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The Pasta House Company

Full company profile

uuid028we9b

Namestring
The Pasta House Company
Legal namestring
The Pasta House Co.
Websiteurl
pastahouse.com
Company typeenum
Private
Founded yearint
1974
Descriptiontext

The Pasta House Co. is a privately held, family-owned Italian-American restaurant chain founded in 1974 by the Fresta family in St. Louis, Missouri. The company operates 18 full-service dine-in restaurants across the St. Louis bi-state area (Missouri and Illinois), including a location at Lambert Airport, serving made-to-order Italian-American cuisine (pastas, pizzas, steaks, seafood, burgers, sandwiches) in a family-friendly atmosphere. Core menu pricing ranges from appetizers at $4.99 to entrees up to $36.25, with lunch specials from $10.99 and kids-eat-free Sundays driving family traffic.

The company runs multiple complementary revenue streams: a dedicated full-service catering division at 2200 59th Street on The Hill in St. Louis handling weddings, corporate events, social gatherings, and bereavement events (pickup, delivery, and full-service staffing); banquet room rentals at Arnold, Festus, Lindbergh, and Union for private parties of 20-70+ guests; a 'Parties to Go' bulk takeout service; gift cards ($10-$200 denominations); and the Pasta Perks frequent-diner loyalty program. Distribution is regional, with online ordering for pickup and delivery powered by SpotOn across all locations and catering listed on ezCater. The company has no proprietary technology platform, relying on third-party ordering, payments, website, and gift-card tools.

Commercial positioning is anchored by 50+ years of brand recognition as a St. Louis institution, signature dishes (toasted ravioli, house salad and dressing, Nonna Tucci's meatballs), and long-running community programs including the Reading, Writing & Ravioli school enrichment program (since 1989, 1M+ students reached) and the GiftAMeal partnership with Operation Food Search. Marketing is primarily digital (website, email/SMS, Facebook, Instagram), with earned media (Sauce Magazine, FOX 2) and wedding platform partnerships (The Knot, WeddingWire) supporting customer acquisition. The executive team is led by Owner Joe Fresta, with VP Sam Garanzini, CFO John Harris, Director of Operations Roger Bastar, and Marketing Director Jennifer Duerfahrd.

Short descriptiontext

Family-owned Italian-American restaurant chain operating 18 full-service dine-in locations across Missouri and Illinois since 1974, with dedicated catering, online ordering, banquet rooms, and a loyalty program serving families and event hosts in the St. Louis metro.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersSt Louis, United States
HQ citystring
St Louis
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices16 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Italian-American restaurants, family dining, restaurant catering services, banquet room rentals, loyalty rewards programs
Industry3 codes
1Family-Style Restaurants
CodeTHAFACACPrimaryYes
2All-Day Dining Restaurants
CodeTHAFACAJPrimaryNo
3Venue & Banquet Hall Catering
CodeTHAFAIACPrimaryNo
NAICS code3 codes
  • Full-Service Restaurants722511
  • Caterers722320
  • Caterers72232
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Italian-American Casual Dining Restaurants
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model7 records
1Dine-In Restaurant Sales
TypeOne Time License
Description

Full-service dine-in Italian restaurant revenue across 18 locations. Customers order from menus featuring appetizers, salads, pasta, pizza, entrees, burgers, sandwiches, and desserts. Average ticket estimated at $15-30 per person based on menu pricing.

pastahouse.com
2Online Ordering & Takeout
TypeTransaction Fee
Description

Takeout and delivery orders placed through SpotOn online ordering platform integrated across all 18 locations. Customers order remotely and pick up or opt for delivery.

pastahouse.com
3Full-Service Catering
TypeProfessional Services
Description

Dedicated catering division offering pickup, delivery, and full-service staffing for weddings, corporate events, social gatherings, and bereavement events. Separate catering kitchen and account executives. Serves as a separate revenue stream with higher average ticket sizes than restaurant dining.

pastahousecatering.com
4Parties to Go / Bulk Takeout
TypeOne Time License
Description

Bulk takeout catering for parties and events. Customers order large portions of menu items (toasted ravioli, pasta pans, chicken, salads) for pickup. Priced per pan or per portion, serving 8-20+ guests.

