LEV BAKERY
Lev Bakery is a Toronto artisanal bakery producing 100% naturally leavened sourdough, challah, baguettes, and bagels for wholesale partners and direct consumers across the Greater Toronto Area, drawing on five generations of family baking tradition.
- Company typePrivate
- Founded2020
- HeadquartersToronto, Canada
- Headcount1–10
- GTM typeB2B
- OfferingHardware or Manufacturing
What LEV BAKERY does
Lev Bakery is a Toronto-based artisanal bakery that produces 100% naturally leavened sourdough breads, baguettes, challahs, bagels, babka, and bialys for wholesale and direct-to-consumer sale. Founded in October 2020 by Yoni Kamil and his wife Samantha, the company operates from a production facility at 801 St Clarens Ave in Toronto, drawing on five generations of family baking tradition and Yoni Kamil's prior experience at notable Toronto bakeries. Its product portfolio is anchored by five sourdough varieties (Kardish Light Rye, Seeded, Artisanal White, Pumpernickel, and Whole Wheat), enriched dough products (Traditional and Raisin Challah), baguettes, and four bagel varieties, all made using natural fermentation with sourdough starter culture, transitional wheat flour, and organic grains and seeds.
The company runs a hybrid go-to-market model. Wholesale accounts comprise 20+ retail grocery partners across the Greater Toronto Area—including natural food stores (The Big Carrot, Karma Co-Op), specialty markets (Fiesta Farms, Summerhill Market, Cataldi's Fresh Market, Greco's Fresh Markets), and conventional grocers (Vince's Market, Denninger's, McEwan)—plus 8+ restaurant partners spanning fine dining (Harbour Sixty), breweries (Burdock Brewery), taverns, delis, and patisseries. Direct-to-consumer sales are conducted weekly at the Dufferin Grove Farmers' Market (Thursdays, 3pm-7pm) and at Friday pop-ups at the production facility, with pre-orders taken via Instagram DM. The company also distributes Ontario-wide through Bondi Produce & Specialty Foods, enabling wholesale orders across the province. Marketing relies on Instagram, the company website (levbakery.com), and community engagement at markets and pop-ups.
Lev Bakery Ltd. is a privately held, founder-owned, bootstrapped Ontario corporation with no disclosed external funding. Headcount is reported at 1-10 employees, consistent with small-batch artisanal production. Pricing is not publicly disclosed. All products are vegan/dairy-free and the bakery operates a Kosher-style approach with no meat products on premises.
LEV BAKERY firmographics
Firmographics- Name
- LEV BAKERY
- Legal name
- Lev Bakery Ltd.
- Website
- https://levbakery.com
- Company type
- Private
- Founded year
- 2020
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Lev Bakery is a Toronto artisanal bakery producing 100% naturally leavened sourdough, challah, baguettes, and bagels for wholesale partners and direct consumers across the Greater Toronto Area, drawing on five generations of family baking tradition.
- Ownership category
- akta.pro rank
LEV BAKERY industry classification
Industry- Product category
- Artisanal Bakery Products
- NAICS
- Bread and Bakery Product Manufacturing (31181), Commercial Bakeries (311812), Baked Goods Retailers (445291)
- SIC
- Bakery Products (2050), Food And Kindred Products (2000)
- akta.pro primary industry
- Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused) (AFAKAAAG)
- akta.pro secondary industries
- Premium/Artisanal Bakery Wholesale (AFAIAFAG), Retail Bakeries (Bread & Daily Bakery) (THAFAFAA)
Keywords
Where LEV BAKERY is headquartered
LocationHeadquarters
- HQ city
- Toronto
- HQ country
- Canada
- HQ region
- North America
Offices1 record
Markets served
LEV BAKERY business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Wholesale Distribution: Lev Bakery produces artisanal breads and delivers wholesale to grocery stores, markets, and restaurants across the Greater Toronto Area. Products include sourdough loaves, baguettes, challahs, and bagels sold through retail partners.
- Direct Consumer Sales: Direct sales to consumers through farmers' markets (Dufferin Grove Market), pop-up events at the production facility, and pre-orders via direct messaging on Instagram.
Go-to-market motion2 records
Distribution channels4 records
Marketing channels4 records
LEV BAKERY product offering
Product offeringCore offering
Lev Bakery produces artisanal sourdough breads (Kardish Light Rye, Seeded, Artisanal White, Pumpernickel, Whole Wheat), baguettes, traditional and raisin challahs, and bagels (Plain, Sesame Seed, Poppy Seed, Everything) using 100% natural fermentation with sourdough starter culture and organic/transitional grains. Products are distributed wholesale to over 20 retail grocery partners and 8+ restaurant partners across the Greater Toronto Area, with supplemental direct-to-consumer sales through the Dufferin Grove Farmers' Market and Friday pop-ups at the production facility.
