Jack Stack Barbecue
Jack Stack Barbecue is a fourth-generation, family-owned Kansas City-style barbecue chain operating six metro restaurants plus nationwide shipping, full-service catering, and dedicated event venues under the Fiorella family.
- Company typePrivate
- Founded1974
- HeadquartersKansas City, United States
- Headcount251–500
- GTM typeB2C
- OfferingServices
What Jack Stack Barbecue does
Jack Stack Barbecue is a family-owned Kansas City-style barbecue restaurant operator headquartered in Kansas City, Missouri, conducting business as Fiorella's Jack Stack Barbecue, LLC. The company traces its origins to a 1957 storefront barbecue stand founded by Russ Fiorella, with son Jack Fiorella establishing the Martin City location in 1974 that became the namesake of the current chain. The business is now in its fourth generation of Fiorella family ownership and operates six full-service restaurants across the Kansas City metro (Martin City, Freight House in the Crossroads Art District, Country Club Plaza, Lee's Summit, Overland Park, and Lenexa), employing 251–500 people. The core offering is 11+ hickory-smoked meats prepared over 10–12 hour wood-fired cookery (the company self-describes as the "largest wood-fired cookery in the United States"), complemented by Certified Angus Beef steaks, lamb ribs, seafood, and gourmet side dishes.
Revenue is generated across four streams: dine-in and carryout at the six physical restaurants, online ordering with third-party delivery through DoorDash and Uber Eats, full-service catering for corporate events, weddings, and social gatherings, and nationwide e-commerce shipping of flash-frozen vacuum-sealed signature packs (KC Tour Taste Plate at $99.95, The Freight House at $159.95, The Pit Master at $229.95). Two adjacent wholly-owned sub-brands extend the addressable event market — Storia Fine Catering for elevated plated/buffet experiences and Fiorella's Event Space for venue hosting of 30 to 1,000 guests. Pricing is unit-based at retail (lunch features $13.75–$15.75, seasonal Feast packages ~$140), with catering quoted per event. Distribution spans physical retail, proprietary website ordering, third-party delivery and reservation platforms (DoorDash, Uber Eats, OpenTable), and a dedicated Shopify-based shipping storefront (ship.jackstackbbq.com), supported by corporate gifting and physical/e-gift card programs.
The marketing footprint includes email, organic social (Facebook, Twitter/X, Instagram), website content with educational material, and a dedicated 2026 FIFA World Cup marketing site tied to a flagship hospitality partnership with the Kansas City Host Committee. No external institutional funding has been disclosed, and the company operates as a privately held family business with no subsidiaries beyond Storia Fine Catering and Fiorella's Event Space.
Jack Stack Barbecue firmographics
Firmographics- Name
- Jack Stack Barbecue
- Legal name
- Fiorella's Jack Stack Barbecue, LLC
- Website
- https://jackstackbbq.com
- Company type
- Private
- Founded year
- 1974
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- Jack Stack Barbecue is a fourth-generation, family-owned Kansas City-style barbecue chain operating six metro restaurants plus nationwide shipping, full-service catering, and dedicated event venues under the Fiorella family.
- Ownership category
- akta.pro rank
Jack Stack Barbecue industry classification
Industry- Product category
- Casual Dining Restaurants
- NAICS
- Food Service Contractors (722310), Special Food Services (7223)
- SIC
- Sausages & Other Prepared Meat Products (2013)
- akta.pro primary industry
- Mobile / On-Site Catering (Food Trucks for Events, Pop-Ups) (THAFAIAJ)
Keywords
Where Jack Stack Barbecue is headquartered
LocationHeadquarters
- HQ city
- Kansas City
- HQ country
- United States
- HQ region
- North America
Offices6 records
Markets served
Jack Stack Barbecue business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Infrastructure, Operations, Marketing or Sales, Technology or R&D
Revenue model
- Restaurant Dining: Dine-in service at 6 Kansas City metro locations with upscale-casual dining experience. Revenue from food and beverage sales at table service.
- Online Ordering - Pickup and Delivery: Digital ordering platform with pickup and third-party delivery (DoorDash, Uber Eats) for carryout and delivery orders.
