Scopa Italian Roots
Scopa Italian Roots is a single Italian-American fine-dining restaurant in Venice, California, led by Chef Antonia Lofaso, serving handmade pasta, craft cocktails, and a Wine Spectator-recognized wine program to couples, celebrants, locals, and tourists, with supplemental takeout, Goldbelly meal kit shipping, and private events.
- Company typePrivate
- Founded-
- HeadquartersVenice, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Scopa Italian Roots does
Scopa Italian Roots is a single-unit Italian-American restaurant located at 2905 W. Washington Place in Venice, California, founded and led by executive chef and co-owner Antonia Lofaso alongside co-owners Mario Guddemi and Salvatore Aurora. The restaurant operates through the holding entity The Washington Group LLC (a California LLC) and is operated as an owner-operator independent concept with 22 total employees. Service is dinner-only (Sun-Thu 5-10 PM, Fri-Sat 5-11 PM) with premium menu pricing of $12-$90 across antipasti, handmade pastas ($24-$34), and signature mains ($36-$90), complemented by craft cocktails ($13-$23) and a Wine Spectator 2026 Award of Excellence-winning wine program. Core product is the in-restaurant dining experience built around handmade pasta produced daily, Italian-American signatures, and a curated Italian-California wine list; supporting products include private dining for parties of 9+, digital gift cards, and a Take Home Grill Box product launched for July 2026.
The go-to-market motion is direct-to-consumer with multiple distribution layers: walk-in and reservation-based dine-in via OpenTable and Resy; takeout and delivery through ChowNow, DoorDash/Caviar, and UberEats/Postmates; nationwide shipping of chef-prepared meal kits through Goldbelly; digital gift cards via the restaurant's own storefront; and private event sales through a direct events team. Customer segments span local Venice/LA Westside residents, tourists near Venice Beach/Marina del Rey/Santa Monica, couples seeking date-night dining, and groups celebrating anniversaries, family gatherings, and corporate occasions. Pricing is exclusively per-unit/pay-as-you-go, with no subscriptions, contracts, or recurring enterprise agreements.
The technology stack is conventional restaurant tooling rather than proprietary IP: reservations on OpenTable and Resy, payments via Stripe, transactional and marketing email through Mailgun, SMS via Twilio, workflow automation via Zapier, and web analytics/remarketing via Google Analytics, Google Ads, and Facebook Pixel. The only stated proprietary operational features are culinary (fresh pasta made daily, signature Italian-American dishes, curated wine list, and a decade-plus collection of rare spirits behind the bar) backed by a 13-year sourcing partnership with The Cook's Garden farm. Earned-media recognition (Condé Nast Traveler, Zagat, The Infatuation, Wine Spectator 2026) functions as the primary brand moat alongside the chef's reputation.
Scopa Italian Roots firmographics
Firmographics- Name
- Scopa Italian Roots
- Legal name
- The Washington Group LLC
- Website
- https://scopaitalianroots.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Scopa Italian Roots is a single Italian-American fine-dining restaurant in Venice, California, led by Chef Antonia Lofaso, serving handmade pasta, craft cocktails, and a Wine Spectator-recognized wine program to couples, celebrants, locals, and tourists, with supplemental takeout, Goldbelly meal kit shipping, and private events.
- Ownership category
- akta.pro rank
Scopa Italian Roots industry classification
Industry- Product category
- Italian Restaurants
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
Keywords
Where Scopa Italian Roots is headquartered
LocationHeadquarters
- HQ city
- Venice
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Scopa Italian Roots business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Others
Revenue model
- Dine-In Service: Full-service restaurant with table service for dinner. Guests can make reservations via OpenTable or walk in. Premium pricing with signature dishes ranging from $21-$90.
- Takeout and Delivery: To-go orders placed via phone, ChowNow, DoorDash/Caviar, or UberEats/Postmates. Limited delivery options available.
- Goldbelly Meal Kits: Nationwide shipping of chef-prepared meal kits featuring Scopa favorites, prepared by Chef Antonia Lofaso and her team in Venice, California, hand-packed and shipped directly to customers.
- Gift Cards: Digital gift cards delivered instantly via email for use at the restaurant.
- Private Events: Private dining and group bookings for celebrations, anniversaries, family gatherings, and work events. Parties of 9+ require direct contact with events team.
