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Zum Wohl Gasthaus

Full company profile

uuid005ngo1

Namestring
Zum Wohl Gasthaus
Legal namestring
PeJan GmbH
Company typeenum
Private
Founded yearint
2019
Descriptiontext

Zum Wohl Gasthaus is a single-location traditional Austrian restaurant (Gasthaus) operating at Stumpergasse 61, 1060 Vienna, in the Mariahilf district. It is operated by PeJan GmbH, a private limited company registered in Austria and managed by Geschäftsführer Peter Jancek, with a headcount of 5 employees. The business positions itself as 'das Gasthaus, das alle vertragen' — a Gasthaus that everyone can tolerate — and differentiates through a menu built around gluten-free and lactose-free preparation rather than allergen-free as an add-on; lactose-free milk and soy alternatives are available across all hot beverages.

The core product is dine-in service (Mon-Sun and national holidays, 11:30-22:30), supplemented by a weekday lunch offer (Mon-Fri 11:30-15:00), seasonal specials such as Martini-Gansl, and event dining including Szigeti sparkling wine tastings. Ancillary revenue comes from contactless delivery and takeout (12:00-21:00 daily), with self-delivery to 12 nearby districts for orders above €35 and integration with the mjam third-party delivery platform within a 2.5km radius. Beverage sourcing includes organic Fairtrade coffee from ALT WIEN KAFFEE, organic juices from FILIPP, and Szigeti Méthode Traditionnelle sparkling wine. Marketing is local and traditional: a bilingual (German/English) gastronovi-powered website, seasonal menu updates, image galleries, and social share buttons. The restaurant was recognized in the Falstaff 2022 restaurant guide.

There are no disclosed funding rounds, external investors, parent company, subsidiaries, or M&A activity. Revenue is not publicly disclosed; pricing is not listed on the website beyond the €35 delivery minimum and a €1/€2 water service fee. Customer segments are local Vienna residents and workers in the surrounding districts, working professionals using the weekday lunch, and special-occasion diners. The operation has not expanded beyond the single Vienna location, with no announced second site, and the growth posture is best characterized as steady single-unit operations rather than expansion.

Short descriptiontext

Zum Wohl Gasthaus is a single-location traditional Austrian restaurant in Vienna's 6th district (Mariahilf) specializing in gluten-free and lactose-free cuisine, serving local residents, working professionals, and special-occasion diners through dine-in, delivery, and seasonal events.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersVienna, Austria
HQ citystring
Vienna
HQ countrystring
Austria
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Austrian Gasthaus cuisine, gluten-free restaurant, lactose-free dining, restaurant lunch service, food delivery Vienna
Industry1 code
1Brasseries, Bistros & Trattorias
CodeTHAFACAIPrimaryYes
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Restaurant Dining Services
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Dine-in Service
TypeOne Time License
Description

Traditional sit-down restaurant service with table reservations. Customers order from seasonal menus including lunch offers, main dishes, soups, and beverages. Revenue generated from food and beverage sales at the table.

zumwohl-gastro.com
2Delivery and Takeout Service
TypeOne Time License
Description

Contactless delivery and takeout service available daily from 12:00 to 21:00. Self-delivery to nearby districts (1., 4., 5., 6., 7., 8., 9., 15., 12., 14., 16., 17.) for orders above 35 Euro. Also available through mjam platform.

zumwohl-gastro.com
3Banquet and Event Catering
TypeOne Time License
Description

Special seasonal offerings such as Martini-Gansl (St. Martin's goose) with advance reservations. Provides catering-style service for special occasions.

zumwohl-gastro.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Pricing details1 tier
1Water service fee applies when water is the only beverage ordered
ModelOtherBilling cadencePay-as-you-go
Notes

Water is served free of charge with coffee, wine etc. If only water is consumed, a service fee of €1/glass or €2/carafe applies.

zumwohl-gastro.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Zum Wohl is a traditional Austrian Gasthaus operating a single restaurant location at Stumpergasse 61, 1060 Vienna, serving Austrian cuisine that is fully gluten-free and lactose-free so that "everyone can tolerate" it. The core offer combines dine-in service (daily 11:30-22:30 incl. holidays), a weekday lunch menu (Mon-Fri 11:30-15:00), a rotating drinks menu with organic coffees, juices, organic beers and Szigeti sparkling wine, and ancillary delivery and takeout for nearby Vienna districts, supplemented by seasonal specialties (Martini-Gansl) and tasting events.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Zum Wohl Gasthaus is a traditional Austrian restaurant operated by PeJan GmbH, positioned as 'the tavern that everyone tolerates' (das Gasthaus, das alle vertragen), emphasizing gluten-free and lactose-free cuisine. The core offering consists of restaurant dining service with a Mon-Fri Lunch Offer and full Drinks Menu (Getränkekarte) featuring organic beverages and Szigeti sparkling wine. Add-on services include a delivery and pickup service and table reservation system. The restaurant has received recognition in the Falstaff 2022 guide and hosts seasonal specials like the Martini-Gansl (Martin Goose) and events such as SZIGETI sparkling wine tastings.

