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Pat's King of Steaks

Full company profile

uuid0052yuu

Namestring
Pat's King of Steaks
Legal namestring
Pat's King of Steaks
Company typeenum
Private
Founded yearint
1930
Descriptiontext

Pat's King of Steaks is a privately held, family-owned Philadelphia restaurant founded in 1930 by Pat Olivieri, who is credited with inventing the cheesesteak sandwich at the base of the Italian Market in South Philadelphia. The business operates a single brick-and-mortar location at 1237 E Passyunk Ave, open 24 hours a day, 365 days a year, with a counter-service, two-window ordering system that prepares chopped beef on Italian rolls on a hot-dog grill. It is currently owned and operated by Frankie Olivieri, the third-generation owner, and serves walk-in customers, Philadelphia tourists, and event clients seeking the "original" cheesesteak experience.

The core product line centers on steak sandwiches (Plain, Cheese, Extra Cheese, Pizza, Mushroom, Pepper variations priced $18-$22), with hot dogs, fish cakes, fries, and a Chicken Cheesesteak introduced in 2024 as the first new protein in the company's history. Ancillary revenue lines include an e-commerce merchandise store (apparel, accessories, the "Philadelphia Legacy" book, and gift cards), catering for corporate and private events, a bookable food truck with a $3,800 per-event minimum, group dining party packages at $50 per guest, and shipping nationwide via a Goldbelly partnership alongside local delivery through Uber Eats and DoorDash.

The revenue model is direct-to-consumer across physical counter service, digital merchandise, gift cards, and event bookings; payment processing runs through PayPal, Clover, and cash. Marketing is overwhelmingly earned-media-driven, anchored by appearances in the Rocky film franchise, Mad Men, It's Always Sunny in Philadelphia, and Food Network, supplemented by an organic social presence and a Constant Contact newsletter. Pat's has no disclosed external funding, operates as a single-site family business, and relies on brand heritage and 24/7 availability as its primary demand drivers.

Short descriptiontext

Pat's King of Steaks is a single-location Philadelphia restaurant founded in 1930, credited with inventing the cheesesteak sandwich. Open 24/7/365, it serves walk-in customers, tourists, and event clients through counter service, catering, merchandise, and nationwide shipping partnerships.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersPhiladelphia, United States
HQ citystring
Philadelphia
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Philadelphia cheesesteak restaurant, counter service dining, event catering services, branded merchandise apparel, mobile food truck
Industry1 code
1Steakhouses & Seafood Restaurants
CodeTHAFACAEPrimaryYes
NAICS code2 codes
  • Limited-Service Restaurants722513
  • Special Food Services7223
SIC code1 code
  • Retail-Eating Places5812
Product category
Quick-Service Restaurant (Cheesesteak)
Social media profiles1 record
GTM motion4 records

Each record includes

Type, Description, Source

Revenue model6 records
1In-restaurant food sales
TypeOne Time License
Description

Counter service dining at single South Philadelphia location, open 24/7. Menu includes cheesesteaks, chicken steaks, hot dogs, fries, and beverages.

patskingofsteaks.com
2Merchandise sales
TypeOne Time License
Description

Online store selling branded apparel (t-shirts, sweatshirts, hoodies, hats, beanies), accessories (lanyards, baby bibs), and official book 'The Philadelphia Legacy'.

patskingofsteaks.com
3Gift cards
TypeOne Time License
Description

Physical gift cards ($25, $50, $75, $100) shipped via USPS and digital gift cards delivered via email.

patskingofsteaks.com
4Catering services
TypeOne Time License
Description

Catering for weddings, corporate events, private events, and parties. Includes food truck bookings with $3,800 minimum per event. Group dining packages at $50/guest.

patskingofsteaks.com
5Delivery partnerships
TypeTransaction Fee
Description

Third-party delivery through Uber Eats and DoorDash platforms.

patskingofsteaks.com
6Nationwide shipping
TypeTransaction Fee
Description

Partnership with Goldbelly for shipping cheesesteaks across the United States.

