Mosimann's Limited
Mosimann's Limited operates a private members dining club in a converted Belgravia church and a Royal-Warrant-holding catering business, serving high-net-worth members, corporate clients, and international events including the Olympics and Expo 2025 Osaka.
- Company typePrivate
- Founded1988
- HeadquartersLondon, United Kingdom
- Headcount—
- GTM typeB2B and B2C
- OfferingServices
What Mosimann's Limited does
Mosimann's Limited is a family-owned private hospitality business headquartered in a converted 19th-century Scottish Presbyterian church in Belgravia, London. Founded in 1988 by Swiss chef Anton Mosimann OBE, the company operates a prestigious private members dining club featuring seven private dining rooms and a Balcony Bar, with cuisine built around Mosimann's proprietary "cuisine naturelle" philosophy that eliminates oil, butter, cream, and alcohol. The core technology of the business is this codified culinary method combined with venue uniqueness (a heritage building), a 6,000-volume cookery library at The Mosimann Academy in Battersea, and credentialing assets including a Royal Warrant of Appointment from HRH The Prince of Wales held since 2000.
The revenue model is multi-stream: recurring membership subscriptions (over 1,000 long-tenured members), professional-services catering for events ranging from dinners for two to royal banquets for 1,000+ guests, wedding ceremonies (up to 100 seated guests), international event catering (current Expo 2025 Osaka contract covers six national pavilions and 4,500 guests daily), cookery academy courses, and a branded e-commerce shop selling wines, gift hampers, and merchandise. Pricing is largely opaque and quote-based for memberships and bespoke events, with publicly listed prices only on shop products.
The go-to-market combines relationship-driven enterprise field sales for memberships, corporate events, and diplomatic catering with an event-driven business development model anchored by recurring presence at global marquee events (six Olympic Games, multiple World Expos, Wimbledon, Royal Ascot, Silverstone). Customer segments span high-net-worth individuals, corporate clients, diplomatic communities, and wedding/celebration customers. Anton Mosimann's sons Philipp and Mark Mosimann serve as joint Managing Directors since 2007, operating alongside sister-company Living Hospitality for international events.
Mosimann's Limited firmographics
Firmographics- Name
- Mosimann's Limited
- Legal name
- Mosimanns Ltd
- Website
- https://mosimann.com
- Company type
- Private
- Founded year
- 1988
- Operating status
- Operating
- Short description
- Mosimann's Limited operates a private members dining club in a converted Belgravia church and a Royal-Warrant-holding catering business, serving high-net-worth members, corporate clients, and international events including the Olympics and Expo 2025 Osaka.
- Ownership category
- akta.pro rank
Mosimann's Limited industry classification
Industry- Product category
- Private Dining Club & Catering Services
- NAICS
- Full-Service Restaurants (722511), Food Service Contractors (722310), Special Food Services (7223), Food Service Contractors (72231), Caterers (72232)
- SIC
- Services-Membership Sports & Recreation Clubs (7997), Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Exclusive Dining Access & Chef’s Table Reservations (HSACAMAJ)
- akta.pro secondary industries
- Private Chef & In-Home Dining Services (HSACAGAE), Private Culinary Experiences (Chef’s Table, Home Dining, Market-to-Meal) (THAJALAH)
Keywords
Where Mosimann's Limited is headquartered
LocationHeadquarters
- HQ city
- London
- HQ country
- United Kingdom
- HQ region
- Europe
Offices3 records
Markets served
Mosimann's Limited business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D, Others
Revenue model
- Private Membership: Exclusive private dining club memberships granting access to the converted 19th-century church facility in Belgravia, seven dining rooms, and the Balcony Bar. Membership is by application and approval.
- Events & Catering Services: Full-service catering for corporate events, galas, weddings, board meetings, and intimate family gatherings. Services include custom menu design, professional hospitality staff, event coordination, and equipment rental.
- E-commerce Shop: Online shop selling food and beverage products (wines, champagnes, gift hampers, truffles, Christmas puddings), books ('Life is a circus' at £50), and merchandise (aprons, tote bags, limited edition plates).
- Mosimann Academy: Cookery courses and demonstrations at the demonstration kitchen in Battersea, utilizing the extensive 6,000+ book culinary library.