pastahouse.com
5Banquet Room Rentals
TypeManaged Services
Description

Private event space rental at multiple locations (Arnold, Festus, Lindbergh, Union) for weddings, corporate meetings, showers, and other celebrations. Rooms accommodate 20-70+ guests with custom banquet menus.

pastahouse.com
6Gift Cards
TypeTransaction Fee
Description

Gift card sales at restaurant locations, via phone ordering, and online. Cards available in $10, $25, $50, $100, $200 denominations with optional custom messaging.

pastahouse.com
7Pasta Perks Loyalty Program
TypeSubscription Recurring
Description

Frequent diner rewards program offering points toward free food, exclusive offers, free birthday gift certificates, and $5 off first online order. Membership is free and drives repeat visits.

pastahouse.com
Marketing channels8 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels7 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Technology or R&D
Pricing details13 tiers
1Appetizers from $4.99 (garlic bread) to $11.49 (Tuscan Shrimp)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Appetizers range $4.99-$11.49. Hot Cheesy Garlic Bread $4.99, Nonna Tucci's Meatballs $9.99, Eggplant Parmigiano $8.99, Zucchini Sticks $11.99, Mt. Vesuvius Chicken (1/2 lb $9.99, 1 lb $17.99), Golden Toasted Ravioli (6pc $7.25, 12pc $13.99, 18pc $20.49).

pastahouse.com
2Soups and Salads from $3.50 (side salad) to $14.99 (Chicken Caesar)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Soup $6.99, Famous Salad (Side $3.50, Regular $7.99, Large $11.49), Caesar Salad from $10.99+, Chicken Caesar Salad $14.99.

pastahouse.com
3Classic St. Louis Style Pizza from $12.50 (12" cheese) to $30 (16" Meat Lovers)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

12" Cheese Pizza $12.50, 16" Cheese Pizza $18.50. Veggie toppings $2.50-$3/ea, Meat toppings $3.25-$3.99/ea. Specialty pizzas: Meat Lovers 12" $25, 16" $30; Volcano Buffalo Chicken 12" $23, 16" $28.

pastahouse.com
4Pasta dishes from $11.99 (Spaghetti Bolognese) to $22.49 (Tutto Mare seafood)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Spaghetti Bolognese Regular $11.99/Large $13.99, Spaghetti with Nonna's Meatballs $17.99, Baked Mostaccioli $16.99, Lasagna al Forno $18.49, Chicken Fettuccine $20.99, Lobster & Shrimp Ravioli $21.99, Tutto Mare $22.49. Add chicken/shrimp/meatball $5 extra.

pastahouse.com
5Entrees from $15.99 (Chicken Flamingo) to $36.25 (Bistecca Impanatura ribeye)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Chicken Flamingo $15.99, Grilled Salmon $18.99, Sicilian Grilled Pesce $18.99, Pork Chops Milanese $24.85, 12oz Hand Cut Choice Ribeye $34.25, Bistecca Impanatura $36.25. All served with side salad and choice of pasta/broccoli/potatoes.

pastahouse.com
6Burgers and Sandwiches from $13.45 (All-American Burger) to $16.49 (Best Fish sandwich)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

All-American Burger $13.45, Cheeseburger $15.45, Bacon & Cheddar Burger $15.75, Joe's Special Roast Beef sandwich, Philly Cheesesteak Sub, Fish & Chips available.

pastahouse.com
7Lunch Specials from $10.99 (Pick Two combos) to $14.99 (Chicken Caesar Salad)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Soup and Salad combo $12.99, 10" Pizza and Salad $12.49, Mt. Vesuvius Chicken and Salad $14.50, Pick Two options from $10.99. Served 11am-4pm at most locations.

pastahouse.com
8Kids Menu items priced from ~$5-10, free beverage included
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Cheese Sticks (4pc), Toasted Ravioli (6pc), Chicken Fingers, Grilled Chicken Strips, various pasta options. Free beverage with kids meal. Kids eat FREE every Sunday (dine-in, one child per paying adult).

pastahouse.com
9Desserts from $4.75 (Cheesecake Cupcake) to $8+ (cakes)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Cheesecake Cupcake $4.75, Cheesecake With Strawberries, Tiramisu, Carrot Cake, Lemon Italian Cream Cake. Whole cheesecakes $55, specialty cakes from $75.

