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GreenDining Alliance

Full company profile

uuid000pf47

Namestring
GreenDining Alliance
Legal namestring
Green Dining Alliance
Company typeenum
Private
Founded yearint
2012
Descriptiontext

Green Dining Alliance (GDA) is a St. Louis-based restaurant sustainability certification program operated as a service of earthday365, a 501c(3) nonprofit organization headquartered at 4125 Humphrey St. Founded in 2012, GDA evaluates restaurants through a proprietary 7-category audit framework covering recycling and waste reduction, sourcing and procurement, water conservation, energy conservation, chemical use, awareness and education, and innovation. Restaurants that commit to mandatory Core Concepts—including a Styrofoam ban, recycling implementation, phased energy-efficient lighting, and waste reduction goals—and score two or more stars in the on-site walk-through audit earn certification and are listed in the public GDA Restaurant Finder directory.

The organization serves SMB restaurants, breweries, and food-service operators across the St. Louis region through three revenue streams: recurring restaurant membership fees ($250 for the first audit, $200 for annual renewal, with the true $700–$2,000 cost of certification subsidized by grants and sponsorships), corporate sponsorships, and donations (including a directed GDA Certification Assistance Fund for small operators). Ancillary offerings include Green Dining Districts (neighborhood-level initiatives requiring 25%+ locally-owned restaurant participation, now spanning Maplewood, The Loop, South Grand, The Grove, and Webster Groves), the GDA Restaurant Passport (discount offers at 18 certified restaurants), the Green Dining Ambassador consumer membership at $50/year, and annual events such as Green Dining Week, the Food Waste Challenge, and Bikes and Bites district-launch tours.

GDA's go-to-market blends direct restaurant outreach with event-driven community engagement and depends on a partner ecosystem anchored by earthday365's 7,500+ member network plus the St. Louis-Jefferson Solid Waste Management District, Missouri Department of Natural Resources, regional media (Sauce Magazine, Healthy Planet, Feast Magazine, KSDK, St. Louis Public Radio), and local sustainable-product suppliers such as Meridian Supply. The program operates with 1–10 employees against a St. Louis-region restaurant TAM of approximately 2,000 establishments, and targets an annual impact goal of diverting 1,000+ tons of waste from landfills.

Short descriptiontext

Green Dining Alliance is a St. Louis-based nonprofit certification program that audits restaurants across seven sustainability categories and certifies them on a star-rated basis. It serves SMB restaurants, diners, and neighborhood business districts across five Green Dining Districts as a program of earthday365.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersSt Louis, United States
HQ citystring
St Louis
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
restaurant sustainability certification, sustainability audit services, green dining program, environmental certification, waste reduction consulting
Industry2 codes
1Sustainable Agriculture & Food Systems
CodeBPAGAGAIPrimaryYes
2Accreditation & Oversight Bodies for Food Safety Certification (ABs/Scheme Owners)
CodeAFALACABPrimaryNo
NAICS code1 code
  • Restaurants and Other Eating Places72251
Product category
Sustainability Certification Services
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Restaurant Membership Fees
TypeSubscription Recurring
Description

Annual membership fees based on biannual cycle with fees based on restaurant staff size. Restaurants pay $250 for first audit and $200 for subsequent annual audits. The actual cost of certification ranges from $700-$2,000 depending on time and assistance required.

greendiningalliance.org
2Donations
TypeAffiliate Referral
Description

The organization accepts donations to support programming, educational resources, and expansion efforts. Donations can be directed to the general fund or specifically to the GDA Certification Assistance Fund (Relief Fund) to help small restaurants pay membership fees.

greendiningalliance.org
3Sponsorships
TypeAffiliate Referral
Description

Corporate sponsors support the program in exchange for brand promotion, association with environmental action, and access to environmentally-conscious consumers and restaurant operators.