patskingofsteaks.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels6 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
Pricing details6 tiers
1Menu items priced individually
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Steak $20, Cheese Steak varies, Chicken Steak $18, Chicken Cheese Steak $19, Hot Dog $6-17, Fries $7, Cheese Fries $9, Extra Cheese Steak options available

patskingofsteaks.com
2Pizza Steak and specialty steaks
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Mushroom/Pepper/Pizza Steak variations $21-22

patskingofsteaks.com
3Food Truck Event Booking
ModelUnit PricingBilling cadenceMulti-year contract
Notes

$3,800 per event minimum includes staff, serve ware, condiments. Cancellations under 2 weeks incur 25% fee.

patskingofsteaks.com
4Group Dining Party Packages
ModelUnit PricingBilling cadenceMulti-year contract
Notes

Starts at $50/guest includes reserved seating, cheesesteak, fries, drink, and classic Pat's t-shirt. Available Mon-Thu 11am-7pm, Sat-Sun 3pm-6pm. Must book at least 1 week and no more than 2 months in advance.

patskingofsteaks.com
5Gift Cards
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$25, $50, $75, $100 denominations. Digital (email delivery) and physical (USPS) options.

patskingofsteaks.com
6Merchandise apparel
ModelUnit PricingBilling cadencePay-as-you-go
Notes

T-shirts $15-40, Sweatshirts $40, Hoodies $50, Hats $35, Beanies $25, Book $24.99

patskingofsteaks.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Pat's King of Steaks operates a single 24/7 counter-service restaurant in South Philadelphia serving the original cheesesteak sandwich (chopped beef on Italian rolls, with or without onions, and cheese options including Cheez Whiz, Provolone, American, and Cooper Sharp), alongside chicken cheesesteaks, hot dogs, fish cakes, and fries. The business also sells branded merchandise (apparel, accessories, the "The Philadelphia Legacy" book), digital and physical gift cards, and offers catering, food truck, wedding, and group dining event services. The restaurant is credited as the originator of the cheesesteak sandwich, founded by Pat Olivieri in 1930 and currently run by third-generation owner Frankie Olivieri.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Pat's King of Steaks is a single-location Philadelphia restaurant founded in 1930, known as the originator of the cheesesteak sandwich. The business operates as a unified offering combining its core restaurant (open 24/7, 365 days) with merchandise and event services. Core offerings include various steak sandwiches (Plain, Cheese, Extra Cheese, Pizza, Mushroom, Pepper varieties), Chicken Cheesesteak (introduced 2024), hot dogs, fish cakes, and fries. The merchandise line includes apparel (t-shirts, sweatshirts, hoodies, polo shirts, hats, beanies), accessories (baby bibs, lanyards), branded merchandise (The Philadelphia Legacy book, Perry Shall collaboration t-shirt), and gift cards. Event services encompass catering for corporate and private events, a bookable food truck, and wedding/event hosting. The company partners with third-party delivery platforms (Uber Eats, DoorDash) and Goldbelly for national merchandise shipping.

Product and service12 records
1Steak Sandwiches
CategoryFood & Beverage / Restaurant Menu
Description

Pat's signature chopped beef steak sandwiches on Italian rolls, customisable with cheese (Cheez Whiz, Provolone, American, Cooper Sharp), onions, mushrooms, peppers, and pizza sauce. Priced $18-$22 per sandwich.

2Chicken Cheesesteak
CategoryFood & Beverage / Restaurant Menu
Description

Chicken-based cheesesteak sandwich introduced in 2024 as the first chicken protein option in company history. Priced $18-$19.

3Hot Dogs and Fish Cakes
CategoryFood & Beverage / Restaurant Menu
Description

Traditional hot dogs (small $6, large $17) and fish cakes (small $8, large $17) carried over from the original 1930 hot-dog stand.