Product and service6 records
1Restaurant Dining Service
CategoryRestaurant dining (sit-down)
Description

Full-service Austrian Gasthaus dining at Stumpergasse 61, 1060 Vienna, serving a complete gluten-free and lactose-free menu (soups, mains, beverages, desserts) seven days a week including national holidays, 11:30-22:30. Targeted at individual diners, couples, families and small groups seeking allergen-friendly traditional Austrian cuisine.

2Monday–Friday Lunch Offer (Mittagstisch)
CategoryLunch service
Description

Weekday lunch menu (soups and main dishes) served Monday to Friday from 11:30 to 15:00 at a fixed offer price, aimed at office workers and local residents needing a quick, allergen-safe lunch.

3Beverage / Drinks Programme
CategoryBeverage programme
Description

Curated drinks menu featuring organic Fairtrade coffee (ALT WIEN KAFFEE 75% Arabica / 25% Robusta), organic juices from FILIPP, organic beers, Spritz and mix drinks, spirits, white and red wines, and Szigeti sparkling wine (Méthode Traditionnelle), with lactose-free milk and soy milk available for hot beverages. Priced à la carte and sold alongside the food menu.

4Contactless Delivery and Takeout Service
CategoryFood delivery and takeout
Description

Daily contactless delivery and takeout service from 12:00 to 21:00, with self-delivery to Vienna districts 1, 4, 5, 6, 7, 8, 9, 15, 12, 14, 16 and 17 for orders above €35 (ordered via email), and additional reach within a 2.5 km radius via the mjam third-party delivery platform.

5Martini-Gansl Seasonal Special (St. Martin's Goose)
CategorySeasonal event / fixed-price menu
Description

Recurring seasonal set-menu event celebrating St. Martin's Day with a traditional Austrian goose dinner prepared within the restaurant's gluten-free and lactose-free framework, offered by advance reservation.

6Szilgeti Sparkling Wine Tasting Event (Sektverkostung)
CategoryHosted tasting event
Description

Ticketed/hosted in-house tasting of Szigeti sparkling wine (Méthode Traditionnelle) paired with allergens-friendly bites, used as a recurring programming event to drive event bookings.

Scale indicator1 record

Each record includes

Type, Value, Description, Source

Partnership3 partners
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2020-04-05
Description

Promotional partnership during challenging times (COVID-19). Restaurant offered complimentary Pikkolo Flasche Henkell Rose with every order and takeaway order above €30.

Strategic tierMinorTypeChannel Partner/ Reseller/ DistributorAnnounced on2020-03-22
Description

Third-party delivery platform integration. Mjam provides delivery service with max 2.5km radius. Restaurant noted this limitation and supplemented with self-delivery to nearby districts.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Szigeti sparkling wine partner featured in the drinks menu and gallery section. Szigeti sparkling wine is produced exclusively according to the 'Méthode Traditionnelle', the classic bottle fermentation method. Restaurant hosts SZIGETI SEKTVERKOSTUNG (sparkling wine tastings).

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight2 records

Each record includes

Type, Description

Peers8 records
TypeEmerging player
Description

Vienna-based vegetarian/vegan fine dining concept. Comparable as a Viennese restaurant addressing dietary restrictions and allergen-conscious diners, though at a higher price tier.

TypeDirect peer
Description

Viennese neighborhood Gasthaus-style eatery focused on seasonal, dietary-conscious menus. Comparable as a small full-service Austrian dining concept with attention to intolerances.

TypeBroad incumbent
Description

Historic Viennese café-restaurant with full table service for traditional Austrian cuisine. Comparable as a full-service traditional Viennese dining establishment, though larger and broader in menu.

TypeRegional player
Description

Allergen-friendly restaurant chain with presence across Austria, focused on accommodating common food intolerances. Directly comparable to Zum Wohl's dietary-accommodation positioning with broader geographic reach.