pastahouse.com
10Catering — Pickup Trays and Party Pans from $24 (bread rolls) to $130 (Penne Alfredo with Chicken full pan)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Salads from $26-$46, Toasted Ravioli (25pc $25, 50pc $45), Mostaccioli Bolognese (Half Pan $45, Full Pan $95), Baked Mostaccioli (Half $48, Full $105), Lasagna (Half $69), Roman Feast serves 8-12 $169, Tuscan Feast serves 12 $225, Game Day Special $59.99.

pastahouse.com
11Banquet Rooms — $100 deposit required, 20-person minimum
ModelUnit PricingBilling cadenceMulti-year contract
Notes

$100 deposit required (refundable 72+ hours before event). 20-person minimum for banquet pricing; parties under 20 charged $100 room fee. Linen service available with advance notice. Prices exclude tax and gratuity.

pastahouse.com
12Catering — Full-Service Event Catering with pickup, delivery, or staffing
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Full-service catering division at 2200 59th Street, St. Louis MO 63110. Phone: 314-644-1400. Offers wedding, corporate, social, and bereavement catering. Menus include appetizers, pasta, chicken, seafood, beef options. Pickup, delivery, and full-service staffing available.

pastahousecatering.com
13Gift Cards available in $10, $25, $50, $100, $200 denominations
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Physical gift cards purchasable at restaurant locations, by phone (curbside pickup), or online (with shipping). Gift cards non-refundable, cannot be redeemed for cash.

pastahouse.com
GTM typeB2B and B2C
B2B and B2C
Offering typeServices
Services
Brand1 record
1Pasta Perks Rewards Program
Description

Frequent diner rewards program offering free food, exclusive offers, free birthday gift certificates, and $5 off first online order.

pastahousecatering.com
Core offering1 text field

The Pasta House Co. operates a chain of full-service Italian-American restaurants offering made-to-order dining across 18 locations in Missouri and Illinois, with menu categories including appetizers, pastas, pizzas, steaks, seafood, sandwiches, and desserts. The company also runs a dedicated catering division providing pickup, delivery, and full-service event staffing for weddings, corporate functions, and social gatherings, supplemented by banquet room rentals, online ordering, gift card sales, and a frequent-diner loyalty program.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

The Pasta House Co. operates as a family-owned Italian-American restaurant group with 14+ locations across Missouri and Illinois, established in 1974. The core offering is full-service restaurant dining featuring made-to-order Italian cuisine including pastas, pizzas, steaks, seafood, and sandwiches. The company operates two distinct service lines: its main restaurant dining business (with banquet room capabilities at select locations) and a dedicated catering division located at 2200 59th Street on The Hill in St. Louis, which provides pickup, delivery, and full-service staffing for events. Supporting products include an online ordering platform (via SpotOn), a gift card program, the Pasta Perks loyalty rewards program, and the community-focused Reading, Writing & Ravioli educational program launched in 1989. The company also offers a 'Parties to Go' catering takeout service and participates in the GiftAMeal hunger relief partnership.

Product and service6 records
1Restaurant Dining
CategoryFull-Service Restaurant Dining
Description

Full-service Italian-American restaurant dining across 18 locations in Missouri and Illinois, offering made-to-order cuisine including pastas, pizzas, steaks, seafood, sandwiches, appetizers, salads, and desserts in a family-friendly atmosphere.

2Pasta House Co. Catering
CategoryEvent Catering Services
Description

Dedicated catering division based at 2200 59th Street (The Hill), St. Louis, offering pickup, delivery, and full-service staffing for weddings, corporate events, social gatherings, and bereavement events. Menus range from appetizers and specialty trays to full feast packages including the Roman Feast and Tuscan Feast.

3Online Ordering
CategoryOnline Food Ordering
Description

Digital ordering platform powered by SpotOn enabling customers to order online for pickup (and delivery where available) at all restaurant locations throughout Missouri and Illinois, with location-specific ordering pages.

4Gift Cards
CategoryGift Card Program
Description

Physical and online gift cards available in $10, $25, $50, $100, and $200 denominations, purchasable at restaurant locations, by phone for curbside pickup, or online with shipping. Non-refundable and not redeemable for cash.

