Rodizio Grill The Brazilian Steakhouse - Nashville

What Rodizio Grill The Brazilian Steakhouse - Nashville does

Rodizio Grill The Brazilian Steakhouse - Nashville is a single-location franchised full-service restaurant operating under the Rodizio Grill brand, established in Nashville, Tennessee in 2012 and employing approximately 75 people. It is part of a broader franchise system founded in 1995 that markets itself as "America's First Brazilian Steakhouse," offering an all-you-can-eat churrasco dining experience built around tableside carving of over a dozen rotisserie-grilled meats by Gaucho servers, paired with a gourmet salad bar, authentic Brazilian hot side dishes, specialty drinks, and homemade desserts. The location serves families and groups seeking authentic international dining experiences for celebrations, birthdays, and special occasions.

Revenue is generated primarily through dine-in service, with secondary streams from online ordering for pickup and delivery, gift card sales, and group/private event catering. Pricing is described as competitive and family-friendly but is not publicly disclosed. The company markets through its website, active social media presence on Instagram/Facebook/Twitter/YouTube, the Club Rodizio loyalty program (offering birthday rewards and member discounts), and a dedicated group events sales channel. The business is privately held with no disclosed institutional investors, no parent company, and no franchisee-level management team information available in the source data.

Name

Rodizio Grill The Brazilian Steakhouse - Nashville

Legal name

Rodizio Grill

Website

https://rodizio.com

Company type

Private

Founded year

1995

Operating status

Operating

Headcount range

51–100 employees

Short description

Rodizio Grill Nashville is a franchised Brazilian steakhouse restaurant serving families and groups with all-you-can-eat churrasco dining, tableside-carved rotisserie meats, a gourmet salad bar, and group event services.

Ownership category

akta.pro rank

Product category

Brazilian Steakhouse Restaurant

NAICS

Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Ethnic & Regional Cuisine Restaurants (THAFACAD)

akta.pro secondary industry

Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

• Brazilian steakhouse dining
• Churrasco style service
• Rotisserie grilled meats
• All-you-can-eat restaurant
• Family dining experiences

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Distribution channels3 records

Marketing channels4 records

Core offering

Rodizio Grill The Brazilian Steakhouse - Nashville operates a full-service restaurant offering an all-you-can-eat Brazilian churrasco dining experience, featuring over a dozen rotisserie-grilled meats carved tableside by Rodizio Gauchos, an award-winning gourmet salad bar, authentic Brazilian hot side dishes, fresh-pressed juices, homemade Brazilian Limeades, signature cocktails, Brazilian wine and beer, and exclusive homemade Brazilian desserts. The restaurant also offers group/private event dining, gift cards, online ordering for pickup and delivery, and the Club Rodizio loyalty program.

Product overview

Rodizio Grill is America's First Brazilian Steakhouse restaurant offering an all-you-can-eat dining experience built around tableside service by Gaucho meat servers. The core product combines over a dozen rotisserie-grilled meats with an award-winning gourmet salad bar, authentic Brazilian hot side dishes, specialty drinks (fresh-pressed juices, Brazilian Limeades, signature cocktails), Brazilian wine and beer selections, and exclusive homemade Brazilian desserts. The company operates a loyalty program called Club Rodizio, offers group events and private dining services, and provides gift cards and online ordering through its digital platforms.

Differentiator

Problem solved

Functional benefit

Brands

• Club Rodizio: Loyalty program offering birthday rewards, complimentary drinks upon joining, and exclusive member discounts

