la cabrera restaurante
La Cabrera Miami is a privately-held Argentine steakhouse operating two full-service restaurants in Sunny Isles Beach and Coconut Grove, FL, serving premium charcoal-grilled meats, pastas, and an extensive Argentine wine program to individual diners seeking authentic Buenos Aires-style Parrilla dining experiences.
- Company typePrivate
- Founded2022
- HeadquartersSunny Isles Beach, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What la cabrera restaurante does
La Cabrera Miami is an Argentine steakhouse operating two full-service restaurant locations in Sunny Isles Beach and Coconut Grove, Florida, serving as the US expansion of a Buenos Aires-based brand created by founder Gastón Riveira. The restaurant's core offering centers on traditional Argentine Parrilla cuisine, with prime beef cuts (filet mignon, ribeye, New York strip, wagyu, tomahawk) cooked over charcoal and wood-fired grills, supplemented by a Josper oven menu for seafood and specialty dishes, Italian-inspired pastas, appetizers, and desserts. An extensive wine program featuring 70+ Argentine selections from Mendoza, Salta, and Patagonia anchors the beverage offering alongside signature cocktails.
The business operates on a direct-to-consumer model with à la carte pricing ranging from $12 appetizers to $168 premium steaks and $536 wine bottles, with reservations managed through OpenTable. The company sources raw materials through a Certified Angus Beef partnership, ensuring premium protein quality. Marketing relies on organic social media presence (Instagram, Facebook, YouTube) and word-of-mouth from the brand's Buenos Aires reputation. The company maintains a Business Casual dress code and targets diners seeking an authentic Argentine steakhouse experience, including tourists familiar with the Buenos Aires original and local Miami diners.
La Cabrera is privately held and founder-led, with no disclosed institutional investors, parent company, or external funding. The brand's competitive positioning rests on Gastón Riveira's personal involvement in product selection and quality control, the OpenTable Diners' Choice recognition, and the cultural authenticity of the "River Plate" dining tradition. Headcount stands at 17 employees across both locations, reflecting a lean operational structure for a premium multi-unit restaurant concept.
la cabrera restaurante firmographics
Firmographics- Name
- la cabrera restaurante
- Legal name
- La Cabrera Casa de Carnes
- Website
- https://lacabreramiami.com
- Company type
- Private
- Founded year
- 2022
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- La Cabrera Miami is a privately-held Argentine steakhouse operating two full-service restaurants in Sunny Isles Beach and Coconut Grove, FL, serving premium charcoal-grilled meats, pastas, and an extensive Argentine wine program to individual diners seeking authentic Buenos Aires-style Parrilla dining experiences.
- Ownership category
- akta.pro rank
la cabrera restaurante industry classification
Industry- Product category
- Argentine Steakhouse / Restaurant Dining
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Farm-to-Table & Contemporary American Restaurants (THAFACAF)
Keywords
Where la cabrera restaurante is headquartered
LocationHeadquarters
- HQ city
- Sunny Isles Beach
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
la cabrera restaurante business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Dine-in Restaurant Sales: Traditional restaurant revenue through food and beverage sales at two Miami locations. Customers pay per meal for Argentine grilled meats, appetizers, pastas, desserts, and beverages including Argentine wines and cocktails.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Full-service Argentine steakhouse with à la carte pricing |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels5 records
la cabrera restaurante product offering
Product offeringCore offering
La Cabrera Restaurante is an Argentine steakhouse serving grilled meats, traditional Argentine dishes, and beverages to dine-in customers. The restaurant operates two locations in the Miami area (Sunny Isles Beach and Coconut Grove, Florida) and uses a charcoal/wood grill and Josper oven to prepare its signature cuts of meat. The Miami operation was launched in December 2022 as an expansion of the original Buenos Aires brand.
Product overview
La Cabrera is an Argentine steakhouse restaurant chain originating from Buenos Aires, now operating two Miami locations. The restaurant offers a unified dining experience centered on traditional Argentine asado cooked over charcoal and wood grill, complemented by an extensive wine program featuring Argentine Malbecs and international selections. The menu includes premium beef cuts (filet mignon, ribeye, New York strip, wagyu), pasta dishes, appetizers, and desserts, with specialty items prepared in a Josper charcoal oven. Gastón Riveira is the creator and founder, known for his meticulous approach to selecting products and analyzing each dish.
Differentiator
Problem solved
Functional benefit
Products and services
- Argentine Steakhouse Dine-in Service Sit-down Argentine steakhouse dining featuring grilled meats, traditional Argentine dishes, and a full beverage program, served to in-restaurant guests in Sunny Isles Beach and Coconut Grove, Florida.