5Banquet Rooms
CategoryEvent Space Rentals
Description

Private event dining spaces at the Arnold, Festus, Lindbergh, and Union locations for parties of 20-70+ guests, supporting events including weddings, showers, corporate meetings, and celebrations. $100 refundable deposit required and 20-person minimum.

6Parties to Go
CategoryBulk Takeout Catering
Description

Catered takeout menu featuring appetizers, pasta dishes, salads, and complete feast packages (Roman Feast serves 8-12 at $169, Tuscan Feast serves 12 at $225, Game Day Special at $59.99) available for pickup at individual restaurant locations via phone order.

Scale indicator7 records

Each record includes

Type, Value, Description, Source

Partnership6 partners
Strategic tierMinorTypeGTM or Marketing Partner
Description

The Pasta House Co. partners with GiftAMeal to fight local hunger. Guests take a picture of their food and GiftAMeal donates money to Operation Food Search. Each donation covers 1.2 lb. of healthy groceries distributed to neighborhood pantries.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Operation Food Search receives donations generated through The Pasta House Co.'s GiftAMeal partnership. A local St. Louis food bank serving the community where The Pasta House operates.

Strategic tierCoreTypeGTM or Marketing Partner
Description

The Pasta House Co. Catering is featured as an official wedding vendor partner on The Knot marketplace. Badges displayed on catering website linking to vendor profile. Couples can discover and book catering services through the platform.

Strategic tierCoreTypeGTM or Marketing Partner
Description

WeddingWire partner listing for The Pasta House Co. Catering wedding services. Enables couples planning weddings to find and review the catering service on the wedding planning platform.

Strategic tierCoreTypeTechnology or Integration
Description

SpotOn provides online ordering platform integrated across all 18 restaurant locations. Customers order online for pickup or delivery through location-specific URLs on pastahouse.com. Handles order management, payment processing, and delivery logistics.

Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Listed on ezCater marketplace for catering discovery. Businesses and individuals can find and order from The Pasta House Co. catering through the ezCater platform.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Owned by Darden Restaurants, Olive Garden is the largest Italian-American casual dining chain in the US with ~900+ locations. Directly comparable on cuisine category (Italian-American) and full-service dine-in model, but operates at a vastly larger scale and broader geographic footprint than the regional Pasta House chain.

TypeRegional player
Description

St. Louis-based pizza chain famous for Provel cheese-topped St. Louis-style pizza with ~100 locations primarily in Missouri and Illinois. Local-market peer competing for Italian-cuisine occasions in the same St. Louis metro, though differentiated by quick-service pizza focus versus sit-down pasta-centric offering.

TypeDirect peer
Description

Italian-American casual dining chain with ~70 locations emphasizing scratch preparation, family-friendly atmosphere, and full bar service. Comparable on cuisine, casual family positioning, and broad menu (pasta, pizza, grilled proteins).

TypeDirect peer
Description

Italian-American fast-casual chain with ~200 locations including several in the St. Louis market. Comparable cuisine and price-point category, though differentiated by quick-service format versus The Pasta House's full-service model. Direct local-market competitor in the St. Louis area.

TypeEmerging player
Description

Public company (NASDAQ: NDLS) operating ~450 fast-casual locations with Italian-inspired noodle and pasta dishes alongside global cuisines. Comparable on pasta-centric menu positioning but differentiated by fast-casual service model versus The Pasta House's full-service sit-down experience.

TypeDirect peer
Description

Owned by Bloomin' Brands, Carrabba's operates ~200 Italian-American full-service restaurants emphasizing made-from-scratch family recipes. Highly comparable to The Pasta House on cuisine, family-style positioning, and scratch-cooking differentiation, with overlapping customer segment of family diners.

TypeDirect peer
Description

Owned by Brinker International, Maggiano's operates ~50 Italian-American restaurants with strong family-style dining, banquet/private event capabilities, and catering programs. Closely comparable on cuisine, family-style menu structure, and dedicated event/private dining revenue mix.

TypeDirect peer
Description

Mid-size Italian-American restaurant group operating full-service locations with scratch kitchen, pasta and wood-fired pizza, and banquet/event capabilities. Comparable on cuisine category, family-friendly full-service model, and event/banquet revenue mix.

TypeRegional player
Description

Originally founded as St. Louis Bread Company, Panera is a bakery-cafe chain headquartered in the St. Louis market with strong regional presence. Indirectly comparable as a St. Louis-anchored casual dining concept with catering operations, though differentiated by bakery-cafe format versus Italian full-service.