- Wedding Services: Wedding ceremonies and celebrations at the club, which holds a wedding license. The venue accommodates up to 100 seated guests and has late-night entertainment licensing.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Annual | Private Membership - Annual Subscription |
| One time/ perpetual license | Pay-as-you-go | E-commerce Products |
| Other | Pay-as-you-go | Private Dining Room Bookings |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels5 records
Mosimann's Limited product offering
Product offeringCore offering
Mosimann's Limited operates a prestigious private members dining club in a converted 19th-century Scottish Presbyterian church in Belgravia, London, serving cuisine naturelle fine dining. The company provides full-service catering through Mosimann's Party Service (holding a Royal Warrant from HRH The Prince of Wales since 2000), wedding hosting, international event consultancy at Olympics and World Expos, The Mosimann Academy cookery school in Battersea, and an online shop selling wines, books, and branded merchandise.
Product overview
Mosimann's Limited operates a portfolio of hospitality businesses centered around its flagship Mosimann's Club, a prestigious private dining establishment in a converted 19th-century Belgravia church. The company offers multiple integrated services: the private members club (with seven dining rooms and Balcony Bar), the catering division (Mosimann's Party Service with Royal Warrant), The Mosimann Academy cookery school, and an online shop. The company also provides international events and consultancy services, currently catering at Expo 2025 Osaka, and wedding services. The shop offers food and beverage products (wines, truffles, gift hampers), books including Anton Mosimann's 'Life is a circus', and branded merchandise.
Differentiator
Problem solved
Functional benefit
Products and services
- Private Membership Annual membership to Mosimann's private dining club in Belgravia, granting access to seven private dining rooms, Balcony Bar, member events, and exclusive hospitality services. Membership is by application and approval through a dedicated membership office.
- Private Dining Rooms Seven distinctive private dining rooms available for booking by members and non-members, including the Lalique Room (sponsored by Lalique crystal brand), Main Dining Room (members only), and other themed rooms offering cuisine naturelle fine dining.
- Wedding Services Wedding ceremonies and celebrations at Mosimann's Club, utilizing the venue's wedding license and 19th-century church atmosphere. Accommodates up to 100 seated guests with late-night entertainment licensing.
- Mosimann's Party Service Full-service catering company holding a Royal Warrant of Appointment from HRH The Prince of Wales for Catering Services since 2000. Serves events ranging from intimate dinners to royal banquets for over 1,000 guests, including corporate galas, diplomatic functions, and celebrations.
- International Events & Consultancy Global catering and event consultancy services for international expos, sporting events (Olympics, FIFA World Cup, Wimbledon, Royal Ascot, Silverstone F1), and cultural events. Currently serving as official catering provider for six pavilions at Expo 2025 Osaka.
- The Mosimann Academy Cookery academy offering cookery courses and demonstrations at the demonstration kitchen in Battersea, utilizing the extensive 6,000+ book culinary library dating to the 15th century.
- Mosimann's Shop Online retail platform selling wines (Burgundy, Chablis, Sancerre), champagnes (Grand Cru Brut, Grand Cru Brut Rosé), gift hampers, truffles, Christmas puddings, Anton Mosimann's 'Life is a circus' book (£50), branded aprons (£30), tote bags (£16), and limited edition collectibles like the Halcyon Days Platinum Jubilee plate (£275).
Quantifiable outcome
- Served 1,000+ members within months of opening in 1988, with many still members today
- +4 more outcomes
Companies that use Mosimann's Limited
Customer profileNamed customers8 records
Segments5 records
Ideal customer profiles3 records
Mosimann's Limited technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Mosimann's Limited partnerships and signals
Strategic signalPartnerships
Eight partnerships are on record, tiered core and minor.
- Living HospitalitycoreLiving Hospitality is Mosimann's sister company with shared ownership through the Mosimann family. The two companies collaborate on international events and catering operations, including Expo 2025 Osaka where Living Hospitality handles event logistics alongside Mosimann's culinary services. The partnership enables comprehensive hospitality solutions for major international events.
- LaliqueminorLalique is a luxury crystal brand that sponsors and furnishes the Lalique Room at Mosimann's Club, one of the seven private dining rooms. The room features Lalique's exquisite crystal craftsmanship in its interior design.
- Iida ShotenminorJapanese ramen restaurant Iida Shoten collaborated with Mosimann's to feature its renowned ramen at the club, creating a unique culinary collaboration between fine dining and traditional Japanese cuisine.
- BelmondminorMosimann's partnered with Belmond for pop-up dining experiences aboard their luxury trains, including the Belmond British Pullman and Belmond Northern Belle. Celebrity chefs including Anton Mosimann, James Martin, Raymond Blanc, and Tom Kerridge hosted these exclusive train dining events.
- Swiss Education GroupminorIn 2015, Anton Mosimann entrusted his personal collection to Swiss Education Group, sharing his culinary heritage and expertise with hospitality students.
