DellaCasa Pasta
Della Casa Pasta is a woman-owned Texas fresh pasta manufacturer (founded 2011) producing 40+ handcrafted pasta and ravioli varieties for both retail consumers via its Tomball storefront and online ordering, and wholesale B2B customers across Houston, Austin, and San Antonio.
- Company typePrivate
- Founded2011
- HeadquartersTomball, United States
- Headcount1–10
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What DellaCasa Pasta does
Della Casa Pasta (legal entity Dellacasa LLC) is a woman-owned, Texas-based fresh pasta manufacturer and retailer founded in 2011 by Luisa Obando. The company produces handcrafted fresh pasta, ravioli, sauces, and prepared meal kits using traditional Italian techniques and all-natural ingredients without preservatives, offering more than 40 pasta varieties including extruded shapes, laminated ribbons, and specialty filled formats such as squid ink varieties and lobster, black truffle, and beet-and-goat-cheese ravioli. All production and a flagship retail storefront (with pasta bar, imported goods market, and bake shop) are co-located at a single facility in Tomball, TX, and products are sold through three revenue streams: DTC retail (in-store, ToastTab online ordering with 10-mile radius delivery, and seasonal/holiday campaigns), B2B wholesale (direct delivery to restaurants, hotels, hospitals, airlines, and caterers across Houston, Austin, and San Antonio, supplemented by distribution partnerships with GFI Distributors and DR Delicacy), and experiential events (pasta-making classes and the recurring Pasta Parm Wheel dining event). The wholesale channel serves 60+ food establishments and was the strategic pivot made after Hurricane Harvey forced closure of the company's first restaurant, with Four Seasons Hotel Houston as the original anchor account. The business operates as a privately held LLC with no external institutional funding, and pricing is quote-based for wholesale and transaction-based for retail (with a $100 minimum for delivery).
DellaCasa Pasta firmographics
Firmographics- Name
- DellaCasa Pasta
- Legal name
- Dellacasa LLC
- Website
- https://dellacasapasta.com
- Company type
- Private
- Founded year
- 2011
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Della Casa Pasta is a woman-owned Texas fresh pasta manufacturer (founded 2011) producing 40+ handcrafted pasta and ravioli varieties for both retail consumers via its Tomball storefront and online ordering, and wholesale B2B customers across Houston, Austin, and San Antonio.
- Ownership category
- akta.pro rank
DellaCasa Pasta industry classification
Industry- Product category
- Fresh Pasta Manufacturing
- NAICS
- Cookie, Cracker, and Pasta Manufacturing (31182), Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour (311824), Perishable Prepared Food Manufacturing (311991), Food Manufacturing (311)
- SIC
- Food And Kindred Products (2000), Miscellaneous Food Preparations & Kindred Products (2090), Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030)
- akta.pro primary industry
- Pasta Manufacturing (dry, fresh, filled) (AFAKABAB)
- akta.pro secondary industry
- Meal kits & subscription meal components manufacturing (AFAKAHAD)
Keywords
Where DellaCasa Pasta is headquartered
LocationHeadquarters
- HQ city
- Tomball
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
DellaCasa Pasta business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Retail Fresh Pasta & Products: Direct sales of fresh pasta, sauces, ravioli, frozen entrees, imported goods, Casa Meals meal kits, bread, olive oils, spreads, sweets, wines, and household items through their Tomball storefront and online ordering platform.
- Wholesale B2B Fresh Pasta: Fresh pasta and ravioli sold in bulk to restaurants, hotels, hospitals, airlines, caterers, and hospitality groups across Texas. Delivered weekly or bi-weekly with customizable orders tailored to restaurant needs.
