WCAG 2.1 Level AA accessibility compliance.

Revenue is generated entirely through direct per-dish transactions with consumers (dine-in and takeout/delivery). There are no disclosed pricing tiers, no subscription or membership model, no enterprise or B2B accounts, no franchise operations, and no multi-unit presence. The customer base is local foot traffic and casual online ordering, with no named enterprise customers and no evidence of geographic expansion beyond the single Culver City site.

Short descriptiontext

Mayura Indian Restaurant is a family-owned, single-location Indian restaurant in Culver City, California serving traditional south and north Indian cuisine via dine-in service and online ordering through the Clorder platform.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersCulver City, United States
HQ citystring
Culver City
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Indian restaurant dining, authentic South Indian cuisine, vegetarian Indian food, takeout and delivery, Kerala-style cooking
Industry1 code
1Ethnic & Regional Cuisine Restaurants
CodeTHAFACADPrimaryYes
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating Places5812
Product category
Indian Restaurant / Food Service
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Dine-in and Takeout Food Sales
TypeTransaction Fee
Description

Revenue is generated through direct food sales to customers dining in at the restaurant or ordering for takeout. Customers pay per menu item for entrees, appetizers, and desserts. The restaurant also serves alcoholic beverages and specialty drinks.

mayurala.com
Marketing channels2 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Personnel, Supply Chain, Operations, Marketing or Sales
Pricing details1 tier
1Individual menu items priced per dish
ModelUnit PricingBilling cadencePay-as-you-go
Notes

No specific pricing tiers listed on the website. Diners select from individual menu items including appetizers, entrees, breads, rice dishes, and desserts.

mayurala.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Mayura Indian Restaurant is a family-owned, single-location restaurant in Culver City, California that prepares and serves traditional Indian home-style meals. Its menu features authentic South Indian cuisine from Kerala alongside North Indian favorites, prepared in dedicated separate vegetarian and non-vegetarian kitchens, with vegan and gluten-free options available on request. Customers can dine in at the restaurant or place takeout and delivery orders through the Clorder online platform.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Mayura Indian Restaurant is a single-location family-owned restaurant offering traditional Indian dining. The restaurant operates two distinct offerings: in-restaurant dining with a menu featuring authentic south Indian cuisine (including dishes straight from Kerala), north Indian favorites, and separate vegetarian and non-vegetarian kitchen preparation; and online ordering via the Clorder platform for convenient pickup and delivery. The restaurant accommodates dietary restrictions including vegan and gluten-free options upon request.

Product and service2 records
1In-Restaurant Dining
CategoryRestaurant dine-in service
Description

Traditional Indian home-style dining experience served at the Culver City restaurant, with the menu featuring authentic South Indian cuisine from Kerala alongside North Indian favorites, prepared in separate vegetarian and non-vegetarian kitchens, with vegan and gluten-free options available on request. Suited to families, couples, intimate dinners, and large dinner parties.

2Online Ordering (Takeout and Delivery)
CategoryOnline food ordering and delivery service
Description

Online ordering service for the full Mayura menu via the Clorder platform, allowing customers to place pickup or delivery orders, including vegan and gluten-free options on request. Aimed at local consumers preferring off-premises dining.

Scale indicator1 record

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Mayura Indian Restaurant uses Clorder as its online ordering and payment processing platform. Customers can order food online through mayura.clorder.com. Clorder appears as a technology platform partner that enables the restaurant's online ordering capability.

Recent move3 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight2 records

Each record includes

Type, Description

Peers10 records
1Bhanu's Indian Kitchen
TypeDirect peer
Description

Quick-service Indian restaurant in LA with multiple locations. Comparable as an Indian restaurant in LA focused on traditional flavors with both dine-in and takeout.

TypeBroad incumbent
Description

Higher-end full-service restaurant in a Los Angeles neighborhood. Comparable as a dining destination in the LA market competing for the same mid/high-end diner spend, though not Indian cuisine.

3Saffron Spot
TypeDirect peer
Description

Indian restaurant in the Los Angeles area known for traditional North Indian cuisine. Comparable as a traditional Indian sit-down restaurant competing for similar dine-in customers.

4Jyoti Indian Restaurant
TypeDirect peer
Description

Family-owned Indian restaurant in Beverly Hills serving traditional Indian cuisine. Highly comparable as a small, family-owned sit-down Indian restaurant in the West LA area.

TypeDirect peer
Description

Indian vegetarian restaurant and market in Los Angeles serving South Indian snacks and meals. Comparable for its South Indian focus and vegetarian specialization, addressing a similar customer segment.

TypeRegional player
Description

Indian-inspired casual eatery in greater LA area. Comparable as part of the broader LA Indian cuisine market, though with a more Western-leaning menu.

TypeDirect peer
Description

Indian gastropub in downtown Los Angeles serving modern and traditional Indian cuisine. Comparable as an independent, chef-driven Indian restaurant competing for the same LA diner seeking elevated Indian food.

