PUJOL'S

What PUJOL'S does

PUJOL'S is a premium artisanal hamburger brand produced by EUROESTRELLAS FRED, SL, a privately held Spanish limited company (S.L.) headquartered and manufacturing at a single facility in the Plans de la Sala industrial polygon in Sallent, Barcelona, Spain. Founded in 2010 and operating with approximately 10 employees, the company markets a focused six-SKU product line comprising Dry Aged Burger variants (200g, 2x150g, 2x110g), a Cheddar-topped 2x150g variant, a Smash Burger 2x85g, and Minis 8x30g. Its core differentiator is an exclusive one-by-one production process combined with a proprietary meat-to-fat ratio that the company describes as yielding "incomparable flavor" and "infinite texture," and which the company states no competitor replicates at equivalent cost.

Revenue is generated almost exclusively through wholesale/retail distribution of branded physical product to third-party supermarket chains. The company has no direct-to-consumer e-commerce, no mobile applications, and no public pricing. Distribution is concentrated in Spain and spans both national chains (El Corte Inglés, Alcampo, Coviran) and regional operators (Ametller Origen, Caprabo, Condis, Bon Preu affiliates, Sorli, Plusfresc), with a website-based store locator directing consumers to retail points of sale. The multilingual website (Catalan, Spanish, English, French, Italian, German) and participation in the ICEX Next Program with European FEDER co-financing signal an intent toward international development, though no export revenue, customer counts, or financial figures are disclosed. PUJOL'S holds a registered trade name and is privately owned with no disclosed institutional investors, funding rounds, M&A activity, patents, or senior leadership data in the public record.

Name

PUJOL'S

Legal name

EUROESTRELLAS FRED, SL

Website

https://pujols.es

Company type

Private

Operating status

Operating

Headcount range

1–10 employees

Short description

PUJOL'S is a privately held, Sallent-based (Barcelona) artisanal premium hamburger brand of EUROESTRELLAS FRED, SL, selling a six-SKU lineup of hand-formed dry-aged and smash burgers through Spanish supermarket chains to quality-conscious home consumers.

Ownership category

akta.pro rank

Product category

Premium Frozen Beef Burgers

SIC

Sausages & Other Prepared Meat Products (2013)

akta.pro primary industry

Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified) (AFANAEAC)

akta.pro secondary industries

Hot Dogs, Frankfurters & Bologna (Emulsified/Comminuted Meats) (AFANAEAG), Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon) (AFANAEAA)

Keywords

• Premium beef burgers
• Dry aged burgers
• Artisanal meat patties
• Frozen burger products
• Gourmet hamburger patties

Headquarters

HQ city

Sallent

HQ country

Spain

HQ region

Europe

Offices1 record

Markets served

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure

Revenue model

1. Premium Burger Product Sales: PUJOL'S generates revenue through the manufacture and sale of premium beef burger products to retail supermarket chains and end consumers. Products are sold under the PUJOL'S brand through third-party retailers including Alcampo, El Corte Inglés, Ametller Origen, Caprabo, Condis, and others. Revenue is derived from wholesale/retail distribution margins and consumer purchases at retail price points.

Go-to-market motion1 record

Distribution channels1 record

Marketing channels3 records

Core offering

PUJOL'S (legal entity: EUROESTRELLAS FRED, SL) manufactures premium dry-aged beef burger patties through a proprietary one-by-one artisanal production process, using a specific meat-to-fat ratio for enhanced flavor and texture. The products are distributed exclusively through third-party retail supermarket chains across Spain, with no direct-to-consumer shipping offered.

