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Costas Inn

Full company profile

uuid00478ul

Namestring
Costas Inn
Legal namestring
Costas Inn
Websiteurl
costasinn.com
Company typeenum
Private
Founded yearint
1971
Descriptiontext

Costas Inn is a family-owned seafood restaurant and crab house headquartered at 4100 North Point Boulevard in Dundalk, Baltimore, Maryland, founded in 1971 by first-generation Greek immigrant Costas N. Triantafilos. The company operates a flagship full-service restaurant in Dundalk featuring steamed blue crabs flown in daily, award-winning jumbo lump crab cakes, pit beef, lobster specials, and made-to-order entrees, alongside a 15-big-screen sports bar atmosphere; a second location in Timonium near the Maryland State Fairgrounds extends its physical presence in the Baltimore metro. The restaurant integrates with third-party ordering and delivery platforms (Toast for direct pickup ordering, DoorDash and Uber Eats for delivery) and runs a nationwide e-commerce storefront shipping crab cakes in single and 10-pack SKUs, party packages, branded clothing, seasonings, and digital gift cards valid only on the e-commerce site.

The business operates five revenue streams: dine-in restaurant service, online ordering and delivery via third-party platforms, nationwide e-commerce shipping of seafood products, Baltimore-area catering for events and corporate functions, and digital gift cards sold in $25 to $100 denominations. Pricing for e-commerce SKUs is fixed per unit ($22 per 5 oz. crab cake, $32 per 8 oz. cake, $210 per 10-pack), dine-in specials include a $29.95 Thursday Lobster Night, and a Super Bowl buffet is offered at $14.95 per adult. Customer segments are segmented horizontally across local Maryland residents seeking authentic blue crabs and crab cakes, Baltimore Ravens and Orioles sports fans during game day viewing, holiday and event celebrators, and corporate/group catering clients.

The company has no proprietary technology platforms; its technical footprint consists of standard restaurant SaaS integrations (Toast, DoorDash, Uber Eats), a WordPress-style content website with 66+ blog pages, and social media presences on Facebook, Twitter, Pinterest, and YouTube. Brand equity is its primary commercial asset, supported by Zagat ratings since 1999, nine appearances on the NBC Today Show, a Food Network feature with Michael Symon, and a Baltimore Business Journal #1 crab house ranking in 2022. No external funding, subsidiaries, parent entities, or M&A activity are disclosed.

Short descriptiontext

Costas Inn is a family-owned Baltimore seafood restaurant and crab house, founded in 1971, operating dine-in locations in Dundalk and Timonium, plus nationwide direct-to-consumer shipping of crab cakes via its own e-commerce storefront. It serves local Maryland residents, sports fans, holiday celebrators, and corporate catering clients.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersDundalk, United States
HQ citystring
Dundalk
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Maryland seafood restaurant, steamed blue crabs, jumbo lump crab cakes, Baltimore crab house, pit beef sandwiches
Industry2 codes
1Steakhouses & Seafood Restaurants
CodeTHAFACAEPrimaryYes
2Seafood Meal Kits & Heat-and-Eat Entrées (Prepared Meals Featuring Seafood)
CodeAFANALAHPrimaryNo
NAICS code2 codes
  • Full-Service Restaurants722511
  • Seafood Product Preparation and Packaging311710
SIC code2 codes
  • Retail-Eating Places5812
  • Prepared Fresh Or Frozen Fish & Seafoods2092
Product category
Seafood Restaurant & Crab House
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model5 records
1Dine-in Restaurant Service
TypeOne Time License
Description

Traditional sit-down restaurant service at Dundalk location with full bar, multiple dining areas, and sports viewing on 15 Big Screens. Serves steamed crabs, award-winning crab cakes, pit beef, and made-to-order entrees.

costasinn.com
2Online Ordering and Delivery
TypeTransaction Fee
Description

Online ordering through Toast platform for pickup, plus delivery partnerships with DoorDash and Uber Eats. Also accepts orders via phone.

costasinn.com
3Nationwide Shipping
TypeTransaction Fee
Description

Online shop shipping fresh crab cakes and seafood products nationwide, including party packages, clothing, and seasonings.

costasinn.com
4Catering Services
TypeProfessional Services
Description

Baltimore area seafood catering for holiday events, parties, and corporate functions.

costasinn.com
5Gift Cards
TypeOne Time License
Description

Online gift cards available in denominations from $25 to $100, with next-day delivery options.

costasinn.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Pricing details6 tiers
15 oz. Maryland Jumbo Lump Crab Cake
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$22 per cake. Garnish and roll not included. Available for online order and shipping.

