Foodmark
Foodmark AB is a Swedish branded food producer (sauces, dressings, salads, soft cheese) owned by Norwegian Agra AS. It manufactures heritage Nordic brands including Rydbergs, Fjällbrynt, and Lohmanders across three Swedish facilities for retail, foodservice, and export channels.
- Company typePrivate
- Founded1996
- HeadquartersSundbyberg, Sweden
- Headcount101–250
- GTM typeB2B
- OfferingHardware or Manufacturing
What Foodmark does
Foodmark AB is a Swedish branded food producer wholly owned by the Norwegian family-owned conglomerate Agra AS (founded 1885). The company manufactures and markets sauces, dressings, salads, whey butter (messmör), and soft cheese under a portfolio of heritage Nordic brands: Rydbergs (1937), Fjällbrynt (1939), Lohmanders, Delikatessfabriken, Rydbergs Professional, and the more recently integrated K-Salat (Danish) and Mills (Norwegian). Operations are run from headquarters in Sundbyberg with three production facilities — Albyberg (Haninge, marine products and central warehouse), Klintehamn (Gotland, potato and beetroot salads), and Vidsel (northern Sweden, cold sauces and dressings under Delikatessfabriken) — producing approximately 22,000 tons annually and holding BRCGS, MSC, and SBTi-validated credentials.
The business operates through three go-to-market channels. Retail (Dagligvaruhandel) sells consumer packaged goods through all major Swedish grocery chains including ICA, Coop, Willys, Hemköp, CityGross, Lidl, and Mathem. Foodservice distributes professional-grade products (e.g., Rydbergs Professional, Lohmanders béarnaise) to restaurants, hotels, catering, and institutional kitchens via market wholesalers, supported by regional sales representatives covering West/South, Stockholm/Central, and Northern Sweden. Export is handled through established distributors with cold-chain logistics for chilled products. Revenue is generated through one-time packaged-goods sales, pricing is not publicly disclosed, and the company operates with a lean management team led by CEO Andreas Millbourn.
Foodmark's growth model is a programmatic Nordic brand roll-up under the Agra umbrella: Fjällbrynt (2010), Lohmanders (2015), Delikatessfabriken (2018), Schysst Kåk (2024, kebab), plus the consolidation of Jensen's Køkken into Lohmanders (2025) and reshoring of Rydbergs and Lohmanders production to Sweden (2022 and 2025). Production is anchored in long-standing Swedish agricultural relationships — notably 11 potato growers and 4 beet growers on Gotland — and sustainability has become a strategic pillar, evidenced by SBTi-validated climate targets and the Klintehamn electric steam boiler conversion.
Foodmark firmographics
Firmographics- Name
- Foodmark
- Legal name
- Foodmark AB
- Website
- https://foodmark.se
- Company type
- Private
- Founded year
- 1996
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Foodmark AB is a Swedish branded food producer (sauces, dressings, salads, soft cheese) owned by Norwegian Agra AS. It manufactures heritage Nordic brands including Rydbergs, Fjällbrynt, and Lohmanders across three Swedish facilities for retail, foodservice, and export channels.
- Ownership category
- akta.pro rank
Where Foodmark is headquartered
LocationHeadquarters
- HQ city
- Sundbyberg
- HQ country
- Sweden
- HQ region
- Europe
Offices4 records
Markets served
Foodmark business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Consumer Packaged Goods Sales: Foodmark produces and sells packaged food products (sauces, dressings, salads, soft cheeses) to consumers through retail grocery chains. Products are sold under established Swedish brands including Rydbergs, Lohmanders, Fjällbrynt, and Delikatessfabriken.
Go-to-market motion2 records
Distribution channels3 records
Marketing channels3 records
Foodmark product offering
Product offeringCore offering
Foodmark produces and markets packaged food products — sauces, dressings, salads, messmör (whey butter) and soft cheese — under a portfolio of heritage Nordic brands (Rydbergs, Lohmanders, Fjällbrynt, Delikatessfabriken, K-Salat, Mills). Products are manufactured in three Swedish production facilities and sold through Swedish grocery retail chains, foodservice distributors, and export distributors. Annual production volume is approximately 22,000 tons.
