Zum Wohl Gasthaus
Zum Wohl Gasthaus is a single-location traditional Austrian restaurant in Vienna's 6th district (Mariahilf) specializing in gluten-free and lactose-free cuisine, serving local residents, working professionals, and special-occasion diners through dine-in, delivery, and seasonal events.
- Company typePrivate
- Founded2019
- HeadquartersVienna, Austria
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Zum Wohl Gasthaus does
Zum Wohl Gasthaus is a single-location traditional Austrian restaurant (Gasthaus) operating at Stumpergasse 61, 1060 Vienna, in the Mariahilf district. It is operated by PeJan GmbH, a private limited company registered in Austria and managed by Geschäftsführer Peter Jancek, with a headcount of 5 employees. The business positions itself as 'das Gasthaus, das alle vertragen' — a Gasthaus that everyone can tolerate — and differentiates through a menu built around gluten-free and lactose-free preparation rather than allergen-free as an add-on; lactose-free milk and soy alternatives are available across all hot beverages.
The core product is dine-in service (Mon-Sun and national holidays, 11:30-22:30), supplemented by a weekday lunch offer (Mon-Fri 11:30-15:00), seasonal specials such as Martini-Gansl, and event dining including Szigeti sparkling wine tastings. Ancillary revenue comes from contactless delivery and takeout (12:00-21:00 daily), with self-delivery to 12 nearby districts for orders above €35 and integration with the mjam third-party delivery platform within a 2.5km radius. Beverage sourcing includes organic Fairtrade coffee from ALT WIEN KAFFEE, organic juices from FILIPP, and Szigeti Méthode Traditionnelle sparkling wine. Marketing is local and traditional: a bilingual (German/English) gastronovi-powered website, seasonal menu updates, image galleries, and social share buttons. The restaurant was recognized in the Falstaff 2022 restaurant guide.
There are no disclosed funding rounds, external investors, parent company, subsidiaries, or M&A activity. Revenue is not publicly disclosed; pricing is not listed on the website beyond the €35 delivery minimum and a €1/€2 water service fee. Customer segments are local Vienna residents and workers in the surrounding districts, working professionals using the weekday lunch, and special-occasion diners. The operation has not expanded beyond the single Vienna location, with no announced second site, and the growth posture is best characterized as steady single-unit operations rather than expansion.
Zum Wohl Gasthaus firmographics
Firmographics- Name
- Zum Wohl Gasthaus
- Legal name
- PeJan GmbH
- Website
- https://zumwohl-gastro.com
- Company type
- Private
- Founded year
- 2019
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Zum Wohl Gasthaus is a single-location traditional Austrian restaurant in Vienna's 6th district (Mariahilf) specializing in gluten-free and lactose-free cuisine, serving local residents, working professionals, and special-occasion diners through dine-in, delivery, and seasonal events.
- Ownership category
- akta.pro rank
Zum Wohl Gasthaus industry classification
Industry- Product category
- Restaurant Dining Services
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
Keywords
Where Zum Wohl Gasthaus is headquartered
LocationHeadquarters
- HQ city
- Vienna
- HQ country
- Austria
- HQ region
- Europe
Offices1 record
Markets served
Zum Wohl Gasthaus business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in Service: Traditional sit-down restaurant service with table reservations. Customers order from seasonal menus including lunch offers, main dishes, soups, and beverages. Revenue generated from food and beverage sales at the table.
- Delivery and Takeout Service: Contactless delivery and takeout service available daily from 12:00 to 21:00. Self-delivery to nearby districts (1., 4., 5., 6., 7., 8., 9., 15., 12., 14., 16., 17.) for orders above 35 Euro. Also available through mjam platform.