TypeDirect peer
Description

Operates ~50 Italian-American restaurants under Earl Enterprises, known for family-style portions, banquet and event spaces, and party/event catering. Highly comparable to The Pasta House on family-style servings, group/celebration occasions, and on-premise banquet revenue.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration8 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles6 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

The Pasta House Company

Italian-American Casual Dining Restaurantspastahouse.com

Family-owned Italian-American restaurant chain operating 18 full-service dine-in locations across Missouri and Illinois since 1974, with dedicated catering, online ordering, banquet rooms, and a loyalty program serving families and event hosts in the St. Louis metro.

What The Pasta House Company does

The Pasta House Co. is a privately held, family-owned Italian-American restaurant chain founded in 1974 by the Fresta family in St. Louis, Missouri. The company operates 18 full-service dine-in restaurants across the St. Louis bi-state area (Missouri and Illinois), including a location at Lambert Airport, serving made-to-order Italian-American cuisine (pastas, pizzas, steaks, seafood, burgers, sandwiches) in a family-friendly atmosphere. Core menu pricing ranges from appetizers at $4.99 to entrees up to $36.25, with lunch specials from $10.99 and kids-eat-free Sundays driving family traffic.

The company runs multiple complementary revenue streams: a dedicated full-service catering division at 2200 59th Street on The Hill in St. Louis handling weddings, corporate events, social gatherings, and bereavement events (pickup, delivery, and full-service staffing); banquet room rentals at Arnold, Festus, Lindbergh, and Union for private parties of 20-70+ guests; a 'Parties to Go' bulk takeout service; gift cards ($10-$200 denominations); and the Pasta Perks frequent-diner loyalty program. Distribution is regional, with online ordering for pickup and delivery powered by SpotOn across all locations and catering listed on ezCater. The company has no proprietary technology platform, relying on third-party ordering, payments, website, and gift-card tools.

Commercial positioning is anchored by 50+ years of brand recognition as a St. Louis institution, signature dishes (toasted ravioli, house salad and dressing, Nonna Tucci's meatballs), and long-running community programs including the Reading, Writing & Ravioli school enrichment program (since 1989, 1M+ students reached) and the GiftAMeal partnership with Operation Food Search. Marketing is primarily digital (website, email/SMS, Facebook, Instagram), with earned media (Sauce Magazine, FOX 2) and wedding platform partnerships (The Knot, WeddingWire) supporting customer acquisition. The executive team is led by Owner Joe Fresta, with VP Sam Garanzini, CFO John Harris, Director of Operations Roger Bastar, and Marketing Director Jennifer Duerfahrd.

The Pasta House Company firmographics

Firmographics
Name
The Pasta House Company
Legal name
The Pasta House Co.
Website
https://pastahouse.com
Company type
Private
Founded year
1974
Operating status
Operating
Headcount range
1–10 employees
Short description
Family-owned Italian-American restaurant chain operating 18 full-service dine-in locations across Missouri and Illinois since 1974, with dedicated catering, online ordering, banquet rooms, and a loyalty program serving families and event hosts in the St. Louis metro.
Ownership category
akta.pro rank

The Pasta House Company industry classification

Industry
Product category
Italian-American Casual Dining Restaurants
NAICS
Full-Service Restaurants (722511), Caterers (722320), Caterers (72232)
SIC
Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
akta.pro primary industry
Family-Style Restaurants (THAFACAC)
akta.pro secondary industries
All-Day Dining Restaurants (THAFACAJ), Venue & Banquet Hall Catering (THAFAIAC)

Keywords

  • Italian-American restaurants
  • Family dining
  • Restaurant catering services
  • Banquet room rentals
  • Loyalty rewards programs