Product overview
Foodmark is a Swedish food company that produces and markets a portfolio of beloved Nordic food brands across sauces, dressings, salads, whey butter (messmör), and soft cheese. The company operates as a multi-brand platform with core brands including Rydbergs (sauces, dressings, salads), Lohmanders (heated sauces including Bearnaise), Fjällbrynt (whey butter and soft cheese), and Delikatessfabriken (sauces and dressings). Foodmark also owns professional kitchen line Rydbergs Professional, and has expanded internationally through acquisitions of Danish brand K-Salat and Norwegian brand Mills via the Jensens Køkken acquisition. Annual production capacity is approximately 22,000 tons across three production facilities.
Differentiator
Problem solved
Functional benefit
Brands
- Rydbergs: Leading brand in salads, sauces, and dressings; popular Swedish food brand founded in 1937 producing mayonnaise, potato salad, beetroot salad, and hamburger dressing.
- Lohmanders
- Fjällbrynt
- Delikatessfabriken
- Rydbergs Professional
- K-Salat
- Mills
Products and services
- Rydbergs (consumer sauces, dressings and salads) Heritage Swedish brand (founded 1937) producing mayonnaise, potato salad, beetroot salad, hamburger dressing, ranch dressing and TexMex potato salad for the consumer grocery channel. Sold via Swedish retail chains and as Rydbergs Professional to foodservice.
- Rydbergs Professional (foodservice line) Product line under the Rydbergs brand tailored for large kitchens, restaurants and institutional foodservice operations.
- Lohmanders (warm and cold sauces) Swedish sauce brand specialising in Béarnaise and other warm and cold sauces for retail and foodservice markets. Now consolidated with the Jensen's Køkken premium sauce portfolio (2025).
- Fjällbrynt (messmör and soft cheese) One of Sweden's oldest food brands (founded 1939) producing messmör (whey butter) and soft cheese. Soft cheese uses UHT treatment for a 1-year shelf life without preservatives.
- Delikatessfabriken (cold sauces and dressings) Cold sauces and dressings produced at the Vidsel facility in northern Sweden (Norrbotten), focused on everyday-luxury positioning.
- K-Salat (Danish salads, mayonnaise and remoulade) Originally Danish salad brand (Københavns Salatfabrik, founded 1937) producing salads, mayonnaise and remoulade sauce within Foodmark's portfolio.
- Mills (Norwegian mayonnaise and caviar spread) Norwegian brand (over 60 years) producing mayonnaise, remoulade sauce (launched 1965) and caviar spread sold to Norwegian households.
Quantifiable outcome
- Annual production of approximately 22,000 tons of food products
- +2 more outcomes
Companies that use Foodmark
Customer profileNamed customers7 records
Segments3 records
Ideal customer profiles3 records
Foodmark technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Foodmark partnerships and signals
Strategic signalScale indicators5 records
Recent moves10 records
Expansion highlights5 records
Foodmark competitors and assessment
Company assessmentDirect peers
- Paulig Group: Paulig is a Finnish family-owned food company with brands including Santa Maria (sauces, seasonings), Gold&Green and Worthington's. Comparable to Foodmark as a Nordic family-run multi-brand food platform spanning sauces, dressings and adjacent categories.
- Bonduelle: Bonduelle is a global prepared-vegetables group with a strong Nordic presence via Bonduelle Nordic (formerly Procordia Food). Directly comparable to Foodmark's salads business (potato, beetroot) and shared Swedish retail footprint, though Bonduelle is significantly larger and more vegetable-led.
