Lake Chalet Seafood Bar & Grill

What Lake Chalet Seafood Bar & Grill does

Lake Chalet Seafood Bar & Grill is a privately held, full-service waterfront restaurant operating from a renovated 100-year-old building at 1520 Lakeside Drive on Lake Merritt in Oakland, California. The venue comprises 10,000 square feet of indoor dining, 2,500 square feet of dock seating, an 80-foot cocktail bar, and a raw bar featuring local oysters. The menu is contemporary Californian cuisine with a seafood focus, served across lunch, dinner, and weekend brunch. Seven distinct indoor and outdoor event spaces support private functions for 25 to 800 guests, including weddings, corporate events, rehearsal dinners, mitzvahs, and celebrations of life. Recurring programming includes Prime Rib Mondays, Taco Tuesdays, Martini Mondays, Happy Hour (Monday/Wednesday-Friday), Weekend Brunch, and live Jazz, R&B, and Funk performances.

The business runs on a conventional restaurant technology stack: Toast Tab handles point-of-sale, online ordering, and gift card sales; Yelp powers reservations; TripleSeat manages private-event inquiries; Eventbrite handles ticketed experiences; and DoorDash, Grubhub, and UberEats serve as third-party delivery channels. Pricing is per-unit with broad tiering, from $2 oysters and $4 tacos at accessible entry points to $54 prime rib cuts and $130 per-person ticketed bourbon pairing dinners. Off-premise delivery is treated as a supplemental channel rather than a standalone revenue line.

Revenue is generated across four streams: dine-in food and beverage sales, private events and catering (25-800 guests), off-premise delivery and takeout, and gift card sales. The restaurant operates as part of the Chalet Restaurant Group alongside sister venues Beach Chalet and Park Chalet in San Francisco and Honor in Emeryville, sharing branding and the chaletrestaurants.com marketing domain. The customer base is segmented across general public diners, corporate and business event clients, and private celebration hosts, with a hybrid segmentation approach prioritizing broad consumer traffic alongside targeted group-event sales.

Name

Lake Chalet Seafood Bar & Grill

Legal name

Lake Chalet Seafood Bar & Grill

Website

https://thelakechalet.com

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Short description

Lake Chalet Seafood Bar & Grill is a privately held, full-service waterfront seafood restaurant on Lake Merritt in Oakland, California, serving contemporary Californian cuisine, hosting private events for 25 to 800 guests, and operating under the Chalet Restaurant Group alongside Bay Area sister venues.

Ownership category

akta.pro rank

Product category

Full-Service Seafood Restaurant

NAICS

Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)

SIC

Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)

akta.pro primary industry

Special Occasion & Destination Restaurants (THAFACAK)

akta.pro secondary industries

All-Day Dining Restaurants (THAFACAJ), Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

• Waterfront seafood restaurant
• Private event venue
• Contemporary californian cuisine
• Craft cocktail bar
• Raw oyster bar

Headquarters

HQ city

Oakland, California

HQ country

United States

HQ region

North America

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

1. Dine-in Food and Beverage Sales: Full-service restaurant with contemporary Californian cuisine focused on seafood. Revenue from table service, raw bar (oysters), cocktail bar, and full bar program. Served during lunch, dinner, and weekend brunch.
2. Private Events and Catering: Private event hosting including weddings, corporate events, rehearsal dinners, birthdays, anniversaries, mitzvahs, showers, holiday parties, and celebrations of life. Handles gatherings from 25 to 800 guests across seven unique indoor and outdoor spaces.
3. Off-Premise Delivery and Takeout: Third-party delivery partnerships with DoorDash, Grubhub, and UberEats. Online ordering via Toast Tab platform for takeout orders.
4. Gift Cards: Digital and physical gift card sales through Toast Tab platform.

Pricing tiers

Go-to-market motion1 record

Distribution channels5 records

Marketing channels6 records

Core offering

Lake Chalet Seafood Bar & Grill operates a full-service waterfront restaurant on Lake Merritt in Oakland, California, serving contemporary Californian cuisine with a seafood focus. The restaurant offers full-service dine-in (lunch, dinner, weekend brunch), a raw oyster bar, an 80-foot cocktail bar, and live music, complemented by private event hosting across seven indoor/outdoor spaces for 25-800 guests, off-premise delivery via Toast Tab and third-party platforms, gift card sales, and recurring themed dining events such as Happy Hour, Taco Tuesday, Prime Rib Mondays, and Martini Mondays.

