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La Granja

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uuid028khvv

Namestring
La Granja
Legal namestring
La Granja Restaurants
Company typeenum
Private
Founded yearint
1993
Descriptiontext

La Granja Restaurants is a privately held, fast-casual Peruvian restaurant chain operating 50+ locations across Florida, from Miami-Dade through Orlando and into the Tampa Bay and Treasure Coast regions. Founded in Aruba in 1993 and later expanded to Florida, the company built its identity around Pollo a la Brasa — Peruvian rotisserie chicken marinated for 24 hours in a proprietary blend of aji panca, aji amarillo, garlic, cumin, soy sauce, vinegar, herbs, and citrus, then slow-roasted to produce crispy mahogany-colored skin. The menu extends beyond rotisserie chicken to grilled chicken, steak, pork, and seafood platters; Lomo Saltado; ceviche; build-your-own La Granja Bowls; family meals; and a Sunday Peruvian breakfast program at select locations, with pricing positioned as an affordable alternative to fast food (lunch specials starting around $5, family meals feeding four near $25).

The business operates on a counter-service model where customers order at the register and food is delivered hot without table service, enabling fast throughput and competitive unit economics. Revenue is generated primarily through dine-in and call-ahead takeout, supplemented by online ordering through the company's own portal and third-party delivery partnerships with DoorDash and Grubhub. Marketing is concentrated on local SEO, a 50+ article content blog targeting queries such as 'pollo a la brasa near me,' community sponsorships (ASPIRA youth organization, USA Open SKIF 2014 Karate Championship), and earned media through Restaurant Review Magazine (Best Family Style Peruvian Restaurant since 2003) and the Taste of Peru event. The primary customer segments are busy working families and budget-conscious diners seeking generous portions at low price points, with a secondary segment of Peruvian cuisine enthusiasts and the broader South Florida Latino community seeking cultural authenticity.

La Granja is owned and operated as an independent private business with no disclosed institutional investors, parent company, or public listing. Corporate headquarters are in Tamarac, Florida, with Claudia Bartra serving as General Manager (named Peruvian Entrepreneur of the Year in 2014) and Jeff Brown as IT Director. The company has no disclosed revenue figures, no funding rounds, and no M&A activity, indicating an organic-growth strategy funded internally through new unit openings.

Short descriptiontext

La Granja is a privately held fast-casual restaurant chain operating 50+ Florida locations serving Peruvian cuisine, anchored by its signature Pollo a la Brasa rotisserie chicken, with dine-in, takeout, and delivery revenue directed at budget-conscious families and Latino communities.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersTamarac, United States
HQ citystring
Tamarac
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices14 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Peruvian rotisserie chicken, Fast casual dining, Latin American cuisine, Family style meals, Pollo a la brasa
Industry2 codes
1Mexican/Latin QSR (Tacos, Burritos, Bowls)
CodeTHAFAAAEPrimaryYes
2Chicken & Wings QSR
CodeTHAFAAACPrimaryNo
NAICS code1 code
  • Limited-Service Restaurants722513
Product category
Fast Casual Restaurants
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model2 records
1Dine-in Sales
TypeOne Time License
Description

Customers order at counter and dine in restaurants. Food is made to order and served hot. This is the primary revenue stream.

lagranjarestaurants.com
2Takeout and Delivery
TypeTransaction Fee
Description

Online ordering through website with delivery via DoorDash and Grubhub third-party partners. Customers can also call ahead and pick up orders.

lagranjarestaurants.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Operations, Personnel, Supply Chain, Marketing or Sales, Infrastructure, Technology or R&D
Pricing details4 tiers
1Quarter Chicken Lunch Special
ModelUnit PricingBilling cadencePay-as-you-go
Notes

1/4 Chicken Lunch Special starting at $5.25, includes rice and beans

lagranjarestaurants.com
2Half Pound Grilled Steak Meal
ModelUnit PricingBilling cadencePay-as-you-go
Notes