4Fries and Cheese Fries
CategoryFood & Beverage / Restaurant Menu
Description

French fries ($7), cheese fries ($8), and extra cheese fries ($9) ordered at the second window of Pat's counter service.

5Digital Gift Cards
CategoryGift Cards
Description

Email-delivered gift cards redeemable for food and drinks at Pat's King of Steaks.

6Physical Gift Cards
CategoryGift Cards
Description

Physical gift cards in $25, $50, $75, and $100 denominations, shipped via USPS.

7Pat's Branded Apparel and Accessories
CategoryBranded Merchandise
Description

Branded apparel and accessories including t-shirts ($15-$40), sweatshirts ($40), hoodies ($50), polo shirts, fitted hats ($35), beanies ($25), kids tees ($15), baby bibs ($10), and lanyards ($5), printed locally in Philadelphia.

8The Philadelphia Legacy Book
CategoryBranded Merchandise
Description

Official 100-page paperback book titled 'The Philadelphia Legacy: The Original Pat's King of Steaks and the Birth of the Steak Sandwich', priced at $24.99.

9Catering Services
CategoryEvent Services
Description

Catering for office lunches, weddings, private events, and groups, available for pickup and delivery throughout the Philadelphia area.

10Food Truck Bookings
CategoryEvent Services
Description

Custom food truck available for weddings, family gatherings, and work events with a $3,800 minimum per event, including staff, serve ware, and condiments.

11Wedding and Engagement Event Services
CategoryEvent Services
Description

Wedding and engagement celebration services offering food truck, catering delivery, or hosting at the Pat's location.

12Group Dining / Party Packages
CategoryEvent Services
Description

Group dining party packages starting at $50/guest including reserved seating, cheesesteak, fries, drink, and Pat's t-shirt. Available Mon-Thu 11am-7pm and Sat-Sun 3pm-6pm; bookings 1 week to 2 months in advance.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership8 partners
Strategic tierMinorTypeStrategic or Co-development PartnerAnnounced on2025-03-15
Description

Frankie Olivieri hosting a seated multicourse cooking class in NYC on March 15, 2025. Classic menu items prepared and paired with cocktails from Max Green.

Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2025-01-01
Description

Collaborative Rocky Tour partnership. Tour kicks off at 'the Rocky Steps,' stops at Laurel Hill Cemetery, Mighty Micks Gym, and ends at Pat's where guests enjoy The Original. Pat's bus transports tourists.

3Chef Conference LA & Resy
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2024-10-19
Description

Brought Pat's to Los Angeles for a Cheesesteak & Martini Event at The Benjamin in Hollywood.

patskingofsteaks.com
4Perry Shall
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Philadelphia artist and Grammy Award-nominated designer partnered to create limited-edition America 250 commemorative T-shirt. Only 75 shirts produced initially.

patskingofsteaks.com
Strategic tierMinorTypeImplementation/ SI/ Consulting Partner
Description

Local Philadelphia printer for merchandise. Printed the Perry Shall America 250 T-shirts on heavyweight, garment-dyed, 100% ring-spun cotton.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Nationwide shipping partnership allowing customers to order Pat's cheesesteaks delivered anywhere in the US. $20 off first order with code GOLDB3LLYIT.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Third-party food delivery platform partnership for Philadelphia area delivery.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Third-party food delivery platform partnership for Philadelphia area delivery.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
1Dalessandro's Steaks
TypeDirect peer
Description

Philadelphia cheesesteak specialist competing in the same authentic steak-sandwich category, with comparable counter-service delivery and tourist appeal in the broader Philly market.

TypeDirect peer
Description

Philadelphia-area cheesesteak chain with multiple locations and a comparable steak-focused menu, competing for the same regional cheesesteak-craving customer.

TypeDirect peer
Description

The canonical head-to-head rival cheesesteak shop located directly across the intersection from Pat's on 9th & Passyunk; identical 24/7 counter-service model, identical 'originator-style' positioning, identical tourist customer base.