Product overview
Lev Bakery is a Toronto-based artisanal bakery offering a focused portfolio of naturally leavened sourdough breads, baguettes, challahs, and bagels. The product line is organized into three main categories: Sourdough (including Kardish Light Rye, Seeded, Artisanal White, Pumpernickel, and Whole Wheat varieties plus Baguettes), Enriched Dough products (Traditional and Raisin Challah), and Bagels (Plain, Sesame Seed, Poppy Seed, and Everything). All sourdough loaves are 100% vegan and dairy-free, with products distributed through retail grocery partners and restaurant partners across the Greater Toronto Area.
Differentiator
Problem solved
Functional benefit
Products and services
- Kardish Light Rye Sourdough
- Seeded Sourdough
- Artisanal White Sourdough
- Pumpernickel Sourdough
- Whole Wheat Sourdough
- Baguettes
- Traditional Challah
- Raisin Challah
- Plain Bagel
- Sesame Seed Bagel
- Poppy Seed Bagel
- Everything Bagel
Companies that use LEV BAKERY
Customer profileNamed customers13 records
Segments4 records
Ideal customer profiles3 records
LEV BAKERY technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
LEV BAKERY partnerships and signals
Strategic signalPartnerships
30 partnerships are on record, tiered core and minor.
- The Big CarrotcoreDaily retail partner carrying sliced sourdough varieties (Artisanal White, Whole Wheat, Seeded, Light Rye & Pumpernickel) and Traditional & Square Challah. One of the primary retail outlets for Lev Bakery products in Toronto.
- Fiesta FarmscoreRetail partner with daily baguette and sourdough availability, plus Monday Challah Buns and Traditional & Raisin Challah, and Friday deliveries.
- Summerhill MarketcoreMulti-location retail partner carrying sliced sourdough, traditional and raisin challah, sandwich challah, challah buns, and bagels at select locations.
- Cataldi's Fresh MarketcoreAll-location retail partner with daily baguettes and sliced sourdough availability.
- Greco's Fresh MarketscoreRetail partner at Oak Ridges and Concord locations offering baguettes, seeded baguettes, and sourdough varieties including olive sourdough.
- Vincenzo'sminorRetail partner offering baguettes and sliced sourdough varieties.
- Field of GreensminorRetail partner offering baguettes, select sourdough varieties, and bagels.
- County ProduceminorRetail partner in the Greater Toronto Area distribution network.
- McMaster's Muskoka Fine FoodsminorRetail partner offering baguettes and select sourdough varieties including olive sourdough.
- Karma Co-OpminorNatural food co-op partner with daily sourdough availability and Wednesday challah deliveries.
- Fruitful MarketminorRetail partner with limited weekly availability (Monday and Thursday sourdough).
- Lady York FoodsminorRetail partner offering sliced sourdough varieties.
- Rise Up FoodsminorMulti-day retail partner (Wednesday, Friday, Sunday) offering sourdough and challah products.
- NuthouseminorRetail partner offering sourdough and traditional & raisin challah.
- Marilu's MarketminorRetail partner in the Greater Toronto Area distribution network.
- Barbershop PatisserieminorPatisserie partner offering sliced sourdough and traditional challah.
- Vince's MarketminorMulti-location retail partner with daily Artisanal White Sourdough, Seeded Sourdough, and baguettes.
- Gordon's Market & CafeminorMarket and cafe partner with daily sourdough and baguettes, plus bagels.
- Denninger'sminorMulti-location partner offering plain and everything bagels.
- McEwan FoodsminorRetail partner offering traditional challah and select sourdough varieties.
- Bondi Produce & Specialty FoodsminorDistribution partner offering white sourdough and baguettes available for order direct from Bondi across Ontario.
- Bar VendettacoreRestaurant partner serving Lev Bakery products.
- Burdock BrewerycoreBrewery and restaurant partner serving Lev Bakery products.
- Harbour SixtycoreFine dining restaurant partner serving Lev Bakery products.
- Hot PorkcoreRestaurant partner serving Lev Bakery products.
- Masa DelicoreDeli restaurant partner serving Lev Bakery products.
- MilouminorRestaurant partner serving Lev Bakery products.
- The Old York TavernminorTavern restaurant partner serving Lev Bakery products.
- Vilda'sminorRestaurant partner serving Lev Bakery products.
