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Mortadella Head

Full company profile

uuid02lkdvx

Namestring
Mortadella Head
Legal namestring
Mortadella Head
Company typeenum
Private
Founded yearint
2018
Descriptiontext

Mortadella Head is a privately held Italian-American restaurant operator founded in 2018 by Chuck Sillari and Sebastiano Fricia. The company runs two physical dine-in and takeout locations in Greater Boston — Davis Square, Somerville (20 College Ave) and Wellesley, MA (263 Washington Street) — and an e-commerce storefront (mortadellaheadstore.com) shipping handmade Italian-American classics nationwide. Its menu centers on Roman-style pizza built on a 72-hour cold-fermented dough with a 75% hydration ratio (a technique the founders learned directly from Gabriele Bonci in Rome), Italian-American submarine sandwiches (including a Pork & Rabe sub inspired by porchetta maker Vito Bernabei), take-and-bake lasagnas, handmade meatballs, mozzarella sticks, sauces, and merchandise. Product-side technical differentiation is concentrated in proprietary dough fermentation, fresh sauce production, and recipe provenance rather than software or platform architecture.

The business operates three primary revenue streams: (1) in-restaurant dining and takeout ordered via the ToastTab platform at both Massachusetts locations; (2) corporate and private event catering — including office luncheons, corporate gatherings, family functions, and celebrity charity events — with contract pricing and monthly invoicing for regular accounts and named clients including Budweiser, Delta Air Lines, Google, MIT, and the David Ortiz Children's Fund; and (3) nationwide e-commerce shipping of frozen/bake-at-home Italian classics. A secondary fundraising program donates a percentage of sales back to nonprofits, youth groups, sports teams, and student organizations, generating over $200,000 in the prior year. Distribution is hybrid: regional physical retail (Greater Boston), global e-commerce, and direct enterprise sales for catering. Marketing relies on a 120+ page recipe/content blog, active social presence across Instagram, Facebook, YouTube, Twitter, and Pinterest, an email newsletter funnel offering a free cookbook incentive, and earned media including a Phantom Gourmet TV feature. The company is closely held by its two founders with no disclosed outside investment or funding rounds.

Short descriptiontext

Mortadella Head is a privately held Italian-American restaurant operator founded in 2018, running two Greater Boston dine-in locations (Somerville and Wellesley), a nationwide e-commerce shipping store, and a corporate catering vertical, with signature 72-hour cold-fermented Roman pizza as its core product.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSomerville, United States
HQ citystring
Somerville
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Italian-American restaurant, Roman style pizza, submarine sandwiches, corporate catering services, mail order food
Industry5 codes
1Brasseries, Bistros & Trattorias
CodeTHAFACAIPrimaryYes
2Wedding & Social Event Catering
CodeTHAHAKAEPrimaryNo
3Premium Gourmet & Chef-Curated Meal Kits/Prepared Meals
CodeCRAHAJAKPrimaryNo
4Event Culinary Staffing & Back-of-House Services (Chefs, Servers, Bartenders)
CodeTHAHAKANPrimaryNo
5Pizza, Wings & Oven-Baked Prepared Foods (In-Store Concepts)
CodeCRAHAKAEPrimaryNo
NAICS code4 codes
  • Full-Service Restaurants722511
  • Caterers722320
  • Caterers72232
  • Special Food Services7223
SIC code3 codes
  • Retail-Eating & Drinking Places5810
  • Food And Kindred Products2000
  • Miscellaneous Food Preparations & Kindred Products2090
Product category
Italian-American Restaurant
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Restaurant Dining and Takeout
TypeTransaction Fee
Description

In-restaurant sales and takeout orders from two physical locations in Massachusetts. Customers can order via ToastTab online platform or by phone.

mortadellahead.com
2Catering Services
TypeTransaction Fee
Description

Corporate catering for office luncheons, events, and family functions. Offers buffet style trays, individual meals, and pizza parties. Includes contract pricing for regular corporate customers.

mortadellahead.com
3Nationwide E-commerce Shipping
TypeTransaction Fee
Description