TypeDirect peer
Description

Indian fast-casual/quick-service chain with multiple LA locations offering vegetarian Indian food, snacks, and sweets. Directly comparable as a casual Indian dining option targeting the same local demographic.

TypeDirect peer
Description

Casual Indian restaurant chain in the LA region serving traditional North Indian dishes. Comparable as a neighborhood Indian dining option with dine-in and takeout service.

TypeDirect peer
Description

Long-standing South Indian vegetarian restaurant in the LA area. Comparable due to its emphasis on South Indian / Chettinad cuisine, directly competing for Kerala-style vegetarian diners.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat1 record

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration1 record

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Mayura Indian Restaurant

Indian Restaurant / Food Servicemayurala.com

Mayura Indian Restaurant is a family-owned, single-location Indian restaurant in Culver City, California serving traditional south and north Indian cuisine via dine-in service and online ordering through the Clorder platform.

What Mayura Indian Restaurant does

Mayura Indian Restaurant is a single-location, family-owned Indian restaurant operating at 10406 Venice Blvd in Culver City, California. The restaurant serves traditional Indian home-style cuisine, with a particular emphasis on authentic south Indian (Kerala-style) dishes alongside north Indian favorites. It operates six days per week (Tuesday through Sunday, 11:00am–10:00pm; closed Mondays), and operates physically separate vegetarian and non-vegetarian kitchens to accommodate dietary preferences and avoid cross-contamination. The company employs approximately 8 people and serves local residents and visitors in the Culver City area.

The business distributes through two channels: a dine-in restaurant experience for walk-in customers at the Culver City storefront, and an online ordering platform powered by Clorder (mayura.clorder.com) for takeout and delivery orders. The underlying technology stack is minimal — a static marketing website and a third-party ordering platform — with no mobile app, no proprietary software, no API, and no disclosed digital infrastructure beyond basic ecommerce. The restaurant advertises vegan and gluten-free menu options on request and has committed its website to WCAG 2.1 Level AA accessibility compliance.

Revenue is generated entirely through direct per-dish transactions with consumers (dine-in and takeout/delivery). There are no disclosed pricing tiers, no subscription or membership model, no enterprise or B2B accounts, no franchise operations, and no multi-unit presence. The customer base is local foot traffic and casual online ordering, with no named enterprise customers and no evidence of geographic expansion beyond the single Culver City site.

Mayura Indian Restaurant firmographics

Firmographics
Name
Mayura Indian Restaurant
Legal name
Mayura Indian Restaurant
Website
https://mayurala.com
Company type
Private
Operating status
Operating
Headcount range
1–10 employees
Short description
Mayura Indian Restaurant is a family-owned, single-location Indian restaurant in Culver City, California serving traditional south and north Indian cuisine via dine-in service and online ordering through the Clorder platform.
Ownership category
akta.pro rank

Mayura Indian Restaurant industry classification

Industry
Product category
Indian Restaurant / Food Service
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating Places (5812)
akta.pro primary industry
Ethnic & Regional Cuisine Restaurants (THAFACAD)

Keywords

  • Indian restaurant dining
  • Authentic South Indian cuisine
  • Vegetarian Indian food
  • Takeout and delivery
  • Kerala-style cooking

Where Mayura Indian Restaurant is headquartered

Location

Headquarters

HQ city
Culver City
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Mayura Indian Restaurant business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales

Revenue model

  1. Dine-in and Takeout Food Sales: Revenue is generated through direct food sales to customers dining in at the restaurant or ordering for takeout. Customers pay per menu item for entrees, appetizers, and desserts. The restaurant also serves alcoholic beverages and specialty drinks.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goIndividual menu items priced per dish

Go-to-market motion1 record

Distribution channels2 records

Marketing channels2 records

Mayura Indian Restaurant product offering

Product offering

Core offering

Mayura Indian Restaurant is a family-owned, single-location restaurant in Culver City, California that prepares and serves traditional Indian home-style meals. Its menu features authentic South Indian cuisine from Kerala alongside North Indian favorites, prepared in dedicated separate vegetarian and non-vegetarian kitchens, with vegan and gluten-free options available on request. Customers can dine in at the restaurant or place takeout and delivery orders through the Clorder online platform.

Product overview

Mayura Indian Restaurant is a single-location family-owned restaurant offering traditional Indian dining. The restaurant operates two distinct offerings: in-restaurant dining with a menu featuring authentic south Indian cuisine (including dishes straight from Kerala), north Indian favorites, and separate vegetarian and non-vegetarian kitchen preparation; and online ordering via the Clorder platform for convenient pickup and delivery. The restaurant accommodates dietary restrictions including vegan and gluten-free options upon request.

Differentiator

Problem solved

Functional benefit

Products and services

  • In-Restaurant Dining Traditional Indian home-style dining experience served at the Culver City restaurant, with the menu featuring authentic South Indian cuisine from Kerala alongside North Indian favorites, prepared in separate vegetarian and non-vegetarian kitchens, with vegan and gluten-free options available on request. Suited to families, couples, intimate dinners, and large dinner parties.
  • Online Ordering (Takeout and Delivery) Online ordering service for the full Mayura menu via the Clorder platform, allowing customers to place pickup or delivery orders, including vegan and gluten-free options on request. Aimed at local consumers preferring off-premises dining.