greendiningalliance.org
Marketing channels13 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Personnel, Operations, Marketing or Sales, Technology or R&D
Pricing details3 tiers
1Initial Certification Audit - $250
ModelSubscriptionBilling cadenceMulti-year contract
Notes

First-time audit fee for restaurant certification. Restaurants must also commit to core concepts including banning Styrofoam, implementing recycling, and phasing in energy efficient lighting.

greendiningalliance.org
2Annual Re-certification - $200
ModelSubscriptionBilling cadenceAnnual
Notes

Subsequent annual audits for certified members. Fees based on restaurant staff size.

greendiningalliance.org
3Consultations - Sliding Scale
ModelOtherBilling cadencePay-as-you-go
Notes

Consultations available at sliding scale rates for restaurants interested in sustainability that may not qualify for membership.

greendiningalliance.org
GTM typeB2B
B2B
Offering typeServices
Services
Core offering1 text field

GreenDining Alliance certifies restaurants for sustainability through a 7-category audit framework covering waste reduction, sourcing, water conservation, energy, chemical use, education, and innovation. Restaurants commit to core concepts, undergo on-site audits, and earn 1-5 star certifications, gaining access to marketing tools, supplier discounts, and inclusion in the public restaurant directory. The program operates as a service of earthday365, a 501c(3) nonprofit, and is supplemented by Green Dining District neighborhood initiatives, a discount Passport program, and an annual Green Dining Week celebration.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Divert 1,000+ tons of waste from landfills per year
+2 more records
Product overview1 text field

The Green Dining Alliance (GDA) operates a restaurant sustainability certification program as a service of earthday365, a 501c(3) nonprofit. The core offering is the GDA Restaurant Sustainability Certification, which includes on-site audits evaluating restaurants across 7 sustainability categories. Certified restaurants earn 1-5 stars and gain access to member perks including the GDA Restaurant Finder directory, Marketing Tools, and the Restaurant Resources Database. Supporting programs include Green Dining Districts (neighborhood-level initiatives), the GDA Restaurant Passport (discount program), Green Dining Ambassador membership, and the annual Green Dining Week event. The organization provides consultation and audit services to help restaurants improve their environmental impact.

Product and service6 records
1GDA Restaurant Sustainability Certification
CategoryRestaurant Sustainability Certification
Description

A 7-category on-site audit-based restaurant sustainability certification program. Restaurants commit to Core Concepts (ban Styrofoam, implement recycling, phase in energy-efficient lighting), complete a walk-through audit, and earn 1-5 star ratings. Targeted at St. Louis region independent restaurants seeking third-party sustainability verification.

2GDA Audit and Consultation Services
CategorySustainability Consultation and Audit
Description

On-site sustainability consultations and certification audits that assess restaurant operations, provide non-biased third-party verification, and offer tailored strategies for environmental improvement. Sliding scale rates available for restaurants that do not yet qualify for membership.

3Green Dining Districts
CategoryNeighborhood Sustainability Program
Description

A neighborhood-level sustainability initiative that brings together community leaders and business owners to achieve GDA Membership for at least 25% of locally-owned restaurants in a designated Business District. Targets neighborhood business districts and city governments seeking to establish sustainability district branding.

4GDA Restaurant Passport
CategoryConsumer Discount Program
Description

A discount passport program offering special deals at 18 GDA certified restaurants, previously available at 50% off, providing consumers incentives to support sustainable dining. Targeted at environmentally-conscious diners in the St. Louis region.

5Green Dining Ambassador Program
CategoryConsumer Membership Program
Description

A $50 annual membership program supporting the GDA mission, offering discounts at participating GDA certified restaurants including Crushed Red, Kakao Chocolate, Perennial Artisan Ales, and The Wolf. Targeted at environmentally-conscious diners in the St. Louis region.

6Green Dining Week
CategorySustainability Event Program
Description

An annual event celebrating and promoting sustainable dining in St. Louis, with activities and special offerings at GDA certified restaurants. Targeted at both diners and certified restaurants to drive awareness and trial.

Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership12 partners
Strategic tierCoreTypeGTM or Marketing PartnerAnnounced on2024-10-01
Description

Meridian Supply, a family-owned restaurant supplier in Overland, MO, offers Green Dining Alliance members discounted prices on certified sustainable products. This partnership helps restaurants reduce environmental footprint affordably.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

earthday365 is the parent 501c3 nonprofit organization that developed and operates the Green Dining Alliance program. The organization brings 7,500+ member network, event infrastructure, and sustainability expertise to support GDA operations.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Local food and lifestyle magazine providing advertising space for GDA certified restaurants at 20% discount on open rates. GDA sponsors also featured in magazine.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Public transit agency providing sponsorship support and visibility for sustainable dining initiatives in the St. Louis region.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Local solar energy company sponsoring the GDA program as part of their community sustainability engagement.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Local sustainability publication providing editorial coverage and advertising for GDA certified restaurants.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Local paper and packaging supplier sponsoring the GDA program.

8Maplewood Special Business District
Strategic tierCoreTypeStrategic or Co-development Partner
Description

First Green Dining District partner. The Special Business District actively encourages green dining movement in member restaurants and co-promotes sustainable dining on the Maplewood strip.

greendiningalliance.org
9The Loop (Delmar Loop Partnership)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Second Green Dining District. As a major tourist destination, their sustainability practices reach visitors far and wide, promoting St. Louis as an environmentally-conscious city.

greendiningalliance.org
10South Grand District
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Third Green Dining District (City of St. Louis's first). Known for plant-based dining options and watershed protection with permeable pavement, 14 raingardens, and 32 rainscaping locations.

greendiningalliance.org
11The Grove Business District
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Fourth Green Dining District on Manchester Ave between Kingshighway Blvd. and Vandeventer. Home to Urban Chestnut's LEED-certified brewery and diverse sustainable dining options.

greendiningalliance.org
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Fifth Green Dining District (June 2025). Nine GDA certified restaurants in the community, with city government actively promoting sustainable dining initiatives.

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

National nonprofit that certifies restaurants for environmental sustainability using a points-based Endorsement and Certification system. Operates in the same product category (restaurant sustainability certification) with a similar third-party audit model, but at national scale versus GDA's St. Louis focus.

TypeDirect peer
Description

Independent nonprofit that certifies products, services, and businesses across industries against science-based environmental standards. Shares GDA's nonprofit, third-party certification model and focus on verifiable sustainability claims rather than self-attestation.

TypeDirect peer
Description

Nonprofit network that certifies B Corporations using a verified assessment of social and environmental performance. Comparable to GDA in operating a structured third-party certification with annual verification, though B Lab serves all industries rather than restaurants specifically.

TypeRegional player
Description

UK-based nonprofit that certifies restaurants across sustainability pillars including sourcing, environmental impact, and society. Directly comparable in mission and restaurant-specific certification framework, but operates in a different geography.

TypeEmerging player
Description

Nonprofit that certifies brands on carbon neutrality through measurement, reduction, and offsetting, with growing presence in food and beverage. Comparable third-party sustainability certification model, though narrower in scope (carbon only) versus GDA's broader 7-category framework.

TypeBroad incumbent
Description

Large nonprofit operating LEED, the dominant green building certification system, including LEED for Restaurants and LEED for Hospitality. A broad incumbent in sustainability certification whose restaurant-relevant offerings could overlap with GDA's scope, particularly for restaurant operators in LEED-certified buildings.

TypeRegional player
Description

International sustainability certification and benchmarking program for the travel and tourism industry, including food service operations. Operates primarily in Australia, Asia, and Europe with comparable benchmarking and certification services for hospitality businesses.

TypeOthers
Description

National nonprofit that promotes sustainable business practices through its Green Business Directory and certification. Adjacent rather than directly competing; could serve as either a complementary channel or an indirect competitor for sustainability-minded restaurants.