1/2 pound grilled steak with rice, beans, plantains and soda - under $10.00

lagranjarestaurants.com
3Whole Chicken Family Meal
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Feeds four for around $25

lagranjarestaurants.com
4Lomo Saltado and Quarter Chicken Combo
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Lomo saltado sauteed beef and quarter chicken with rice and beans lunch special for $3.95

lagranjarestaurants.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

La Granja is a fast-casual Peruvian restaurant chain founded in 1993 in Aruba and now operating 50+ locations, primarily in Florida. The company specializes in Pollo a la Brasa (Peruvian-style rotisserie chicken) and serves a broad menu of Latin American dishes through dine-in, takeout, and delivery channels, with core offerings centered on family-style meals featuring proprietary marinades and traditional sides.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Over 50 locations serving customers across Florida
+2 more records
Product overview1 text field

La Granja is a fast-casual restaurant chain serving Peruvian and Latin cuisine across Florida. The company's product portfolio centers on its signature Pollo a la Brasa (Peruvian rotisserie chicken) as the core offering, complemented by a diverse menu of chicken platters, steak platters, pork platters, seafood platters (including ceviche), and specialty dishes like Lomo Saltado and fajitas. Additional offerings include build-your-own La Granja Bowls, family-style combo meals, appetizers, sides, and Sunday breakfast service at select locations. The company operates 50+ locations across Florida and provides digital ordering, takeout, delivery, dine-in, and drive-through services. Founded in Aruba in 1993, the chain has expanded throughout South and Central Florida from Miami to Orlando.

Product and service3 records
1Pollo a la Brasa
CategoryRotisserie Chicken
Description

Peruvian-style rotisserie chicken prepared with a proprietary marinade, sold as the signature menu item at all La Granja locations.

2Family-style meals
CategoryFamily Meals
Description

Multi-serving meal bundles featuring signature Peruvian chicken and Latin American sides, designed for families and groups.

3Latin American side dishes
CategorySide Dishes
Description

Traditional Peruvian and Latin American sides that accompany the chain's rotisserie chicken and main offerings.

Scale indicator7 records

Each record includes

Type, Value, Description, Source

Partnership4 partners
1USA Open SKIF 2014 Karate National Championship
Strategic tierMinorTypeOthersAnnounced on2014-10-01
Description

Youth athletic event sponsored by La Granja at YMCA Lauderhill. Company supports youth athletes and emerging leaders in South Florida community.

lagranjarestaurants.com
Strategic tierMinorTypeOthers
Description

Grass roots youth organization that La Granja partners with for community support and youth development initiatives.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Third-party delivery partner enabling online ordering and home delivery for La Granja customers across Florida locations.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Third-party delivery partner enabling online ordering and home delivery for La Granja customers.

Recent move9 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Latin/Caribbean-inspired grilled chicken QSR founded in Miami and concentrated in Florida. Operates counter-service family-style restaurants with similar price points, menu overlap (chicken, rice, beans), and dine-in/takeout/delivery mix, making it the closest like-for-like Florida competitor.

2The Pollo Company
TypeEmerging player
Description

Peruvian rotisserie chicken concept bringing Pollo a la Brasa to U.S. markets outside La Granja's Florida territory. Directly targets the same Peruvian cuisine niche with similar counter-service, family-style positioning.

TypeRegional player
Description

Florida-based counter-service rotisserie chicken chain serving a 'Chop' menu of chicken, rice, beans, and Latin sides. Direct menu overlap with La Granja and similar Florida geographic concentration, though brand skews more toward Caribbean/Cuban flavor profiles.

TypeEmerging player
Description

Florida-based fast-casual bowl concept centered on customizable protein bowls with rice, beans, and vegetables. Overlaps with La Granja's 'La Granja Bowls' product line and shares the Florida footprint and counter-service operating model, though focused on a broader menu rather than Peruvian specialties.

5Mambi Cuban Cuisine
TypeRegional player
Description

Cuban/Latin American restaurant concept in the U.S. offering rotisserie meats, rice, beans, and plantains in a fast-casual setting. Competes for the same Florida value-conscious family dining occasion with adjacent Latin cuisine rather than directly Peruvian.

TypeBroad incumbent
Description

Publicly traded Mexican-style flame-grilled chicken QSR with hundreds of locations across the U.S. Southwest and beyond. Operates a similar counter-service grilled-chicken concept at comparable price points, representing a broader-scaled incumbent in the adjacent Mexican grilled chicken niche.

TypeEmerging player
Description

Smaller independent and franchise Peruvian rotisserie chicken concepts in various U.S. metros. Shares the Pollo a la Brasa-focused menu approach but lacks the chain scale of La Granja, representing emerging competitors nibbling at the periphery.