Ships handmade Italian-American classics nationwide through mortadellaheadstore.com. Products include lasagnas, sauces, and specialty items.

mortadellahead.com
4Fundraising Partnerships
TypeTransaction Fee
Description

Community fundraising program where percentage of sales goes back to benefiting organizations including charitable organizations, youth groups, sports teams, and student organizations.

mortadellahead.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Pricing details1 tier
1Catering Services
ModelOtherBilling cadenceMulti-year contract
Notes

Customized catering menus with contract pricing for regular corporate partners. Offers buffet trays, individual meals, and pizza party packages. Menu tailored to dietary needs including gluten-free, vegan, vegetarian, keto, and paleo options.

mortadellahead.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Mortadella Head operates Italian-American restaurants serving Roman-style pizza (with a proprietary 72-hour cold-fermented dough) and submarine sandwiches via dine-in, takeout, online ordering, and nationwide shipping. The company also provides corporate and private-event catering, ships handmade take-and-bake Italian classics (lasagnas, sauces, meatballs, porchetta) through an e-commerce store, sells branded merchandise, and runs a community fundraiser program.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Mortadella Head is an Italian-American pizza and sub shop with two physical restaurant locations in the Boston area (Somerville and Wellesley, MA) and an e-commerce operation shipping products nationwide. The core offering consists of Roman-style pizza (featuring 72-hour fermented dough) and Italian-American submarine sandwiches. The company operates a catering division for events, an online store (mortadellaheadstore.com) shipping take-and-bake Italian classics nationwide, a branded merchandise line, and a community fundraiser program. The restaurant combines authentic Italian recipes learned from master pizzaiolo Gabriele Bonci in Rome with classic American comfort food flavors.

Product and service5 records
1Mortadella Head Pizza & Sub Shop
CategoryRestaurant dining and takeout
Description

Core dine-in and takeout restaurant offering Roman-style pizza with 72-hour fermented dough and Italian-American submarine sandwiches at two Massachusetts locations (Davis Square, Somerville and Wellesley). Online ordering available via ToastTab.

2Catering Services
CategoryEvent catering
Description

Full-service catering for corporate events, office luncheons, family functions, and large-scale events including celebrity charity fundraisers. Provides buffet-style trays, individual meals, and pizza party packages with customizable menus accommodating gluten-free, vegan, vegetarian, keto, and paleo diets.

3Nationwide Food Shipping
CategoryDirect-to-consumer food e-commerce
Description

Direct-to-consumer e-commerce store (mortadellaheadstore.com) shipping handmade Italian-American classics — including take-and-bake lasagnas (Quattro Formaggi, Bolognese, Chicken and Broccoli Rabe), meatballs, marinara sauce, porchetta, and specialty items — to customers anywhere in the United States.

4Specialty Products and Apparel
CategoryBranded merchandise
Description

Branded merchandise line including specialty food products, apparel, and gear sold through the Mortadella Head online store.

5Community Fundraiser Program
CategoryCommunity fundraising
Description

Fundraising partnership program for charitable organizations, youth groups, sports teams, and student organizations; a percentage of sales is returned to the benefiting organization, with over $200,000 raised for causes in the past year.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership8 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Sister restaurant company. The founders have been providing catering services for over a decade with Boston Burger Company. Expert caterers prepared for any sized event from small office lunches to multi-million dollar celebrity charity events. Both brands are part of the same restaurant group offering employee perks across locations.

2Gabriele Bonci
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Master pizza maker from Rome dubbed 'the Michelangelo of pizza' by Italian Vogue. Taught Mortadella Head founders the authentic Roman pizza technique including 72-hour cold fermentation dough process and high hydration methods.

mortadellahead.com
3Vito Bernabei
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Italian porchetta maker from Marino, Rome. The founders visited him to learn authentic porchetta technique, which inspired the Mortadella Head Pork & Rabe sub.

mortadellahead.com
Strategic tierMinorTypeOthers
Description

Corporate catering client for office events and corporate gatherings.

