Anatoli Souvlaki
Anatoli Souvlaki (The Greek by Anatoli) is a privately held Mediterranean restaurant group operating three full-service locations in Greater Vancouver (Gastown, Yaletown, North Vancouver), serving local diners, office catering clients, and private event hosts via dine-in, delivery, and catering.
- Company typePrivate
- Founded-
- HeadquartersVancouver, Canada
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Anatoli Souvlaki does
Anatoli Souvlaki, doing business as The Greek by Anatoli, is a privately held Mediterranean restaurant group operating three full-service dining locations across Greater Vancouver: Gastown (221 Carrall St), Yaletown (1043 Mainland St), and North Vancouver (5 Lonsdale Ave). Each room offers a shared Mediterranean menu centered on mezze, charcoal-grilled souvlaki, coastal wines, and cocktails, with location-specific design features such as late-night service in Gastown, semi-private event space in Yaletown, and enclosed bench seating with a fireplace in North Vancouver. The group operates with no disclosed funding, parent company, or institutional ownership, and is managed as a founder/owner-operated independent hospitality brand.
The business generates revenue through four primary streams: dine-in service across the three locations, office catering (customizable menus with a minimum $300 order, 48-hour delivery notice within Vancouver, and tiered per-head pricing of $25-35, $35-45, or $45+), third-party delivery via DoorDash and Uber Eats, and private dining and event hosting. Pricing on catering menus ranges from $3 (baklava finger) to $150 (lamb youvetsi tray serving ~10 people), with 5% GST and a 6.5% gratuity applied to all orders. The company has no mobile app, no proprietary technology platform, and no API; its digital footprint is limited to a brand website, online ordering, and third-party marketplace listings on DoorDash, Uber Eats, and OpenTable. Customer segments include general local diners, Vancouver offices ordering group catering, and private-event hosts, with no named enterprise accounts and no public revenue or headcount disclosures.
Anatoli Souvlaki firmographics
Firmographics- Name
- Anatoli Souvlaki
- Legal name
- Anatoli Souvlaki
- Website
- https://anatolisouvlaki.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Anatoli Souvlaki (The Greek by Anatoli) is a privately held Mediterranean restaurant group operating three full-service locations in Greater Vancouver (Gastown, Yaletown, North Vancouver), serving local diners, office catering clients, and private event hosts via dine-in, delivery, and catering.
- Ownership category
- akta.pro rank
Anatoli Souvlaki industry classification
Industry- Product category
- Mediterranean Restaurant
- NAICS
- Full-Service Restaurants (722511), Caterers (722320), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
- akta.pro secondary industries
- All-Day Dining Restaurants (THAFACAJ), Corporate/Workplace Meal Programs & Bulk Prepared Meals (CRAHAJAJ)
Keywords
Where Anatoli Souvlaki is headquartered
LocationHeadquarters
- HQ city
- Vancouver
- HQ country
- Canada
- HQ region
- North America
Offices3 records
Markets served
Anatoli Souvlaki business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Dine-in service: Full-service Mediterranean dining with shareable plates, charcoal-grilled souvlaki, and cocktails at three Vancouver locations
- Office catering: Corporate catering service with customizable menus for team lunches, client meetings, and work celebrations. Minimum $300 order for delivery within Vancouver.
- Third-party delivery: Delivery orders placed through DoorDash and Uber Eats platforms
- Private dining and events: Private event hosting with set menus for intimate dinners, milestone celebrations, and corporate gatherings
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Office catering budget tiers from $25 to $45+ per person |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels4 records
Anatoli Souvlaki product offering
Product offeringCore offering
Anatoli Souvlaki operates a three-location Mediterranean restaurant group in Greater Vancouver (operating as "The Greek by Anatoli") serving shareable mezze plates, charcoal-grilled souvlaki skewers, coastal wines, and late-night cocktails. Beyond dine-in service, the company offers direct-order office catering with customizable menus and tray-based portions, as well as private and semi-private event hosting for corporate gatherings, celebrations, and intimate dinners.
Product overview
Anatoli Souvlaki operates The Greek by Anatoli, a Mediterranean restaurant group with three locations in Vancouver: Gastown, Yaletown, and North Vancouver. The offering consists of dine-in restaurant service featuring shareable Mediterranean plates, charcoal-grilled souvlaki, coastal wines, and cocktails. The business operates as a unified restaurant brand rather than a modular software platform. The three distinct products are the restaurant locations (Gastown, Yaletown, North Vancouver) which share the same menu and hospitality concept, supplemented by an Office Catering service offering customizable catering trays for office events, and a Private Dining service providing semi-private and private event spaces for celebrations and corporate gatherings.
Differentiator
Problem solved
Functional benefit
Brands
- Anatoli Souvlaki: North Vancouver location operating under the Anatoli Souvlaki name with enclosed bench-style seating, cozy atmosphere, and fireplace.
Products and services
- The Greek by Anatoli - Gastown Full-service Mediterranean restaurant in Vancouver's Gastown neighborhood on historic Carrall Street, serving shareable mezze plates, charcoal-grilled souvlaki, coastal wines, and late-night cocktails. Includes dine-in service, takeout, third-party delivery, and private dining options.
- The Greek by Anatoli - Yaletown Full-service Mediterranean restaurant on Mainland Street in the heart of Yaletown, offering shareable plates, coastal wines, souvlaki, and cocktails. Includes dine-in service, takeout, third-party delivery, private dining, and event hosting.