TypeDirect peer
Description

New York-based Peruvian restaurant chain specializing in rotisserie chicken and traditional Peruvian plates. Directly competes in the Peruvian QSR niche with a comparable menu (Pollo a la Brasa, ceviche, lomo saltado) and family-style counter-service model, making it the closest concept-to-concept peer despite regional separation.

TypeBroad incumbent
Description

Large multinational Latin American grilled chicken QSR chain with U.S. presence. Competes in the same Latin rotisserie chicken category as La Granja with broader geographic reach and corporate backing, though its menus skew more toward Central American/Guatemalan flavor profiles.

TypeEmerging player
Description

Fast-growing Latin street food concept offering build-your-own bowls and Latin American plates in a counter-service format. Targets the same value-conscious, family-style dining occasion as La Granja with overlapping menu categories (bowls, proteins with rice and beans).

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

La Granja

Fast Casual Restaurantslagranjarestaurants.com

La Granja is a privately held fast-casual restaurant chain operating 50+ Florida locations serving Peruvian cuisine, anchored by its signature Pollo a la Brasa rotisserie chicken, with dine-in, takeout, and delivery revenue directed at budget-conscious families and Latino communities.

What La Granja does

La Granja Restaurants is a privately held, fast-casual Peruvian restaurant chain operating 50+ locations across Florida, from Miami-Dade through Orlando and into the Tampa Bay and Treasure Coast regions. Founded in Aruba in 1993 and later expanded to Florida, the company built its identity around Pollo a la Brasa — Peruvian rotisserie chicken marinated for 24 hours in a proprietary blend of aji panca, aji amarillo, garlic, cumin, soy sauce, vinegar, herbs, and citrus, then slow-roasted to produce crispy mahogany-colored skin. The menu extends beyond rotisserie chicken to grilled chicken, steak, pork, and seafood platters; Lomo Saltado; ceviche; build-your-own La Granja Bowls; family meals; and a Sunday Peruvian breakfast program at select locations, with pricing positioned as an affordable alternative to fast food (lunch specials starting around $5, family meals feeding four near $25).

The business operates on a counter-service model where customers order at the register and food is delivered hot without table service, enabling fast throughput and competitive unit economics. Revenue is generated primarily through dine-in and call-ahead takeout, supplemented by online ordering through the company's own portal and third-party delivery partnerships with DoorDash and Grubhub. Marketing is concentrated on local SEO, a 50+ article content blog targeting queries such as 'pollo a la brasa near me,' community sponsorships (ASPIRA youth organization, USA Open SKIF 2014 Karate Championship), and earned media through Restaurant Review Magazine (Best Family Style Peruvian Restaurant since 2003) and the Taste of Peru event. The primary customer segments are busy working families and budget-conscious diners seeking generous portions at low price points, with a secondary segment of Peruvian cuisine enthusiasts and the broader South Florida Latino community seeking cultural authenticity.

La Granja is owned and operated as an independent private business with no disclosed institutional investors, parent company, or public listing. Corporate headquarters are in Tamarac, Florida, with Claudia Bartra serving as General Manager (named Peruvian Entrepreneur of the Year in 2014) and Jeff Brown as IT Director. The company has no disclosed revenue figures, no funding rounds, and no M&A activity, indicating an organic-growth strategy funded internally through new unit openings.

La Granja firmographics

Firmographics
Name
La Granja
Legal name
La Granja Restaurants
Website
https://lagranjarestaurants.com
Company type
Private
Founded year
1993
Operating status
Operating
Headcount range
11–50 employees
Short description
La Granja is a privately held fast-casual restaurant chain operating 50+ Florida locations serving Peruvian cuisine, anchored by its signature Pollo a la Brasa rotisserie chicken, with dine-in, takeout, and delivery revenue directed at budget-conscious families and Latino communities.
Ownership category
akta.pro rank

La Granja industry classification

Industry
Product category
Fast Casual Restaurants
NAICS
Limited-Service Restaurants (722513)
akta.pro primary industry
Mexican/Latin QSR (Tacos, Burritos, Bowls) (THAFAAAE)
akta.pro secondary industry
Chicken & Wings QSR (THAFAAAC)

Keywords

  • Peruvian rotisserie chicken
  • Fast casual dining
  • Latin American cuisine
  • Family style meals
  • Pollo a la brasa