costasinn.com
28 oz. Maryland Jumbo Lump Crab Cake
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$32 per cake. Garnish not included.

costasinn.com
310 Pack 5 oz. Jumbo Lump Crab Cakes
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$210 for 10 cakes. A Costas tradition since 1971 - 5 ounces of all Jumbo Lump crabmeat made with Costas seafood spices.

costasinn.com
4Gift Cards
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Available in denominations from $25.00 to $100.00. $10.95 charge for next day delivery on gift certificates.

costasinn.com
5Thursday Lobster Night Special
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$29.95 per person - includes quarter-pound whole Maine lobster with two delicious sides.

costasinn.com
6Super Bowl Sunday Buffet
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Adults $14.95, kids 12 and under $6.95. Includes Mediterranean Salad, Fresh Fruit, Chicken Wings, Broccoli Mac n Cheese, Beef BBQ, Hot Dogs, Western Fries, and more.

costasinn.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Costas Inn is a family-owned seafood restaurant founded in 1971 that serves steamed blue crabs, award-winning Maryland jumbo lump crab cakes, pit beef sandwiches, lobster, and made-to-order seafood entrees at two dine-in locations in Dundalk and Timonium, Maryland, with a sports-bar atmosphere featuring 15 big screens. Beyond dine-in, the company operates a nationwide e-commerce store that ships fresh crab cakes and seafood products, accepts online orders through Toast, DoorDash, and Uber Eats, runs Baltimore-area catering, and sells online gift cards.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • Voted #1 Baltimore Seafood Restaurant 2015 by USA Today 10Best
+3 more records
Product overview1 text field

Costas Inn is a family-owned seafood restaurant and crab house operating since 1971, offering both dine-in services and e-commerce for shipping crab cakes nationwide. The core product is a seafood restaurant featuring steamed blue crabs, award-winning jumbo lump crab cakes, and various seafood entrees. The e-commerce arm sells crab cakes (5oz and 8oz sizes, and 10-pack bundles), online gift cards, and shipping services for nationwide delivery. Additional offerings include catering services, Thursday lobster night specials, and pit beef sandwiches. The restaurant integrates with third-party delivery platforms (DoorDash, Uber Eats) and online ordering systems (Toast) for pickup orders.

Product and service2 records
1Dine-in Restaurant Service
CategoryRestaurant Service
Description

Full-service seafood restaurant at two Maryland locations (Dundalk headquarters and Timonium) serving steamed blue crabs, jumbo lump crab cakes, lobster, pit beef sandwiches, and made-to-order seafood entrees, with a full bar and 15 big screens for sports viewing. Hours Mon-Thurs/Sun 11am-9pm, Fri-Sat 11am-10pm.

25 oz. Maryland Jumbo Lump Crab Cake
Scale indicator4 records

Each record includes

Type, Value, Description, Source

Partnership3 partners
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

DoorDash delivery partnership enables customers to order Costas Inn crab cakes and seafood for pickup or delivery through the DoorDash platform. Customers can access the restaurant listing through DoorDash for fast food delivery.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Uber Eats delivery partnership allows customers to order Costas Inn seafood for pickup or delivery through the Uber Eats platform, extending restaurant reach to delivery customers.

Strategic tierCoreTypeTechnology or Integration
Description

Toast online ordering system enables direct online ordering for pickup from Costas Inn Dundalk location, integrated into restaurant operations for order management.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

National casual seafood chain focused on crab, shrimp, and Cajun-style seafood platters; broader portfolio with multiple locations nationwide, comparable casual seafood dining experience but at materially larger scale.

TypeBroad incumbent
Description

Multi-unit East Coast seafood restaurant chain offering full-service seafood dining with broader geographic reach and a more polished, broader-menu positioning; overlaps with Costas on seafood restaurant category but at higher scale.

TypeDirect peer
Description

Baltimore-area crab house specializing in steamed crabs, crab cakes, and casual seafood dining. Closely comparable as a Maryland-focused, family-style crab house competing for the same local diners.

4The Crab Place (CrabPlace.com)
TypeDirect peer
Description

Online seafood retailer focused on Maryland steamed crabs, crab cakes, and seafood gifts shipped nationwide. Direct competitor to Costas Inn's e-commerce crab cake and crab shipping business.

TypeDirect peer
Description

Maryland-based mail-order seafood company specializing in nationwide shipping of crab cakes, crabs, and seafood platters. Direct comparison on the DTC crab cake shipping model.