TypeBroad incumbent
Description

National submarine sandwich chain with significant Philadelphia-area presence, competing for the same hoagie/sandwich-eating customer cohort with a more standardized, scaled model.

5John's Roast Pork
TypeDirect peer
Description

Historic Philadelphia Italian-market-area cheesesteak and roast pork shop; competes for the same on-Passyunk/9th-Street tourist and local customer cohort as Pat's.

TypeDirect peer
Description

Long-running Philadelphia cheesesteak institution (since 1976) competing for the same authentic Philadelphia steak customer with a similar counter-service format and similar pricing tier.

TypeOthers
Description

Nationwide e-commerce platform Pat's uses as a shipping and distribution partner; not a competitor but a channel/infrastructure peer relevant to evaluating Pat's off-premise commerce strategy.

TypeRegional player
Description

Mid-Atlantic convenience/QSR chain headquartered near Philadelphia; competes for convenience-driven sandwich and late-night food occasions in the same geography though with a broader category footprint.

TypeBroad incumbent
Description

National premium-priced QSR chain operating at a similar premium price point and counter-service format; competes for casual dine-in traffic in the broader QSR category.

TypeDirect peer
Description

Philadelphia cheesesteak brand that expanded beyond the single-origin location into multiple storefronts and food-service distribution, comparable heritage and product focus to Pat's.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration6 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Pat's King of Steaks

Quick-Service Restaurant (Cheesesteak)patskingofsteaks.com

Pat's King of Steaks is a single-location Philadelphia restaurant founded in 1930, credited with inventing the cheesesteak sandwich. Open 24/7/365, it serves walk-in customers, tourists, and event clients through counter service, catering, merchandise, and nationwide shipping partnerships.

What Pat's King of Steaks does

Pat's King of Steaks is a privately held, family-owned Philadelphia restaurant founded in 1930 by Pat Olivieri, who is credited with inventing the cheesesteak sandwich at the base of the Italian Market in South Philadelphia. The business operates a single brick-and-mortar location at 1237 E Passyunk Ave, open 24 hours a day, 365 days a year, with a counter-service, two-window ordering system that prepares chopped beef on Italian rolls on a hot-dog grill. It is currently owned and operated by Frankie Olivieri, the third-generation owner, and serves walk-in customers, Philadelphia tourists, and event clients seeking the "original" cheesesteak experience.

The core product line centers on steak sandwiches (Plain, Cheese, Extra Cheese, Pizza, Mushroom, Pepper variations priced $18-$22), with hot dogs, fish cakes, fries, and a Chicken Cheesesteak introduced in 2024 as the first new protein in the company's history. Ancillary revenue lines include an e-commerce merchandise store (apparel, accessories, the "Philadelphia Legacy" book, and gift cards), catering for corporate and private events, a bookable food truck with a $3,800 per-event minimum, group dining party packages at $50 per guest, and shipping nationwide via a Goldbelly partnership alongside local delivery through Uber Eats and DoorDash.

The revenue model is direct-to-consumer across physical counter service, digital merchandise, gift cards, and event bookings; payment processing runs through PayPal, Clover, and cash. Marketing is overwhelmingly earned-media-driven, anchored by appearances in the Rocky film franchise, Mad Men, It's Always Sunny in Philadelphia, and Food Network, supplemented by an organic social presence and a Constant Contact newsletter. Pat's has no disclosed external funding, operates as a single-site family business, and relies on brand heritage and 24/7 availability as its primary demand drivers.