Strategic tierMinorTypeOthers
Description

Corporate catering client for office events and corporate gatherings.

Strategic tierMinorTypeOthers
Description

Corporate catering client for office events and corporate gatherings.

7MIT
Strategic tierMinorTypeOthers
Description

Corporate catering client for office events and corporate gatherings.

mortadellahead.com
Strategic tierMinorTypeOthers
Description

Celebrity charity event catering client. Mortadella Head has catered high-profile events including celebrity charity events in the Caribbean.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeEmerging player
Description

Fast-casual custom pizza chain operating on the East Coast. Competes in the casual pizza segment with similar dine-in/takeout/delivery options, though with a more standardized chain operating model versus Mortadella Head's artisan approach.

TypeEmerging player
Description

Online marketplace and shipping platform that ships iconic regional American foods nationwide. Highly comparable to Mortadella Head's e-commerce shipping business model, though Goldbelly curates multiple restaurants while Mortadella Head ships its own products only.

TypeDirect peer
Description

Iconic Boston pizzeria operating multiple locations in Greater Boston since 1926. Direct competitor in the local Italian pizza market with similar dine-in/takeout/catering operations, though serving traditional Neapolitan-style pizza rather than Roman style.

TypeDirect peer
Description

Cambridge, MA-based Italian restaurant serving authentic regional Italian cuisine. Direct local peer in the Greater Boston upscale-casual Italian dining segment, competing for the same Italian-authenticity-seeking customer with dine-in and catering services.

TypeDirect peer
Description

Sister restaurant company sharing the same founders, catering infrastructure, and restaurant group. Operates as a burger-focused counterpart in the same Boston-area casual dining segment, with overlapping back-office, employee perks, and B2B catering clients.

TypeBroad incumbent
Description

Established Italian-American food brand selling premium sauces, pasta, and prepared foods in grocery retail nationwide. Comparable to Mortadella Head's strategy of converting an Italian-American restaurant brand into shippable CPG products, though Rao's operates at significantly larger scale.

TypeRegional player
Description

Regional Italian restaurant chain headquartered in the Northeast U.S. Operates brick-oven pizza and Italian dining locations across multiple states, competing with Mortadella Head on the casual Italian dining and catering experience in overlapping geographies.

8Galleria Umberto
TypeDirect peer
Description

Beloved Sicilian-style pizzeria in Boston's North End. Direct local peer serving Italian pizza in Greater Boston with a strong takeout and catering business, competing for the same authentic-Italian-pizza-seeking customer.

TypeEmerging player
Description

Fast-casual pizza chain with a New England presence focused on healthier, sustainably-sourced pizza. Competitor for the casual pizza customer in the Northeast, though operating with a different value proposition (fast-casual health focus vs. Italian-authentic comfort).

TypeDirect peer
Description

U.S. expansion of the Roman pizza concept from Gabriele Bonci (the same master who trained Mortadella Head's founders). Direct conceptual peer serving authentic Roman al taglio pizza in the U.S., representing both the brand's inspiration and a potential competitive threat.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Mortadella Head

Italian-American Restaurantmortadellahead.com

Mortadella Head is a privately held Italian-American restaurant operator founded in 2018, running two Greater Boston dine-in locations (Somerville and Wellesley), a nationwide e-commerce shipping store, and a corporate catering vertical, with signature 72-hour cold-fermented Roman pizza as its core product.

What Mortadella Head does

Mortadella Head is a privately held Italian-American restaurant operator founded in 2018 by Chuck Sillari and Sebastiano Fricia. The company runs two physical dine-in and takeout locations in Greater Boston — Davis Square, Somerville (20 College Ave) and Wellesley, MA (263 Washington Street) — and an e-commerce storefront (mortadellaheadstore.com) shipping handmade Italian-American classics nationwide. Its menu centers on Roman-style pizza built on a 72-hour cold-fermented dough with a 75% hydration ratio (a technique the founders learned directly from Gabriele Bonci in Rome), Italian-American submarine sandwiches (including a Pork & Rabe sub inspired by porchetta maker Vito Bernabei), take-and-bake lasagnas, handmade meatballs, mozzarella sticks, sauces, and merchandise. Product-side technical differentiation is concentrated in proprietary dough fermentation, fresh sauce production, and recipe provenance rather than software or platform architecture.