Product overview

PUJOL'S is a premium hamburger brand manufactured by EUROESTRELLAS FRED, SL, based in Sallent, Barcelona, Spain. The company produces a focused product line of six distinct hamburger offerings: three variants of Dry Aged Burger (single 200g, 2x150g twin pack, and 2x110g twin pack), one Dry Aged Burger with Cheddar (2x150g), one Smash Burger (2x85g), and Minis (8x30g). All products share a common manufacturing philosophy—made individually one-by-one with a proprietary process using the perfect ratio of meat to fat (slightly more fat than competitors) to achieve what the company describes as 'infinite texture' and 'incomparable flavor.' Products are distributed exclusively through Spanish supermarket chains including El Corte Inglés, Alcampo, Caprabo, Condis, Coviran, and others. The company operates from a single production facility and does not appear to offer direct-to-consumer shipping.

Differentiator

Problem solved

Functional benefit

Products and services

• Dry Aged Burger 200g
• Dry Aged Burger 2x150g Twin pack of two dry-aged burger patties, each weighing 150g, prepared individually with PUJOL'S exclusive process and signature meat-to-fat ratio.
• Dry Aged Burger 2x110g Twin pack of two dry-aged burger patties, each weighing 110g, featuring PUJOL'S signature texture and flavor profile.
• Dry Aged Burger amb Cheddar 2x150g Twin pack of two 150g dry-aged burger patties topped with cheddar cheese, combining PUJOL'S signature burger base with integrated cheese.
• Smash Burger 2x85g Twin pack of two smashed-style burger patties, each 85g, designed for thin, crispy-edged burgers with intense flavor.
• Minis 8x30g Pack of eight mini burger patties, each weighing 30g, suitable for appetizers, sliders, or smaller portions.

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature1 record

Scale indicators1 record

Recent moves5 records

Expansion highlights4 records

Emerging players

• Impossible Foods: US plant-based burger company expanding into European grocery and foodservice. Comparable as a premium-positioned branded burger competing for the same consumer occasions and increasingly for the same retail shelf space.
• Beyond Meat: US plant-based burger brand with growing European retail distribution in the same supermarket chains where PUJOL'S is listed. Not a direct substitute but a competing option for the same premium retail shelf slot and the same at-home burger occasion.

Broad incumbents

• Herta: Nestlé-owned prepared meats brand with a broad portfolio of hot dogs, deli meats, and burger-style products sold across European retail. Comparable in product format (formed/comminuted meat products) but with vastly greater scale, channel breadth, and category coverage.
• El Pozo: Major Spanish meat and prepared foods producer with a broad burger and processed meat range distributed through Spanish supermarket chains. Comparable in domestic market footprint and retail channel, but at significantly greater scale and category breadth.
• Findus: European frozen prepared foods group (also under Nomad Foods) producing frozen beef burgers and adjacent proteins for grocery and foodservice. Competes with PUJOL'S for retail frozen shelf space and consumer mindshare in the home burger occasion.
• Birds Eye: Major European frozen prepared foods brand under Nomad Foods, offering frozen beef burgers and other proteins through supermarket retail. Comparable as a competitor for the same freezer-shelf real estate and consumer occasions, though spanning a much broader category portfolio.
• Casa Tarradellas: Spanish prepared foods producer (best known for pizza and Iberian meats) with a growing presence in beef burger and prepared protein products. Comparable as a Spanish retail-channel food manufacturer with similar go-to-market and consumer base, though spanning a much wider product portfolio.
• Campofrío: Leading Spanish processed meats company with a broad portfolio of burgers, hot dogs, and deli meats sold across all major Spanish retailers. Directly comparable in geography and channel; differs by being a mass-market incumbent across many meat categories rather than a premium single-category specialist.

Direct peers

• The Butcher's Kitchen: UK premium prepared meat brand producing craft burger patties and meatballs sold through grocery retail. Directly comparable in artisanal positioning, single-protein focus, and supermarket distribution model.
• Biff's: UK-based premium frozen burger brand offering a focused line of restaurant-style beef burger patties sold through retail grocery. Closely comparable to PUJOL'S in product category (premium beef patties), channel (supermarket retail), and value proposition (restaurant-quality at home).

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

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Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about PUJOL'S