Two Women in a Kitchen
- Company typePrivate
- Founded-
- HeadquartersMiddletown, United States
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
Two Women in a Kitchen firmographics
Firmographics- Name
- Two Women in a Kitchen
- Legal name
- Two Women in a Kitchen, Inc.
- Website
- https://2womeninakitchen.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
Two Women in a Kitchen industry classification
Industry- Product category
- Catering Services
- NAICS
- Caterers (722320), Caterers (72232), Special Food Services (7223)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Full-Service Catering (Off-Premise) (HSACAGAA)
- akta.pro secondary industries
- Wedding & Reception Catering (HSACAGAD), Dessert & Bakery Catering (Cakes, Pastries, Candy) (HSACAGAI)
Keywords
Where Two Women in a Kitchen is headquartered
LocationHeadquarters
- HQ city
- Middletown
- HQ country
- United States
- HQ region
- North America
Markets served
Two Women in a Kitchen business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Catering Services: The company generates revenue through providing customized catering services for events. Customers pay per person for breakfast/brunch buffets and full-service catering for various occasions including business lunches, weddings, and cocktail receptions.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Farmers Breakfast Buffet |
| Unit Pricing | Pay-as-you-go | Bountiful Breakfast |
| Unit Pricing | Pay-as-you-go | Brunch Board and Parfait Breakfast |
Go-to-market motion1 record
Distribution channels1 record
Marketing channels3 records
Two Women in a Kitchen product offering
Product offeringCore offering
Two Women in a Kitchen provides full-service catering for events of any size, including business lunches, weddings, cocktail receptions, and personal gatherings. The current published offerings center on three customizable breakfast/brunch buffet menus — Farmers Breakfast Buffet ($14.00/person), Bountiful Breakfast ($16.50/person), and Brunch Board and Parfait Breakfast Menu ($12.00/person) — all prepared with fresh, locally sourced ingredients and fully customizable to customer dietary and event needs. Customers engage the company directly through its website and toll-free phone line to plan events.
Product overview
Two Women in a Kitchen is a catering company offering full-service event catering and customizable breakfast/brunch menus. The company provides catering for various events including business lunches, weddings, and cocktail receptions, with three distinct breakfast menu packages: the Farmers Breakfast Buffet ($14.00 per person), Bountiful Breakfast ($16.50 per person), and Brunch Board and Parfait Breakfast Menu ($12.00 per person). All offerings emphasize fresh, locally sourced ingredients and are fully customizable to customer needs.
Differentiator
Problem solved
Functional benefit
Products and services
- Event Catering Services Full-service catering for events of any size, including business lunches, weddings, cocktail receptions, corporate gatherings, and personal events. Includes menu consultation, food preparation with fresh locally sourced ingredients, and event-day service. Menus are fully customizable to customer needs.
- Farmers Breakfast Buffet Breakfast buffet menu featuring assorted fresh fruit display, fresh whipped scrambled eggs, roasted redskin breakfast potatoes with peppers and onions, bacon and sausage, and sausage gravy and biscuits. Priced at $14.00 per person.
- Bountiful Breakfast Full breakfast buffet menu including fresh fruit display, yogurt with nuts, granola and assorted berries, vegetable frittata, breakfast casseroles with sausage, roasted redskin potatoes, biscuits and gravy, bacon and ham, and assorted pastries and muffins. Priced at $16.50 per person.
- Brunch Board and Parfait Breakfast Menu Interactive breakfast buffet featuring an assorted fresh fruit board with citrus fruits, berries and nuts, breakfast charcuterie with mini muffins, mini pancakes, mini donuts, whipped butter and honey, fresh whipped cream, bananas and maple syrup, and a yogurt parfaits bar with granola, dried fruits, fresh berries and honey. Priced at $12.00 per person.
Companies that use Two Women in a Kitchen
Customer profileNamed customers3 records
Segments2 records
Ideal customer profiles2 records
Two Women in a Kitchen technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Two Women in a Kitchen partnerships and signals
Strategic signalExpansion highlights3 records
Two Women in a Kitchen competitors and assessment
Company assessmentOthers
- Blue Apron: Direct-to-consumer meal kit company. Weakly comparable — both serve home meal occasions, but Blue Apron is a packaged consumer subscription rather than event catering.
- Toast Catering: Restaurant POS and catering module provider serving many U.S. caterers and restaurants. Comparable as enabling technology within the same catering operational workflow.
Broad incumbents
- CaterTrax: Catering management software and online ordering platform used by many independent caterers. Comparable as an enabling infrastructure provider in the same off-premise catering industry Two Women in a Kitchen operates in.
- ZeroCater: Corporate catering and workplace food program provider serving recurring business meal programs. Comparable to Two Women in a Kitchen's corporate lunch use case, though ZeroCater operates a managed marketplace model with national reach.
- ezCater: The largest U.S. corporate catering marketplace, connecting businesses with thousands of local caterers. Comparable because it operates in the same off-premise catering space that Two Women in a Kitchen serves for its business lunch and corporate segments, though at vastly greater scale and as a platform rather than operator.
Emerging players
- Fooda: Pop-up and rotating restaurant catering platform serving corporate workplaces. Comparable because it competes for the same business lunch and corporate event catering budget that Two Women in a Kitchen targets.
- Plated: Meal kit and prepared food delivery service. Comparable only at the edges — both address consumer meal needs, but Plated is a packaged consumer product whereas Two Women in a Kitchen is event catering.
Market position
Strengths3 records
Weaknesses3 records
Competitive moat2 records
Key risks6 records
Key highlights6 records
Customer concentration
Two Women in a Kitchen social profiles
Digital presenceTwo Women in a Kitchen financial estimates
Financial estimateRevenue estimate
Valuation estimate
Two Women in a Kitchen leadership team
Management profileNumber of profiles
Two Women in a Kitchen funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Two Women in a Kitchen M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Two Women in a Kitchen
What does Two Women in a Kitchen do?
Two Women in a Kitchen provides full-service catering for events of any size, including business lunches, weddings, cocktail receptions, and personal gatherings. The current published offerings center on three customizable breakfast/brunch buffet menus — Farmers Breakfast Buffet ($14.00/person), Bountiful Breakfast ($16.50/person), and Brunch Board and Parfait Breakfast Menu ($12.00/person) — all prepared with fresh, locally sourced ingredients and fully customizable to customer dietary and event needs. Customers engage the company directly through its website and toll-free phone line to plan events.
Is Two Women in a Kitchen a public or private company?
Two Women in a Kitchen is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Two Women in a Kitchen founded?
Two Women in a Kitchen was founded in -1. It employs 11 to 50 people.
Where is Two Women in a Kitchen based?
Two Women in a Kitchen is headquartered in Middletown, United States, in the North America region.
How does Two Women in a Kitchen make money?
One revenue line is on record: catering Services.
Who are Two Women in a Kitchen's main competitors?
Others on record are Blue Apron and Toast Catering. Broad incumbents are CaterTrax, ZeroCater and ezCater. Emerging players are Fooda and Plated.
Does Two Women in a Kitchen have an API?
No public API is recorded for Two Women in a Kitchen.
What industry is Two Women in a Kitchen in?
Two Women in a Kitchen's product category is Catering Services. Its primary akta.pro industry code is HSACAGAA, Full-Service Catering (Off-Premise), with a secondary code of HSACAGAD, Wedding & Reception Catering. Its NAICS code is 722320 and its SIC code is 5810.