TypeOthers
Description

Nonprofit that connects businesses donating 1% of sales to environmental causes with vetted nonprofit partners. Operates as an enabling/ecosystem player rather than a direct restaurant certifier, but shares GDA's nonprofit sustainability positioning.

TypeEmerging player
Description

UK-based nonprofit that provides a science-based framework and tools for businesses to measure and improve environmental and social performance. Comparable third-party assessment methodology, though broader in scope and earlier in market adoption.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers8 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds1 record

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors1 record

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

GreenDining Alliance

Sustainability Certification Servicesgreendiningalliance.org

Green Dining Alliance is a St. Louis-based nonprofit certification program that audits restaurants across seven sustainability categories and certifies them on a star-rated basis. It serves SMB restaurants, diners, and neighborhood business districts across five Green Dining Districts as a program of earthday365.

What GreenDining Alliance does

Green Dining Alliance (GDA) is a St. Louis-based restaurant sustainability certification program operated as a service of earthday365, a 501c(3) nonprofit organization headquartered at 4125 Humphrey St. Founded in 2012, GDA evaluates restaurants through a proprietary 7-category audit framework covering recycling and waste reduction, sourcing and procurement, water conservation, energy conservation, chemical use, awareness and education, and innovation. Restaurants that commit to mandatory Core Concepts—including a Styrofoam ban, recycling implementation, phased energy-efficient lighting, and waste reduction goals—and score two or more stars in the on-site walk-through audit earn certification and are listed in the public GDA Restaurant Finder directory.

The organization serves SMB restaurants, breweries, and food-service operators across the St. Louis region through three revenue streams: recurring restaurant membership fees ($250 for the first audit, $200 for annual renewal, with the true $700–$2,000 cost of certification subsidized by grants and sponsorships), corporate sponsorships, and donations (including a directed GDA Certification Assistance Fund for small operators). Ancillary offerings include Green Dining Districts (neighborhood-level initiatives requiring 25%+ locally-owned restaurant participation, now spanning Maplewood, The Loop, South Grand, The Grove, and Webster Groves), the GDA Restaurant Passport (discount offers at 18 certified restaurants), the Green Dining Ambassador consumer membership at $50/year, and annual events such as Green Dining Week, the Food Waste Challenge, and Bikes and Bites district-launch tours.

GDA's go-to-market blends direct restaurant outreach with event-driven community engagement and depends on a partner ecosystem anchored by earthday365's 7,500+ member network plus the St. Louis-Jefferson Solid Waste Management District, Missouri Department of Natural Resources, regional media (Sauce Magazine, Healthy Planet, Feast Magazine, KSDK, St. Louis Public Radio), and local sustainable-product suppliers such as Meridian Supply. The program operates with 1–10 employees against a St. Louis-region restaurant TAM of approximately 2,000 establishments, and targets an annual impact goal of diverting 1,000+ tons of waste from landfills.

GreenDining Alliance firmographics

Firmographics
Name
GreenDining Alliance
Legal name
Green Dining Alliance
Website
https://greendiningalliance.org
Company type
Private
Founded year
2012
Operating status
Operating
Headcount range
1–10 employees
Short description
Green Dining Alliance is a St. Louis-based nonprofit certification program that audits restaurants across seven sustainability categories and certifies them on a star-rated basis. It serves SMB restaurants, diners, and neighborhood business districts across five Green Dining Districts as a program of earthday365.
Ownership category
akta.pro rank

GreenDining Alliance industry classification

Industry
Product category
Sustainability Certification Services
NAICS
Restaurants and Other Eating Places (72251)
akta.pro primary industry
Sustainable Agriculture & Food Systems (BPAGAGAI)
akta.pro secondary industry
Accreditation & Oversight Bodies for Food Safety Certification (ABs/Scheme Owners) (AFALACAB)

Keywords

  • Restaurant sustainability certification
  • Sustainability audit services
  • Green dining program
  • Environmental certification
  • Waste reduction consulting