Where La Granja is headquartered

Location

Headquarters

HQ city
Tamarac
HQ country
United States
HQ region
North America

Offices14 records

Markets served

La Granja business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Operations, Personnel, Supply Chain, Marketing or Sales, Infrastructure, Technology or R&D

Revenue model

  1. Dine-in Sales: Customers order at counter and dine in restaurants. Food is made to order and served hot. This is the primary revenue stream.
  2. Takeout and Delivery: Online ordering through website with delivery via DoorDash and Grubhub third-party partners. Customers can also call ahead and pick up orders.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goQuarter Chicken Lunch Special
Unit PricingPay-as-you-goHalf Pound Grilled Steak Meal
Unit PricingPay-as-you-goWhole Chicken Family Meal
Unit PricingPay-as-you-goLomo Saltado and Quarter Chicken Combo

Go-to-market motion2 records

Distribution channels4 records

Marketing channels5 records

La Granja product offering

Product offering

Core offering

La Granja is a fast-casual Peruvian restaurant chain founded in 1993 in Aruba and now operating 50+ locations, primarily in Florida. The company specializes in Pollo a la Brasa (Peruvian-style rotisserie chicken) and serves a broad menu of Latin American dishes through dine-in, takeout, and delivery channels, with core offerings centered on family-style meals featuring proprietary marinades and traditional sides.

Product overview

La Granja is a fast-casual restaurant chain serving Peruvian and Latin cuisine across Florida. The company's product portfolio centers on its signature Pollo a la Brasa (Peruvian rotisserie chicken) as the core offering, complemented by a diverse menu of chicken platters, steak platters, pork platters, seafood platters (including ceviche), and specialty dishes like Lomo Saltado and fajitas. Additional offerings include build-your-own La Granja Bowls, family-style combo meals, appetizers, sides, and Sunday breakfast service at select locations. The company operates 50+ locations across Florida and provides digital ordering, takeout, delivery, dine-in, and drive-through services. Founded in Aruba in 1993, the chain has expanded throughout South and Central Florida from Miami to Orlando.

Differentiator

Problem solved

Functional benefit

Products and services

  • Pollo a la Brasa Peruvian-style rotisserie chicken prepared with a proprietary marinade, sold as the signature menu item at all La Granja locations.
  • Family-style meals Multi-serving meal bundles featuring signature Peruvian chicken and Latin American sides, designed for families and groups.
  • Latin American side dishes Traditional Peruvian and Latin American sides that accompany the chain's rotisserie chicken and main offerings.

Quantifiable outcome

  • Over 50 locations serving customers across Florida
  • +2 more outcomes

Companies that use La Granja

Customer profile

Named customers3 records

Segments3 records

Ideal customer profiles1 record

La Granja technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

La Granja partnerships and signals

Strategic signal

Partnerships

Four partnerships are on record, tiered minor and core.

  • USA Open SKIF 2014 Karate National ChampionshipminorOthers · 1 October 2014Youth athletic event sponsored by La Granja at YMCA Lauderhill. Company supports youth athletes and emerging leaders in South Florida community.
  • ASPIRAminorOthersGrass roots youth organization that La Granja partners with for community support and youth development initiatives.
  • DoorDashcoreChannel Partner/ Reseller/ DistributorThird-party delivery partner enabling online ordering and home delivery for La Granja customers across Florida locations.
  • GrubhubcoreChannel Partner/ Reseller/ DistributorThird-party delivery partner enabling online ordering and home delivery for La Granja customers.

Scale indicators7 records

Recent moves9 records

Expansion highlights5 records

La Granja competitors and assessment

Company assessment

Direct peers

  • Pollo Tropical: Latin/Caribbean-inspired grilled chicken QSR founded in Miami and concentrated in Florida. Operates counter-service family-style restaurants with similar price points, menu overlap (chicken, rice, beans), and dine-in/takeout/delivery mix, making it the closest like-for-like Florida competitor.
  • Pio Pio: New York-based Peruvian restaurant chain specializing in rotisserie chicken and traditional Peruvian plates. Directly competes in the Peruvian QSR niche with a comparable menu (Pollo a la Brasa, ceviche, lomo saltado) and family-style counter-service model, making it the closest concept-to-concept peer despite regional separation.