- Banquet and Event Catering: Special seasonal offerings such as Martini-Gansl (St. Martin's goose) with advance reservations. Provides catering-style service for special occasions.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Water service fee applies when water is the only beverage ordered |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels5 records
Zum Wohl Gasthaus product offering
Product offeringCore offering
Zum Wohl is a traditional Austrian Gasthaus operating a single restaurant location at Stumpergasse 61, 1060 Vienna, serving Austrian cuisine that is fully gluten-free and lactose-free so that "everyone can tolerate" it. The core offer combines dine-in service (daily 11:30-22:30 incl. holidays), a weekday lunch menu (Mon-Fri 11:30-15:00), a rotating drinks menu with organic coffees, juices, organic beers and Szigeti sparkling wine, and ancillary delivery and takeout for nearby Vienna districts, supplemented by seasonal specialties (Martini-Gansl) and tasting events.
Product overview
Zum Wohl Gasthaus is a traditional Austrian restaurant operated by PeJan GmbH, positioned as 'the tavern that everyone tolerates' (das Gasthaus, das alle vertragen), emphasizing gluten-free and lactose-free cuisine. The core offering consists of restaurant dining service with a Mon-Fri Lunch Offer and full Drinks Menu (Getränkekarte) featuring organic beverages and Szigeti sparkling wine. Add-on services include a delivery and pickup service and table reservation system. The restaurant has received recognition in the Falstaff 2022 guide and hosts seasonal specials like the Martini-Gansl (Martin Goose) and events such as SZIGETI sparkling wine tastings.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining Service Full-service Austrian Gasthaus dining at Stumpergasse 61, 1060 Vienna, serving a complete gluten-free and lactose-free menu (soups, mains, beverages, desserts) seven days a week including national holidays, 11:30-22:30. Targeted at individual diners, couples, families and small groups seeking allergen-friendly traditional Austrian cuisine.
- Monday–Friday Lunch Offer (Mittagstisch) Weekday lunch menu (soups and main dishes) served Monday to Friday from 11:30 to 15:00 at a fixed offer price, aimed at office workers and local residents needing a quick, allergen-safe lunch.
- Beverage / Drinks Programme Curated drinks menu featuring organic Fairtrade coffee (ALT WIEN KAFFEE 75% Arabica / 25% Robusta), organic juices from FILIPP, organic beers, Spritz and mix drinks, spirits, white and red wines, and Szigeti sparkling wine (Méthode Traditionnelle), with lactose-free milk and soy milk available for hot beverages. Priced à la carte and sold alongside the food menu.
- Contactless Delivery and Takeout Service Daily contactless delivery and takeout service from 12:00 to 21:00, with self-delivery to Vienna districts 1, 4, 5, 6, 7, 8, 9, 15, 12, 14, 16 and 17 for orders above €35 (ordered via email), and additional reach within a 2.5 km radius via the mjam third-party delivery platform.
- Martini-Gansl Seasonal Special (St. Martin's Goose) Recurring seasonal set-menu event celebrating St. Martin's Day with a traditional Austrian goose dinner prepared within the restaurant's gluten-free and lactose-free framework, offered by advance reservation.
- Szilgeti Sparkling Wine Tasting Event (Sektverkostung) Ticketed/hosted in-house tasting of Szigeti sparkling wine (Méthode Traditionnelle) paired with allergens-friendly bites, used as a recurring programming event to drive event bookings.
Companies that use Zum Wohl Gasthaus
Customer profileSegments3 records
Ideal customer profiles4 records
Zum Wohl Gasthaus technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Zum Wohl Gasthaus partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered minor.
- HenkellminorPromotional partnership during challenging times (COVID-19). Restaurant offered complimentary Pikkolo Flasche Henkell Rose with every order and takeaway order above €30.
- mjamminorThird-party delivery platform integration. Mjam provides delivery service with max 2.5km radius. Restaurant noted this limitation and supplemented with self-delivery to nearby districts.
- SzigetiminorSzigeti sparkling wine partner featured in the drinks menu and gallery section. Szigeti sparkling wine is produced exclusively according to the 'Méthode Traditionnelle', the classic bottle fermentation method. Restaurant hosts SZIGETI SEKTVERKOSTUNG (sparkling wine tastings).