TypeDirect peer
Description

Historic Baltimore seafood restaurant known for Maryland steamed crabs and crab cakes, serving a similar local and tourist customer base with comparable sit-down, full-service dining format.

TypeDirect peer
Description

Baltimore landmark seafood retailer and restaurant at Lexington Market, famous for its lump crab cakes and nationwide shipping — a direct comparison on both dine-in and mail-order crab cake lines.

TypeDirect peer
Description

Long-running Baltimore/Maryland-based seafood restaurant group and crab house with multiple locations, national shipping of crab cakes, and a comparable menu centered on steamed crabs, crab cakes, and Maryland classics. Directly comparable in geography, cuisine, and DTC shipping model.

9Harbor House (Baltimore-area)
TypeDirect peer
Description

Local Dundalk/Baltimore seafood restaurant serving steamed crabs, crab cakes, and sports-bar fare; extremely close geographic peer in the same neighborhood with overlapping sports-viewing and casual seafood positioning.

TypeRegional player
Description

Maryland-based crab house offering steamed crabs, crab cakes, and seafood catering in the greater Baltimore/Annapolis region. Comparable regional seafood competitor with similar Maryland cultural positioning.

Market position
Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration3 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Costas Inn

Seafood Restaurant & Crab Housecostasinn.com

Costas Inn is a family-owned Baltimore seafood restaurant and crab house, founded in 1971, operating dine-in locations in Dundalk and Timonium, plus nationwide direct-to-consumer shipping of crab cakes via its own e-commerce storefront. It serves local Maryland residents, sports fans, holiday celebrators, and corporate catering clients.

What Costas Inn does

Costas Inn is a family-owned seafood restaurant and crab house headquartered at 4100 North Point Boulevard in Dundalk, Baltimore, Maryland, founded in 1971 by first-generation Greek immigrant Costas N. Triantafilos. The company operates a flagship full-service restaurant in Dundalk featuring steamed blue crabs flown in daily, award-winning jumbo lump crab cakes, pit beef, lobster specials, and made-to-order entrees, alongside a 15-big-screen sports bar atmosphere; a second location in Timonium near the Maryland State Fairgrounds extends its physical presence in the Baltimore metro. The restaurant integrates with third-party ordering and delivery platforms (Toast for direct pickup ordering, DoorDash and Uber Eats for delivery) and runs a nationwide e-commerce storefront shipping crab cakes in single and 10-pack SKUs, party packages, branded clothing, seasonings, and digital gift cards valid only on the e-commerce site.

The business operates five revenue streams: dine-in restaurant service, online ordering and delivery via third-party platforms, nationwide e-commerce shipping of seafood products, Baltimore-area catering for events and corporate functions, and digital gift cards sold in $25 to $100 denominations. Pricing for e-commerce SKUs is fixed per unit ($22 per 5 oz. crab cake, $32 per 8 oz. cake, $210 per 10-pack), dine-in specials include a $29.95 Thursday Lobster Night, and a Super Bowl buffet is offered at $14.95 per adult. Customer segments are segmented horizontally across local Maryland residents seeking authentic blue crabs and crab cakes, Baltimore Ravens and Orioles sports fans during game day viewing, holiday and event celebrators, and corporate/group catering clients.

The company has no proprietary technology platforms; its technical footprint consists of standard restaurant SaaS integrations (Toast, DoorDash, Uber Eats), a WordPress-style content website with 66+ blog pages, and social media presences on Facebook, Twitter, Pinterest, and YouTube. Brand equity is its primary commercial asset, supported by Zagat ratings since 1999, nine appearances on the NBC Today Show, a Food Network feature with Michael Symon, and a Baltimore Business Journal #1 crab house ranking in 2022. No external funding, subsidiaries, parent entities, or M&A activity are disclosed.

Costas Inn firmographics

Firmographics
Name
Costas Inn
Legal name
Costas Inn
Website
https://costasinn.com
Company type
Private
Founded year
1971
Operating status
Operating
Headcount range
11–50 employees
Short description
Costas Inn is a family-owned Baltimore seafood restaurant and crab house, founded in 1971, operating dine-in locations in Dundalk and Timonium, plus nationwide direct-to-consumer shipping of crab cakes via its own e-commerce storefront. It serves local Maryland residents, sports fans, holiday celebrators, and corporate catering clients.
Ownership category
akta.pro rank

Costas Inn industry classification

Industry
Product category
Seafood Restaurant & Crab House
NAICS
Full-Service Restaurants (722511), Seafood Product Preparation and Packaging (311710)
SIC
Retail-Eating Places (5812), Prepared Fresh Or Frozen Fish & Seafoods (2092)
akta.pro primary industry
Steakhouses & Seafood Restaurants (THAFACAE)
akta.pro secondary industry
Seafood Meal Kits & Heat-and-Eat Entrées (Prepared Meals Featuring Seafood) (AFANALAH)