- Events & Classes: Revenue from pasta-making classes and events including Pasta Parm Wheel Saturdays, Gnocchi Masterclass, Fettuccine Fundamentals, Kids Pasta Workshop, and Ravioli Reimagined workshops.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Transaction based/ take rate | Pay-as-you-go | Retail delivery fee not specified but requires minimum order of $100 within 10-mile radius |
| Other | Pay-as-you-go | Wholesale pricing requires direct contact with sales team |
Go-to-market motion3 records
Distribution channels4 records
Marketing channels4 records
DellaCasa Pasta product offering
Product offeringCore offering
Della Casa Pasta is a Texas-based manufacturer of handcrafted fresh pasta and ravioli produced from all-natural ingredients without preservatives. The company sells its products through three channels: a Tomball retail storefront and online ordering for consumers, bulk wholesale distribution to restaurants, hotels, hospitals, airlines, and caterers across Texas, and hands-on pasta-making classes and events.
Product overview
Della Casa Pasta is a woman-owned fresh pasta company operating since 2011, combining artisanal pasta production with a retail market experience. The product portfolio consists of three interconnected offerings: (1) Fresh Pasta and Ravioli — handcrafted using all-natural ingredients without preservatives, available in over 50 varieties including extruded pasta shapes (Spaghetti, Rigatoni, Fusilli, Orecchiette), laminated ribbon pasta (Fettuccine, Tagliatelle, Pappardelle), specialty pastas (Squid Ink, Jalapeño, Spinach), and filled ravioli in multiple formats (Square, Lingotto, Round, Sorrentinos, Cappelletti); (2) Retail Products — sauces, breads, prepared meals (Casa Meals), frozen entrees, imported goods (olive oils, wines, spreads, sweets), and customizable gift sets sold through their Tomball store; and (3) Wholesale/B2B — bulk fresh pasta and ravioli sold directly to restaurants, hotels, hospitals, airlines, and caterers across Texas (Houston, Austin, San Antonio) with flexible weekly or bi-weekly delivery. The company also offers experiential services including pasta-making classes and the Pasta Parm Wheel dining event. Casa Meals are daily rotating prepared meal kits featuring proteins paired with fresh pasta and sides, available for in-store pickup only.
Differentiator
Problem solved
Functional benefit
Products and services
- Fresh Pasta
- Fresh Ravioli
- Fresh Lasagna Sheets
- House-Made Sauces
- Casa Meals Prepared Meal Kits
- Wholesale Pasta Catalog
- Pasta-Making Classes
- Pasta Parm Wheel Event
- Customizable Gift Sets
- Frozen Pasta Entrees
Quantifiable outcome
- Serving over 60 food establishments including restaurants, hotels, hospitals, airlines, caterers, and hospitality groups
Companies that use DellaCasa Pasta
Customer profileNamed customers3 records
Segments3 records
Ideal customer profiles3 records
DellaCasa Pasta technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
DellaCasa Pasta partnerships and signals
Strategic signalPartnerships
Two partnerships are on record, tiered core.
- GFI DistributorscoreStrategic distribution partnership with GFI Distributors to expand reach and meet growing demand for high-quality fresh pasta in the Texas restaurant and hospitality industries. GFI provides testimonial endorsement: 'The quality of Della Casa Pasta's products is unmatched. Their commitment to excellence is reflected in every batch of pasta they deliver.'
- DR DelicacycoreStrategic distribution partnership with DR Delicacy to bring Della Casa Pasta's fresh pasta to renowned dining establishments across Texas. Partnership enables expansion beyond direct distribution to meet growing demand in the restaurant and hospitality sectors.
Scale indicators3 records
Recent moves6 records
Expansion highlights5 records
DellaCasa Pasta competitors and assessment
Company assessmentBroad incumbents
- Barilla: Global pasta market leader with growing fresh and filled pasta lines alongside its dominant dry pasta portfolio. Comparable as a competitor for both grocery retail shelf space and restaurant foodservice contracts, though operating at far greater scale.
- Buitoni: Nestlé-owned fresh and filled pasta brand offering refrigerated ravioli, tortellini, and pasta sold in grocery retail and used by foodservice operators. Directly comparable product category to Della Casa's fresh ravioli and pasta lineup, but with national scale and brand recognition.