Where GreenDining Alliance is headquartered

Location

Headquarters

HQ city
St Louis
HQ country
United States
HQ region
North America

Offices1 record

Markets served

GreenDining Alliance business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Personnel, Operations, Marketing or Sales, Technology or R&D

Revenue model

  1. Restaurant Membership Fees: Annual membership fees based on biannual cycle with fees based on restaurant staff size. Restaurants pay $250 for first audit and $200 for subsequent annual audits. The actual cost of certification ranges from $700-$2,000 depending on time and assistance required.
  2. Donations: The organization accepts donations to support programming, educational resources, and expansion efforts. Donations can be directed to the general fund or specifically to the GDA Certification Assistance Fund (Relief Fund) to help small restaurants pay membership fees.
  3. Sponsorships: Corporate sponsors support the program in exchange for brand promotion, association with environmental action, and access to environmentally-conscious consumers and restaurant operators.

Pricing tiers

ModelBillingPrice
SubscriptionMulti-year contractInitial Certification Audit - $250
SubscriptionAnnualAnnual Re-certification - $200
OtherPay-as-you-goConsultations - Sliding Scale

Go-to-market motion1 record

Distribution channels5 records

Marketing channels13 records

GreenDining Alliance product offering

Product offering

Core offering

GreenDining Alliance certifies restaurants for sustainability through a 7-category audit framework covering waste reduction, sourcing, water conservation, energy, chemical use, education, and innovation. Restaurants commit to core concepts, undergo on-site audits, and earn 1-5 star certifications, gaining access to marketing tools, supplier discounts, and inclusion in the public restaurant directory. The program operates as a service of earthday365, a 501c(3) nonprofit, and is supplemented by Green Dining District neighborhood initiatives, a discount Passport program, and an annual Green Dining Week celebration.

Product overview

The Green Dining Alliance (GDA) operates a restaurant sustainability certification program as a service of earthday365, a 501c(3) nonprofit. The core offering is the GDA Restaurant Sustainability Certification, which includes on-site audits evaluating restaurants across 7 sustainability categories. Certified restaurants earn 1-5 stars and gain access to member perks including the GDA Restaurant Finder directory, Marketing Tools, and the Restaurant Resources Database. Supporting programs include Green Dining Districts (neighborhood-level initiatives), the GDA Restaurant Passport (discount program), Green Dining Ambassador membership, and the annual Green Dining Week event. The organization provides consultation and audit services to help restaurants improve their environmental impact.

Differentiator

Problem solved

Functional benefit

Products and services

  • GDA Restaurant Sustainability Certification A 7-category on-site audit-based restaurant sustainability certification program. Restaurants commit to Core Concepts (ban Styrofoam, implement recycling, phase in energy-efficient lighting), complete a walk-through audit, and earn 1-5 star ratings. Targeted at St. Louis region independent restaurants seeking third-party sustainability verification.
  • GDA Audit and Consultation Services On-site sustainability consultations and certification audits that assess restaurant operations, provide non-biased third-party verification, and offer tailored strategies for environmental improvement. Sliding scale rates available for restaurants that do not yet qualify for membership.
  • Green Dining Districts A neighborhood-level sustainability initiative that brings together community leaders and business owners to achieve GDA Membership for at least 25% of locally-owned restaurants in a designated Business District. Targets neighborhood business districts and city governments seeking to establish sustainability district branding.
  • GDA Restaurant Passport A discount passport program offering special deals at 18 GDA certified restaurants, previously available at 50% off, providing consumers incentives to support sustainable dining. Targeted at environmentally-conscious diners in the St. Louis region.
  • Green Dining Ambassador Program A $50 annual membership program supporting the GDA mission, offering discounts at participating GDA certified restaurants including Crushed Red, Kakao Chocolate, Perennial Artisan Ales, and The Wolf. Targeted at environmentally-conscious diners in the St. Louis region.
  • Green Dining Week An annual event celebrating and promoting sustainable dining in St. Louis, with activities and special offerings at GDA certified restaurants. Targeted at both diners and certified restaurants to drive awareness and trial.