TypeDirect peer
Description

Famous Viennese traditional restaurant best known for Wiener Schnitzel. Closely comparable as a heritage Viennese Gasthaus-style dining establishment serving full table-service Austrian cuisine.

6Restaurant Oppenauer
TypeDirect peer
Description

Small Viennese restaurant noted for allergen-aware and dietary-conscious cuisine. Directly comparable niche positioning to Zum Wohl's gluten-free/lactose-free focus within the Vienna market.

TypeDirect peer
Description

Iconic Viennese Gasthaus group specializing in traditional Austrian cuisine (notably Tafelspitz). Direct comparable as a traditional full-service Austrian restaurant with multiple Vienna locations and a similar full-meal dining model.

TypeBroad incumbent
Description

Major Austrian hospitality group operating full-service restaurants, cafés, and event catering in Vienna. Comparable on the full-service restaurant and event-catering business model, though at vastly larger scale.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Zum Wohl Gasthaus

Restaurant Dining Serviceszumwohl-gastro.com

Zum Wohl Gasthaus is a single-location traditional Austrian restaurant in Vienna's 6th district (Mariahilf) specializing in gluten-free and lactose-free cuisine, serving local residents, working professionals, and special-occasion diners through dine-in, delivery, and seasonal events.

What Zum Wohl Gasthaus does

Zum Wohl Gasthaus is a single-location traditional Austrian restaurant (Gasthaus) operating at Stumpergasse 61, 1060 Vienna, in the Mariahilf district. It is operated by PeJan GmbH, a private limited company registered in Austria and managed by Geschäftsführer Peter Jancek, with a headcount of 5 employees. The business positions itself as 'das Gasthaus, das alle vertragen' — a Gasthaus that everyone can tolerate — and differentiates through a menu built around gluten-free and lactose-free preparation rather than allergen-free as an add-on; lactose-free milk and soy alternatives are available across all hot beverages.

The core product is dine-in service (Mon-Sun and national holidays, 11:30-22:30), supplemented by a weekday lunch offer (Mon-Fri 11:30-15:00), seasonal specials such as Martini-Gansl, and event dining including Szigeti sparkling wine tastings. Ancillary revenue comes from contactless delivery and takeout (12:00-21:00 daily), with self-delivery to 12 nearby districts for orders above €35 and integration with the mjam third-party delivery platform within a 2.5km radius. Beverage sourcing includes organic Fairtrade coffee from ALT WIEN KAFFEE, organic juices from FILIPP, and Szigeti Méthode Traditionnelle sparkling wine. Marketing is local and traditional: a bilingual (German/English) gastronovi-powered website, seasonal menu updates, image galleries, and social share buttons. The restaurant was recognized in the Falstaff 2022 restaurant guide.

There are no disclosed funding rounds, external investors, parent company, subsidiaries, or M&A activity. Revenue is not publicly disclosed; pricing is not listed on the website beyond the €35 delivery minimum and a €1/€2 water service fee. Customer segments are local Vienna residents and workers in the surrounding districts, working professionals using the weekday lunch, and special-occasion diners. The operation has not expanded beyond the single Vienna location, with no announced second site, and the growth posture is best characterized as steady single-unit operations rather than expansion.

Zum Wohl Gasthaus firmographics

Firmographics
Name
Zum Wohl Gasthaus
Legal name
PeJan GmbH
Website
https://zumwohl-gastro.com
Company type
Private
Founded year
2019
Operating status
Operating
Headcount range
1–10 employees
Short description
Zum Wohl Gasthaus is a single-location traditional Austrian restaurant in Vienna's 6th district (Mariahilf) specializing in gluten-free and lactose-free cuisine, serving local residents, working professionals, and special-occasion diners through dine-in, delivery, and seasonal events.
Ownership category
akta.pro rank

Zum Wohl Gasthaus industry classification

Industry
Product category
Restaurant Dining Services
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Brasseries, Bistros & Trattorias (THAFACAI)

Keywords

  • Austrian Gasthaus cuisine
  • Gluten-free restaurant
  • Lactose-free dining
  • Restaurant lunch service
  • Food delivery Vienna

Where Zum Wohl Gasthaus is headquartered

Location

Headquarters

HQ city
Vienna
HQ country
Austria
HQ region
Europe

Offices1 record

Markets served

Zum Wohl Gasthaus business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Dine-in Service: Traditional sit-down restaurant service with table reservations. Customers order from seasonal menus including lunch offers, main dishes, soups, and beverages. Revenue generated from food and beverage sales at the table.
  2. Delivery and Takeout Service: Contactless delivery and takeout service available daily from 12:00 to 21:00. Self-delivery to nearby districts (1., 4., 5., 6., 7., 8., 9., 15., 12., 14., 16., 17.) for orders above 35 Euro. Also available through mjam platform.
  3. Banquet and Event Catering: Special seasonal offerings such as Martini-Gansl (St. Martin's goose) with advance reservations. Provides catering-style service for special occasions.

