Restaurant Association of Singapore
- Company typePrivate
- Founded1980
- HeadquartersBukit Merah, Singapore
- Headcount1–10
- GTM typeB2B
- OfferingServices
What Restaurant Association of Singapore does
The Restaurant Association of Singapore (RAS) is a non-profit trade association founded in 1980 that operates as the collective voice of Singapore's F&B industry. The association represents 500+ member companies spanning 800+ brands and 5,000+ outlets, supported by a small secretariat (1-10 employees) headquartered at Odeon Towers in Singapore.
RAS generates revenue primarily through tiered annual membership dues — Ordinary Members pay between $130.80 and $784.80 per year based on annual revenue (under $2M to $30M+ tiers), while Corporate Associate ($523.20), Individual Associate ($130.80), and Institutional ($784.80) members pay flat fees. Supplementary revenue comes from event participation fees (e.g., Epicurean Star Award Gala Dinner tables at $3,688 for members), sponsorship income from partners including Grab and Samsung, and trade show co-organizing revenue from Restaurant Asia & SIGEP Asia (450+ exhibiting brands).
The association's product portfolio includes The Pantry resource library (76+ operational guides, templates, and compliance kits), KopiTalks monthly member sessions, the Makan Buddies mental wellness program, the Epicurean Star Award and Excellent Service Award (EXSA) recognition programs, the Restaurant Asia & SIGEP Asia trade show with the RAS Leadership Symposium, and overseas learning trips. The 23rd Term Management Committee, elected in May 2026, is led by President Benjamin Boh of Domino's Pizza International. RAS does not develop proprietary technology; its offerings are programmatic rather than productized software.
Restaurant Association of Singapore firmographics
Firmographics- Name
- Restaurant Association of Singapore
- Legal name
- Restaurant Association of Singapore
- Website
- https://ras.org.sg
- Company type
- Private
- Founded year
- 1980
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Ownership category
- akta.pro rank
Restaurant Association of Singapore industry classification
Industry- Product category
- Industry Trade Association Services
- NAICS
- Business Associations (813910)
- SIC
- Services-Membership Organizations (8600)
- akta.pro industry
- Food, Beverage & Hospitality Trade Shows OrganizersTravel & Hospitality/MICE (Meetings, Incentives, Conferences & Exhibitions)/Exhibition & Trade Show OrganizersProduct & Innovation Summits (Roadmap, Launch Readiness, Innovation Days)Travel & Hospitality/MICE (Meetings, Incentives, Conferences & Exhibitions)/Corporate Meetings & SummitsCustomer/User Conferences & Client Advisory BoardsTravel & Hospitality/MICE (Meetings, Incentives, Conferences & Exhibitions)/Corporate Meetings & Summits
Keywords
Where Restaurant Association of Singapore is headquartered
LocationHeadquarters
- HQ city
- Bukit Merah
- HQ country
- Singapore
- HQ region
- Asia
Offices1 record
Markets served
Restaurant Association of Singapore business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Marketing or Sales, Technology or R&D, Infrastructure, Others
Revenue model
- Membership dues: RAS generates revenue primarily from annual membership fees charged to F&B operators (ordinary members), corporate associate members, individual associate members, and institutional members. Fees are tiered based on annual business revenue for ordinary members. The association also earns revenue from event participation fees (gala dinners, trade shows, overseas trips), sponsorship income, and partnership fees.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Annual | Ordinary Member — Under $2M annual revenue |
| Subscription | Annual | Ordinary Member — $2M to $10M annual revenue |
| Subscription | Annual | Ordinary Member — $10M to $20M annual revenue |
| Subscription | Annual | Ordinary Member — $20M to $30M annual revenue |
| Subscription | Annual | Ordinary Member — $30M+ annual revenue |
| Subscription | Annual | Corporate Associate Member |
| Subscription | Annual | Individual Associate Member |
| Subscription | Annual | Institutional Member |
| One time/ perpetual license | One time/ perpetual license | Epicurean Star Award & Gala Dinner 2026 — Member table |
| One time/ perpetual license | One time/ perpetual license | Epicurean Star Award & Gala Dinner 2026 — Non-member table |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels6 records
Restaurant Association of Singapore product offering
Product offeringCore offering
The Restaurant Association of Singapore (RAS) is a membership-based industry trade association founded in 1980 that serves as the collective voice for Singapore's F&B sector. Its core offering is tiered membership (Ordinary, Corporate Associate, Individual Associate, Institutional) bundled with access to The Pantry resource hub, members-only playbooks and templates, awards programmes (Epicurean Star Award, EXSA), signature events (Restaurant Asia, SIGEP Asia, RAS Leadership Symposium), peer-learning sessions (KopiTalks), and overseas learning trips.