Emerging players

  • The Pollo Company: Peruvian rotisserie chicken concept bringing Pollo a la Brasa to U.S. markets outside La Granja's Florida territory. Directly targets the same Peruvian cuisine niche with similar counter-service, family-style positioning.
  • Bolay: Florida-based fast-casual bowl concept centered on customizable protein bowls with rice, beans, and vegetables. Overlaps with La Granja's 'La Granja Bowls' product line and shares the Florida footprint and counter-service operating model, though focused on a broader menu rather than Peruvian specialties.
  • Pollo Peru: Smaller independent and franchise Peruvian rotisserie chicken concepts in various U.S. metros. Shares the Pollo a la Brasa-focused menu approach but lacks the chain scale of La Granja, representing emerging competitors nibbling at the periphery.
  • Sabor Latin Street Cuisine: Fast-growing Latin street food concept offering build-your-own bowls and Latin American plates in a counter-service format. Targets the same value-conscious, family-style dining occasion as La Granja with overlapping menu categories (bowls, proteins with rice and beans).

Regional players

  • Chicken Kitchen: Florida-based counter-service rotisserie chicken chain serving a 'Chop' menu of chicken, rice, beans, and Latin sides. Direct menu overlap with La Granja and similar Florida geographic concentration, though brand skews more toward Caribbean/Cuban flavor profiles.
  • Mambi Cuban Cuisine: Cuban/Latin American restaurant concept in the U.S. offering rotisserie meats, rice, beans, and plantains in a fast-casual setting. Competes for the same Florida value-conscious family dining occasion with adjacent Latin cuisine rather than directly Peruvian.

Broad incumbents

  • El Pollo Loco: Publicly traded Mexican-style flame-grilled chicken QSR with hundreds of locations across the U.S. Southwest and beyond. Operates a similar counter-service grilled-chicken concept at comparable price points, representing a broader-scaled incumbent in the adjacent Mexican grilled chicken niche.
  • Pollo Campero: Large multinational Latin American grilled chicken QSR chain with U.S. presence. Competes in the same Latin rotisserie chicken category as La Granja with broader geographic reach and corporate backing, though its menus skew more toward Central American/Guatemalan flavor profiles.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

La Granja social profiles

Digital presence

La Granja financial estimates

Financial estimate

Revenue estimate

Valuation estimate

La Granja leadership team

Management profile

Number of profiles

Profiles2 records

La Granja funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

La Granja M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about La Granja

What does La Granja do?

La Granja is a fast-casual Peruvian restaurant chain founded in 1993 in Aruba and now operating 50+ locations, primarily in Florida. The company specializes in Pollo a la Brasa (Peruvian-style rotisserie chicken) and serves a broad menu of Latin American dishes through dine-in, takeout, and delivery channels, with core offerings centered on family-style meals featuring proprietary marinades and traditional sides.

Is La Granja a public or private company?

La Granja is a private company. It is classified as unknown and is currently operating.

When was La Granja founded?

La Granja was founded in 1993. It employs 11 to 50 people.

Where is La Granja based?

La Granja is headquartered in Tamarac, United States, in the North America region.

How does La Granja make money?

Two revenue lines are on record. Dine-in Sales are the primary driver. The others are takeout and Delivery.

Who are La Granja's main competitors?

Direct peers on record are Pollo Tropical and Pio Pio. Emerging players are The Pollo Company, Bolay, Pollo Peru and Sabor Latin Street Cuisine. Regional players are Chicken Kitchen and Mambi Cuban Cuisine. Broad incumbents are El Pollo Loco and Pollo Campero.

Does La Granja have an API?

No public API is recorded for La Granja.

What industry is La Granja in?

La Granja's product category is Fast Casual Restaurants. Its primary akta.pro industry code is THAFAAAE, Mexican/Latin QSR (Tacos, Burritos, Bowls), with a secondary code of THAFAAAC, Chicken & Wings QSR. Its NAICS code is 722513.