Keywords

  • Maryland seafood restaurant
  • Steamed blue crabs
  • Jumbo lump crab cakes
  • Baltimore crab house
  • Pit beef sandwiches

Where Costas Inn is headquartered

Location

Headquarters

HQ city
Dundalk
HQ country
United States
HQ region
North America

Offices2 records

Markets served

Costas Inn business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Dine-in Restaurant Service: Traditional sit-down restaurant service at Dundalk location with full bar, multiple dining areas, and sports viewing on 15 Big Screens. Serves steamed crabs, award-winning crab cakes, pit beef, and made-to-order entrees.
  2. Online Ordering and Delivery: Online ordering through Toast platform for pickup, plus delivery partnerships with DoorDash and Uber Eats. Also accepts orders via phone.
  3. Nationwide Shipping: Online shop shipping fresh crab cakes and seafood products nationwide, including party packages, clothing, and seasonings.
  4. Catering Services: Baltimore area seafood catering for holiday events, parties, and corporate functions.
  5. Gift Cards: Online gift cards available in denominations from $25 to $100, with next-day delivery options.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-go5 oz. Maryland Jumbo Lump Crab Cake
Unit PricingPay-as-you-go8 oz. Maryland Jumbo Lump Crab Cake
Unit PricingPay-as-you-go10 Pack 5 oz. Jumbo Lump Crab Cakes
One time/ perpetual licensePay-as-you-goGift Cards
Unit PricingPay-as-you-goThursday Lobster Night Special
One time/ perpetual licensePay-as-you-goSuper Bowl Sunday Buffet

Go-to-market motion2 records

Distribution channels5 records

Marketing channels6 records

Costas Inn product offering

Product offering

Core offering

Costas Inn is a family-owned seafood restaurant founded in 1971 that serves steamed blue crabs, award-winning Maryland jumbo lump crab cakes, pit beef sandwiches, lobster, and made-to-order seafood entrees at two dine-in locations in Dundalk and Timonium, Maryland, with a sports-bar atmosphere featuring 15 big screens. Beyond dine-in, the company operates a nationwide e-commerce store that ships fresh crab cakes and seafood products, accepts online orders through Toast, DoorDash, and Uber Eats, runs Baltimore-area catering, and sells online gift cards.

Product overview

Costas Inn is a family-owned seafood restaurant and crab house operating since 1971, offering both dine-in services and e-commerce for shipping crab cakes nationwide. The core product is a seafood restaurant featuring steamed blue crabs, award-winning jumbo lump crab cakes, and various seafood entrees. The e-commerce arm sells crab cakes (5oz and 8oz sizes, and 10-pack bundles), online gift cards, and shipping services for nationwide delivery. Additional offerings include catering services, Thursday lobster night specials, and pit beef sandwiches. The restaurant integrates with third-party delivery platforms (DoorDash, Uber Eats) and online ordering systems (Toast) for pickup orders.

Differentiator

Problem solved

Functional benefit

Products and services

  • Dine-in Restaurant Service Full-service seafood restaurant at two Maryland locations (Dundalk headquarters and Timonium) serving steamed blue crabs, jumbo lump crab cakes, lobster, pit beef sandwiches, and made-to-order seafood entrees, with a full bar and 15 big screens for sports viewing. Hours Mon-Thurs/Sun 11am-9pm, Fri-Sat 11am-10pm.
  • 5 oz. Maryland Jumbo Lump Crab Cake

Quantifiable outcome

  • Voted #1 Baltimore Seafood Restaurant 2015 by USA Today 10Best
  • +3 more outcomes

Companies that use Costas Inn

Customer profile

Named customers3 records

Segments4 records

Ideal customer profiles5 records

Costas Inn technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration3 records

Costas Inn partnerships and signals

Strategic signal

Partnerships

Three partnerships are on record, tiered core.

  • DoorDashcoreChannel Partner/ Reseller/ DistributorDoorDash delivery partnership enables customers to order Costas Inn crab cakes and seafood for pickup or delivery through the DoorDash platform. Customers can access the restaurant listing through DoorDash for fast food delivery.
  • Uber EatscoreChannel Partner/ Reseller/ DistributorUber Eats delivery partnership allows customers to order Costas Inn seafood for pickup or delivery through the Uber Eats platform, extending restaurant reach to delivery customers.
  • ToastcoreTechnology or IntegrationToast online ordering system enables direct online ordering for pickup from Costas Inn Dundalk location, integrated into restaurant operations for order management.