Product overview
The Restaurant Association of Singapore (RAS) operates as a membership-based industry association offering a platform of interconnected products and services. The core offering centers on membership tiers (Ordinary, Corporate Associate, Individual Associate, and Institutional) providing access to The Pantry resource hub and Members Vault with playbooks, templates, and compliance kits. RAS delivers value through signature events including Restaurant Asia (with SIGEP Asia and RAS Leadership Symposium), Epicurean Star Award, and Excellent Service Award (EXSA). The association runs regular programming via KopiTalks sessions and Makan Buddies wellness program. Overseas learning trips expand members' global perspective. The portfolio is structured as a platform-access model where membership unlocks tiered resources, with signature events serving as marquee industry gatherings and networking touchpoints.
Differentiator
Problem solved
Functional benefit
Products and services
- RAS Membership Annual membership in Singapore's longest-standing F&B industry association, available to F&B operators (Ordinary Members, tiered by annual revenue from under $2M to $30M+), supporting suppliers and service providers (Corporate Associate), industry professionals (Individual Associate), and training institutions (Institutional). Members gain access to The Pantry, Members Vault, events, networking, and policy representation.
- The Pantry Members-only resource hub offering practical guides, templates, calculators, benchmarks, and playbooks covering F&B startup, operations, hiring, marketing, and sustainability topics for Singapore F&B operators.
- Members Vault Premium resource library available to members including operational playbooks, templates and tools, industry benchmarks, and case studies for F&B operators in Singapore.
- Compliance & Risk Kits Defensive operational kits covering food safety and incident readiness, employment and HR risk, lease and renovation risk, and data and reputation risk, with downloadable logs, templates, and checklists for F&B operators.
- KopiTalks Bite-sized monthly member sessions for practical learning, sharing, and networking on F&B industry topics and challenges, including themed workshops (e.g., AI Automation with StaffAny, BCRS with NEA and KEK Seafood).
- Makan Buddies Peer support and mental wellness initiative pairing F&B owner-operators with similar business concepts, guided by a structured TWIS curriculum in partnership with Silver Ribbon Singapore.
- Epicurean Star Award Singapore's flagship culinary awards celebrating excellence across the F&B industry, attracting 300+ nominations annually across 26 categories spanning casual dining, fine dining, experiential concepts, and specialised formats.
- Excellent Service Award (EXSA) – Food Services Recognition programme for outstanding front-of-house professionals and service excellence across Singapore's F&B industry, receiving 1,200+ nominations across 50+ brands annually.
- Restaurant Asia & SIGEP Asia Singapore's flagship F&B trade show co-organised with IEG Asia and featuring 450+ exhibiting brands across F&B, foodservice, and Ho.Re.Ca sectors, including artisan gelato, pastry, bakery, and kitchen innovation showcases under SIGEP Asia.
- RAS Leadership Symposium Thought leadership conference held within Restaurant Asia, featuring sessions on industry trends and the intelligent restaurant concept for F&B leaders.
- RAS Overseas Learning Trips International learning trips for members featuring site visits, operator dialogues, and first-hand exploration of F&B trends in global markets (e.g., Xiamen 2026).