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Live signals
GlobeNewswireLa Granja Restaurant is Coming to Lakeland, Florida Serving Homestyle Fresh Food for Lunch or DinnerLa Granja Restaurants is opening a Lakeland, Florida location in approximately three months, responding to customer demand. The new site will add to the chain's over 50 Florida locations and offer drive-thru, takeout, dine-in, and third-party delivery. More details on the expansion are forthcoming.GlobeNewswireLa Granja Restaurant is Coming to Lakeland, Florida Serving Homestyle Fresh Food for Lunch or DinnerLa Granja Restaurants is opening a Lakeland, Florida location in about three months, adding to its over 50 Florida sites. The chain offers Latin cuisine with drive-thru, takeout, dine-in, and third-party delivery options. More expansion details are forthcoming.GlobeNewswireLa Granja Alafaya Opens New Location on North Alafaya Trail by UCF. Students Can Come by the New La Granja Alafaya for a Homestyle Fresh and Filling Lunch or DinnerLa Granja opened a new restaurant on N. Alafaya Trail in Orlando to serve UCF students and nearby patrons. The chain now has nine restaurants in the area, offering Latin cuisine with items like Pollo a la Brasa and a 1/4 Chicken Rice and Beans Special for $7.25.GlobeNewswireLa Granja Alafaya Opens New Location on Alafaya Trail. Come by the New La Granja Alafaya for a Homestyle Fresh and Filling Lunch or DinnerLa Granja opened a new restaurant on Alafaya Trail in Orlando, Florida, bringing its total to nine locations. The menu features Latin dishes like Pollo a la Brasa and a $6.75 1/4 Chicken Rice and Beans Special. The restaurant offers dine-in, takeout, delivery, and drive-thru services.GlobeNewswireLa Granja Miramar Relocates to Stirling Road. Come by the New La Granja Stirling for a Homestyle Fresh and Filling Lunch or DinnerLa Granja Miramar has relocated to 8570 Stirling Road in Hollywood, Fla., operating as La Granja Stirling. The menu features Latin-inspired dishes like Pollo a la Brasa and rice-and-beans platters, with prices such as a 1/4 Chicken Rice and Beans Special at $7.22. The restaurant offers dine-in, takeout, delivery, and drive-thru services.GlobeNewswireLa Granja Just Finished Remodeling Their Store to Serve Their Patrons. Come by for a Hearty Homestyle Lunch or Dinner Served Fast.La Granja Weston finished remodeling its store to accommodate increased demand and foot traffic. The restaurant, which doubled in size in 2016, offers Latin dishes like Pollo a la Brasa and a Drive Thru. It has expanded to over 50 locations since 1995.PR NewswireLa Granja Restaurants Gives Out 500 Meals at Site of Champlain Towers in Surfside, MiamiLa Granja Restaurants delivered 500 meals to first responders and rescue crews working at the site of the Champlain Towers South collapse in Surfside, Florida. The initiative aimed to provide comfort and support to those involved in the ongoing recovery operations following the June 24 tragedy that resulted in multiple fatalities.PR NewswireLa Granja Metrowest Opens a New Restaurant in MetroWest Orlando, Ready to Satisfy Customer Demand for Fresh Homestyle Cooked FoodLa Granja Restaurants opened a new restaurant location at 3120 South Kirkman Rd. in MetroWest Orlando, Florida on January 19, 2021. The restaurant specializes in authentic Peruvian and Latin cuisine, including rotisserie chicken, grilled steaks, and family meals, with menu items ranging from $5.25 for a quarter chicken meal to $10.75 for a half-pound grilled steak. The chain, which has expanded over 20 years with locations from Miami to Orlando including Kissimmee, Apopka, Palm Beach, and Downtown Miami, attributes its growth to affordable pricing and customer service.PR NewswireLa Granja Features Grilled Boneless Chicken Breast Sandwich With French Fries for Lunches and DinnersLa Granja Restaurants, a Florida-based chain with over 50 locations across the state, is promoting its grilled boneless chicken breast sandwich with french fries as a lunch and dinner option. The restaurant chain, which specializes in Peruvian-inspired cuisine, reports a surge in sales on Sundays when competitor chicken restaurants are closed. The company opened its first South Florida location in Margate in 1993 and has since expanded to serve customers through dine-in, curbside, and delivery services.PR NewswireDuring the Pandemic, La Granja Keeps Beef Meal Prices Low for the Community, Sacrificing Profits for Their CustomersLa Granja, a Florida-based Peruvian restaurant chain, has maintained low beef prices despite U.S. beef prices doubling during the COVID-19 pandemic, sacrificing profits to support struggling families. The company offers family meals starting at $14.50 for a family of four and quarter chicken specials at $5.25. As Florida businesses reopen, La Granja continues its low-price strategy to help communities still experiencing economic hardship from the pandemic.