Where The Pasta House Company is headquartered

Location

Headquarters

HQ city
St Louis
HQ country
United States
HQ region
North America

Offices16 records

Markets served

The Pasta House Company business model

Business model
GTM type
B2B and B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. Dine-In Restaurant Sales: Full-service dine-in Italian restaurant revenue across 18 locations. Customers order from menus featuring appetizers, salads, pasta, pizza, entrees, burgers, sandwiches, and desserts. Average ticket estimated at $15-30 per person based on menu pricing.
  2. Online Ordering & Takeout: Takeout and delivery orders placed through SpotOn online ordering platform integrated across all 18 locations. Customers order remotely and pick up or opt for delivery.
  3. Full-Service Catering: Dedicated catering division offering pickup, delivery, and full-service staffing for weddings, corporate events, social gatherings, and bereavement events. Separate catering kitchen and account executives. Serves as a separate revenue stream with higher average ticket sizes than restaurant dining.
  4. Parties to Go / Bulk Takeout: Bulk takeout catering for parties and events. Customers order large portions of menu items (toasted ravioli, pasta pans, chicken, salads) for pickup. Priced per pan or per portion, serving 8-20+ guests.
  5. Banquet Room Rentals: Private event space rental at multiple locations (Arnold, Festus, Lindbergh, Union) for weddings, corporate meetings, showers, and other celebrations. Rooms accommodate 20-70+ guests with custom banquet menus.
  6. Gift Cards: Gift card sales at restaurant locations, via phone ordering, and online. Cards available in $10, $25, $50, $100, $200 denominations with optional custom messaging.
  7. Pasta Perks Loyalty Program: Frequent diner rewards program offering points toward free food, exclusive offers, free birthday gift certificates, and $5 off first online order. Membership is free and drives repeat visits.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goAppetizers from $4.99 (garlic bread) to $11.49 (Tuscan Shrimp)
Unit PricingPay-as-you-goSoups and Salads from $3.50 (side salad) to $14.99 (Chicken Caesar)
Unit PricingPay-as-you-goClassic St. Louis Style Pizza from $12.50 (12" cheese) to $30 (16" Meat Lovers)
Unit PricingPay-as-you-goPasta dishes from $11.99 (Spaghetti Bolognese) to $22.49 (Tutto Mare seafood)
Unit PricingPay-as-you-goEntrees from $15.99 (Chicken Flamingo) to $36.25 (Bistecca Impanatura ribeye)
Unit PricingPay-as-you-goBurgers and Sandwiches from $13.45 (All-American Burger) to $16.49 (Best Fish sandwich)
Unit PricingPay-as-you-goLunch Specials from $10.99 (Pick Two combos) to $14.99 (Chicken Caesar Salad)
Unit PricingPay-as-you-goKids Menu items priced from ~$5-10, free beverage included
Unit PricingPay-as-you-goDesserts from $4.75 (Cheesecake Cupcake) to $8+ (cakes)
Unit PricingPay-as-you-goCatering — Pickup Trays and Party Pans from $24 (bread rolls) to $130 (Penne Alfredo with Chicken full pan)
Unit PricingMulti-year contractBanquet Rooms — $100 deposit required, 20-person minimum
Unit PricingPay-as-you-goCatering — Full-Service Event Catering with pickup, delivery, or staffing
One time/ perpetual licensePay-as-you-goGift Cards available in $10, $25, $50, $100, $200 denominations

Go-to-market motion1 record

Distribution channels7 records

Marketing channels8 records

The Pasta House Company product offering

Product offering

Core offering

The Pasta House Co. operates a chain of full-service Italian-American restaurants offering made-to-order dining across 18 locations in Missouri and Illinois, with menu categories including appetizers, pastas, pizzas, steaks, seafood, sandwiches, and desserts. The company also runs a dedicated catering division providing pickup, delivery, and full-service event staffing for weddings, corporate functions, and social gatherings, supplemented by banquet room rentals, online ordering, gift card sales, and a frequent-diner loyalty program.

Product overview

The Pasta House Co. operates as a family-owned Italian-American restaurant group with 14+ locations across Missouri and Illinois, established in 1974. The core offering is full-service restaurant dining featuring made-to-order Italian cuisine including pastas, pizzas, steaks, seafood, and sandwiches. The company operates two distinct service lines: its main restaurant dining business (with banquet room capabilities at select locations) and a dedicated catering division located at 2200 59th Street on The Hill in St. Louis, which provides pickup, delivery, and full-service staffing for events. Supporting products include an online ordering platform (via SpotOn), a gift card program, the Pasta Perks loyalty rewards program, and the community-focused Reading, Writing & Ravioli educational program launched in 1989. The company also offers a 'Parties to Go' catering takeout service and participates in the GiftAMeal hunger relief partnership.

