Due' Cucina
Due' Cucina (Dueminuti, Inc.) is a privately held fast-casual Italian restaurant chain operating six locations across the Seattle metro and Dallas, serving fresh in-house extruded pasta, artisan focaccia, and traditional Italian dishes to individual consumers, families, corporate caterers, and home cooks via dine-in, direct digital ordering, and a loyalty program.
- Company typePrivate
- Founded2017
- HeadquartersSeattle, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Due' Cucina does
Due' Cucina (legal entity Dueminuti, Inc.) is a privately held fast-casual Italian restaurant chain founded in 2017 in Seattle by Italian childhood friends Davide and Filippo Fiori. The company operates six physical storefronts — five across the Seattle metropolitan area (Capitol Hill, Kirkland/Totem Lake, Roosevelt, West Seattle, Redmond) and one Dallas, Texas location (Lakewood) opened in September 2024 as its first out-of-state unit. The core product is fresh, handmade pasta extruded daily in an in-house pasta lab, supported by artisan focaccia sandwiches, baked Italian comfort dishes (lasagna, eggplant parmigiana, ravioli), imported Italian wines, and traditional desserts. Two proprietary formulations anchor product differentiation: a co-founder-developed 7-grain healthy blend (organic Teff, Quinoa, Lupin bean, and other grains) and a house-made high-protein gluten-free blend (rice, corn, quinoa, soy, teff). Sourcing emphasizes premium Italian-protected ingredients (Parmigiano Reggiano DOP, Pecorino Romano DOP, San Marzano tomatoes, house-cured guanciale).
The business model combines dine-in restaurant sales with direct-to-consumer digital ordering through a proprietary iOS/Android app and Incentivio-powered website, both incentivized with up to 20% savings versus third-party delivery platforms (DoorDash, UberEats, Postmates, GrubHub). The Due' Rewards loyalty program (10 points per $1 spent, $10 off every 2,500 points) drives direct-channel retention. Catering is a meaningful secondary revenue stream, with family-style trays priced $35.9-$228 and minimums of $100 (max $4,000) serving corporate, wedding, and event customers. A November 2024 Cook-at-Home retail line ($5.9 per 10oz pasta box) extends the brand beyond restaurant consumption. Pasta dishes price at $12.9-$15.9; catering serves groups of 5-300+.
Customers are primarily individual consumers and families in the Pacific Northwest and (newly) Texas markets, with secondary demand from corporate/event catering buyers and home cooks. A notable enterprise-level commitment is catering for FIFA World Cup 2026 fan zones and pre/post-match activations in Seattle and Dallas. The company raised $2,500,000 in a February 2023 funding round led by Mac Haik Enterprises, has 11-50 employees, and discloses no revenue figures.
Due' Cucina firmographics
Firmographics- Name
- Due' Cucina
- Legal name
- Dueminuti, Inc.
- Website
- https://duecucina.com
- Company type
- Private
- Founded year
- 2017
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Due' Cucina (Dueminuti, Inc.) is a privately held fast-casual Italian restaurant chain operating six locations across the Seattle metro and Dallas, serving fresh in-house extruded pasta, artisan focaccia, and traditional Italian dishes to individual consumers, families, corporate caterers, and home cooks via dine-in, direct digital ordering, and a loyalty program.
- Ownership category
- akta.pro rank
Due' Cucina industry classification
Industry- Product category
- Fast-casual Italian restaurant
- NAICS
- Limited-Service Restaurants (722513), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where Due' Cucina is headquartered
LocationHeadquarters
- HQ city
- Seattle
- HQ country
- United States
- HQ region
- North America
Offices6 records
Markets served
Due' Cucina business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Operations, Supply Chain, Personnel, Infrastructure, Marketing or Sales, Technology or R&D
Revenue model
- Dine-in and Takeout Food Sales: Revenue from customers dining in restaurants or ordering takeout, with fresh pasta and Italian dishes priced at $12.9-$15.9 for individual pasta dishes
- Delivery Services: Revenue from delivery orders placed directly through website/app or via third-party platforms (DoorDash, UberEats, Postmates, GrubHub)
- Catering Services: Corporate parties, weddings, and events catering with family-style trays. Minimum order $100, maximum $4,000. Half trays serve 5-9 guests, full trays serve 10-18 guests. Prices range from $35.9 to $228 per tray
- Cook-at-Home Pasta Sales: Fresh pasta sold in boxes for home cooking, priced at $5.9 per 10oz box
- Loyalty Program Revenue Enhancement: Loyalty program drives repeat purchases with 10 points per $1 spent, $10 reward every 2,500 points, birthday treats, and exclusive merch
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual Pasta Dishes |
| Unit Pricing | Pay-as-you-go | Catering Half Trays |
| Unit Pricing | Pay-as-you-go | Catering Full Trays |
| Unit Pricing | Multi-year contract | Catering Minimum and Maximum Orders |
| Unit Pricing | Pay-as-you-go | Cook-at-Home Pasta |
| Freemium | Monthly | Due' Rewards Loyalty Program |
Go-to-market motion2 records
Distribution channels6 records
Marketing channels7 records
Due' Cucina product offering
Product offeringCore offering
Due' Cucina operates fast-casual Italian restaurants serving fresh handmade pasta, authentic sauces, and traditional Italian dishes made in-house daily from imported Italian ingredients. The company runs six restaurant locations (five in the Seattle metro area and one in Dallas, TX) supported by direct online ordering, a mobile app, an event catering service, and a retail Cook-at-Home pasta product line. Due' Cucina also operates a loyalty program (Due' Rewards) that drives repeat purchases across dine-in, takeout, delivery, and catering channels.
