SU AND SHI
SU AND SHI is a French SARL that operates 8 Japanese-inspired sushi and Asian-fusion restaurant locations across southern France, selling directly to consumers via its suandshi.com website for home delivery and takeaway. It serves individuals and groups with unit-priced sushi, poke bowls, lunch formulas, and a group-ordering feature.
- Company typePrivate
- Founded-
- HeadquartersMarseille-en-beauvaisis, France
- Headcount1–10
- GTM typeB2C
- OfferingServices
What SU AND SHI does
SU AND SHI (legal entity JIMMY / SU AND SHI, a French SARL with €10,000 of share capital registered at RCS 51366612300015) is a direct-to-consumer Japanese-inspired restaurant operator selling premium sushi and Asian-fusion dishes via online ordering for home delivery and in-store takeaway. The company operates from 8 locations across southern and western France: four in Marseille (Joliette, 5 Avenues, La Valentine, and the registered head office at 36 boulevard Rabatau), plus single sites in Toulon, Bordeaux (Bassin à Flots), Aubagne, Auriol, and La Ciotat, serving customers in the Provence-Alpes-Côte d'Azur, Nouvelle-Aquitaine, and Occitanie-adjacent regions.
The product surface spans classic sushi, sashimi, makis, California rolls, chirashis, poke bowls, bobuns, nouilles, Tom Yum soup, bao burgers, and luxury tartare with truffle and foie gras toppings, with platters ranging from 9 to 48 pieces (€19.90–€59.90) and lunch formulas at €14.50–€17.50. Underlying technology is a standard e-commerce storefront on suandshi.com with SSL-encrypted payment processing, 3DSECURE authentication, registered customer accounts with order history, a Carte de Fidélisation loyalty program, and a differentiated 'Panier Groupé' group-ordering feature that allows an organizer to invite members, aggregate individual selections, and split management fees by contribution. The brand identity is reinforced by a multi-year artistic collaboration with French painter/sculptor David DAVID, who designs seasonal packaging.
The business model is direct-to-consumer food and beverage sales under a unit-pricing model with pay-as-you-go billing; payments are accepted by online card (3DSECURE), ticket restaurant, cheque in person, or cash on delivery. The go-to-motion is DTC via the company's own website (no mobile app, no third-party platform integration, and no API), supported by email newsletter and SMS opt-in marketing. Ownership appears to be founder/management-controlled with no venture, private equity, or institutional investor participation disclosed, and the company is privately held with no subsidiaries or parent company identified.
SU AND SHI firmographics
Firmographics- Name
- SU AND SHI
- Legal name
- JIMMY / SU AND SHI
- Website
- https://suandshi.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- SU AND SHI is a French SARL that operates 8 Japanese-inspired sushi and Asian-fusion restaurant locations across southern France, selling directly to consumers via its suandshi.com website for home delivery and takeaway. It serves individuals and groups with unit-priced sushi, poke bowls, lunch formulas, and a group-ordering feature.
- Ownership category
- akta.pro rank
SU AND SHI industry classification
Industry- Product category
- Japanese Sushi Restaurant / Sushi Delivery
- NAICS
- Limited-Service Restaurants (722513)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- In-Store Sushi & Asian Prepared Foods (CRAHAKAD)
- akta.pro secondary industry
- Sushi/Sashimi-Grade & Raw Ready-to-Serve Seafood (Including Poke) (AFANALAI)
Keywords
Where SU AND SHI is headquartered
LocationHeadquarters
- HQ city
- Marseille-en-beauvaisis
- HQ country
- France
- HQ region
- Europe
Offices9 records
Markets served
SU AND SHI business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Food and beverage sales: Revenue is generated through the sale of Japanese sushi, sashimi, and Asian-inspired food items directly to consumers via online ordering for delivery or takeaway. Customers pay per item or through formula meal deals. Payment is accepted online by card (with 3DSECURE), by ticket restaurant, or in cash upon delivery. The company also accepts cheques for in-person payment.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Lunch formulas (Formule Midi) including main dish and dessert |
| Unit Pricing | Pay-as-you-go | Individual sushi and specialty items |
| Unit Pricing | Pay-as-you-go | Platters and combination plates |
| Unit Pricing | Pay-as-you-go | Beverages |
| Transaction based/ take rate | Pay-as-you-go | Group ordering (Panier groupé) |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels4 records
SU AND SHI product offering
Product offeringCore offering
SU AND SHI operates a Japanese-inspired restaurant concept selling sushi, sashimi, chirashis, poke bowls, platters, and Asian-fusion dishes directly to consumers for home delivery and takeaway. The company runs 8 locations across southern France and processes orders through its own e-commerce website with secure online payment, supporting both individual and group orders via its "Panier Groupé" shared-cart feature.
Product overview
SU AND SHI Luxury is a Japanese sushi restaurant chain operating across France with 8 locations in Marseille, Aubagne, Auriol, Bordeaux, La Ciotat, and Toulon. The company operates as a food delivery and takeaway service, offering a diverse menu of Japanese and Asian fusion cuisine including premium sushi, sashimis, makis, California rolls, ice rolls, poke bowls, chirashis, bobuns, noodles, and specialty dishes. The business model combines in-restaurant preparation with delivery services, featuring innovative offerings such as a group ordering system (Panier Groupé), lunch combo formulas, and artistic packaging collaborations with French artist David DAVID. All products are prepared fresh daily with daily fish supply, emphasizing quality ingredients and Japanese culinary techniques.