Scale indicators1 record
Recent moves6 records
Expansion highlights2 records
Zum Wohl Gasthaus competitors and assessment
Company assessmentEmerging players
- TIAN Restaurant: Vienna-based vegetarian/vegan fine dining concept. Comparable as a Viennese restaurant addressing dietary restrictions and allergen-conscious diners, though at a higher price tier.
Direct peers
- Gasthaus Kramerei: Viennese neighborhood Gasthaus-style eatery focused on seasonal, dietary-conscious menus. Comparable as a small full-service Austrian dining concept with attention to intolerances.
- Figlmüller: Famous Viennese traditional restaurant best known for Wiener Schnitzel. Closely comparable as a heritage Viennese Gasthaus-style dining establishment serving full table-service Austrian cuisine.
- Restaurant Oppenauer: Small Viennese restaurant noted for allergen-aware and dietary-conscious cuisine. Directly comparable niche positioning to Zum Wohl's gluten-free/lactose-free focus within the Vienna market.
- Plachutta: Iconic Viennese Gasthaus group specializing in traditional Austrian cuisine (notably Tafelspitz). Direct comparable as a traditional full-service Austrian restaurant with multiple Vienna locations and a similar full-meal dining model.
Broad incumbents
- Café Landtmann: Historic Viennese café-restaurant with full table service for traditional Austrian cuisine. Comparable as a full-service traditional Viennese dining establishment, though larger and broader in menu.
- Do & Co: Major Austrian hospitality group operating full-service restaurants, cafés, and event catering in Vienna. Comparable on the full-service restaurant and event-catering business model, though at vastly larger scale.
Regional players
- Lemon Leaf: Allergen-friendly restaurant chain with presence across Austria, focused on accommodating common food intolerances. Directly comparable to Zum Wohl's dietary-accommodation positioning with broader geographic reach.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Zum Wohl Gasthaus social profiles
Digital presenceZum Wohl Gasthaus compliance and trust
Trust signalCompliance1 record
Zum Wohl Gasthaus financial estimates
Financial estimateRevenue estimate
Valuation estimate
Zum Wohl Gasthaus leadership team
Management profileNumber of profiles
Profiles1 record
Zum Wohl Gasthaus funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Zum Wohl Gasthaus M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Zum Wohl Gasthaus
What does Zum Wohl Gasthaus do?
Zum Wohl is a traditional Austrian Gasthaus operating a single restaurant location at Stumpergasse 61, 1060 Vienna, serving Austrian cuisine that is fully gluten-free and lactose-free so that "everyone can tolerate" it. The core offer combines dine-in service (daily 11:30-22:30 incl. holidays), a weekday lunch menu (Mon-Fri 11:30-15:00), a rotating drinks menu with organic coffees, juices, organic beers and Szigeti sparkling wine, and ancillary delivery and takeout for nearby Vienna districts, supplemented by seasonal specialties (Martini-Gansl) and tasting events.
Is Zum Wohl Gasthaus a public or private company?
Zum Wohl Gasthaus is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Zum Wohl Gasthaus founded?
Zum Wohl Gasthaus was founded in 2019. It employs 1 to 10 people.
Where is Zum Wohl Gasthaus based?
Zum Wohl Gasthaus is headquartered in Vienna, Austria, in the Europe region.
How does Zum Wohl Gasthaus make money?
Three revenue lines are on record. Dine-in Service is the primary driver. The others are delivery and Takeout Service and banquet and Event Catering.
Who are Zum Wohl Gasthaus's main competitors?
TIAN Restaurant is listed as an emerging player. Direct peers are Gasthaus Kramerei, Figlmüller, Restaurant Oppenauer and Plachutta. Broad incumbents are Café Landtmann and Do & Co. Lemon Leaf is listed as a regional player.
Does Zum Wohl Gasthaus have an API?
No public API is recorded for Zum Wohl Gasthaus.
What industry is Zum Wohl Gasthaus in?
Zum Wohl Gasthaus's product category is Restaurant Dining Services. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias. Its NAICS code is 722511 and its SIC code is 5810.