Quantifiable outcome

  • Divert 1,000+ tons of waste from landfills per year
  • +2 more outcomes

Companies that use GreenDining Alliance

Customer profile

Named customers8 records

Segments3 records

Ideal customer profiles2 records

GreenDining Alliance technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

GreenDining Alliance partnerships and signals

Strategic signal

Partnerships

Twelve partnerships are on record, tiered core and minor.

  • Meridian SupplycoreGTM or Marketing Partner · 1 October 2024Meridian Supply, a family-owned restaurant supplier in Overland, MO, offers Green Dining Alliance members discounted prices on certified sustainable products. This partnership helps restaurants reduce environmental footprint affordably.
  • earthday365coreStrategic or Co-development Partnerearthday365 is the parent 501c3 nonprofit organization that developed and operates the Green Dining Alliance program. The organization brings 7,500+ member network, event infrastructure, and sustainability expertise to support GDA operations.
  • Sauce MagazineminorGTM or Marketing PartnerLocal food and lifestyle magazine providing advertising space for GDA certified restaurants at 20% discount on open rates. GDA sponsors also featured in magazine.
  • Metro (Bi-State Development)minorGTM or Marketing PartnerPublic transit agency providing sponsorship support and visibility for sustainable dining initiatives in the St. Louis region.
  • StraightUp SolarminorGTM or Marketing PartnerLocal solar energy company sponsoring the GDA program as part of their community sustainability engagement.
  • Healthy Planet MagazineminorGTM or Marketing PartnerLocal sustainability publication providing editorial coverage and advertising for GDA certified restaurants.
  • Garrett PaperminorGTM or Marketing PartnerLocal paper and packaging supplier sponsoring the GDA program.
  • Maplewood Special Business DistrictcoreStrategic or Co-development PartnerFirst Green Dining District partner. The Special Business District actively encourages green dining movement in member restaurants and co-promotes sustainable dining on the Maplewood strip.
  • The Loop (Delmar Loop Partnership)coreStrategic or Co-development PartnerSecond Green Dining District. As a major tourist destination, their sustainability practices reach visitors far and wide, promoting St. Louis as an environmentally-conscious city.
  • South Grand DistrictcoreStrategic or Co-development PartnerThird Green Dining District (City of St. Louis's first). Known for plant-based dining options and watershed protection with permeable pavement, 14 raingardens, and 32 rainscaping locations.
  • The Grove Business DistrictcoreStrategic or Co-development PartnerFourth Green Dining District on Manchester Ave between Kingshighway Blvd. and Vandeventer. Home to Urban Chestnut's LEED-certified brewery and diverse sustainable dining options.
  • City of Webster GrovescoreStrategic or Co-development PartnerFifth Green Dining District (June 2025). Nine GDA certified restaurants in the community, with city government actively promoting sustainable dining initiatives.

Scale indicators6 records

Recent moves5 records

Expansion highlights5 records

GreenDining Alliance competitors and assessment

Company assessment

Direct peers

  • Green Restaurant Association: National nonprofit that certifies restaurants for environmental sustainability using a points-based Endorsement and Certification system. Operates in the same product category (restaurant sustainability certification) with a similar third-party audit model, but at national scale versus GDA's St. Louis focus.
  • Green Seal: Independent nonprofit that certifies products, services, and businesses across industries against science-based environmental standards. Shares GDA's nonprofit, third-party certification model and focus on verifiable sustainability claims rather than self-attestation.
  • B Lab: Nonprofit network that certifies B Corporations using a verified assessment of social and environmental performance. Comparable to GDA in operating a structured third-party certification with annual verification, though B Lab serves all industries rather than restaurants specifically.