The business operates three primary revenue streams: (1) in-restaurant dining and takeout ordered via the ToastTab platform at both Massachusetts locations; (2) corporate and private event catering — including office luncheons, corporate gatherings, family functions, and celebrity charity events — with contract pricing and monthly invoicing for regular accounts and named clients including Budweiser, Delta Air Lines, Google, MIT, and the David Ortiz Children's Fund; and (3) nationwide e-commerce shipping of frozen/bake-at-home Italian classics. A secondary fundraising program donates a percentage of sales back to nonprofits, youth groups, sports teams, and student organizations, generating over $200,000 in the prior year. Distribution is hybrid: regional physical retail (Greater Boston), global e-commerce, and direct enterprise sales for catering. Marketing relies on a 120+ page recipe/content blog, active social presence across Instagram, Facebook, YouTube, Twitter, and Pinterest, an email newsletter funnel offering a free cookbook incentive, and earned media including a Phantom Gourmet TV feature. The company is closely held by its two founders with no disclosed outside investment or funding rounds.

Mortadella Head firmographics

Firmographics
Name
Mortadella Head
Legal name
Mortadella Head
Website
https://mortadellahead.com
Company type
Private
Founded year
2018
Operating status
Operating
Headcount range
11–50 employees
Short description
Mortadella Head is a privately held Italian-American restaurant operator founded in 2018, running two Greater Boston dine-in locations (Somerville and Wellesley), a nationwide e-commerce shipping store, and a corporate catering vertical, with signature 72-hour cold-fermented Roman pizza as its core product.
Ownership category
akta.pro rank

Mortadella Head industry classification

Industry
Product category
Italian-American Restaurant
NAICS
Full-Service Restaurants (722511), Caterers (722320), Caterers (72232), Special Food Services (7223)
SIC
Retail-Eating & Drinking Places (5810), Food And Kindred Products (2000), Miscellaneous Food Preparations & Kindred Products (2090)
akta.pro primary industry
Brasseries, Bistros & Trattorias (THAFACAI)
akta.pro secondary industries
Wedding & Social Event Catering (THAHAKAE), Premium Gourmet & Chef-Curated Meal Kits/Prepared Meals (CRAHAJAK), Event Culinary Staffing & Back-of-House Services (Chefs, Servers, Bartenders) (THAHAKAN), Pizza, Wings & Oven-Baked Prepared Foods (In-Store Concepts) (CRAHAKAE)

Keywords

  • Italian-American restaurant
  • Roman style pizza
  • Submarine sandwiches
  • Corporate catering services
  • Mail order food

Where Mortadella Head is headquartered

Location

Headquarters

HQ city
Somerville
HQ country
United States
HQ region
North America

Offices2 records

Markets served

Mortadella Head business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Restaurant Dining and Takeout: In-restaurant sales and takeout orders from two physical locations in Massachusetts. Customers can order via ToastTab online platform or by phone.
  2. Catering Services: Corporate catering for office luncheons, events, and family functions. Offers buffet style trays, individual meals, and pizza parties. Includes contract pricing for regular corporate customers.
  3. Nationwide E-commerce Shipping: Ships handmade Italian-American classics nationwide through mortadellaheadstore.com. Products include lasagnas, sauces, and specialty items.
  4. Fundraising Partnerships: Community fundraising program where percentage of sales goes back to benefiting organizations including charitable organizations, youth groups, sports teams, and student organizations.

Pricing tiers

ModelBillingPrice
OtherMulti-year contractCatering Services

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

Mortadella Head product offering

Product offering

Core offering

Mortadella Head operates Italian-American restaurants serving Roman-style pizza (with a proprietary 72-hour cold-fermented dough) and submarine sandwiches via dine-in, takeout, online ordering, and nationwide shipping. The company also provides corporate and private-event catering, ships handmade take-and-bake Italian classics (lasagnas, sauces, meatballs, porchetta) through an e-commerce store, sells branded merchandise, and runs a community fundraiser program.