Companies that use Mayura Indian Restaurant

Customer profile

Segments2 records

Ideal customer profiles2 records

Mayura Indian Restaurant technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration1 record

Mayura Indian Restaurant partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • ClorderminorChannel Partner/ Reseller/ DistributorMayura Indian Restaurant uses Clorder as its online ordering and payment processing platform. Customers can order food online through mayura.clorder.com. Clorder appears as a technology platform partner that enables the restaurant's online ordering capability.

Scale indicators1 record

Recent moves3 records

Expansion highlights2 records

Mayura Indian Restaurant competitors and assessment

Company assessment

Direct peers

  • Bhanu's Indian Kitchen: Quick-service Indian restaurant in LA with multiple locations. Comparable as an Indian restaurant in LA focused on traditional flavors with both dine-in and takeout.
  • Saffron Spot: Indian restaurant in the Los Angeles area known for traditional North Indian cuisine. Comparable as a traditional Indian sit-down restaurant competing for similar dine-in customers.
  • Jyoti Indian Restaurant: Family-owned Indian restaurant in Beverly Hills serving traditional Indian cuisine. Highly comparable as a small, family-owned sit-down Indian restaurant in the West LA area.
  • Samosa House: Indian vegetarian restaurant and market in Los Angeles serving South Indian snacks and meals. Comparable for its South Indian focus and vegetarian specialization, addressing a similar customer segment.
  • Badmaash: Indian gastropub in downtown Los Angeles serving modern and traditional Indian cuisine. Comparable as an independent, chef-driven Indian restaurant competing for the same LA diner seeking elevated Indian food.
  • India Sweets & Spices: Indian fast-casual/quick-service chain with multiple LA locations offering vegetarian Indian food, snacks, and sweets. Directly comparable as a casual Indian dining option targeting the same local demographic.
  • Tandoori Oven: Casual Indian restaurant chain in the LA region serving traditional North Indian dishes. Comparable as a neighborhood Indian dining option with dine-in and takeout service.
  • Woodlands Indian Cuisine: Long-standing South Indian vegetarian restaurant in the LA area. Comparable due to its emphasis on South Indian / Chettinad cuisine, directly competing for Kerala-style vegetarian diners.

Broad incumbents

  • Tartine Manufactory: Higher-end full-service restaurant in a Los Angeles neighborhood. Comparable as a dining destination in the LA market competing for the same mid/high-end diner spend, though not Indian cuisine.

Regional players

  • Bombay Beach Cafe: Indian-inspired casual eatery in greater LA area. Comparable as part of the broader LA Indian cuisine market, though with a more Western-leaning menu.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat1 record

Key risks6 records

Key highlights6 records

Customer concentration

Mayura Indian Restaurant social profiles

Digital presence

Mayura Indian Restaurant compliance and trust

Trust signal

Compliance1 record

Mayura Indian Restaurant financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Mayura Indian Restaurant leadership team

Management profile

Number of profiles

Profiles1 record

Mayura Indian Restaurant funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Mayura Indian Restaurant M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Mayura Indian Restaurant

What does Mayura Indian Restaurant do?

Mayura Indian Restaurant is a family-owned, single-location restaurant in Culver City, California that prepares and serves traditional Indian home-style meals. Its menu features authentic South Indian cuisine from Kerala alongside North Indian favorites, prepared in dedicated separate vegetarian and non-vegetarian kitchens, with vegan and gluten-free options available on request. Customers can dine in at the restaurant or place takeout and delivery orders through the Clorder online platform.

Is Mayura Indian Restaurant a public or private company?

Mayura Indian Restaurant is a private company. It is classified as family owned and is currently operating.

When was Mayura Indian Restaurant founded?

Mayura Indian Restaurant was founded in -1. It employs 1 to 10 people.

Where is Mayura Indian Restaurant based?

Mayura Indian Restaurant is headquartered in Culver City, United States, in the North America region.

How does Mayura Indian Restaurant make money?

One revenue line is on record: dine-in and Takeout Food Sales.

Who are Mayura Indian Restaurant's main competitors?

Direct peers on record are Bhanu's Indian Kitchen, Saffron Spot, Jyoti Indian Restaurant, Samosa House, Badmaash, India Sweets & Spices, Tandoori Oven and Woodlands Indian Cuisine. Tartine Manufactory is listed as a broad incumbent. Bombay Beach Cafe is listed as a regional player.

Does Mayura Indian Restaurant have an API?

No public API is recorded for Mayura Indian Restaurant.

What industry is Mayura Indian Restaurant in?

Mayura Indian Restaurant's product category is Indian Restaurant / Food Service. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722511 and its SIC code is 5812.

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