Product overview
Due' Cucina operates as a fast-casual Italian restaurant chain offering fresh handmade pasta and authentic Italian cuisine. The core product offering centers on their in-house pasta lab, which extrudes fresh pasta daily, complemented by artisan focaccia sandwiches, baked Italian comfort food dishes, and traditional desserts. The company operates a direct-to-consumer business model through its Online Ordering platform and Mobile App, which provide up to 20% savings versus third-party delivery platforms and access to the Due' Rewards loyalty program. Additional revenue streams include Italian Food Catering services for events (minimum $100, maximum $4,000 per order) and Cook-at-Home Pasta retail products sold at locations. The company also offers a curated Italian wine selection and accommodates various dietary needs including vegetarian, vegan, and gluten-free options.
Differentiator
Problem solved
Functional benefit
Brands
- Due' Rewards: Loyalty program offering 10 points per $1 spent, with rewards redeemable for discounts, birthday treats, and exclusive merchandise.
Products and services
- Due' Cucina Fast-Casual Italian Restaurant Fast-casual Italian restaurant concept offering fresh, handmade pasta, authentic Italian sauces, focaccia sandwiches, and traditional dishes made in-house daily from imported Italian ingredients; serves dine-in customers across six locations in the Seattle metro area and Dallas, TX.
- Italian Food Catering Full-service Italian food catering for corporate events, weddings, and celebrations of 5–300+ guests, offering family-style pasta trays, focaccia sandwich platters, salads, sides, and desserts with vegetarian, vegan, and gluten-free options. Half trays serve 5–9 guests ($35.9–$114) and full trays serve 10–18 guests ($70.9–$228), with minimum order $100 and maximum $4,000.
- Cook-at-Home Pasta (retail) Retail line of fresh pasta boxes (10oz) for home cooking, including Classic Casarecce, Classic Fusilloni, Classic Spaghetti, and High-Protein Gluten-Free Casarecce made from rice, corn, quinoa, soy, and teff flours; sold at restaurant locations for $5.9 per box.
- Direct Online Ordering & Delivery Direct-to-consumer online ordering and delivery service through the Due' Cucina website (order.duecucina.com, powered by Incentivio) and iOS/Android mobile apps, offering up to 20% savings versus third-party delivery platforms and Due' Rewards loyalty point accrual.
- Due' Rewards Loyalty Program Free-to-join customer loyalty program where members earn 10 points per $1 spent on direct orders, redeemable for $10 discounts every 2,500 points, plus birthday treats, exclusive merch, and member-only promotions.
Quantifiable outcome
- Fresh pasta served in under 8 minutes
- +2 more outcomes
Companies that use Due' Cucina
Customer profileNamed customers2 records
Segments3 records
Ideal customer profiles2 records
Due' Cucina technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration4 records
Feature4 records
Due' Cucina partnerships and signals
Strategic signalPartnerships
Eight partnerships are on record, tiered core and minor.
- IncentiviocoreOnline ordering platform provider powering the Due' Cucina website and app ordering system. Enables direct ordering with loyalty integration, menu management, and order processing.
- DoorDashminorThird-party delivery platform integration for customer convenience. Orders through DoorDash do not earn loyalty points but provide broader delivery reach.
- UberEatsminorThird-party delivery platform integration. Does not qualify for Due' Rewards points.
- PostmatesminorThird-party delivery platform integration (now part of UberEats). Does not qualify for loyalty points.
- GrubHubminorThird-party delivery platform integration. Direct ordering is preferred as it offers up to 20% savings and loyalty points.