Scale indicators4 records

Recent moves7 records

Expansion highlights5 records

Costas Inn competitors and assessment

Company assessment

Broad incumbents

  • Joe's Crab Shack: National casual seafood chain focused on crab, shrimp, and Cajun-style seafood platters; broader portfolio with multiple locations nationwide, comparable casual seafood dining experience but at materially larger scale.
  • Legal Sea Foods: Multi-unit East Coast seafood restaurant chain offering full-service seafood dining with broader geographic reach and a more polished, broader-menu positioning; overlaps with Costas on seafood restaurant category but at higher scale.

Direct peers

  • L.P. Steamers: Baltimore-area crab house specializing in steamed crabs, crab cakes, and casual seafood dining. Closely comparable as a Maryland-focused, family-style crab house competing for the same local diners.
  • The Crab Place (CrabPlace.com): Online seafood retailer focused on Maryland steamed crabs, crab cakes, and seafood gifts shipped nationwide. Direct competitor to Costas Inn's e-commerce crab cake and crab shipping business.
  • Cameron's Seafood: Maryland-based mail-order seafood company specializing in nationwide shipping of crab cakes, crabs, and seafood platters. Direct comparison on the DTC crab cake shipping model.
  • Obrycki's Crab House: Historic Baltimore seafood restaurant known for Maryland steamed crabs and crab cakes, serving a similar local and tourist customer base with comparable sit-down, full-service dining format.
  • Faidley Seafood: Baltimore landmark seafood retailer and restaurant at Lexington Market, famous for its lump crab cakes and nationwide shipping — a direct comparison on both dine-in and mail-order crab cake lines.
  • Phillips Seafood: Long-running Baltimore/Maryland-based seafood restaurant group and crab house with multiple locations, national shipping of crab cakes, and a comparable menu centered on steamed crabs, crab cakes, and Maryland classics. Directly comparable in geography, cuisine, and DTC shipping model.
  • Harbor House (Baltimore-area): Local Dundalk/Baltimore seafood restaurant serving steamed crabs, crab cakes, and sports-bar fare; extremely close geographic peer in the same neighborhood with overlapping sports-viewing and casual seafood positioning.

Regional players

  • Conrad's Crab Palace: Maryland-based crab house offering steamed crabs, crab cakes, and seafood catering in the greater Baltimore/Annapolis region. Comparable regional seafood competitor with similar Maryland cultural positioning.

Market position

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

Costas Inn social profiles

Digital presence

Costas Inn financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Costas Inn leadership team

Management profile

Number of profiles

Profiles1 record

Costas Inn funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Costas Inn M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Costas Inn

What does Costas Inn do?

Costas Inn is a family-owned seafood restaurant founded in 1971 that serves steamed blue crabs, award-winning Maryland jumbo lump crab cakes, pit beef sandwiches, lobster, and made-to-order seafood entrees at two dine-in locations in Dundalk and Timonium, Maryland, with a sports-bar atmosphere featuring 15 big screens. Beyond dine-in, the company operates a nationwide e-commerce store that ships fresh crab cakes and seafood products, accepts online orders through Toast, DoorDash, and Uber Eats, runs Baltimore-area catering, and sells online gift cards.

Is Costas Inn a public or private company?

Costas Inn is a private company. It is classified as family owned and is currently operating.

When was Costas Inn founded?

Costas Inn was founded in 1971. It employs 11 to 50 people.

Where is Costas Inn based?

Costas Inn is headquartered in Dundalk, United States, in the North America region.

How does Costas Inn make money?

Five revenue lines are on record. Dine-in Restaurant Service is the primary driver. The others are online Ordering and Delivery, nationwide Shipping, catering Services and gift Cards.

Who are Costas Inn's main competitors?

Broad incumbents on record are Joe's Crab Shack and Legal Sea Foods. Direct peers are L.P. Steamers, The Crab Place (CrabPlace.com), Cameron's Seafood, Obrycki's Crab House, Faidley Seafood, Phillips Seafood and Harbor House (Baltimore-area). Conrad's Crab Palace is listed as a regional player.

Does Costas Inn have an API?

No public API is recorded for Costas Inn.

What industry is Costas Inn in?

Costas Inn's product category is Seafood Restaurant & Crab House. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of AFANALAH, Seafood Meal Kits & Heat-and-Eat Entrées (Prepared Meals Featuring Seafood). Its NAICS code is 722511 and its SIC code is 5812.

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