- Valet Parking: Valet parking service available during brunch and dinner at $13 per vehicle, operated by third-party valet company.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Full menu pricing for dine-in service |
| Unit Pricing | Pay-as-you-go | Valet parking service |
| Unit Pricing | Pay-as-you-go | Corkage policy |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels9 records
Scopa Italian Roots product offering
Product offeringCore offering
Scopa Italian Roots is a full-service Italian restaurant in Venice, California, serving Italian-American cuisine built around fresh handmade pasta prepared daily, craft cocktails, and a curated wine program featuring Italian and California selections. The restaurant operates dinner service seven days a week, with supplementary offerings including takeout and third-party delivery (ChowNow, DoorDash/Caviar, UberEats/Postmates), nationwide Goldbelly meal kit shipping, private dining for groups and events, and digital gift cards. The restaurant is led by Chef Antonia Lofaso with co-owners Mario Guddemi and Salvatore Aurora.
Product overview
Scopa Italian Roots is a single Italian-American restaurant concept by Chef Antonia Lofaso located in Venice, California. The core product is the in-restaurant dining experience featuring handmade pasta made daily, Italian-American signatures, craft cocktails, and an award-winning wine program (Wine Spectator's Award of Excellence 2026). Supporting products include online ordering with pickup through multiple delivery platforms (ChowNow, DoorDash, UberEats), Goldbelly meal kits for nationwide shipping, private dining and event services, romantic date night experiences, and digital gift cards. The restaurant does not operate on a platform-plus-modules architecture but rather as a unified dining establishment with supplementary service offerings.
Differentiator
Problem solved
Functional benefit
Products and services
- In-Restaurant Dining Experience Full-service Italian restaurant offering handmade pasta made daily, fresh seafood, premium steaks, and Italian-American signature dishes prepared with authentic Italian ingredients. Dinner service available seven days a week, with reservations via OpenTable or walk-in availability.
- Online Ordering with Pickup and Delivery Pickup and delivery service accessible through third-party platforms including ChowNow, DoorDash/Caviar, and UberEats/Postmates. Customers can place orders online for off-premise consumption of Scopa's Italian-American menu.
- Goldbelly Meal Kits (Nationwide Shipping) Restaurant-quality Italian food kits shipped nationwide through Goldbelly. Ingredients prepared by Chef Antonia Lofaso and her team, hand-packed to order, and shipped directly to customers' doorsteps. Includes holiday gift options for friends, family, clients, and special occasions.
- Private Dining & Events Private dining services for groups celebrating anniversaries, family gatherings, milestone events, and corporate or work gatherings. The restaurant accommodates parties up to 8 guests through reservation, with dedicated events team coordination for parties of 9 or more.
- Gift Cards Digital gift card program allowing customers to purchase gift cards for the restaurant experience. Gift cards are delivered instantly to the recipient's inbox via email.
- Craft Cocktails & Wine Program Handcrafted cocktail program featuring innovative drinks with fresh ingredients, premium spirits, and Italian-inspired flavors, paired with an award-winning wine program recognized with Wine Spectator's Award of Excellence 2026. Curated Italian and California selections with rare vintage bottles and sommelier-selected pairings.
Quantifiable outcome
- Wine Spectator Award of Excellence 2026 for wine program excellence
Companies that use Scopa Italian Roots
Customer profileNamed customers4 records
Segments3 records
Ideal customer profiles3 records
Scopa Italian Roots technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration15 records
Feature4 records
Scopa Italian Roots partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered core and minor.
- GoldbellycoreGoldbelly partnership enables nationwide shipping of Scopa Italian Roots meal kits. Chef Antonia Lofaso and her chef team prepare kit ingredients in Venice, California, hand-packing to order and shipping directly to customer doorsteps across the country.
- OpenTablecoreOpenTable reservation platform integration allows guests to book tables online. Scopa is listed as 'Scopa Italian Roots Marina del Rey' on the platform with reservation links throughout the website.
- The Cook's Gardencore13-year collaboration with The Cook's Garden, a Venice community staple. Farm provides fresh ingredients including seasonal greens like dandelion greens for house-made pastas. Partnership emphasizes connection between local ingredients, local people, and local restaurants.
- DoorDash/CaviarminorThird-party delivery platform for takeout and delivery orders.
- UberEats/PostmatesminorThird-party delivery platform for takeout and delivery orders.