- Italian Ingredient SupplierscoreDirect sourcing relationships with Italian producers for Parmigiano Reggiano DOP, Pecorino Romano DOP, guanciale, mortadella, and olive oil imported from Italy.
- Painted Hills (Beef Supplier)coreSustainably-raised natural beef supplier used for Bolognese Ragù and Short Ribs Ragù dishes.
- Carlton Farm (Pork Supplier)coreArtisan pork supplier used in Bolognese Ragù and other pork dishes.
Scale indicators3 records
Recent moves7 records
Expansion highlights6 records
Due' Cucina competitors and assessment
Company assessmentBroad incumbents
- Olive Garden: Dominant Italian casual dining chain owned by Darden Restaurants. Largest competitor in the broader Italian segment; competes for the same occasion (Italian family meal) but at table-service price tier with a much broader menu.
- California Pizza Kitchen: Casual dining chain with pizza-anchored menu and pasta offerings. Comparable as a casual Italian-adjacent concept with scratch kitchen; broader menu and pizza-led rather than pasta-led.
Direct peers
- Buca di Beppo: Italian casual dining chain serving family-style pasta and Italian entrées. Comparable on authentic-Italian positioning and catering/event business, though sit-down table-service model rather than fast-casual.
- Noodles & Company: Public fast-casual chain centered on noodle and pasta dishes globally inspired. Closest public-market comparable for the pasta-centric fast-casual model with multi-state footprint.
- Sbarro: Long-standing Italian QSR/pizzeria concept known for pizza and pasta by the slice. Comparable on category and speed of service, though positioned more at QSR value tier with less fresh-preparation emphasis.
- Fazoli's: Established fast-casual Italian chain serving breadsticks, pasta, and pizza at value price points. Most directly comparable by service model (fast-casual counter service) and category (Italian pasta), though broader menu and more value-oriented positioning.
- Piada Italian Street Food: Fast-casual Italian street food concept with made-to-order pasta, salads, and piadas. Comparable in service speed, price point, and category; similarly emphasizes fresh preparation and Italian authenticity.
- Romano's Macaroni Grill: Italian casual dining chain with scratch kitchen and made-from-scratch pasta. Comparable on Italian authenticity and fresh preparation; differs on full-service format and recent footprint contraction.
- Carrabba's Italian Grill: Italian casual dining chain (Bloomin' Brands) known for scratch-made pasta, wood-fired grill, and imported Italian ingredients. Comparable on authenticity and fresh-from-scratch preparation; differs on full-service vs. fast-casual format.
Emerging players
- CAVA: Public fast-casual Mediterranean chain with strong direct-ordering and loyalty mechanics. Comparable on fast-casual operating model, app-led direct ordering, and ingredient-transparency positioning; differs on Mediterranean vs. Italian category.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Due' Cucina social profiles
Digital presenceDue' Cucina financial estimates
Financial estimateRevenue estimate
Valuation estimate
Due' Cucina leadership team
Management profileNumber of profiles
Profiles2 records
Due' Cucina funding detail
Funding detailFunding overview
Funding rounds1 record
Investors1 record
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Due' Cucina M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Due' Cucina
What does Due' Cucina do?
Due' Cucina operates fast-casual Italian restaurants serving fresh handmade pasta, authentic sauces, and traditional Italian dishes made in-house daily from imported Italian ingredients. The company runs six restaurant locations (five in the Seattle metro area and one in Dallas, TX) supported by direct online ordering, a mobile app, an event catering service, and a retail Cook-at-Home pasta product line. Due' Cucina also operates a loyalty program (Due' Rewards) that drives repeat purchases across dine-in, takeout, delivery, and catering channels.
Is Due' Cucina a public or private company?
Due' Cucina is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Due' Cucina founded?
Due' Cucina was founded in 2017. It employs 11 to 50 people.
Where is Due' Cucina based?
Due' Cucina is headquartered in Seattle, United States, in the North America region.
How does Due' Cucina make money?
Five revenue lines are on record. Dine-in and Takeout Food Sales are the primary driver. The others are delivery Services, catering Services, cook-at-Home Pasta Sales and loyalty Program Revenue Enhancement.
Who are Due' Cucina's main competitors?
Broad incumbents on record are Olive Garden and California Pizza Kitchen. Direct peers are Buca di Beppo, Noodles & Company, Sbarro, Fazoli's, Piada Italian Street Food, Romano's Macaroni Grill and Carrabba's Italian Grill. CAVA is listed as an emerging player.
Does Due' Cucina have an API?
No public API is recorded for Due' Cucina.
What industry is Due' Cucina in?
Due' Cucina's product category is Fast-casual Italian restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722513 and its SIC code is 5810.