- Kavli: Kavli is a Norwegian family-owned food group producing mayonnaise, sauces, dressings, cheese spreads and condiments under brands like Grandiosa and Solo. Highly comparable to Foodmark in business model (family-owned Nordic multi-brand food), product mix (mayonnaise/sauces/cheese) and channel strategy.
- Orkla Foods: Orkla is a Norwegian-listed branded consumer goods group with extensive Nordic food brands (including sauces, dressings, condiments and frozen meals via Felix, Kalevala, etc.). Most directly comparable to Foodmark given the Nordic multi-brand food model and overlapping product categories in sauces and dressings.
Emerging players
- Premier Foods: Premier Foods is a UK-listed branded food group with sauces, dressings and condiments (Batchelors, Ambrosia, Sharwood's). Comparable to Foodmark as a multi-brand packaged-food platform focused on sauces and ambient categories, though operating predominantly in the UK rather than Nordics.
Broad incumbents
- Arla Foods: Arla is a Scandinavian dairy cooperative and one of the largest dairy players globally, with branded dairy and adjacent food ranges. Directly relevant to Foodmark as Arla previously owned Rydbergs and continues to be a major Nordic competitor in cheese and dairy-adjacent categories.
- Hellmann's (Unilever): Hellmann's is Unilever's global mayonnaise and dressing brand and one of the most recognized sauce brands worldwide. Comparable to Foodmark's Rydbergs range as a direct competitor in mayonnaise and dressings across retail and foodservice channels.
- McCormick & Company: McCormick is a global flavor solutions leader in dressings, sauces, condiments and seasonings, serving both retail and foodservice. Comparable to Foodmark's positioning across foodservice (Rydbergs Professional) and retail sauce/dressing categories, but with a far broader international footprint.
- Kraft Heinz: Kraft Heinz is a global CPG giant with extensive sauce and condiment portfolios (Heinz, Kraft). Relevant as a broad incumbent in the same sauce and dressing category in which Foodmark's Rydbergs and Lohmanders compete, though it operates at vastly larger scale and on a global footprint.
Regional players
- Kikkoman: Kikkoman is the leading global soy sauce and Asian condiment producer, primarily competing in sauce categories relevant to Foodmark but with a regional focus on Asian cuisine. Indirectly comparable as a globally dominant branded sauce platform with similar premium positioning cues.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks5 records
Key highlights7 records
Customer concentration
Foodmark social profiles
Digital presenceFoodmark compliance and trust
Trust signalCompliance4 records
Foodmark financial estimates
Financial estimateRevenue estimate
Valuation estimate
Foodmark leadership team
Management profileNumber of profiles
Profiles13 records
Foodmark subsidiaries and ownership
Company hierarchySubsidiaries4 records
Foodmark funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Foodmark M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Foodmark
What does Foodmark do?
Foodmark produces and markets packaged food products — sauces, dressings, salads, messmör (whey butter) and soft cheese — under a portfolio of heritage Nordic brands (Rydbergs, Lohmanders, Fjällbrynt, Delikatessfabriken, K-Salat, Mills). Products are manufactured in three Swedish production facilities and sold through Swedish grocery retail chains, foodservice distributors, and export distributors. Annual production volume is approximately 22,000 tons.
Is Foodmark a public or private company?
Foodmark is a private company. It is classified as corporate owned and is currently operating.
When was Foodmark founded?
Foodmark was founded in 1996. It employs 101 to 250 people.
Where is Foodmark based?
Foodmark is headquartered in Sundbyberg, Sweden, in the Europe region.
How does Foodmark make money?
One revenue line is on record: consumer Packaged Goods Sales.
Who are Foodmark's main competitors?
Direct peers on record are Paulig Group, Bonduelle, Kavli and Orkla Foods. Premier Foods is listed as an emerging player. Broad incumbents are Arla Foods, Hellmann's (Unilever), McCormick & Company and Kraft Heinz. Kikkoman is listed as a regional player.
Does Foodmark have an API?
No public API is recorded for Foodmark.