Pricing tiers

ModelBillingPrice
OtherPay-as-you-goWater service fee applies when water is the only beverage ordered

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

Zum Wohl Gasthaus product offering

Product offering

Core offering

Zum Wohl is a traditional Austrian Gasthaus operating a single restaurant location at Stumpergasse 61, 1060 Vienna, serving Austrian cuisine that is fully gluten-free and lactose-free so that "everyone can tolerate" it. The core offer combines dine-in service (daily 11:30-22:30 incl. holidays), a weekday lunch menu (Mon-Fri 11:30-15:00), a rotating drinks menu with organic coffees, juices, organic beers and Szigeti sparkling wine, and ancillary delivery and takeout for nearby Vienna districts, supplemented by seasonal specialties (Martini-Gansl) and tasting events.

Product overview

Zum Wohl Gasthaus is a traditional Austrian restaurant operated by PeJan GmbH, positioned as 'the tavern that everyone tolerates' (das Gasthaus, das alle vertragen), emphasizing gluten-free and lactose-free cuisine. The core offering consists of restaurant dining service with a Mon-Fri Lunch Offer and full Drinks Menu (Getränkekarte) featuring organic beverages and Szigeti sparkling wine. Add-on services include a delivery and pickup service and table reservation system. The restaurant has received recognition in the Falstaff 2022 guide and hosts seasonal specials like the Martini-Gansl (Martin Goose) and events such as SZIGETI sparkling wine tastings.

Differentiator

Problem solved

Functional benefit

Products and services

  • Restaurant Dining Service Full-service Austrian Gasthaus dining at Stumpergasse 61, 1060 Vienna, serving a complete gluten-free and lactose-free menu (soups, mains, beverages, desserts) seven days a week including national holidays, 11:30-22:30. Targeted at individual diners, couples, families and small groups seeking allergen-friendly traditional Austrian cuisine.
  • Monday–Friday Lunch Offer (Mittagstisch) Weekday lunch menu (soups and main dishes) served Monday to Friday from 11:30 to 15:00 at a fixed offer price, aimed at office workers and local residents needing a quick, allergen-safe lunch.
  • Beverage / Drinks Programme Curated drinks menu featuring organic Fairtrade coffee (ALT WIEN KAFFEE 75% Arabica / 25% Robusta), organic juices from FILIPP, organic beers, Spritz and mix drinks, spirits, white and red wines, and Szigeti sparkling wine (Méthode Traditionnelle), with lactose-free milk and soy milk available for hot beverages. Priced à la carte and sold alongside the food menu.
  • Contactless Delivery and Takeout Service Daily contactless delivery and takeout service from 12:00 to 21:00, with self-delivery to Vienna districts 1, 4, 5, 6, 7, 8, 9, 15, 12, 14, 16 and 17 for orders above €35 (ordered via email), and additional reach within a 2.5 km radius via the mjam third-party delivery platform.
  • Martini-Gansl Seasonal Special (St. Martin's Goose) Recurring seasonal set-menu event celebrating St. Martin's Day with a traditional Austrian goose dinner prepared within the restaurant's gluten-free and lactose-free framework, offered by advance reservation.
  • Szilgeti Sparkling Wine Tasting Event (Sektverkostung) Ticketed/hosted in-house tasting of Szigeti sparkling wine (Méthode Traditionnelle) paired with allergens-friendly bites, used as a recurring programming event to drive event bookings.

Companies that use Zum Wohl Gasthaus

Customer profile

Segments3 records

Ideal customer profiles4 records

Zum Wohl Gasthaus technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Zum Wohl Gasthaus partnerships and signals

Strategic signal

Partnerships

Three partnerships are on record, tiered minor.