Pat's King of Steaks firmographics

Firmographics
Name
Pat's King of Steaks
Legal name
Pat's King of Steaks
Website
https://patskingofsteaks.com
Company type
Private
Founded year
1930
Operating status
Operating
Headcount range
1–10 employees
Short description
Pat's King of Steaks is a single-location Philadelphia restaurant founded in 1930, credited with inventing the cheesesteak sandwich. Open 24/7/365, it serves walk-in customers, tourists, and event clients through counter service, catering, merchandise, and nationwide shipping partnerships.
Ownership category
akta.pro rank

Pat's King of Steaks industry classification

Industry
Product category
Quick-Service Restaurant (Cheesesteak)
NAICS
Limited-Service Restaurants (722513), Special Food Services (7223)
SIC
Retail-Eating Places (5812)
akta.pro primary industry
Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

  • Philadelphia cheesesteak restaurant
  • Counter service dining
  • Event catering services
  • Branded merchandise apparel
  • Mobile food truck

Where Pat's King of Steaks is headquartered

Location

Headquarters

HQ city
Philadelphia
HQ country
United States
HQ region
North America

Offices2 records

Markets served

Pat's King of Steaks business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. In-restaurant food sales: Counter service dining at single South Philadelphia location, open 24/7. Menu includes cheesesteaks, chicken steaks, hot dogs, fries, and beverages.
  2. Merchandise sales: Online store selling branded apparel (t-shirts, sweatshirts, hoodies, hats, beanies), accessories (lanyards, baby bibs), and official book 'The Philadelphia Legacy'.
  3. Gift cards: Physical gift cards ($25, $50, $75, $100) shipped via USPS and digital gift cards delivered via email.
  4. Catering services: Catering for weddings, corporate events, private events, and parties. Includes food truck bookings with $3,800 minimum per event. Group dining packages at $50/guest.
  5. Delivery partnerships: Third-party delivery through Uber Eats and DoorDash platforms.
  6. Nationwide shipping: Partnership with Goldbelly for shipping cheesesteaks across the United States.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goMenu items priced individually
Unit PricingPay-as-you-goPizza Steak and specialty steaks
Unit PricingMulti-year contractFood Truck Event Booking
Unit PricingMulti-year contractGroup Dining Party Packages
One time/ perpetual licensePay-as-you-goGift Cards
Unit PricingPay-as-you-goMerchandise apparel

Go-to-market motion4 records

Distribution channels6 records

Marketing channels5 records

Pat's King of Steaks product offering

Product offering

Core offering

Pat's King of Steaks operates a single 24/7 counter-service restaurant in South Philadelphia serving the original cheesesteak sandwich (chopped beef on Italian rolls, with or without onions, and cheese options including Cheez Whiz, Provolone, American, and Cooper Sharp), alongside chicken cheesesteaks, hot dogs, fish cakes, and fries. The business also sells branded merchandise (apparel, accessories, the "The Philadelphia Legacy" book), digital and physical gift cards, and offers catering, food truck, wedding, and group dining event services. The restaurant is credited as the originator of the cheesesteak sandwich, founded by Pat Olivieri in 1930 and currently run by third-generation owner Frankie Olivieri.

Product overview

Pat's King of Steaks is a single-location Philadelphia restaurant founded in 1930, known as the originator of the cheesesteak sandwich. The business operates as a unified offering combining its core restaurant (open 24/7, 365 days) with merchandise and event services. Core offerings include various steak sandwiches (Plain, Cheese, Extra Cheese, Pizza, Mushroom, Pepper varieties), Chicken Cheesesteak (introduced 2024), hot dogs, fish cakes, and fries. The merchandise line includes apparel (t-shirts, sweatshirts, hoodies, polo shirts, hats, beanies), accessories (baby bibs, lanyards), branded merchandise (The Philadelphia Legacy book, Perry Shall collaboration t-shirt), and gift cards. Event services encompass catering for corporate and private events, a bookable food truck, and wedding/event hosting. The company partners with third-party delivery platforms (Uber Eats, DoorDash) and Goldbelly for national merchandise shipping.