Product overview

Lake Chalet Seafood Bar & Grill is a single unified restaurant concept offering seafood-focused contemporary Californian cuisine at Oakland's premier waterfront location on Lake Merritt. The core product is the full-service Seafood Bar & Grill restaurant featuring a diverse menu of seafood, steaks, and creative American dishes, complemented by a raw bar with local oysters, an 80-foot cocktail bar, and lakefront dining. The restaurant's portfolio includes recurring dining events (Weekend Brunch, Happy Hour, Prime Rib Mondays, Taco Tuesday, Martini Mondays) and live music performances as additional offerings. Seven unique private event spaces accommodate gatherings from 25 to 800 guests. The establishment also integrates with third-party delivery platforms (DoorDash, Grubhub, UberEats), reservation systems (Yelp), event ticketing (Eventbrite), and online ordering (Toast Tab) to extend its service beyond the physical dining experience.

Differentiator

Problem solved

Functional benefit

Products and services

• Lake Chalet Seafood Bar & Grill (Full-Service Restaurant) Full-service waterfront seafood restaurant offering contemporary Californian cuisine with a focus on seafood, featuring indoor and outdoor dining overlooking Lake Merritt. Serves lunch, dinner, and weekend brunch. Includes raw oyster bar and 80-foot cocktail bar.
• Private Events & Banquet Venue Private event hosting for weddings, corporate events, rehearsal dinners, birthdays, anniversaries, mitzvahs, bridal/baby showers, holiday parties, celebrations of life, and quinceañeras across seven unique indoor and outdoor spaces for 25 to 800 guests.
• Weekend Brunch Service Waterfront brunch service featuring exclusive brunch entrées such as Lemon Ricotta Beignets ($12), Crab Cake Benedict ($24), and Steak & Eggs ($36), alongside brunch cocktails like Dockside Mimosa ($14) and Chalet Bloody Mary ($14+).
• Happy Hour Discounted bar snacks and drinks including $5-$6 sliders, $2 oysters, shareable bites, $10 cocktails, and $10 wine by the glass, available with lake views.
• Prime Rib Mondays Weekly 21-day-aged Nebraskan Prime Rib slow roasted with crispy seasoned crust, served with Caesar salad, Yorkshire pudding, garlic mashed potatoes, and creamed spinach. Cuts include Gondola (8oz) $42, Chalet Cut (12oz) $48, Big Lake Cut (16oz) $54, and Children's Dinner $28.
• Taco Tuesday Weekly Tuesday event featuring $4 tacos (Chipotle Chicken, Blackened Local Rock Cod, Carne Asada, Seasonal Veggie), specialty margaritas, Happy Hour wine, and $2 oysters.
• Martini Mondays Weekly curated selection of gin and vodka martinis from various distilleries, designed to pair with the Prime Rib Monday dinner.
• Gift Cards Digital and physical gift cards redeemable for dining at Lake Chalet Seafood Bar & Grill, sold through the Toast Tab platform.
• Live Music Series Live Jazz, R&B, and Funk performances by local artists including Oakland Jazz Funk Project, Nu Blu, and The Turnaround, scheduled throughout the week.
• Ticketed Special Dining Events Ticketed special dining events such as the New Riff Bourbon Pairing Dinner — a four-course whiskey pairing dinner at $130 per person featuring chef-curated menu and guided tastings led by the featured distillery.
• Off-Premise Delivery & Takeout Takeout and delivery service of the full Lake Chalet menu via Toast Tab direct online ordering and third-party delivery platforms DoorDash, Grubhub, and UberEats.

Segments3 records

Ideal customer profiles3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration8 records

Feature1 record

Partnerships

Ten partnerships are on record, tiered core and minor.