Products and services

• Rodizio-Style Dining Experience All-you-can-eat Brazilian churrasco dining experience featuring over a dozen rotisserie-grilled meats carved tableside by Rodizio Gauchos, the gourmet salad bar, authentic Brazilian hot side dishes, and signature desserts, served at a fixed per-person price to individual consumers, families, and groups.
• Gourmet Salad Bar Endless trips to an award-winning salad bar featuring original salads, fresh seasonal fruits and vegetables, included as part of the Rodizio dining experience for dine-in guests.
• Rotisserie-Grilled Meats Over a dozen rotisserie-grilled meats carved tableside by Rodizio Gauchos (meat servers), representing authentic Brazilian barbecue served as part of the dining experience.
• Hot Side Dishes Authentic Brazilian hot side dishes served alongside the grilled meats and salad bar as part of the dining experience.
• Specialty Drinks and Brazilian Wine & Beer Fresh-pressed juices, homemade Brazilian Limeades, signature cocktails, and a selection of Brazilian wines and beers available at the restaurant.
• Brazilian Desserts Exclusive, homemade Brazilian desserts available as part of the dining experience.
• Group Events and Private Dining Private dining and event services for groups at the Nashville Brazilian Steakhouse location, supporting birthdays, family celebrations, and group gatherings.
• Gift Cards Physical or digital gift cards available for purchase and use at Rodizio Grill locations, intended as gifts for friends and family.
• Online Ordering (Takeout and Delivery) Digital ordering platform allowing customers to place orders for pickup or delivery from the Nashville location.
• Club Rodizio Loyalty Program Free loyalty program offering members a birthday gift, a complimentary signature beverage upon joining, and exclusive member discounts and events at their favorite Rodizio Grill location.

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Recent moves4 records

Expansion highlights4 records

Broad incumbents

• LongHorn Steakhouse: Major casual-dining steakhouse chain with broad US footprint under Darden Restaurants. Competes with Rodizio Grill for steakhouse occasions and family/group dining budgets, but offers American-style à la carte service rather than authentic churrasco.
• Bonefish Grill: Casual upscale dining chain under Bloomin' Brands emphasizing fresh fish and steak offerings. Competes with Rodizio Grill for special-occasion family dining occasions in similar US markets, though without the all-you-can-eat format.
• Outback Steakhouse: Large-scale casual steakhouse chain with national presence under Bloomin' Brands. Overlaps with Rodizio Grill on family/group dining and affordable steakhouse positioning, but does not offer Brazilian churrasco or tableside carving service.
• Saltgrass Steak House: Regional-to-national steakhouse chain operating under Landry's. Targets similar family and group dining occasions with Texas-style steakhouse offerings, providing a broad-incumbent comparison point for Rodizio Grill's positioning.

Direct peers

• Chima Brazilian Steakhouse: Brazilian steakhouse operating in select US markets with traditional churrasco service and salad bar offerings. Targets a similar upscale-but-approachable family demographic with comparable group/event capabilities.
• Gaucho's Brazilian Steakhouse: Brazilian steakhouse chain operating in select US markets with traditional churrasco carving service. Direct competitor in the authentic Brazilian steakhouse niche with similar all-you-can-eat and salad bar format.
• Texas de Brazil: Multi-unit Brazilian-American steakhouse combining churrasco carving service with an extensive salad bar. Competes head-to-head with Rodizio Grill in the same ethnic steakhouse niche, targeting families and groups with similar all-you-can-eat pricing models and private dining offerings.
• Fogo de Chão: Leading Brazilian steakhouse chain offering all-you-can-eat churrasco-style dining with tableside meat carving. Fogo de Chão is Rodizio Grill's largest and most direct competitor in the same ethnic-cuisine full-service category, with similar menu structure (salad bar, rotisserie meats, Brazilian sides) and comparable group/event capabilities.

Emerging players

• True Food Kitchen: Health-focused full-service restaurant chain with strong salad bar / fresh vegetable emphasis. Partial overlap with Rodizio Grill's gourmet salad bar component and family-friendly positioning, though operates in a different cuisine category.
• The Melting Pot: Fondue-focused experiential full-service restaurant chain with strong group/celebration positioning. Comparable to Rodizio Grill on experiential dining, group events, and gift card programs, though anchored in a different cuisine category.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

• Xx.com/rodiziogrill
• YouTubeyoutube.com/user/RodizioGrillTV
• Facebookfacebook.com/RodizioGrill
• Instagraminstagram.com/rodiziogrill
• LinkedInlinkedin.com/company/rodiziogrillthebraziliansteakhouse-nashville

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Rodizio Grill The Brazilian Steakhouse - Nashville