- Halcyon DaysminorMosimann's collaborated with Halcyon Days to create a limited edition Platinum Jubilee 'Flowers of the Realm' plate, limited to 150 pieces, sold in Mosimann's shop.
- The BodyHoliday St LuciaminorMosimann's operated an onsite pop-up restaurant at The BodyHoliday wellness resort in St Lucia, extending the brand's culinary experience to the Caribbean luxury wellness market.
- Italian Radio SocietyminorMosimann's hosts Jazz Evenings featuring the Italian Radio Society, combining culinary excellence with cultural entertainment for club members.
Scale indicators9 records
Recent moves5 records
Expansion highlights5 records
Mosimann's Limited competitors and assessment
Company assessmentDirect peers
- Claridge's: Mayfair five-star hotel with multiple restaurants and private event venues catering to HNW and royal clientele. Competes directly with Mosimann's for high-end London catering and event contracts.
- Harry's Bar (London): Long-established exclusive private members' club and dining room in South Kensington with similar HNW British-and-international clientele to Mosimann's.
- The Wolseley: Caprice Holdings' flagship grand café-restaurant in Mayfair serving premium all-day dining with private dining rooms. Comparable high-end London dining venue and event hire proposition.
- Rhubarb Food Design: London-based luxury event caterer specialising in premium corporate and private events at prestigious venues including Royal Albert Hall. Direct competitor in the high-end external catering market.
- Home House: Private members' club in Marylebone offering dining, bedrooms, and event hosting to an exclusive HNW London membership. Closely comparable members-only hospitality proposition.
- Le Manoir aux Quat'Saisons: Belmond-owned two-Michelin-star restaurant hotel offering luxury fine dining and exclusive private events. Comparable Michelin-grade cuisine and premium experience proposition to Mosimann's.
- The Ritz London: Iconic London luxury hotel with fine dining, private dining rooms, and prestige event hosting. Direct competitor for high-end corporate galas, weddings, and royal/diplomatic events.
- Annabel's: Mayfair-based private members' club with fine dining rooms, event hosting, and a similar HNW/exclusive clientele. Comparable membership-based model and London prestige positioning to Mosimann's Club.
Broad incumbents
- Caprice Holdings: Restaurant group operating The Wolseley, The Delaunay, Scott's, and Brasserie Zédel — all premium London venues with private dining and event hire. Competes with Mosimann's across the broader luxury dining and event market.
- Soho House: Global private members' club operator with restaurants, events, and rooms across multiple cities. Overlaps with Mosimann's on the members-dining-event model but operates at much broader scale and more casual positioning.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat5 records
Key risks5 records
Key highlights6 records
Customer concentration
Mosimann's Limited social profiles
Digital presenceMosimann's Limited financial estimates
Financial estimateRevenue estimate
Valuation estimate
Mosimann's Limited leadership team
Management profileNumber of profiles
Profiles4 records
Mosimann's Limited funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Mosimann's Limited M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Mosimann's Limited
What does Mosimann's Limited do?
Mosimann's Limited operates a prestigious private members dining club in a converted 19th-century Scottish Presbyterian church in Belgravia, London, serving cuisine naturelle fine dining. The company provides full-service catering through Mosimann's Party Service (holding a Royal Warrant from HRH The Prince of Wales since 2000), wedding hosting, international event consultancy at Olympics and World Expos, The Mosimann Academy cookery school in Battersea, and an online shop selling wines, books, and branded merchandise.
Is Mosimann's Limited a public or private company?
Mosimann's Limited is a private company. It is classified as family owned and is currently operating.
When was Mosimann's Limited founded?
Mosimann's Limited was founded in 1988.
Where is Mosimann's Limited based?
Mosimann's Limited is headquartered in London, United Kingdom, in the Europe region.
How does Mosimann's Limited make money?
Five revenue lines are on record. Private Membership is the primary driver. The others are events & Catering Services, E-commerce Shop, mosimann Academy and wedding Services.
Who are Mosimann's Limited's main competitors?
Direct peers on record are Claridge's, Harry's Bar (London), The Wolseley, Rhubarb Food Design, Home House, Le Manoir aux Quat'Saisons, The Ritz London and Annabel's. Broad incumbents are Caprice Holdings and Soho House.
Does Mosimann's Limited have an API?
No public API is recorded for Mosimann's Limited.
What industry is Mosimann's Limited in?
Mosimann's Limited's product category is Private Dining Club & Catering Services. Its primary akta.pro industry code is HSACAMAJ, Exclusive Dining Access & Chef’s Table Reservations, with a secondary code of HSACAGAE, Private Chef & In-Home Dining Services. Its NAICS code is 722511 and its SIC code is 7997.