Companies that use Restaurant Association of Singapore
Customer profileNamed customers20 records
Segments4 records
Ideal customer profiles3 records
Restaurant Association of Singapore technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Restaurant Association of Singapore partnerships and signals
Strategic signalPartnerships
14 partnerships are on record, tiered notable, minor and core.
- National Kidney Foundation Singapore (NKF)notableRAS partnered with NKF Singapore, Workforce Singapore (WSG), and goodjobs.com.sg to host the NKF Partners Connect Symposium on inclusive hiring — opening pathways for patients living with kidney disease to enter the F&B workforce.
- Workforce Singapore (WSG)notablePartnered with RAS and NKF on the NKF Partners Connect Symposium for inclusive hiring in F&B.
- goodjobs.com.sgminorSocial enterprise job platform partnered with RAS on inclusive hiring initiatives for dialysis patients.
- Samsung (Regional Headquarters)notableSamsung Regional Headquarters served as the venue for the 45th RAS Annual General Meeting on 21 May 2026, hosting 130+ members and partners.
- IEG AsiacoreIEG Asia is the co-organiser of Restaurant Asia & SIGEP Asia 2026 with RAS, serving as the event management and trade show organiser partner for Singapore's flagship F&B trade show.
- BCRS Ltd (Beverage Container Return Scheme)notableRAS collaborated with BCRS Ltd, Dr Janil Puthucheary (Senior Minister of State), KEK Seafood, and NEA on a KopiTalks session to help F&B operators navigate the transition into Singapore's Beverage Container Return Scheme.
- National Environment Agency (NEA)coreNEA is the regulatory body behind the Beverage Container Return Scheme (BCRS). RAS works with NEA to help F&B operators understand and comply with new sustainability regulations.
- DP World Jebel Ali Free Zone (Jafza)notableRAS hosted DP World Jafza representatives to explore synergies between Singapore and Dubai's F&B landscapes, including study missions, business expansion opportunities for Singaporean F&B brands in the Jafza ecosystem, and strategic bilateral collaboration.
- Dubai Department of Economy and Tourism (DET)notableDET facilitated the Dubai-Singapore F&B synergy session hosted by RAS, aimed at exploring international expansion pathways for Singaporean F&B brands into the Middle East market.
- CapitaLandcoreRAS has an ongoing partnership with CapitaLand for mental health and wellness workshops in F&B, as well as joint KopiTalks sessions (e.g., JUMBO x CapitaLand KopiTalk). CapitaLand is a major real estate and F&B space owner in Singapore, making this a significant partnership for F&B operators.
- Enterprise SingaporecoreEnterprise Singapore is a government agency that supports Singapore enterprises. RAS collaborates with Enterprise Singapore on programmes and initiatives to help F&B businesses start and grow, including reference to their support materials in the Pantry resource library.
- Singapore Food Industries CoalitionminorRAS collaborates with the Singapore Food Industries Coalition on industry-wide initiatives including career talks at schools (e.g., Zheng Hua Secondary School TAC Career Talk).
- At-Sunrice GlobalChef AcademyminorAt-Sunrice GlobalChef Academy is an institutional member of RAS, representing the culinary training and education segment of the F&B ecosystem.
- GrabminorGrab, Singapore's dominant food delivery platform, is listed as a sponsor/partner of RAS events including the Annual General Meeting.
Scale indicators6 records
Expansion highlights6 records
Restaurant Association of Singapore competitors and assessment
Company assessmentBroad incumbents
- Informa Markets: Global trade show organizer behind FHA-FnB (Food & Hotel Asia), one of Asia's largest F&B and hospitality exhibitions, and HRC (Hotel, Restaurant & Catering). Directly comparable trade show organizing business to RAS's Restaurant Asia, though operating at much larger scale across multiple geographies.
- Koelnmesse (Anuga): German trade fair organizer behind Anuga, the world's largest F&B trade fair (biennial in Cologne). Comparable trade show organizing business for global F&B industry, though much larger scale and broader geographic reach than Restaurant Asia.
