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Sau-sea Foods, Inc.

Full company profile

uuid00ymf56

Namestring
Sau-sea Foods, Inc.
Legal namestring
Sau-Sea Foods, Inc.
Websiteurl
sauseafoods.com
Company typeenum
Private
Founded yearint
1948
Descriptiontext

Sau-Sea Foods, Inc. is a third-generation family-owned food manufacturer founded in 1948 and headquartered in Southampton, New York, with 1-10 employees. The company produces seafood-focused condiments including cocktail sauces, tartar sauces, horseradish, wasabi sauces, crab mustard sauces, creamy sriracha sauces, and shrimp & fry sauces, along with packaged ready-to-eat shrimp cocktail — the product category Sau-Sea pioneered in 1948 as the first fully-prepared shrimp cocktail in a glass jar. Its product line spans multiple packaging formats: shelf-stable glass jars (8oz) and pinch waist bottles (9oz), refrigerated tubs (8oz-16oz), and shipper displays for in-store point-of-sale placement, plus two sub-brands — All Natural Condiments (clean-label, preservative-free) and Kaplan Meats (holiday horseradish varieties) — and a Certified Organic Cocktail Sauce line launched in February 2020.

The company holds OU Kosher, Gluten-Free, HFCS-Free, BPA-Free packaging, and USDA Organic certifications, and uses proprietary shelf-stable packaging technology delivering 9-18 month shelf lives and fresh-ground horseradish processing using USA-grown premium roots. Sau-Sea's go-to-market is exclusively through US retail grocery channels, with distribution across 35+ chains including enterprise operators (Albertsons, Kroger, Safeway, Publix, Stop & Shop) and a long tail of regional and independent grocers (Hannaford, Market Basket, Big Y, IGA, King Kullen, among others). Revenue is generated through consumer packaged goods unit sales at retail price points; no enterprise contracts, food service, e-commerce, or international channels are documented. The company is privately held by the founding family with no disclosed outside investors, funding rounds, or M&A activity, and remains operationally lean relative to its national grocery footprint.

Short descriptiontext

Sau-Sea Foods is a third-generation, family-owned food manufacturer founded in 1948 that produces seafood-focused condiments and ready-to-eat shrimp cocktail for distribution through 35+ US grocery retail chains, offering shelf-stable and refrigerated formats with multiple dietary certifications.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersSouthampton, United States
HQ citystring
Southampton
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
seafood condiments, cocktail sauces, horseradish products, shelf-stable sauces, refrigerated condiments
Industry2 codes
1Refrigerated Meat & Seafood (Processed/Packaged)
CodeCRADACAKPrimaryYes
2Chilled/Refrigerated Prepared Meat & Seafood Meals
CodeAFANAFADPrimaryNo
NAICS code3 codes
  • Seafood Product Preparation and Packaging3117
  • Seafood Product Preparation and Packaging311710
  • Seafood Product Preparation and Packaging31171
SIC code2 codes
  • Miscellaneous Food Preparations & Kindred Products2090
  • Prepared Fresh Or Frozen Fish & Seafoods2092
Product category
Seafood Condiments and Sauces
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Consumer Packaged Goods Sales
TypeOne Time License
Description

Direct sales of condiments (cocktail sauces, tartar sauces, horseradish, wasabi sauces, sriracha) through retail grocery channels to consumers

sauseafoods.com
Marketing channels2 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Pricing details1 tier
1Retail consumer pricing through grocery stores
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Products available at major retailers including Acme, Albertsons, Kroger, Safeway, Publix, and regional grocers. Specific pricing varies by retailer and product size.

sauseafoods.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 record
1Kaplan Meats
Description

A sub-brand under the company's Meat Department label that produces Kaplan Meats Beet Horseradish and Kaplan Meats Extra Hot Horseradish products.

sauseafoods.com
Core offering1 text field

Sau-Sea Foods manufactures and sells shelf-stable and refrigerated seafood-focused sauces, condiments, and packaged shrimp cocktail for retail grocery customers. The portfolio includes cocktail sauces, tartar sauces, fresh-ground horseradish, wasabi sauces, sriracha sauces, and crab mustard sauces packaged in glass jars, pinch waist bottles, refrigerated tubs, and shipper displays, sold through major U.S. grocery chains and regional retailers.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • First-ever fully-prepared ready-to-eat shrimp cocktail product launched in 1948
+3 more records
Product overview1 text field

Sau-Sea Foods is a third-generation family-owned food manufacturing company founded in 1948, specializing in premium seafood condiments and cocktail sauces. The company operates as a single-product platform (seafood condiments) with multiple packaging formats and product lines. The core portfolio consists of: Shelf-Stable Pinch Waist bottles (9oz) and Glass Jars (8oz) for retail grocery, Refrigerated Tubs (8oz-16oz) for deli and seafood departments, and display-oriented Shipper Displays for retail floor placement. Two specialized sub-brands extend the line: All Natural Condiments (preservative-free, clean-label products including horseradish varieties) and Organic Condiments (USDA certified organic offerings). The company also produces specialty items under the Kaplan Meats label for holiday markets.