Scale indicators3 records
Recent moves6 records
Expansion highlights4 records
Scopa Italian Roots competitors and assessment
Company assessmentBroad incumbents
- Il Fornaio: Il Fornaio is a multi-unit Italian restaurant group with locations across California. Less chef-driven than Scopa but competes in the same Italian casual-fine dining category and at similar price points in the same region.
- Carbone: Carbone is a Major Food Group Italian-American concept with locations in NYC, Las Vegas, Dallas, and Miami. Comparable to Scopa in upscale Italian-American positioning, premium pricing, and emphasis on hospitality-driven celebration dining.
- Maggiano's Little Italy: Maggiano's is a national Italian-American chain with family-style dining and private event capabilities. Comparable to Scopa's family-style and group celebration occasion at a lower price tier and broader scale.
Direct peers
- Jon & Vinny's: Jon & Vinny's is a multi-location Italian-American concept in LA with handmade pasta, a strong wine program, and an Italian-American comfort positioning. Comparable to Scopa's price point, neighborhood feel, and family-style dining appeal.
- Madeo Ristorante: Madeo is a long-standing Beverly Hills Italian restaurant known for upscale Northern Italian cuisine and celebrity clientele. Comparable to Scopa's premium Italian positioning on the LA Westside.
- Bestia: Bestia is a high-volume Italian restaurant in the LA Arts District with handmade pasta, craft cocktails, and a strong wine list. It competes for the same upscale Italian dining occasion and similar price band as Scopa across the LA market.
- Il Pastaio: Il Pastaio is a Beverly Hills Italian restaurant focused on fresh pasta and Italian classics in an upscale yet approachable setting. Comparable pricing tier and dining occasion to Scopa, particularly for the date-night and celebration segment.
- Osteria Mozza: Osteria Mozza is a Nancy Silverton–founded Italian restaurant in Los Angeles known for handmade pasta, craft cocktails, and an acclaimed wine program. It is the most direct LA Italian comparable to Scopa at a similar price tier and dining occasion.
- Felix Trattoria: Felix Trattoria is Evan Funke's handmade-pasta Italian restaurant in Venice, California. It directly competes with Scopa on the same neighborhood, the same pasta-made-daily positioning, and the same Italian-American date-night occasion.
- Republique: Republique is a celebrated Modern European/Italian-leaning restaurant in LA with pastry, craft cocktails, and a strong wine program. Comparable to Scopa in culinary prestige, evening dining occasion, and date-night appeal.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
Scopa Italian Roots social profiles
Digital presenceScopa Italian Roots compliance and trust
Trust signalCompliance2 records
Scopa Italian Roots financial estimates
Financial estimateRevenue estimate
Valuation estimate
Scopa Italian Roots leadership team
Management profileNumber of profiles
Profiles4 records
Scopa Italian Roots funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Scopa Italian Roots M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Scopa Italian Roots
What does Scopa Italian Roots do?
Scopa Italian Roots is a full-service Italian restaurant in Venice, California, serving Italian-American cuisine built around fresh handmade pasta prepared daily, craft cocktails, and a curated wine program featuring Italian and California selections. The restaurant operates dinner service seven days a week, with supplementary offerings including takeout and third-party delivery (ChowNow, DoorDash/Caviar, UberEats/Postmates), nationwide Goldbelly meal kit shipping, private dining for groups and events, and digital gift cards. The restaurant is led by Chef Antonia Lofaso with co-owners Mario Guddemi and Salvatore Aurora.
Is Scopa Italian Roots a public or private company?
Scopa Italian Roots is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Scopa Italian Roots founded?
Scopa Italian Roots was founded in -1. It employs 11 to 50 people.
Where is Scopa Italian Roots based?
Scopa Italian Roots is headquartered in Venice, United States, in the North America region.
How does Scopa Italian Roots make money?
Six revenue lines are on record. Dine-In Service is the primary driver. The others are takeout and Delivery, goldbelly Meal Kits, gift Cards, private Events and valet Parking.
Who are Scopa Italian Roots's main competitors?
Broad incumbents on record are Il Fornaio, Carbone and Maggiano's Little Italy. Direct peers are Jon & Vinny's, Madeo Ristorante, Bestia, Il Pastaio, Osteria Mozza, Felix Trattoria and Republique.
Does Scopa Italian Roots have an API?
No public API is recorded for Scopa Italian Roots.
What industry is Scopa Italian Roots in?
Scopa Italian Roots's product category is Italian Restaurants. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias. Its NAICS code is 722511 and its SIC code is 5810.