  • HenkellminorGTM or Marketing Partner · 5 April 2020Promotional partnership during challenging times (COVID-19). Restaurant offered complimentary Pikkolo Flasche Henkell Rose with every order and takeaway order above €30.
  • mjamminorChannel Partner/ Reseller/ Distributor · 22 March 2020Third-party delivery platform integration. Mjam provides delivery service with max 2.5km radius. Restaurant noted this limitation and supplemented with self-delivery to nearby districts.
  • SzigetiminorStrategic or Co-development PartnerSzigeti sparkling wine partner featured in the drinks menu and gallery section. Szigeti sparkling wine is produced exclusively according to the 'Méthode Traditionnelle', the classic bottle fermentation method. Restaurant hosts SZIGETI SEKTVERKOSTUNG (sparkling wine tastings).

Scale indicators1 record

Recent moves6 records

Expansion highlights2 records

Zum Wohl Gasthaus competitors and assessment

Company assessment

Emerging players

  • TIAN Restaurant: Vienna-based vegetarian/vegan fine dining concept. Comparable as a Viennese restaurant addressing dietary restrictions and allergen-conscious diners, though at a higher price tier.

Direct peers

  • Gasthaus Kramerei: Viennese neighborhood Gasthaus-style eatery focused on seasonal, dietary-conscious menus. Comparable as a small full-service Austrian dining concept with attention to intolerances.
  • Figlmüller: Famous Viennese traditional restaurant best known for Wiener Schnitzel. Closely comparable as a heritage Viennese Gasthaus-style dining establishment serving full table-service Austrian cuisine.
  • Restaurant Oppenauer: Small Viennese restaurant noted for allergen-aware and dietary-conscious cuisine. Directly comparable niche positioning to Zum Wohl's gluten-free/lactose-free focus within the Vienna market.
  • Plachutta: Iconic Viennese Gasthaus group specializing in traditional Austrian cuisine (notably Tafelspitz). Direct comparable as a traditional full-service Austrian restaurant with multiple Vienna locations and a similar full-meal dining model.

Broad incumbents

  • Café Landtmann: Historic Viennese café-restaurant with full table service for traditional Austrian cuisine. Comparable as a full-service traditional Viennese dining establishment, though larger and broader in menu.
  • Do & Co: Major Austrian hospitality group operating full-service restaurants, cafés, and event catering in Vienna. Comparable on the full-service restaurant and event-catering business model, though at vastly larger scale.

Regional players

  • Lemon Leaf: Allergen-friendly restaurant chain with presence across Austria, focused on accommodating common food intolerances. Directly comparable to Zum Wohl's dietary-accommodation positioning with broader geographic reach.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

Zum Wohl Gasthaus social profiles

Digital presence

Zum Wohl Gasthaus compliance and trust

Trust signal

Compliance1 record

Zum Wohl Gasthaus financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Zum Wohl Gasthaus leadership team

Management profile

Number of profiles

Profiles1 record

Zum Wohl Gasthaus funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Zum Wohl Gasthaus M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Zum Wohl Gasthaus

What does Zum Wohl Gasthaus do?

Zum Wohl is a traditional Austrian Gasthaus operating a single restaurant location at Stumpergasse 61, 1060 Vienna, serving Austrian cuisine that is fully gluten-free and lactose-free so that "everyone can tolerate" it. The core offer combines dine-in service (daily 11:30-22:30 incl. holidays), a weekday lunch menu (Mon-Fri 11:30-15:00), a rotating drinks menu with organic coffees, juices, organic beers and Szigeti sparkling wine, and ancillary delivery and takeout for nearby Vienna districts, supplemented by seasonal specialties (Martini-Gansl) and tasting events.

Is Zum Wohl Gasthaus a public or private company?

Zum Wohl Gasthaus is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Zum Wohl Gasthaus founded?

Zum Wohl Gasthaus was founded in 2019. It employs 1 to 10 people.

Where is Zum Wohl Gasthaus based?

Zum Wohl Gasthaus is headquartered in Vienna, Austria, in the Europe region.

How does Zum Wohl Gasthaus make money?

Three revenue lines are on record. Dine-in Service is the primary driver. The others are delivery and Takeout Service and banquet and Event Catering.

Who are Zum Wohl Gasthaus's main competitors?

TIAN Restaurant is listed as an emerging player. Direct peers are Gasthaus Kramerei, Figlmüller, Restaurant Oppenauer and Plachutta. Broad incumbents are Café Landtmann and Do & Co. Lemon Leaf is listed as a regional player.

Does Zum Wohl Gasthaus have an API?

No public API is recorded for Zum Wohl Gasthaus.

What industry is Zum Wohl Gasthaus in?

Zum Wohl Gasthaus's product category is Restaurant Dining Services. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias. Its NAICS code is 722511 and its SIC code is 5810.

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