Differentiator

Problem solved

Functional benefit

Brands

  • Pasta Perks Rewards Program: Frequent diner rewards program offering free food, exclusive offers, free birthday gift certificates, and $5 off first online order.

Products and services

  • Restaurant Dining Full-service Italian-American restaurant dining across 18 locations in Missouri and Illinois, offering made-to-order cuisine including pastas, pizzas, steaks, seafood, sandwiches, appetizers, salads, and desserts in a family-friendly atmosphere.
  • Pasta House Co. Catering Dedicated catering division based at 2200 59th Street (The Hill), St. Louis, offering pickup, delivery, and full-service staffing for weddings, corporate events, social gatherings, and bereavement events. Menus range from appetizers and specialty trays to full feast packages including the Roman Feast and Tuscan Feast.
  • Online Ordering Digital ordering platform powered by SpotOn enabling customers to order online for pickup (and delivery where available) at all restaurant locations throughout Missouri and Illinois, with location-specific ordering pages.
  • Gift Cards Physical and online gift cards available in $10, $25, $50, $100, and $200 denominations, purchasable at restaurant locations, by phone for curbside pickup, or online with shipping. Non-refundable and not redeemable for cash.
  • Banquet Rooms Private event dining spaces at the Arnold, Festus, Lindbergh, and Union locations for parties of 20-70+ guests, supporting events including weddings, showers, corporate meetings, and celebrations. $100 refundable deposit required and 20-person minimum.
  • Parties to Go Catered takeout menu featuring appetizers, pasta dishes, salads, and complete feast packages (Roman Feast serves 8-12 at $169, Tuscan Feast serves 12 at $225, Game Day Special at $59.99) available for pickup at individual restaurant locations via phone order.

Companies that use The Pasta House Company

Customer profile

Segments4 records

Ideal customer profiles4 records

The Pasta House Company technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration8 records

The Pasta House Company partnerships and signals

Strategic signal

Partnerships

Six partnerships are on record, tiered minor and core.

  • GiftAMealminorGTM or Marketing PartnerThe Pasta House Co. partners with GiftAMeal to fight local hunger. Guests take a picture of their food and GiftAMeal donates money to Operation Food Search. Each donation covers 1.2 lb. of healthy groceries distributed to neighborhood pantries.
  • Operation Food SearchminorStrategic or Co-development PartnerOperation Food Search receives donations generated through The Pasta House Co.'s GiftAMeal partnership. A local St. Louis food bank serving the community where The Pasta House operates.
  • The KnotcoreGTM or Marketing PartnerThe Pasta House Co. Catering is featured as an official wedding vendor partner on The Knot marketplace. Badges displayed on catering website linking to vendor profile. Couples can discover and book catering services through the platform.
  • WeddingWirecoreGTM or Marketing PartnerWeddingWire partner listing for The Pasta House Co. Catering wedding services. Enables couples planning weddings to find and review the catering service on the wedding planning platform.
  • SpotOncoreTechnology or IntegrationSpotOn provides online ordering platform integrated across all 18 restaurant locations. Customers order online for pickup or delivery through location-specific URLs on pastahouse.com. Handles order management, payment processing, and delivery logistics.
  • ezCaterminorChannel Partner/ Reseller/ DistributorListed on ezCater marketplace for catering discovery. Businesses and individuals can find and order from The Pasta House Co. catering through the ezCater platform.

Scale indicators7 records

Recent moves6 records

Expansion highlights4 records

The Pasta House Company competitors and assessment

Company assessment

Broad incumbents

  • Olive Garden: Owned by Darden Restaurants, Olive Garden is the largest Italian-American casual dining chain in the US with ~900+ locations. Directly comparable on cuisine category (Italian-American) and full-service dine-in model, but operates at a vastly larger scale and broader geographic footprint than the regional Pasta House chain.

Regional players

  • Imo's Pizza: St. Louis-based pizza chain famous for Provel cheese-topped St. Louis-style pizza with ~100 locations primarily in Missouri and Illinois. Local-market peer competing for Italian-cuisine occasions in the same St. Louis metro, though differentiated by quick-service pizza focus versus sit-down pasta-centric offering.
  • Panera Bread: Originally founded as St. Louis Bread Company, Panera is a bakery-cafe chain headquartered in the St. Louis market with strong regional presence. Indirectly comparable as a St. Louis-anchored casual dining concept with catering operations, though differentiated by bakery-cafe format versus Italian full-service.