Product and service1 record
1Shelf-Stable Pinch Waist Sauces
Scale indicator4 records

Each record includes

Type, Value, Description, Source

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

A condiments and sauce brand under McCormick producing mustard, ketchup, and seafood-adjacent sauces. Comparable as a mid-size shelf-stable condiment brand with grocery distribution that competes for similar shelf space as Sau-Sea.

TypeEmerging player
Description

A rapidly growing condiment brand known for BBQ sauces that has expanded into seafood-adjacent categories and competes in the broader condiment aisle. Comparable as a growing branded condiment company scaling through retail grocery channels.

TypeEmerging player
Description

A packaged food brand producing broths, sauces, and condiments with an organic and clean-label positioning. Comparable to Sau-Sea's Organic and All Natural sub-brands as a premium-positioned packaged condiment company in natural and grocery channels.

4Crosse & Blackwell
TypeDirect peer
Description

A heritage packaged food brand offering canned seafood, cocktail sauces, and tartar sauces. Directly comparable to Sau-Sea in shelf-stable seafood condiments, with similar grocery channel positioning and category overlap.

TypeDirect peer
Description

A specialty sauce manufacturer selling iconic pepper sauces to grocery and foodservice, plus a newer line of cocktail and seafood sauces. Highly comparable as a single-product-platform, family-influenced brand with strong grocery distribution and a tight focus on seafood-adjacent condiments.

TypeDirect peer
Description

A family-owned Louisiana seasoning and sauce brand selling cocktail sauces, seafood sauces, and marinades through grocery retail. Highly comparable as a multi-generation, family-influenced specialty condiment brand with similar shelf-stable positioning.

TypeBroad incumbent
Description

A massive packaged food conglomerate whose brands (including Heinz tartar sauce and cocktail-adjacent offerings) compete with Sau-Sea in the grocery condiment aisle. Comparable as a direct competitor on shelf for seafood-themed condiments.

TypeBroad incumbent
Description

A large global flavor and condiment company that produces cocktail sauces, tartar sauces, seafood seasonings, and a wide portfolio of packaged condiments. While McCormick is far broader than Sau-Sea, it directly competes in the seafood condiment subcategory at retail.

TypeEmerging player
Description

A specialty condiment and sauce brand focused on calorie-free, allergen-free products. Comparable to Sau-Sea's All Natural and dietary-certification sub-brands as a niche health-positioned condiment company selling through retail.

10Reese Specialty Foods
TypeDirect peer
Description

A specialty food manufacturer focused on Asian, seafood, and gourmet condiments sold through grocery retail. Directly comparable to Sau-Sea as a niche condiment brand in similar product categories (cocktail sauces, seafood accompaniments) with retail grocery distribution.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers17 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
Compliance5 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Sau-sea Foods, Inc.

Seafood Condiments and Saucessauseafoods.com

Sau-Sea Foods is a third-generation, family-owned food manufacturer founded in 1948 that produces seafood-focused condiments and ready-to-eat shrimp cocktail for distribution through 35+ US grocery retail chains, offering shelf-stable and refrigerated formats with multiple dietary certifications.

What Sau-sea Foods, Inc. does

Sau-Sea Foods, Inc. is a third-generation family-owned food manufacturer founded in 1948 and headquartered in Southampton, New York, with 1-10 employees. The company produces seafood-focused condiments including cocktail sauces, tartar sauces, horseradish, wasabi sauces, crab mustard sauces, creamy sriracha sauces, and shrimp & fry sauces, along with packaged ready-to-eat shrimp cocktail — the product category Sau-Sea pioneered in 1948 as the first fully-prepared shrimp cocktail in a glass jar. Its product line spans multiple packaging formats: shelf-stable glass jars (8oz) and pinch waist bottles (9oz), refrigerated tubs (8oz-16oz), and shipper displays for in-store point-of-sale placement, plus two sub-brands — All Natural Condiments (clean-label, preservative-free) and Kaplan Meats (holiday horseradish varieties) — and a Certified Organic Cocktail Sauce line launched in February 2020.