- Catering Services: Full-service catering and drop-off delivery for events including weddings, corporate gatherings, rehearsal dinners, holiday parties, and social galas.
- Nationwide Shipping: E-commerce platform shipping signature barbecue packs, a la carte meats, sauces, rubs, and desserts nationwide. Products include KC Tour Taste Plate ($99.95), The Pit Master ($229.95), and The Freight House ($159.95).
- Gift Cards: Physical and e-gift cards redeemable at all 6 locations, for online orders, and catering orders.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Daily Lunch Features - Monday through Friday 11AM-4PM |
| Unit Pricing | Pay-as-you-go | Shipped BBQ Packages |
| Unit Pricing | Pay-as-you-go | Father's Day Feast |
| Other | Multi-year contract | Catering Services |
Go-to-market motion3 records
Distribution channels4 records
Marketing channels6 records
Jack Stack Barbecue product offering
Product offeringCore offering
Jack Stack Barbecue operates six Kansas City-style hickory-smoked barbecue restaurants across the Kansas City metro area offering dine-in, carryout, and delivery. The company runs a nationwide e-commerce shipping division delivering signature barbecue packs coast-to-coast, a full-service and drop-off catering operation for events of all sizes, and private event venues including the renovated historic Freight House in the Crossroads Art District.
Product overview
Jack Stack Barbecue operates as a multi-location Kansas City-style barbecue restaurant chain offering dine-in, carryout, and catering services. The company is organized around six core operations: (1) six restaurant locations providing dine-in and carryout service, (2) a nationwide shipping division delivering signature barbecue products coast-to-coast, (3) full-service and drop-off catering for events of all sizes, (4) Freight House private events venue featuring Crossroads Terrace and Pullman Room spaces, (5) Storia Fine Catering for elevated culinary experiences, and (6) Fiorella's Event Space for large-scale events. The product portfolio includes signature shipping packages (KC Tour Taste Plate, The Pit Master, The Freight House), daily lunch specials, seasonal feast packages, and World Cup 2026 watch party experiences.
Differentiator
Problem solved
Functional benefit
Products and services
- Jack Stack Barbecue Restaurants
- Nationwide Shipping
- Jack Stack Catering
- Freight House Private Events
- KC Tour Taste Plate
- The Pit Master
- The Freight House
- Jack Stack Gift Cards
- Daily Stack Lunch Feature
- Father's Day Feast
- Storia Fine Catering
- Fiorella's Event Space
- World Cup 2026 Watch Parties
Quantifiable outcome
- Flash-frozen shipped products maintain quality for up to 6 months in freezer
- +1 more outcomes
Companies that use Jack Stack Barbecue
Customer profileSegments5 records
Ideal customer profiles4 records
Jack Stack Barbecue technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Feature3 records
Jack Stack Barbecue partnerships and signals
Strategic signalPartnerships
Six partnerships are on record, tiered core, minor and flagship.
- DoorDashcoreThird-party delivery partnership allowing customers to order Jack Stack BBQ for delivery through the DoorDash platform.
- Uber EatscoreThird-party delivery partnership enabling customers to order Jack Stack BBQ for delivery through the Uber Eats platform.
- OpenTablecoreRestaurant reservation platform integration allowing customers to reserve tables at all six Jack Stack BBQ locations through OpenTable.
- Storia Fine CateringminorRelated culinary brand under the Fiorella family umbrella offering plated and buffet experiences beyond barbecue for events. Located at storiakc.com.
- Fiorella's Event SpaceminorEvent venue brand offering spaces for intimate gatherings of 30 guests to events for 1,000 people in southern Johnson County.
- 2026 FIFA World Cup Kansas City Host CommitteeflagshipPartnership to provide barbecue experiences for World Cup 2026. Kansas City secured base camp hosting for Argentina, England, and Netherlands national teams. Jack Stack providing famous KC BBQ dinners as part of hospitality efforts, hosting watch parties at The Pitch Stop and Plaza Pitch locations.
Scale indicators4 records
Recent moves8 records
Expansion highlights5 records
Jack Stack Barbecue competitors and assessment
Company assessmentDirect peers
- Arthur Bryant's Barbecue: Legendary KC BBQ institution with a similar dine-in and mail-order model; directly comparable heritage BBQ brand competing for the same local and shipped-customer wallet.