Regional players

  • Sustainable Restaurant Association: UK-based nonprofit that certifies restaurants across sustainability pillars including sourcing, environmental impact, and society. Directly comparable in mission and restaurant-specific certification framework, but operates in a different geography.
  • EarthCheck: International sustainability certification and benchmarking program for the travel and tourism industry, including food service operations. Operates primarily in Australia, Asia, and Europe with comparable benchmarking and certification services for hospitality businesses.

Emerging players

  • Climate Neutral: Nonprofit that certifies brands on carbon neutrality through measurement, reduction, and offsetting, with growing presence in food and beverage. Comparable third-party sustainability certification model, though narrower in scope (carbon only) versus GDA's broader 7-category framework.
  • Future Fit Foundation: UK-based nonprofit that provides a science-based framework and tools for businesses to measure and improve environmental and social performance. Comparable third-party assessment methodology, though broader in scope and earlier in market adoption.

Broad incumbents

  • U.S. Green Building Council (LEED): Large nonprofit operating LEED, the dominant green building certification system, including LEED for Restaurants and LEED for Hospitality. A broad incumbent in sustainability certification whose restaurant-relevant offerings could overlap with GDA's scope, particularly for restaurant operators in LEED-certified buildings.

Others

  • Green America: National nonprofit that promotes sustainable business practices through its Green Business Directory and certification. Adjacent rather than directly competing; could serve as either a complementary channel or an indirect competitor for sustainability-minded restaurants.
  • 1% for the Planet: Nonprofit that connects businesses donating 1% of sales to environmental causes with vetted nonprofit partners. Operates as an enabling/ecosystem player rather than a direct restaurant certifier, but shares GDA's nonprofit sustainability positioning.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

GreenDining Alliance social profiles

Digital presence

GreenDining Alliance financial estimates

Financial estimate

Revenue estimate

Valuation estimate

GreenDining Alliance leadership team

Management profile

Number of profiles

GreenDining Alliance funding detail

Funding detail

Funding overview

Funding rounds1 record

Investors1 record

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

GreenDining Alliance M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about GreenDining Alliance

What does GreenDining Alliance do?

GreenDining Alliance certifies restaurants for sustainability through a 7-category audit framework covering waste reduction, sourcing, water conservation, energy, chemical use, education, and innovation. Restaurants commit to core concepts, undergo on-site audits, and earn 1-5 star certifications, gaining access to marketing tools, supplier discounts, and inclusion in the public restaurant directory. The program operates as a service of earthday365, a 501c(3) nonprofit, and is supplemented by Green Dining District neighborhood initiatives, a discount Passport program, and an annual Green Dining Week celebration.

Is GreenDining Alliance a public or private company?

GreenDining Alliance is a private company. It is classified as nonprofit foundation owned and is currently operating.

When was GreenDining Alliance founded?

GreenDining Alliance was founded in 2012. It employs 1 to 10 people.

Where is GreenDining Alliance based?

GreenDining Alliance is headquartered in St Louis, United States, in the North America region.

How does GreenDining Alliance make money?

Three revenue lines are on record. Restaurant Membership Fees are the primary driver. The others are donations and sponsorships.

Who are GreenDining Alliance's main competitors?

Direct peers on record are Green Restaurant Association, Green Seal and B Lab. Regional players are Sustainable Restaurant Association and EarthCheck. Emerging players are Climate Neutral and Future Fit Foundation. U.S. Green Building Council (LEED) is listed as a broad incumbent. Others are Green America and 1% for the Planet.

Does GreenDining Alliance have an API?

No public API is recorded for GreenDining Alliance.

What industry is GreenDining Alliance in?

GreenDining Alliance's product category is Sustainability Certification Services. Its primary akta.pro industry code is BPAGAGAI, Sustainable Agriculture & Food Systems, with a secondary code of AFALACAB, Accreditation & Oversight Bodies for Food Safety Certification (ABs/Scheme Owners). Its NAICS code is 72251.

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Live signals