Differentiator

Problem solved

Functional benefit

Products and services

  • Steak Sandwiches Pat's signature chopped beef steak sandwiches on Italian rolls, customisable with cheese (Cheez Whiz, Provolone, American, Cooper Sharp), onions, mushrooms, peppers, and pizza sauce. Priced $18-$22 per sandwich.
  • Chicken Cheesesteak Chicken-based cheesesteak sandwich introduced in 2024 as the first chicken protein option in company history. Priced $18-$19.
  • Hot Dogs and Fish Cakes Traditional hot dogs (small $6, large $17) and fish cakes (small $8, large $17) carried over from the original 1930 hot-dog stand.
  • Fries and Cheese Fries French fries ($7), cheese fries ($8), and extra cheese fries ($9) ordered at the second window of Pat's counter service.
  • Digital Gift Cards Email-delivered gift cards redeemable for food and drinks at Pat's King of Steaks.
  • Physical Gift Cards Physical gift cards in $25, $50, $75, and $100 denominations, shipped via USPS.
  • Pat's Branded Apparel and Accessories Branded apparel and accessories including t-shirts ($15-$40), sweatshirts ($40), hoodies ($50), polo shirts, fitted hats ($35), beanies ($25), kids tees ($15), baby bibs ($10), and lanyards ($5), printed locally in Philadelphia.
  • The Philadelphia Legacy Book Official 100-page paperback book titled 'The Philadelphia Legacy: The Original Pat's King of Steaks and the Birth of the Steak Sandwich', priced at $24.99.
  • Catering Services Catering for office lunches, weddings, private events, and groups, available for pickup and delivery throughout the Philadelphia area.
  • Food Truck Bookings Custom food truck available for weddings, family gatherings, and work events with a $3,800 minimum per event, including staff, serve ware, and condiments.
  • Wedding and Engagement Event Services Wedding and engagement celebration services offering food truck, catering delivery, or hosting at the Pat's location.
  • Group Dining / Party Packages Group dining party packages starting at $50/guest including reserved seating, cheesesteak, fries, drink, and Pat's t-shirt. Available Mon-Thu 11am-7pm and Sat-Sun 3pm-6pm; bookings 1 week to 2 months in advance.

Companies that use Pat's King of Steaks

Customer profile

Named customers4 records

Segments3 records

Ideal customer profiles3 records

Pat's King of Steaks technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration6 records

Feature2 records

Pat's King of Steaks partnerships and signals

Strategic signal

Partnerships

Eight partnerships are on record, tiered minor and core.

  • De Gustibus Cooking SchoolminorStrategic or Co-development Partner · 15 March 2025Frankie Olivieri hosting a seated multicourse cooking class in NYC on March 15, 2025. Classic menu items prepared and paired with cocktails from Max Green.
  • Philadelphia Visitor's CentercoreStrategic or Co-development Partner · 1 January 2025Collaborative Rocky Tour partnership. Tour kicks off at 'the Rocky Steps,' stops at Laurel Hill Cemetery, Mighty Micks Gym, and ends at Pat's where guests enjoy The Original. Pat's bus transports tourists.
  • Chef Conference LA & ResyminorGTM or Marketing Partner · 19 October 2024Brought Pat's to Los Angeles for a Cheesesteak & Martini Event at The Benjamin in Hollywood.
  • Perry ShallminorStrategic or Co-development PartnerPhiladelphia artist and Grammy Award-nominated designer partnered to create limited-edition America 250 commemorative T-shirt. Only 75 shirts produced initially.
  • Awesome Dudes PrintingminorImplementation/ SI/ Consulting PartnerLocal Philadelphia printer for merchandise. Printed the Perry Shall America 250 T-shirts on heavyweight, garment-dyed, 100% ring-spun cotton.
  • GoldbellycoreChannel Partner/ Reseller/ DistributorNationwide shipping partnership allowing customers to order Pat's cheesesteaks delivered anywhere in the US. $20 off first order with code GOLDB3LLYIT.
  • Uber EatscoreChannel Partner/ Reseller/ DistributorThird-party food delivery platform partnership for Philadelphia area delivery.
  • DoorDashcoreChannel Partner/ Reseller/ DistributorThird-party food delivery platform partnership for Philadelphia area delivery.