- Italian Exhibition Group (IEG): Parent of IEG Asia, RAS's co-organizing partner for Restaurant Asia & SIGEP Asia. Italian-based global trade show operator running SIGEP (gelato, pastry, bakery, coffee) and other F&B exhibitions — directly comparable F&B trade show business, though operating at larger international scale.
Direct peers
- Restaurants Canada: Canadian F&B trade association representing restaurants and foodservice operators across Canada. Offers advocacy, research, member benefits, and the RC Show as its flagship trade exhibition — closely analogous to RAS's Restaurant Asia and member services.
- Restaurant & Catering Australia: Australian F&B industry association with tiered membership, policy advocacy, awards (R&CA Awards for Excellence), and industry events. Comparable structure to RAS as a single-country F&B operator trade body.
- National Restaurant Association: The leading US restaurant industry trade association, representing 500,000+ member restaurants. Offers analogous business model: tiered membership, policy advocacy, training, research, and the NRA Show (one of the largest F&B trade shows globally). Most structurally similar peer to RAS.
- National Restaurant Association of India (NRAI): Indian F&B trade body representing restaurants and cloud kitchens across India, providing advocacy, networking, and industry representation. Comparable regional trade association model serving a fragmented F&B operator base.
- UKHospitality: The UK trade body representing the broad hospitality industry including restaurants, pubs, and foodservice operators. Provides policy advocacy, member resources, events, and networking — directly comparable membership-association model for F&B operators.
Regional players
- Singapore Food Manufacturers' Association: Singapore trade body representing food manufacturers and producers. Same Singapore geography and association structure, but adjacent category (food manufacturing/processing) rather than restaurant/foodservice operations.
- Singapore Hotel Association: Singapore-based hospitality trade association covering hotels, resorts, and lodging operators. Same single-country geography and similar association structure, but broader category focus on accommodation rather than F&B.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Restaurant Association of Singapore social profiles
Digital presenceRestaurant Association of Singapore financial estimates
Financial estimateRevenue estimate
Valuation estimate
Restaurant Association of Singapore leadership team
Management profileNumber of profiles
Profiles17 records
Restaurant Association of Singapore funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Restaurant Association of Singapore M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Restaurant Association of Singapore
What does Restaurant Association of Singapore do?
The Restaurant Association of Singapore (RAS) is a membership-based industry trade association founded in 1980 that serves as the collective voice for Singapore's F&B sector. Its core offering is tiered membership (Ordinary, Corporate Associate, Individual Associate, Institutional) bundled with access to The Pantry resource hub, members-only playbooks and templates, awards programmes (Epicurean Star Award, EXSA), signature events (Restaurant Asia, SIGEP Asia, RAS Leadership Symposium), peer-learning sessions (KopiTalks), and overseas learning trips.
Is Restaurant Association of Singapore a public or private company?
Restaurant Association of Singapore is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was Restaurant Association of Singapore founded?
Restaurant Association of Singapore was founded in 1980. It employs 1 to 10 people.
Where is Restaurant Association of Singapore based?
Restaurant Association of Singapore is headquartered in Bukit Merah, Singapore, in the Asia region.
How does Restaurant Association of Singapore make money?
One revenue line is on record: membership dues.
Who are Restaurant Association of Singapore's main competitors?
Broad incumbents on record are Informa Markets, Koelnmesse (Anuga) and Italian Exhibition Group (IEG). Direct peers are Restaurants Canada, Restaurant & Catering Australia, National Restaurant Association, National Restaurant Association of India (NRAI) and UKHospitality. Regional players are Singapore Food Manufacturers' Association and Singapore Hotel Association.
Does Restaurant Association of Singapore have an API?
No public API is recorded for Restaurant Association of Singapore.
What industry is Restaurant Association of Singapore in?
Restaurant Association of Singapore's product category is Industry Trade Association Services. Its primary akta.pro industry code is THAHABAI, Food, Beverage & Hospitality Trade Shows Organizers, with a secondary code of THAHAMAG, Product & Innovation Summits (Roadmap, Launch Readiness, Innovation Days). Its NAICS code is 813910 and its SIC code is 8600.