Altavilla Pizza & Trattoria

What Altavilla Pizza & Trattoria does

Altavilla Pizza & Trattoria is a single-location, family-owned Italian restaurant operating in North Naples, Florida, since its founding on September 26, 2013. The restaurant's core offering is New York-style pizza alongside traditional southern Italian cuisine — including pasta, entrées, seafood, subs, strombolis, and calzones — with publicly disclosed per-item menu pricing. It serves individual consumers and families through dine-in service, takeout, and event catering, with no disclosed B2B contracts or institutional accounts.

The business operates on a straightforward transactional food-service model: dine-in service runs Wednesday through Sunday from 5pm to 9pm (~20 hours per week), takeout is available during operating hours, catering is offered on a custom-order basis, and off-premises demand is captured via third-party delivery partnerships with Grubhub, DoorDash, and UberEats. There is no evidence of proprietary technology, digital ordering systems beyond the third-party platforms, or owned delivery infrastructure. The restaurant documented one capacity expansion in January 2017 (dining room enlargement) but has not announced further unit growth.

The operation is independently owned with no parent company, private equity, or venture capital involvement disclosed. No revenue, headcount, or transaction-volume data is publicly available. The business model is asset-light in the sense of no franchising, no multi-unit rollup, and no institutional ownership — capital allocation appears oriented toward organic operational maintenance rather than expansion.

Name

Altavilla Pizza & Trattoria

Legal name

Altavilla Pizza & Trattoria

Website

https://altavillapizza.com

Company type

Private

Founded year

2013

Operating status

Operating

Short description

Altavilla Pizza & Trattoria is a family-owned, single-location Italian restaurant in North Naples, Florida, founded in 2013. It serves New York-style pizza and traditional southern Italian cuisine via dine-in, takeout, catering, and third-party delivery platforms.

Ownership category

akta.pro rank

Product category

Italian Restaurant

NAICS

Restaurants and Other Eating Places (72251)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Brasseries, Bistros & Trattorias (THAFACAI)

akta.pro secondary industry

Pizza Fast Casual (THAFABAB)

Keywords

• Italian restaurant
• Pizza dining
• Trattoria meals
• Event catering
• Takeout delivery

Headquarters

HQ city

Naples

HQ country

United States

HQ region

North America

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Operations, Supply Chain, Personnel, Marketing or Sales, Infrastructure

Revenue model

1. Dine-in Restaurant Sales: Revenue generated from customers dining in the restaurant Wednesday through Sunday, 5pm-9pm. Customers order from the full menu including appetizers, pasta, entrees, and desserts.
2. Take-out and Delivery Sales: Revenue from take-out orders placed directly or through third-party delivery platforms (Grubhub, DoorDash, UberEats). Pizza and menu items are prepared for off-premises consumption.
3. Catering Services: Full tray and half tray catering options for events. Full trays feed 12-15 people, half trays feed 8 people. Menu includes pasta dishes, entrees, and appetizers in bulk portions.

Pricing tiers

Go-to-market motion1 record

Distribution channels4 records

Marketing channels2 records

Core offering

Altavilla Pizza & Trattoria is a brick-oven pizzeria and trattoria based in Naples, Florida that prepares New York-style pizzas alongside traditional southern Italian entrées and pastas. The restaurant serves customers through dine-in seating, walk-in takeout, event catering, and delivery dispatched via third-party platforms such as Grubhub, DoorDash, and UberEats.

Product overview

Altavilla Pizza & Trattoria is a single-location Italian restaurant serving authentic New York style pizza and traditional southern Italian cuisine since 2013. The restaurant operates as a unified dining establishment offering dine-in service (Wednesday-Sunday, 5pm-9pm), take-out, and catering services. The core product portfolio centers on New York style and Sicilian pizzas in multiple sizes (12", 18", 30"), complemented by Italian staples including pasta dishes (Penne Alla Vodka, Carbonara, Lasagna), entrées (Chicken and Veal preparations in Francese, Piccata, Marsala styles), seafood entrées, hot and cold subs, strombolis, calzones, appetizers, soups and salads, and desserts. The restaurant also provides catering services with full and half tray options. Delivery integration is available through third-party platforms Grubhub, DoorDash, and UberEats.