Differentiator
Problem solved
Functional benefit
Products and services
- SU AND SHI Luxury Sushi Delivery Japanese sushi restaurant delivery and takeaway service offering fresh sushi, sashimi, chirashis, poke bowls, platters, and Asian-fusion dishes (bobun, noodles, Tom Yum) for home delivery or pickup across 8 locations in southern France, ordered through the company's own e-commerce website with secure online payment.
Companies that use SU AND SHI
Customer profileSegments1 record
Ideal customer profiles1 record
SU AND SHI technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
SU AND SHI partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- David DAVIDcoreFrench artist David DAVID (painter, sculptor, and plastic artist) serves as the artistic director for the creation of Su and Shi's bags and boxes. His unique artistic style and passion for detail are reflected in every piece. The Su and Shi packaging is recognized for its modern aesthetic and exceptional quality. The collaboration has been a success for several years, with the artist creating seasonal designs for the brand's packaging.
Scale indicators1 record
Recent moves6 records
Expansion highlights4 records
SU AND SHI competitors and assessment
Company assessmentBroad incumbents
- Uber Eats: Global food delivery platform with significant share in France. Same exposure as Deliveroo — sets competitive benchmarks on commissions, delivery radius, and discovery that affect Su and Shi's economics.
- Deliveroo: Major French food delivery marketplace that aggregates sushi and Asian restaurants (including competitors). Indirect competitor as a discovery and logistics layer; Su and Shi's lack of marketplace presence is a structural exposure.
- Just Eat (Just Eat Takeaway): Established French food delivery marketplace. Third major aggregator shaping consumer ordering habits and competitive dynamics for direct-to-consumer sushi brands.
Emerging players
- Big Mamma: French restaurant group operating Italian-focused premium casual brands across France and Europe. Comparable as a French multi-site independent restaurant group building brand-led premium positioning.
- O Tacos: French-origin fast-casual delivery chain (tacos-focused) that scaled across French cities via owned e-commerce. Comparable playbook of proprietary digital ordering, multi-city rollout, and D2C delivery.
Direct peers
- Planet Sushi: French sushi restaurant and delivery chain offering sushi, sashimi, poke bowls, and Asian-inspired dishes for takeaway and delivery. Directly comparable product mix and multi-city footprint.
- Eat Sushi: France-based sushi delivery brand operating its own e-commerce ordering platform with multiple city locations. Same delivery/takeaway sushi value proposition and direct-to-consumer GTM.
- Pokawa: French poke bowl and Asian-inspired fast-casual chain with delivery and in-store locations. Closely comparable menu (poke, chirashi-style bowls) and French multi-city footprint.
- Sushi Shop: Leading French sushi delivery and takeaway chain with multiple in-store locations. Operates the same direct-to-consumer sushi model across major French cities and is Su and Shi's closest national competitor.
- Sushi Daily: European sushi-in-retail concept operating fresh sushi counters and delivery; competes in the same 'fresh Japanese prepared food' category that anchors Su and Shi's menu.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights5 records
Customer concentration
SU AND SHI social profiles
Digital presenceSU AND SHI compliance and trust
Trust signalCompliance2 records
SU AND SHI financial estimates
Financial estimateRevenue estimate
Valuation estimate
SU AND SHI leadership team
Management profileNumber of profiles
SU AND SHI funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
SU AND SHI M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about SU AND SHI
What does SU AND SHI do?
SU AND SHI operates a Japanese-inspired restaurant concept selling sushi, sashimi, chirashis, poke bowls, platters, and Asian-fusion dishes directly to consumers for home delivery and takeaway. The company runs 8 locations across southern France and processes orders through its own e-commerce website with secure online payment, supporting both individual and group orders via its "Panier Groupé" shared-cart feature.
Is SU AND SHI a public or private company?
SU AND SHI is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was SU AND SHI founded?
SU AND SHI was founded in -1. It employs 1 to 10 people.
Where is SU AND SHI based?
SU AND SHI is headquartered in Marseille-en-beauvaisis, France, in the Europe region.
How does SU AND SHI make money?
One revenue line is on record: food and beverage sales.
Who are SU AND SHI's main competitors?
Broad incumbents on record are Uber Eats, Deliveroo and Just Eat (Just Eat Takeaway). Emerging players are Big Mamma and O Tacos. Direct peers are Planet Sushi, Eat Sushi, Pokawa, Sushi Shop and Sushi Daily.
Does SU AND SHI have an API?
No public API is recorded for SU AND SHI.
What industry is SU AND SHI in?
SU AND SHI's product category is Japanese Sushi Restaurant / Sushi Delivery. Its primary akta.pro industry code is CRAHAKAD, In-Store Sushi & Asian Prepared Foods, with a secondary code of AFANALAI, Sushi/Sashimi-Grade & Raw Ready-to-Serve Seafood (Including Poke). Its NAICS code is 722513 and its SIC code is 5810.