The company holds OU Kosher, Gluten-Free, HFCS-Free, BPA-Free packaging, and USDA Organic certifications, and uses proprietary shelf-stable packaging technology delivering 9-18 month shelf lives and fresh-ground horseradish processing using USA-grown premium roots. Sau-Sea's go-to-market is exclusively through US retail grocery channels, with distribution across 35+ chains including enterprise operators (Albertsons, Kroger, Safeway, Publix, Stop & Shop) and a long tail of regional and independent grocers (Hannaford, Market Basket, Big Y, IGA, King Kullen, among others). Revenue is generated through consumer packaged goods unit sales at retail price points; no enterprise contracts, food service, e-commerce, or international channels are documented. The company is privately held by the founding family with no disclosed outside investors, funding rounds, or M&A activity, and remains operationally lean relative to its national grocery footprint.

Sau-sea Foods, Inc. firmographics

Firmographics
Name
Sau-sea Foods, Inc.
Legal name
Sau-Sea Foods, Inc.
Website
https://sauseafoods.com
Company type
Private
Founded year
1948
Operating status
Operating
Headcount range
1–10 employees
Short description
Sau-Sea Foods is a third-generation, family-owned food manufacturer founded in 1948 that produces seafood-focused condiments and ready-to-eat shrimp cocktail for distribution through 35+ US grocery retail chains, offering shelf-stable and refrigerated formats with multiple dietary certifications.
Ownership category
akta.pro rank

Sau-sea Foods, Inc. industry classification

Industry
Product category
Seafood Condiments and Sauces
NAICS
Seafood Product Preparation and Packaging (3117), Seafood Product Preparation and Packaging (311710), Seafood Product Preparation and Packaging (31171)
SIC
Miscellaneous Food Preparations & Kindred Products (2090), Prepared Fresh Or Frozen Fish & Seafoods (2092)
akta.pro primary industry
Refrigerated Meat & Seafood (Processed/Packaged) (CRADACAK)
akta.pro secondary industry
Chilled/Refrigerated Prepared Meat & Seafood Meals (AFANAFAD)

Keywords

  • Seafood condiments
  • Cocktail sauces
  • Horseradish products
  • Shelf-stable sauces
  • Refrigerated condiments

Where Sau-sea Foods, Inc. is headquartered

Location

Headquarters

HQ city
Southampton
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Sau-sea Foods, Inc. business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure

Revenue model

  1. Consumer Packaged Goods Sales: Direct sales of condiments (cocktail sauces, tartar sauces, horseradish, wasabi sauces, sriracha) through retail grocery channels to consumers

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goRetail consumer pricing through grocery stores

Go-to-market motion1 record

Distribution channels3 records

Marketing channels2 records

Sau-sea Foods, Inc. product offering

Product offering

Core offering

Sau-Sea Foods manufactures and sells shelf-stable and refrigerated seafood-focused sauces, condiments, and packaged shrimp cocktail for retail grocery customers. The portfolio includes cocktail sauces, tartar sauces, fresh-ground horseradish, wasabi sauces, sriracha sauces, and crab mustard sauces packaged in glass jars, pinch waist bottles, refrigerated tubs, and shipper displays, sold through major U.S. grocery chains and regional retailers.

Product overview

Sau-Sea Foods is a third-generation family-owned food manufacturing company founded in 1948, specializing in premium seafood condiments and cocktail sauces. The company operates as a single-product platform (seafood condiments) with multiple packaging formats and product lines. The core portfolio consists of: Shelf-Stable Pinch Waist bottles (9oz) and Glass Jars (8oz) for retail grocery, Refrigerated Tubs (8oz-16oz) for deli and seafood departments, and display-oriented Shipper Displays for retail floor placement. Two specialized sub-brands extend the line: All Natural Condiments (preservative-free, clean-label products including horseradish varieties) and Organic Condiments (USDA certified organic offerings). The company also produces specialty items under the Kaplan Meats label for holiday markets.

Differentiator

Problem solved

Functional benefit

Brands

  • Kaplan Meats: A sub-brand under the company's Meat Department label that produces Kaplan Meats Beet Horseradish and Kaplan Meats Extra Hot Horseradish products.

Products and services

  • Shelf-Stable Pinch Waist Sauces

Quantifiable outcome

  • First-ever fully-prepared ready-to-eat shrimp cocktail product launched in 1948
  • +3 more outcomes

Companies that use Sau-sea Foods, Inc.