Scale indicators3 records

Recent moves6 records

Expansion highlights6 records

Pat's King of Steaks competitors and assessment

Company assessment

Direct peers

  • Dalessandro's Steaks: Philadelphia cheesesteak specialist competing in the same authentic steak-sandwich category, with comparable counter-service delivery and tourist appeal in the broader Philly market.
  • Steve's Prince of Steaks: Philadelphia-area cheesesteak chain with multiple locations and a comparable steak-focused menu, competing for the same regional cheesesteak-craving customer.
  • Geno's Steaks: The canonical head-to-head rival cheesesteak shop located directly across the intersection from Pat's on 9th & Passyunk; identical 24/7 counter-service model, identical 'originator-style' positioning, identical tourist customer base.
  • John's Roast Pork: Historic Philadelphia Italian-market-area cheesesteak and roast pork shop; competes for the same on-Passyunk/9th-Street tourist and local customer cohort as Pat's.
  • Jim's Steaks: Long-running Philadelphia cheesesteak institution (since 1976) competing for the same authentic Philadelphia steak customer with a similar counter-service format and similar pricing tier.
  • Tony Luke's: Philadelphia cheesesteak brand that expanded beyond the single-origin location into multiple storefronts and food-service distribution, comparable heritage and product focus to Pat's.

Broad incumbents

  • Jersey Mike's Subs: National submarine sandwich chain with significant Philadelphia-area presence, competing for the same hoagie/sandwich-eating customer cohort with a more standardized, scaled model.
  • Five Guys: National premium-priced QSR chain operating at a similar premium price point and counter-service format; competes for casual dine-in traffic in the broader QSR category.

Others

  • Goldbelly: Nationwide e-commerce platform Pat's uses as a shipping and distribution partner; not a competitor but a channel/infrastructure peer relevant to evaluating Pat's off-premise commerce strategy.

Regional players

  • Wawa: Mid-Atlantic convenience/QSR chain headquartered near Philadelphia; competes for convenience-driven sandwich and late-night food occasions in the same geography though with a broader category footprint.

Market position

Strengths5 records

Weaknesses4 records

Competitive moat4 records

Key risks6 records

Key highlights7 records

Customer concentration

Pat's King of Steaks social profiles

Digital presence

Pat's King of Steaks financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Pat's King of Steaks leadership team

Management profile

Number of profiles

Profiles1 record

Pat's King of Steaks funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Pat's King of Steaks M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Pat's King of Steaks

What does Pat's King of Steaks do?

Pat's King of Steaks operates a single 24/7 counter-service restaurant in South Philadelphia serving the original cheesesteak sandwich (chopped beef on Italian rolls, with or without onions, and cheese options including Cheez Whiz, Provolone, American, and Cooper Sharp), alongside chicken cheesesteaks, hot dogs, fish cakes, and fries. The business also sells branded merchandise (apparel, accessories, the "The Philadelphia Legacy" book), digital and physical gift cards, and offers catering, food truck, wedding, and group dining event services. The restaurant is credited as the originator of the cheesesteak sandwich, founded by Pat Olivieri in 1930 and currently run by third-generation owner Frankie Olivieri.

Is Pat's King of Steaks a public or private company?

Pat's King of Steaks is a private company. It is classified as family owned and is currently operating.

When was Pat's King of Steaks founded?

Pat's King of Steaks was founded in 1930. It employs 1 to 10 people.

Where is Pat's King of Steaks based?

Pat's King of Steaks is headquartered in Philadelphia, United States, in the North America region.

How does Pat's King of Steaks make money?

Six revenue lines are on record. In-restaurant food sales are the primary driver. The others are merchandise sales, gift cards, catering services, delivery partnerships and nationwide shipping.

Who are Pat's King of Steaks's main competitors?

Direct peers on record are Dalessandro's Steaks, Steve's Prince of Steaks, Geno's Steaks, John's Roast Pork, Jim's Steaks and Tony Luke's. Broad incumbents are Jersey Mike's Subs and Five Guys. Goldbelly is listed as an others. Wawa is listed as a regional player.