- Wine and Beverage Service Wine and beverage service provided alongside the steakhouse dining experience, complementing the grilled-meat menu for dine-in guests.
Companies that use la cabrera restaurante
Customer profileSegments1 record
Ideal customer profiles1 record
la cabrera restaurante technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
la cabrera restaurante partnerships and signals
Strategic signalPartnerships
Two partnerships are on record, tiered core.
- Certified Angus BeefcoreLa Cabrera Miami is a Certified Angus Beef partner. Their raw materials are sourced from Certified Angus Beef, which they state 'is the best that exists in the market and makes a strong difference in taste.' This partnership ensures premium quality beef sourcing for their Argentine grill menu.
- OpenTablecoreOpenTable serves as the online reservation platform for La Cabrera Miami, allowing customers to book tables at both Sunny Isles Beach and Coconut Grove locations. This partnership drives customer acquisition and manages the reservation experience.
Scale indicators2 records
Recent moves6 records
Expansion highlights3 records
la cabrera restaurante competitors and assessment
Company assessmentDirect peers
- Fogo de Chão: Brazilian churrascaria/steakhouse chain offering all-you-can-eat grilled meats with similar Latin-inspired charcoal-grilled preparation. Multi-unit US presence comparable to La Cabrera's expansion model and direct competition for Latin-grill dining occasions.
- Smith & Wollensky: Iconic American steakhouse with a Miami location offering premium dry-aged steaks in a comparable full-service dining format. Operates at similar price points with a similar business-casual upscale atmosphere.
- The Capital Grille: Premium steakhouse chain (Darden) with locations across major US cities including Miami. Competes in the same high-end steakhouse segment with dry-aged prime beef and extensive wine programs comparable to La Cabrera's offering.
- Graziano's: Argentine restaurant and market group in the Miami area offering authentic Argentine cuisine and grilled meats. Competes directly with La Cabrera for Miami diners seeking Argentine dining experiences.
- Texas de Brazil: Brazilian steakhouse chain with multiple US locations offering full table-side carved grilled meats in a premium dining format, directly competing for the upscale Latin-grill customer segment La Cabrera serves.
Emerging players
- Nusr-Et: Premium global steakhouse chain with theatrical, social-media-driven dining experience and Miami presence. Competes in the high-end experiential steak segment with strong brand recognition among premium diners.
Broad incumbents
- Morton's The Steakhouse: Established national steakhouse chain with Miami locations offering premium steaks in a similar full-service dining format. Competes for the same upscale business-casual dining occasions as La Cabrera.
- Ruth's Chris Steak House: Large national steakhouse chain (Darden) with broad US footprint including Miami locations. Offers comparable upscale dining experience but with a more standardized national concept rather than La Cabrera's authentic Argentine specialization.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks5 records
Key highlights7 records
Customer concentration
la cabrera restaurante social profiles
Digital presencela cabrera restaurante compliance and trust
Trust signalCompliance1 record
la cabrera restaurante financial estimates
Financial estimateRevenue estimate
Valuation estimate
la cabrera restaurante leadership team
Management profileNumber of profiles
Profiles1 record
la cabrera restaurante funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
la cabrera restaurante M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about la cabrera restaurante
What does la cabrera restaurante do?
La Cabrera Restaurante is an Argentine steakhouse serving grilled meats, traditional Argentine dishes, and beverages to dine-in customers. The restaurant operates two locations in the Miami area (Sunny Isles Beach and Coconut Grove, Florida) and uses a charcoal/wood grill and Josper oven to prepare its signature cuts of meat. The Miami operation was launched in December 2022 as an expansion of the original Buenos Aires brand.
Is la cabrera restaurante a public or private company?
la cabrera restaurante is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was la cabrera restaurante founded?
la cabrera restaurante was founded in 2022. It employs 11 to 50 people.
Where is la cabrera restaurante based?
la cabrera restaurante is headquartered in Sunny Isles Beach, United States, in the North America region.
How does la cabrera restaurante make money?
One revenue line is on record: dine-in Restaurant Sales.
Who are la cabrera restaurante's main competitors?
Direct peers on record are Fogo de Chão, Smith & Wollensky, The Capital Grille, Graziano's and Texas de Brazil. Nusr-Et is listed as an emerging player. Broad incumbents are Morton's The Steakhouse and Ruth's Chris Steak House.
Does la cabrera restaurante have an API?
No public API is recorded for la cabrera restaurante.
What industry is la cabrera restaurante in?
la cabrera restaurante's product category is Argentine Steakhouse / Restaurant Dining. Its primary akta.pro industry code is THAFACAF, Farm-to-Table & Contemporary American Restaurants. Its NAICS code is 722511 and its SIC code is 5810.