Customer profile

Named customers17 records

Segments3 records

Ideal customer profiles3 records

Sau-sea Foods, Inc. technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Sau-sea Foods, Inc. partnerships and signals

Strategic signal

Scale indicators4 records

Recent moves6 records

Expansion highlights5 records

Sau-sea Foods, Inc. competitors and assessment

Company assessment

Broad incumbents

  • French's (McCormick): A condiments and sauce brand under McCormick producing mustard, ketchup, and seafood-adjacent sauces. Comparable as a mid-size shelf-stable condiment brand with grocery distribution that competes for similar shelf space as Sau-Sea.
  • Kraft Heinz: A massive packaged food conglomerate whose brands (including Heinz tartar sauce and cocktail-adjacent offerings) compete with Sau-Sea in the grocery condiment aisle. Comparable as a direct competitor on shelf for seafood-themed condiments.
  • McCormick & Company: A large global flavor and condiment company that produces cocktail sauces, tartar sauces, seafood seasonings, and a wide portfolio of packaged condiments. While McCormick is far broader than Sau-Sea, it directly competes in the seafood condiment subcategory at retail.

Emerging players

  • Sweet Baby Ray's: A rapidly growing condiment brand known for BBQ sauces that has expanded into seafood-adjacent categories and competes in the broader condiment aisle. Comparable as a growing branded condiment company scaling through retail grocery channels.
  • Pacific Foods: A packaged food brand producing broths, sauces, and condiments with an organic and clean-label positioning. Comparable to Sau-Sea's Organic and All Natural sub-brands as a premium-positioned packaged condiment company in natural and grocery channels.
  • Walden Farms: A specialty condiment and sauce brand focused on calorie-free, allergen-free products. Comparable to Sau-Sea's All Natural and dietary-certification sub-brands as a niche health-positioned condiment company selling through retail.

Direct peers

  • Crosse & Blackwell: A heritage packaged food brand offering canned seafood, cocktail sauces, and tartar sauces. Directly comparable to Sau-Sea in shelf-stable seafood condiments, with similar grocery channel positioning and category overlap.
  • McIlhenny Company (Tabasco): A specialty sauce manufacturer selling iconic pepper sauces to grocery and foodservice, plus a newer line of cocktail and seafood sauces. Highly comparable as a single-product-platform, family-influenced brand with strong grocery distribution and a tight focus on seafood-adjacent condiments.
  • Tony Chachere's: A family-owned Louisiana seasoning and sauce brand selling cocktail sauces, seafood sauces, and marinades through grocery retail. Highly comparable as a multi-generation, family-influenced specialty condiment brand with similar shelf-stable positioning.
  • Reese Specialty Foods: A specialty food manufacturer focused on Asian, seafood, and gourmet condiments sold through grocery retail. Directly comparable to Sau-Sea as a niche condiment brand in similar product categories (cocktail sauces, seafood accompaniments) with retail grocery distribution.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

Sau-sea Foods, Inc. social profiles

Digital presence

Sau-sea Foods, Inc. compliance and trust

Trust signal

Compliance5 records

Sau-sea Foods, Inc. financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Sau-sea Foods, Inc. leadership team

Management profile

Number of profiles

Sau-sea Foods, Inc. funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Sau-sea Foods, Inc. M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Sau-sea Foods, Inc.

What does Sau-sea Foods, Inc. do?

Sau-Sea Foods manufactures and sells shelf-stable and refrigerated seafood-focused sauces, condiments, and packaged shrimp cocktail for retail grocery customers. The portfolio includes cocktail sauces, tartar sauces, fresh-ground horseradish, wasabi sauces, sriracha sauces, and crab mustard sauces packaged in glass jars, pinch waist bottles, refrigerated tubs, and shipper displays, sold through major U.S. grocery chains and regional retailers.

Is Sau-sea Foods, Inc. a public or private company?

Sau-sea Foods, Inc. is a private company. It is classified as family owned and is currently operating.

When was Sau-sea Foods, Inc. founded?

Sau-sea Foods, Inc. was founded in 1948. It employs 1 to 10 people.

Where is Sau-sea Foods, Inc. based?

Sau-sea Foods, Inc. is headquartered in Southampton, United States, in the North America region.

How does Sau-sea Foods, Inc. make money?

One revenue line is on record: consumer Packaged Goods Sales.

Who are Sau-sea Foods, Inc.'s main competitors?

Broad incumbents on record are French's (McCormick), Kraft Heinz and McCormick & Company. Emerging players are Sweet Baby Ray's, Pacific Foods and Walden Farms. Direct peers are Crosse & Blackwell, McIlhenny Company (Tabasco), Tony Chachere's and Reese Specialty Foods.

Does Sau-sea Foods, Inc. have an API?

No public API is recorded for Sau-sea Foods, Inc..

What industry is Sau-sea Foods, Inc. in?

Sau-sea Foods, Inc.'s product category is Seafood Condiments and Sauces. Its primary akta.pro industry code is CRADACAK, Refrigerated Meat & Seafood (Processed/Packaged), with a secondary code of AFANAFAD, Chilled/Refrigerated Prepared Meat & Seafood Meals. Its NAICS code is 3117 and its SIC code is 2090.

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