Differentiator

Problem solved

Functional benefit

Products and services

• New York-style pizza Brick-oven New York-style pizzas sold to dine-in, takeout, delivery, and catering customers at the Naples, FL location.
• Traditional southern Italian dishes Pasta and other traditional southern Italian entrées prepared on premises and served to dine-in, takeout, delivery, and catering customers.
• Event catering service Off-premises catering of New York-style pizza and southern Italian dishes for groups, parties, and events in the Naples, FL trade area.
• Third-party delivery service Delivery of menu items to customers in the Naples, FL trade area through the Grubhub, DoorDash, and UberEats platforms.

Segments2 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration3 records

Partnerships

Three partnerships are on record, tiered minor.

• GrubhubminorChannel Partner/ Reseller/ DistributorThird-party food delivery platform enabling customers to order Altavilla Pizza for home or office delivery. Restaurant provides food products to Grubhub for last-mile delivery to customers.
• DoorDashminorChannel Partner/ Reseller/ DistributorThird-party food delivery platform enabling customers to order Altavilla Pizza for delivery. Restaurant provides food products to DoorDash for last-mile delivery to customers.
• UberEatsminorChannel Partner/ Reseller/ DistributorThird-party food delivery platform enabling customers to order Altavilla Pizza for delivery. Restaurant provides food products to UberEats for last-mile delivery to customers.

Scale indicators2 records

Recent moves4 records

Expansion highlights3 records

Regional players

• Figg's Pizza: Florida-based artisan pizza concept. Comparable on pizza-centric dine-in/takeout model targeting Florida suburban diners seeking quality crust and toppings.
• Brix Italian: Naples/Florida-based Italian restaurant group. Most direct geographic and concept overlap — full-service Italian dining, pizza and pasta menus, affluent Florida suburban markets. Closest regional comparable.
• Anthony's Coal Fired Pizza & Wings: Regional pizza and wings concept with Florida locations. Comparable menu focus on artisanal pizza and wings with dine-in and carryout, overlapping target customer (suburban Florida families) with Altavilla.

Emerging players

• Blaze Pizza: Fast-casual build-your-own pizza chain with multiple Florida units. Comparable as a pizza-forward operator using dough/ingredient differentiation, competing for the same pizza takeout and dine-in occasions.
• MOD Pizza: Fast-casual individual artisan pizza chain. Comparable on pizza-centric menu and off-premise/dine-in mix, though emphasizing speed-of-service over the full Italian dining experience Altavilla offers.
• &pizza: Fast-casual build-your-own pizza chain with tech-forward ordering and delivery model. Comparable on pizza focus and delivery channel emphasis, though with a younger, urban customer profile versus Altavilla's family/Naples demographic.

Broad incumbents

• Olive Garden: Darden Restaurants' flagship casual dining Italian chain. Comparable as a full-service Italian restaurant operator targeting families and individual diners with pasta, pizza, and entrees, though at vastly greater scale and a more limited geographic focus on table-service Italian.
• Maggiano's Little Italy: Brinker-operated casual dining Italian chain. Comparable on full-service trattoria-style Italian dining with pasta, veal, chicken, and seafood entrees, plus family-style and catering options.
• California Pizza Kitchen: Casual dining chain specializing in creative pizzas, pastas, and salads. Closely comparable menu overlap (pizza as hero, plus Italian entrees) and full-service casual dining model, though operating at national chain scale.
• Marco's Pizza: Fast-growing pizza franchise with strong Florida presence. Comparable as a pizza-focused operator with dine-in, carryout, and delivery in similar Florida suburban markets to North Naples.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat2 records

Key risks6 records

Key highlights6 records

Customer concentration

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Altavilla Pizza & Trattoria