Direct peers

  • Romano's Macaroni Grill: Italian-American casual dining chain with ~70 locations emphasizing scratch preparation, family-friendly atmosphere, and full bar service. Comparable on cuisine, casual family positioning, and broad menu (pasta, pizza, grilled proteins).
  • Fazoli's: Italian-American fast-casual chain with ~200 locations including several in the St. Louis market. Comparable cuisine and price-point category, though differentiated by quick-service format versus The Pasta House's full-service model. Direct local-market competitor in the St. Louis area.
  • Carrabba's Italian Grill: Owned by Bloomin' Brands, Carrabba's operates ~200 Italian-American full-service restaurants emphasizing made-from-scratch family recipes. Highly comparable to The Pasta House on cuisine, family-style positioning, and scratch-cooking differentiation, with overlapping customer segment of family diners.
  • Maggiano's Little Italy: Owned by Brinker International, Maggiano's operates ~50 Italian-American restaurants with strong family-style dining, banquet/private event capabilities, and catering programs. Closely comparable on cuisine, family-style menu structure, and dedicated event/private dining revenue mix.
  • Biaggi's Ristorante Italiano: Mid-size Italian-American restaurant group operating full-service locations with scratch kitchen, pasta and wood-fired pizza, and banquet/event capabilities. Comparable on cuisine category, family-friendly full-service model, and event/banquet revenue mix.
  • Buca di Beppo: Operates ~50 Italian-American restaurants under Earl Enterprises, known for family-style portions, banquet and event spaces, and party/event catering. Highly comparable to The Pasta House on family-style servings, group/celebration occasions, and on-premise banquet revenue.

Emerging players

  • Noodles & Company: Public company (NASDAQ: NDLS) operating ~450 fast-casual locations with Italian-inspired noodle and pasta dishes alongside global cuisines. Comparable on pasta-centric menu positioning but differentiated by fast-casual service model versus The Pasta House's full-service sit-down experience.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

The Pasta House Company social profiles

Digital presence

The Pasta House Company financial estimates

Financial estimate

Revenue estimate

Valuation estimate

The Pasta House Company leadership team

Management profile

Number of profiles

Profiles6 records

The Pasta House Company funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

The Pasta House Company M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about The Pasta House Company

What does The Pasta House Company do?

The Pasta House Co. operates a chain of full-service Italian-American restaurants offering made-to-order dining across 18 locations in Missouri and Illinois, with menu categories including appetizers, pastas, pizzas, steaks, seafood, sandwiches, and desserts. The company also runs a dedicated catering division providing pickup, delivery, and full-service event staffing for weddings, corporate functions, and social gatherings, supplemented by banquet room rentals, online ordering, gift card sales, and a frequent-diner loyalty program.

Is The Pasta House Company a public or private company?

The Pasta House Company is a private company. It is classified as family owned and is currently operating.

When was The Pasta House Company founded?

The Pasta House Company was founded in 1974. It employs 1 to 10 people.

Where is The Pasta House Company based?

The Pasta House Company is headquartered in St Louis, United States, in the North America region.

How does The Pasta House Company make money?

Seven revenue lines are on record. Dine-In Restaurant Sales are the primary driver. The others are online Ordering & Takeout, full-Service Catering, parties to Go / Bulk Takeout, banquet Room Rentals, gift Cards and pasta Perks Loyalty Program.

Who are The Pasta House Company's main competitors?

Olive Garden is listed as a broad incumbent. Regional players are Imo's Pizza and Panera Bread. Direct peers are Romano's Macaroni Grill, Fazoli's, Carrabba's Italian Grill, Maggiano's Little Italy, Biaggi's Ristorante Italiano and Buca di Beppo. Noodles & Company is listed as an emerging player.

Does The Pasta House Company have an API?

No public API is recorded for The Pasta House Company.

What industry is The Pasta House Company in?

The Pasta House Company's product category is Italian-American Casual Dining Restaurants. Its primary akta.pro industry code is THAFACAC, Family-Style Restaurants, with a secondary code of THAFACAJ, All-Day Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.

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