• New Riff DistillingcoreStrategic or Co-development Partner · 20 August 2026Featured distillery for exclusive four-course bourbon pairing dinner event. New Riff named 'World's Best Bourbon' at 2026 World Whiskies Awards. Distillery representative leads guided tastings at the event.
• DoorDashminorChannel Partner/ Reseller/ DistributorThird-party food delivery partnership allowing customers to order Lake Chalet menu items for delivery through DoorDash platform.
• GrubhubminorChannel Partner/ Reseller/ DistributorThird-party food delivery partnership enabling off-premise dining orders through Grubhub platform.
• UberEatsminorChannel Partner/ Reseller/ DistributorThird-party food delivery partnership for Lake Chalet menu delivery via UberEats platform.
• Toast TabcoreTechnology or IntegrationPoint-of-sale system and online ordering platform powering in-restaurant transactions, online ordering, and gift card sales.
• YelpcoreGTM or Marketing PartnerReservation booking platform partnership for table reservations through Yelp platform.
• EventbritecoreGTM or Marketing PartnerEvent ticketing platform for special dining events including the New Riff Bourbon Pairing Dinner.
• Beach ChaletminorStrategic or Co-development PartnerSister venue in San Francisco on Great Highway overlooking Pacific Ocean. Same restaurant group (Chalet Restaurant Group). Seafood, steak, salads, burgers. Craft beer brewed on premises.
• Park ChaletminorStrategic or Co-development PartnerSister venue in San Francisco located behind Beach Chalet. Glass ceiling indoor seating with fireplace, outdoor seating on Great Park edge.
• Honor EmeryvilleminorStrategic or Co-development PartnerSister venue in Emeryville (1411 Powell Street). Craft brew and cocktails with notable food program. 'Edgiest of the clan' positioning.

Scale indicators4 records

Recent moves5 records

Expansion highlights5 records

Direct peers

• Park Chalet: Sister venue under the Chalet Restaurant Group located in Golden Gate Park with indoor/outdoor seating. Directly comparable as part of the same restaurant group sharing brand, marketing, and operational playbook.
• Chart House: Multi-location waterfront fine-dining seafood chain known for harbor/bay views, raw bars, and special-occasion dining. Comparable on menu focus (seafood-forward), view-driven premium positioning, and private event hosting.
• Beach Chalet: Sister venue under the same Chalet Restaurant Group, located on the Pacific oceanfront in San Francisco with craft beer brewed on-site. Directly comparable as a same-group waterfront dining concept with similar menu architecture and event programming.
• Scott's Seafood Restaurant: Upscale seafood restaurant in Oakland focused on contemporary cuisine and private events. Directly comparable as a high-end Oakland seafood venue competing for similar dine-in and private-event customers, though Lake Chalet holds the distinctive waterfront/dock position.
• McCormick & Kuleto's Seafood & Steaks: San Francisco waterfront seafood and steak restaurant at Ghirardelli Square overlooking the bay. Directly comparable on seafood/steak menu mix, waterfront view positioning, and full-service event offerings.
• Skates on the Bay: Berkeley waterfront seafood restaurant on the Marina with panoramic bay views, raw bar, and extensive private event programming. Highly comparable as a Bay Area waterfront seafood destination with similar capacity, event business, and price-point positioning.

Regional players

• The Rustic: Regional event-focused restaurant group with waterfront-adjacent locations emphasizing weddings and large private events. Comparable on the private events vertical though operating in different geographies.

Emerging players

• Forge Pizza / Jack London Square restaurants: Restaurant cluster in Jack London Square waterfront district in Oakland. Comparable as competing Oakland waterfront dining options vying for the same Lake Merritt-adjacent customer base.
• Hog Island Oyster Co. Bay Area raw bar and seafood restaurant group with strong oyster program and waterfront-adjacent locations. Comparable on raw bar menu emphasis, fresh oyster sourcing, and Bay Area seafood dining customer overlap.

Broad incumbents

• Waterfront Hotel / Lake Merritt Hotel: Boutique hotel directly adjacent to Lake Chalet on Lake Merritt. Comparable as a waterfront hospitality operator in the same micro-market, though lodging-led rather than restaurant-led.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/lake-chalet-seafood-bar-&-grill

Compliance1 record

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Lake Chalet Seafood Bar & Grill