- Joe's Kansas City BBQ: Iconic Kansas City BBQ operator with multiple locations and a national mail-order shipping business; competes head-to-head with Jack Stack in KC dine-in, catering, and DTC shipping.
- Gates Bar-B-Q: Heritage Kansas City BBQ chain with multiple dine-in locations and sauce/retail products; overlaps directly with Jack Stack on location count, target customer, and product mix.
Broad incumbents
- Famous Dave's: National full-service BBQ chain with dine-in, catering, and a sauce/retail product line; broader footprint and corporate ownership versus Jack Stack's privately held, regionally anchored model.
- Mission BBQ: Fast-growing multi-unit BBQ concept combining dine-in with catering and merchandise; comparable menu and catering focus but a national footprint and franchise-style expansion.
- Dickey's Barbecue Pit: Largest BBQ franchise in the U.S. with dine-in, catering, and packaged retail products; comparable revenue mix but franchise-driven model contrasts with Jack Stack's company-owned, family-operated approach.
- Sonny's BBQ: Established multi-unit BBQ chain with dine-in, catering, and franchise operations; comparable to Jack Stack on core smoked-meat proposition but at significantly larger national scale.
- Billy Sims BBQ: Multi-unit BBQ chain offering dine-in, catering, and retail sauces with a recognizable brand identity; comparable menu and catering mix but a different geographic and ownership structure.
- BBQ Holdings: Restaurant holding company operating multiple BBQ brands (e.g., Famous Dave's, Granite City) with dine-in, catering, and franchise economics; relevant as a corporate counterpart to a privately held BBQ operator.
Regional players
- Pappy's Smokehouse: Highly regarded St. Louis-based BBQ restaurant with catering and mail-order shipping; directly comparable heritage/smoked-meat proposition though operating in a different regional market.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Jack Stack Barbecue social profiles
Digital presenceJack Stack Barbecue compliance and trust
Trust signalCompliance1 record
Jack Stack Barbecue financial estimates
Financial estimateRevenue estimate
Valuation estimate
Jack Stack Barbecue leadership team
Management profileNumber of profiles
Profiles9 records
Jack Stack Barbecue subsidiaries and ownership
Company hierarchySubsidiaries2 records
Jack Stack Barbecue funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Jack Stack Barbecue M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Jack Stack Barbecue
What does Jack Stack Barbecue do?
Jack Stack Barbecue operates six Kansas City-style hickory-smoked barbecue restaurants across the Kansas City metro area offering dine-in, carryout, and delivery. The company runs a nationwide e-commerce shipping division delivering signature barbecue packs coast-to-coast, a full-service and drop-off catering operation for events of all sizes, and private event venues including the renovated historic Freight House in the Crossroads Art District.
Is Jack Stack Barbecue a public or private company?
Jack Stack Barbecue is a private company. It is classified as family owned and is currently operating.
When was Jack Stack Barbecue founded?
Jack Stack Barbecue was founded in 1974. It employs 251 to 500 people.
Where is Jack Stack Barbecue based?
Jack Stack Barbecue is headquartered in Kansas City, United States, in the North America region.
How does Jack Stack Barbecue make money?
Five revenue lines are on record. Restaurant Dining is the primary driver. The others are online Ordering - Pickup and Delivery, catering Services, nationwide Shipping and gift Cards.
Who are Jack Stack Barbecue's main competitors?
Direct peers on record are Arthur Bryant's Barbecue, Joe's Kansas City BBQ and Gates Bar-B-Q. Broad incumbents are Famous Dave's, Mission BBQ, Dickey's Barbecue Pit, Sonny's BBQ, Billy Sims BBQ and BBQ Holdings. Pappy's Smokehouse is listed as a regional player.
Does Jack Stack Barbecue have an API?
No public API is recorded for Jack Stack Barbecue.
What industry is Jack Stack Barbecue in?
Jack Stack Barbecue's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFAIAJ, Mobile / On-Site Catering (Food Trucks for Events, Pop-Ups). Its NAICS code is 722310 and its SIC code is 2013.