Product overview

Mortadella Head is an Italian-American pizza and sub shop with two physical restaurant locations in the Boston area (Somerville and Wellesley, MA) and an e-commerce operation shipping products nationwide. The core offering consists of Roman-style pizza (featuring 72-hour fermented dough) and Italian-American submarine sandwiches. The company operates a catering division for events, an online store (mortadellaheadstore.com) shipping take-and-bake Italian classics nationwide, a branded merchandise line, and a community fundraiser program. The restaurant combines authentic Italian recipes learned from master pizzaiolo Gabriele Bonci in Rome with classic American comfort food flavors.

Differentiator

Problem solved

Functional benefit

Products and services

  • Mortadella Head Pizza & Sub Shop Core dine-in and takeout restaurant offering Roman-style pizza with 72-hour fermented dough and Italian-American submarine sandwiches at two Massachusetts locations (Davis Square, Somerville and Wellesley). Online ordering available via ToastTab.
  • Catering Services Full-service catering for corporate events, office luncheons, family functions, and large-scale events including celebrity charity fundraisers. Provides buffet-style trays, individual meals, and pizza party packages with customizable menus accommodating gluten-free, vegan, vegetarian, keto, and paleo diets.
  • Nationwide Food Shipping Direct-to-consumer e-commerce store (mortadellaheadstore.com) shipping handmade Italian-American classics — including take-and-bake lasagnas (Quattro Formaggi, Bolognese, Chicken and Broccoli Rabe), meatballs, marinara sauce, porchetta, and specialty items — to customers anywhere in the United States.
  • Specialty Products and Apparel Branded merchandise line including specialty food products, apparel, and gear sold through the Mortadella Head online store.
  • Community Fundraiser Program Fundraising partnership program for charitable organizations, youth groups, sports teams, and student organizations; a percentage of sales is returned to the benefiting organization, with over $200,000 raised for causes in the past year.

Companies that use Mortadella Head

Customer profile

Named customers3 records

Segments4 records

Ideal customer profiles4 records

Mortadella Head technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Mortadella Head partnerships and signals

Strategic signal

Partnerships

Eight partnerships are on record, tiered core and minor.

  • Boston Burger CompanycoreStrategic or Co-development PartnerSister restaurant company. The founders have been providing catering services for over a decade with Boston Burger Company. Expert caterers prepared for any sized event from small office lunches to multi-million dollar celebrity charity events. Both brands are part of the same restaurant group offering employee perks across locations.
  • Gabriele BoncicoreStrategic or Co-development PartnerMaster pizza maker from Rome dubbed 'the Michelangelo of pizza' by Italian Vogue. Taught Mortadella Head founders the authentic Roman pizza technique including 72-hour cold fermentation dough process and high hydration methods.
  • Vito BernabeiminorStrategic or Co-development PartnerItalian porchetta maker from Marino, Rome. The founders visited him to learn authentic porchetta technique, which inspired the Mortadella Head Pork & Rabe sub.
  • BudweiserminorOthersCorporate catering client for office events and corporate gatherings.
  • Delta Air LinesminorOthersCorporate catering client for office events and corporate gatherings.
  • GoogleminorOthersCorporate catering client for office events and corporate gatherings.
  • MITminorOthersCorporate catering client for office events and corporate gatherings.
  • David Ortiz Children's FundminorOthersCelebrity charity event catering client. Mortadella Head has catered high-profile events including celebrity charity events in the Caribbean.