Does Pat's King of Steaks have an API?

No public API is recorded for Pat's King of Steaks.

What industry is Pat's King of Steaks in?

Pat's King of Steaks's product category is Quick-Service Restaurant (Cheesesteak). Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants. Its NAICS code is 722513 and its SIC code is 5812.

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YahooYes, There's A Difference Between A Philly Cheesesteak And A Steak And Cheese SandwichA Philly cheesesteak is defined by Amoroso's rolls, shaved ribeye, and optional onions, while a steak and cheese sandwich is any variation with different cheese, steak, roll, or extra toppings. Pat's King of Steaks and Geno's Steaks are cited as historic cheesesteak spots.YahooPat’s King Of Steaks Customer Charged In Cheesesteak AssaultA man accused of throwing a cheesesteak at a Pat's King of Steaks manager surrendered to Philadelphia police and was charged with harassment. The owner had offered $5,000 for information, and the incident occurred on Sept. 30. Police say the investigation remains ongoing.YahooPat’s King of Steaks Offers $5K Reward to Find SuspectPat's King of Steaks owner Frank Olivieri is offering a $5,000 reward for information leading to the arrest of a customer who threw a cheesesteak at his general manager. The incident occurred on September 30 in South Philadelphia, and police are investigating. The customer is described as wearing a blue Under Armour jacket, black shorts, and red Beats headphones.The Times of IndiaWatch: Man runs away after throwing cheesesteak on Philadelphia restaurant manager’s face, turns himself in later; video goes viralA man was charged with summary harassment after throwing a cheesesteak at the general manager of Pat's King of Steaks in Philadelphia. The suspect, a food influencer, turned himself in and fled the scene; no injuries were reported. The restaurant offered a $5,000 reward for information leading to an arrest.YahooMan Charged After Allegedly Throwing Cheesesteak in Philadelphia Restaurant Manager’s FaceA man accused of throwing a cheesesteak at a Pat's King of Steaks employee has been charged with summary harassment. The incident occurred on Sept. 30 in South Philadelphia, and the employee, Tom Francano, said he was unharmed. Police declined to release the suspect's name.Inc.A Customer Filmed Himself Throwing a Cheesesteak at a Restaurant Employee. Then His Own Video Gave Him AwayA Philadelphia man was charged with harassment for throwing a cheesesteak at an employee at Pat's King of Steaks. The owner, Frank Olivieri, said the customer's own posted video identified him, and he offered a $5,000 reward for information.AbcnewsMan charged with harassment in Philadelphia cheesesteak assault, police sayA content creator was charged with harassment after throwing a cheesesteak at an employee at Pat's King of Steaks in Philadelphia. The suspect turned himself in on Thursday after police reviewed video of the incident. The restaurant plans to ban cameras following the assault.The IndependentSuspect in Philly cheesesteak assault claims he’s an influencer critic who throws food at servers if he doesn’t like it: policeA man who allegedly threw a cheesesteak at a manager at Pat's King of Steaks in Philadelphia surrendered Thursday and was charged with harassment. He told police he reviews restaurants and throws food at employees if he dislikes them. The restaurant plans to ban customers from filming while ordering.YahooPat’s King of Steaks assault: Influencer throws cheesesteak on video, turns himself inA man threw a cheesesteak at Pat's King of Steaks general manager Tom Francano on Wednesday evening and later turned himself in. Surveillance video and social media footage show the incident, and police are reviewing digital evidence. Charges remain pending, and Francano returned to work.YahooRestaurant Owner Offers Reward for Finding Man Who Threw a Cheesesteak into Employee’s FaceA man threw a cheesesteak at an employee's face at Pat's King of Steaks on Sept. 30 and fled, with no injuries reported. The restaurant is offering $5,000 for information leading to an arrest, and police are investigating. The suspect, described as a Black male in a blue jacket and red headphones, has not been identified.