- Dufferin Grove MarketcoreFarmers' market partner where Lev Bakery sells direct to consumers every Thursday (3pm-7pm) during market season.
Scale indicators3 records
Recent moves6 records
Expansion highlights4 records
LEV BAKERY competitors and assessment
Company assessmentDirect peers
- Blackbird Baking Co. Toronto artisan bakery focused on naturally leavened sourdough breads and pastries, sold through farmers' markets, retail partners, and a storefront. Comparable to Lev on natural fermentation methods and GTA DTC/wholesale hybrid model.
- Stonemill Bakehouse: Toronto-based artisan bakery producing sourdough and specialty breads for wholesale and retail across the GTA. Most directly comparable to Lev in product mix, distribution model, and customer base.
- GRAIN (Toronto): Toronto craft bakery specializing in naturally leavened breads and viennoiserie, selling wholesale to restaurants and retailers in the GTA. Directly comparable on natural-fermentation positioning and GTA B2B bakery model.
Broad incumbents
- Country Style Foods: Ontario-based large commercial bakery producing breads and rolls for grocery and foodservice. Adjacent comparable on wholesale bakery production in the GTA, though at a far more conventional scale and product set.
- ACE Bakery: Long-established Canadian premium artisan bread brand (now part of Weston Foods/Loblaw) supplying breads across grocery and foodservice nationally. Comparable as a premium wholesale artisan bread brand, though at much greater scale and broader distribution.
- Bon Matin: Canadian manufacturer of artisanal breads and viennoiserie under multiple brands, supplying grocery and foodservice nationally. Comparable as a wholesale artisan bakery peer, though operating at much greater scale.
Others
- Bondi Produce & Specialty Foods: Ontario specialty foods distributor that already carries Lev Bakery products. Listed as a relevant ecosystem peer given its distribution role in moving Lev's products across Ontario.
- Sanagan's Meat Locker: Toronto specialty grocer that has carried and sampled Lev Bakery products. Relevant as an adjacent GTA specialty retail partner comparable to the channels Lev distributes through.
Regional players
- Dimpflmeier Bakery: Ontario-based family-owned commercial bakery producing artisan breads and rolls for retail and foodservice across Ontario. Comparable as an Ontario wholesale artisan bread supplier, though with more conventional and larger-scale production.
Emerging players
- The Sweet Potato: Toronto artisan bakery producing sourdough breads and pastries for farmers' markets, retail partners, and DTC. Comparable to Lev on natural fermentation and GTA DTC/wholesale hybrid model, though smaller and more pastry-focused.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
LEV BAKERY social profiles
Digital presenceLEV BAKERY financial estimates
Financial estimateRevenue estimate
Valuation estimate
LEV BAKERY leadership team
Management profileNumber of profiles
Profiles2 records
LEV BAKERY funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
LEV BAKERY M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about LEV BAKERY
What does LEV BAKERY do?
Lev Bakery produces artisanal sourdough breads (Kardish Light Rye, Seeded, Artisanal White, Pumpernickel, Whole Wheat), baguettes, traditional and raisin challahs, and bagels (Plain, Sesame Seed, Poppy Seed, Everything) using 100% natural fermentation with sourdough starter culture and organic/transitional grains. Products are distributed wholesale to over 20 retail grocery partners and 8+ restaurant partners across the Greater Toronto Area, with supplemental direct-to-consumer sales through the Dufferin Grove Farmers' Market and Friday pop-ups at the production facility.
Is LEV BAKERY a public or private company?
LEV BAKERY is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was LEV BAKERY founded?
LEV BAKERY was founded in 2020. It employs 1 to 10 people.
Where is LEV BAKERY based?
LEV BAKERY is headquartered in Toronto, Canada, in the North America region.
How does LEV BAKERY make money?
Two revenue lines are on record. Wholesale Distribution is the primary driver. The others are direct Consumer Sales.
Who are LEV BAKERY's main competitors?
Direct peers on record are Blackbird Baking Co., Stonemill Bakehouse and GRAIN (Toronto). Broad incumbents are Country Style Foods, ACE Bakery and Bon Matin. Others are Bondi Produce & Specialty Foods and Sanagan's Meat Locker. Dimpflmeier Bakery is listed as a regional player. The Sweet Potato is listed as an emerging player.
Does LEV BAKERY have an API?
No public API is recorded for LEV BAKERY.
What industry is LEV BAKERY in?
LEV BAKERY's product category is Artisanal Bakery Products. Its primary akta.pro industry code is AFAKAAAG, Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused), with a secondary code of AFAIAFAG, Premium/Artisanal Bakery Wholesale. Its NAICS code is 31181 and its SIC code is 2050.