- HelloFresh: Large-scale meal kit subscription operator. Della Casa's Casa Meals offering is a small-scale analog of this model; comparison is relevant for understanding where a scaled meal-kit business could take the Casa Meals concept.
Emerging players
- La Panzanella: Artisanal fresh pasta maker producing ravioli and sauces for retail and wholesale customers. Comparable in small-batch Italian craft approach, multi-channel distribution, and premium foodservice positioning.
- Seggiano: Artisanal Italian food brand offering pasta, sauces, and pantry staples with strong emphasis on traditional methods and clean ingredients. Comparable in artisanal, all-natural positioning and DTC/retail channel mix.
Direct peers
- Pasta Prima: Refrigerated fresh and filled pasta brand sold through grocery and club channels. Comparable in fresh pasta and ravioli product mix, B2B foodservice relationships, and refrigerated pasta manufacturing model.
- Severino Pasta: Artisanal fresh pasta manufacturer producing ravioli and specialty shapes primarily for foodservice and retail. Closely comparable in traditional Italian craft approach, restaurant/hospitality customer base, and small-batch premium positioning.
- Giovanni Rana: Premium Italian fresh filled-pasta specialist best known for ravioli and tortellini. Comparable in product mix (filled pasta, premium positioning) and target market (retail + foodservice), though significantly larger and globally distributed.
- Il Pastaio Fresh Pasta: Fresh pasta manufacturer supplying restaurants, retailers, and consumers with traditional and filled pasta varieties. Comparable in fresh pasta production model, restaurant wholesale focus, and emphasis on authentic Italian techniques.
- Rao's Homemade: Premium Italian sauce and prepared-food brand that has expanded into fresh pasta. Comparable in premium positioning, Italian heritage, foodservice credibility (originated in restaurants), and DTC/grocery dual-channel model.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
DellaCasa Pasta social profiles
Digital presenceDellaCasa Pasta financial estimates
Financial estimateRevenue estimate
Valuation estimate
DellaCasa Pasta leadership team
Management profileNumber of profiles
Profiles1 record
DellaCasa Pasta funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
DellaCasa Pasta M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about DellaCasa Pasta
What does DellaCasa Pasta do?
Della Casa Pasta is a Texas-based manufacturer of handcrafted fresh pasta and ravioli produced from all-natural ingredients without preservatives. The company sells its products through three channels: a Tomball retail storefront and online ordering for consumers, bulk wholesale distribution to restaurants, hotels, hospitals, airlines, and caterers across Texas, and hands-on pasta-making classes and events.
Is DellaCasa Pasta a public or private company?
DellaCasa Pasta is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was DellaCasa Pasta founded?
DellaCasa Pasta was founded in 2011. It employs 1 to 10 people.
Where is DellaCasa Pasta based?
DellaCasa Pasta is headquartered in Tomball, United States, in the North America region.
How does DellaCasa Pasta make money?
Three revenue lines are on record. Retail Fresh Pasta & Products are the primary driver. The others are wholesale B2B Fresh Pasta and events & Classes.
Who are DellaCasa Pasta's main competitors?
Broad incumbents on record are Barilla, Buitoni and HelloFresh. Emerging players are La Panzanella and Seggiano. Direct peers are Pasta Prima, Severino Pasta, Giovanni Rana, Il Pastaio Fresh Pasta and Rao's Homemade.
Does DellaCasa Pasta have an API?
No public API is recorded for DellaCasa Pasta.
What industry is DellaCasa Pasta in?
DellaCasa Pasta's product category is Fresh Pasta Manufacturing. Its primary akta.pro industry code is AFAKABAB, Pasta Manufacturing (dry, fresh, filled), with a secondary code of AFAKAHAD, Meal kits & subscription meal components manufacturing. Its NAICS code is 31182 and its SIC code is 2000.