- The Greek by Anatoli - North Vancouver Full-service Mediterranean restaurant on Lonsdale Avenue on Vancouver's North Shore, serving mezze, charcoal-grilled souvlaki, and cocktails. Includes dine-in service, takeout, third-party delivery, private event hosting, and feature enclosed bench-style seating with a fireplace.
- Office Catering Service Corporate and office catering service bringing Mediterranean flavors to Vancouver offices, offering customizable menus of grilled meats, fresh seafood, salads, and house-made dips on catering trays. Priced at $25-35, $35-45, or $45+ per person, with a minimum $300 order for delivery within Vancouver.
- Private Dining & Events Private and semi-private event hosting service at all three Vancouver locations for intimate dinners, milestone celebrations, family gatherings, and corporate gatherings. Includes personalized set menus and dedicated event space.
Companies that use Anatoli Souvlaki
Customer profileSegments3 records
Ideal customer profiles3 records
Anatoli Souvlaki technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration5 records
Anatoli Souvlaki partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered minor.
- DoorDashminorDoorDash serves as a third-party delivery partner for the Gastown and Yaletown locations, enabling customers to order for delivery through the DoorDash platform.
- Uber EatsminorUber Eats serves as a third-party delivery partner across all three Vancouver locations, enabling customers to order food for pickup and delivery through the Uber Eats platform.
- OpenTableminorOpenTable provides online reservation functionality for the Yaletown location, allowing customers to book tables through the OpenTable platform.
Scale indicators1 record
Recent moves5 records
Expansion highlights4 records
Anatoli Souvlaki competitors and assessment
Company assessmentBroad incumbents
- Freshii: Canadian health-focused fast-casual chain with Mediterranean-influenced menu items including salads, wraps, and bowls. Comparable in Canadian/QSR-adjacent Mediterranean food category, though with a more limited-service model.
- Earls Kitchen + Bar: Western Canada-originated restaurant chain offering globally-inspired menu including Mediterranean shareables and cocktails. Larger incumbent competing for similar dining occasions and neighborhood locations.
- Cactus Club Cafe: British Columbia-based premium casual dining chain with broad North American menu. Larger incumbent operating across BC and beyond; overlaps with Anatoli's premium casual, shareable-plates, and cocktail positioning.
- Browns Socialhouse: BC-based casual restaurant and bar chain with Mediterranean-influenced shareables and cocktails. Larger incumbent with comparable neighborhood bar-and-grill positioning in Vancouver and BC markets.
Direct peers
- Nuba: Vancouver-based Lebanese/Mediterranean restaurant chain with multiple locations across the metro area. Directly comparable Mediterranean share-plates concept with dine-in, delivery, and catering operations.
- Takis Taverna: Vancouver Greek restaurant and oyster bar operating in the Yaletown neighborhood. Direct competitor in the Greek/Mediterranean dining category with similar neighborhood-casual positioning.
- Jamjar: Vancouver Lebanese/Mediterranean restaurant group offering shareable plates and casual dining. Comparable Mediterranean cuisine with multi-location Vancouver presence and similar price point.
- Stepho's Souvlaki Greek Taverna: Multi-location Vancouver Greek/Mediterranean restaurant chain specializing in souvlaki and Greek comfort food. Direct peer in product category, target market, and neighborhood positioning within Vancouver.
- The Greek Corner: Vancouver Greek restaurant offering traditional mezze, souvlaki, and Greek entrées. Comparable Greek cuisine operator serving the same Mediterranean dining occasion.
Regional players
- Forage: Vancouver farm-to-table restaurant emphasizing local, seasonal cuisine with shareable plates and Pacific Northwest wines. Comparable in premium casual Vancouver dining competition and neighborhood positioning.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Anatoli Souvlaki social profiles
Digital presenceAnatoli Souvlaki financial estimates
Financial estimateRevenue estimate
Valuation estimate
Anatoli Souvlaki leadership team
Management profileNumber of profiles
Profiles1 record
Anatoli Souvlaki funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Anatoli Souvlaki M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Anatoli Souvlaki
What does Anatoli Souvlaki do?
Anatoli Souvlaki operates a three-location Mediterranean restaurant group in Greater Vancouver (operating as "The Greek by Anatoli") serving shareable mezze plates, charcoal-grilled souvlaki skewers, coastal wines, and late-night cocktails. Beyond dine-in service, the company offers direct-order office catering with customizable menus and tray-based portions, as well as private and semi-private event hosting for corporate gatherings, celebrations, and intimate dinners.
Is Anatoli Souvlaki a public or private company?
Anatoli Souvlaki is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Anatoli Souvlaki founded?
Anatoli Souvlaki was founded in -1. It employs 1 to 10 people.
Where is Anatoli Souvlaki based?
Anatoli Souvlaki is headquartered in Vancouver, Canada, in the North America region.
How does Anatoli Souvlaki make money?
Four revenue lines are on record. Dine-in service is the primary driver. The others are office catering, third-party delivery and private dining and events.
Who are Anatoli Souvlaki's main competitors?
Broad incumbents on record are Freshii, Earls Kitchen + Bar, Cactus Club Cafe and Browns Socialhouse. Direct peers are Nuba, Takis Taverna, Jamjar, Stepho's Souvlaki Greek Taverna and The Greek Corner. Forage is listed as a regional player.
Does Anatoli Souvlaki have an API?
No public API is recorded for Anatoli Souvlaki.
What industry is Anatoli Souvlaki in?
Anatoli Souvlaki's product category is Mediterranean Restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants, with a secondary code of THAFACAJ, All-Day Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.