Scale indicators3 records

Recent moves6 records

Expansion highlights5 records

Mortadella Head competitors and assessment

Company assessment

Emerging players

  • &pizza: Fast-casual custom pizza chain operating on the East Coast. Competes in the casual pizza segment with similar dine-in/takeout/delivery options, though with a more standardized chain operating model versus Mortadella Head's artisan approach.
  • Goldbelly: Online marketplace and shipping platform that ships iconic regional American foods nationwide. Highly comparable to Mortadella Head's e-commerce shipping business model, though Goldbelly curates multiple restaurants while Mortadella Head ships its own products only.
  • Oath Pizza: Fast-casual pizza chain with a New England presence focused on healthier, sustainably-sourced pizza. Competitor for the casual pizza customer in the Northeast, though operating with a different value proposition (fast-casual health focus vs. Italian-authentic comfort).

Direct peers

  • Regina Pizzeria: Iconic Boston pizzeria operating multiple locations in Greater Boston since 1926. Direct competitor in the local Italian pizza market with similar dine-in/takeout/catering operations, though serving traditional Neapolitan-style pizza rather than Roman style.
  • Giulia Restaurant: Cambridge, MA-based Italian restaurant serving authentic regional Italian cuisine. Direct local peer in the Greater Boston upscale-casual Italian dining segment, competing for the same Italian-authenticity-seeking customer with dine-in and catering services.
  • Boston Burger Company: Sister restaurant company sharing the same founders, catering infrastructure, and restaurant group. Operates as a burger-focused counterpart in the same Boston-area casual dining segment, with overlapping back-office, employee perks, and B2B catering clients.
  • Galleria Umberto: Beloved Sicilian-style pizzeria in Boston's North End. Direct local peer serving Italian pizza in Greater Boston with a strong takeout and catering business, competing for the same authentic-Italian-pizza-seeking customer.
  • Bonci USA: U.S. expansion of the Roman pizza concept from Gabriele Bonci (the same master who trained Mortadella Head's founders). Direct conceptual peer serving authentic Roman al taglio pizza in the U.S., representing both the brand's inspiration and a potential competitive threat.

Broad incumbents

  • Rao's Homemade: Established Italian-American food brand selling premium sauces, pasta, and prepared foods in grocery retail nationwide. Comparable to Mortadella Head's strategy of converting an Italian-American restaurant brand into shippable CPG products, though Rao's operates at significantly larger scale.

Regional players

  • Bertucci's: Regional Italian restaurant chain headquartered in the Northeast U.S. Operates brick-oven pizza and Italian dining locations across multiple states, competing with Mortadella Head on the casual Italian dining and catering experience in overlapping geographies.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

Mortadella Head social profiles

Digital presence

Mortadella Head financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Mortadella Head leadership team

Management profile

Number of profiles

Profiles2 records

Mortadella Head funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Mortadella Head M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Mortadella Head

What does Mortadella Head do?

Mortadella Head operates Italian-American restaurants serving Roman-style pizza (with a proprietary 72-hour cold-fermented dough) and submarine sandwiches via dine-in, takeout, online ordering, and nationwide shipping. The company also provides corporate and private-event catering, ships handmade take-and-bake Italian classics (lasagnas, sauces, meatballs, porchetta) through an e-commerce store, sells branded merchandise, and runs a community fundraiser program.

Is Mortadella Head a public or private company?

Mortadella Head is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Mortadella Head founded?

Mortadella Head was founded in 2018. It employs 11 to 50 people.

Where is Mortadella Head based?

Mortadella Head is headquartered in Somerville, United States, in the North America region.

How does Mortadella Head make money?

Four revenue lines are on record. Restaurant Dining and Takeout is the primary driver. The others are catering Services, nationwide E-commerce Shipping and fundraising Partnerships.

Who are Mortadella Head's main competitors?

Emerging players on record are &pizza, Goldbelly and Oath Pizza. Direct peers are Regina Pizzeria, Giulia Restaurant, Boston Burger Company, Galleria Umberto and Bonci USA. Rao's Homemade is listed as a broad incumbent. Bertucci's is listed as a regional player.

Does Mortadella Head have an API?

No public API is recorded for Mortadella Head.

What industry is Mortadella Head in?

Mortadella Head's product category is Italian-American Restaurant. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAHAKAE, Wedding & Social Event Catering. Its NAICS code is 722511 and its SIC code is 5810.

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