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The Backyard Grill

Full company profile

uuid005g6nw

Namestring
The Backyard Grill
Legal namestring
The Backyard Grill
Company typeenum
Private
Founded yearint
2001
Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersHouston, Texas, United States
HQ citystring
Houston, Texas
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
family restaurant, casual dining, private events, catering services, burger challenges
Industry2 codes
1Family-Style Restaurants
CodeTHAFACACPrimaryYes
2Neighborhood & Sports Bars
CodeTHAFAEAAPrimaryNo
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Casual Dining Restaurants
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Restaurant Dining
TypeTransaction Fee
Description

Revenue from dine-in guests ordering from a menu of approximately 100 items including burgers, steaks, sandwiches, fajitas, and seafood, complemented by a full bar with over 40 beers on tap.

thebackyardgrill.com
2Fundraising Programs
TypeTransaction Fee
Description

Spirit Nights generate 30% of sales from participating groups; Group Dinner Program charges $18 per ticket with $10 cost, yielding $8 profit per redeemed ticket.

thebackyardgrill.com
3Merchandise Sales
TypeHardware Sales
Description

Online store selling hot sauces ($7.99 each), seasonings ($5.99-$7.00), bottle cap art ($30-$120), and gift boxes ($35-$75).

thebackyardgrill.com
4Private Events and Catering
TypeProfessional Services
Description

Private party room bookings with automatic 20% gratuity, capacity up to 100 people. Catering services through backyardcaters.com.

thebackyardgrill.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D
Pricing details6 tiers
1Daily Specials
ModelUnit PricingBilling cadencePay-as-you-go
Notes

August specials: Nashville Sliders $8.99, Coconut Cream Pie $8.99, LTO Salmon $19.99

thebackyardgrill.com
2Hot Sauces
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$7.99 per bottle; Bucket of Destruction (hot sauce kit) $75.00

thebackyardgrill.com
3Seasonings
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Individual seasonings $5.99-$7.00; Backyard Seasoning Gift Box $35.00

thebackyardgrill.com
4Bottle Cap Art
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Prices range from $30 (Silver Bullet Fish) to $120 (A&M Helmet)

thebackyardgrill.com
5Four Seasons Chicken
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$13.99 - Grilled chicken with choice of preparation (Grilled, Lemon, BBQ, or Blackened), served with baked potato or two sides

thebackyardgrill.com
6Kids Eat Free
ModelOtherBilling cadencePay-as-you-go
Notes

Kids Eat Free on Wednesdays (with adult purchase)

thebackyardgrill.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

The Backyard Grill operates a full-service family restaurant in Houston's Cy-Fair area serving approximately 100 menu items including mesquite-grilled burgers, steaks, sandwiches, fajitas, and seafood, alongside a full bar featuring 40+ draft beers. The restaurant complements dine-in service with three private event rooms (Texas Room, The Bunker, The Pit) for groups up to 100, off-premise catering via backyardcaters.com, signature progressive burger eating challenges, and branded merchandise (hot sauces, seasonings, bottle cap art) sold online.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • Over 11,000 Big Daddy burgers sold since opening
+3 more records
Product overview1 text field

The Backyard Grill is a family restaurant in Houston, TX, operating since 2001, offering a unified dining experience centered on its core restaurant menu of approximately 100 items including signature burgers, steaks, and chicken dishes. The business operates complementary offerings including private event spaces (Texas Room, The Bunker, The Pit) for parties of up to 100 guests, catering services through backyardcaters.com, a famous burger challenge program (Big Daddy, Grand Daddy, The Beast), an extensive beer program with 49 taps and bottles via Untappd, and a branded merchandise store (BYG Store) selling hot sauces, seasonings, and bottle cap art. Additional services include Spirit Nights and Group Dinner fundraising programs for local organizations.

Product and service7 records
1Restaurant Menu / Dine-In Service
CategoryCasual Dining / Restaurant Service
Description

Full dine-in restaurant service offering approximately 100 menu items including mesquite-grilled burgers, sandwiches, chicken fried steak, steaks, salmon, shrimp, and an extensive kids menu with desserts, complemented by a full bar with 40+ draft beers and 40+ bottled beers. Targeted at local Houston/Cy-Fair families, adult diners, and walk-in guests.

2Private Event Spaces (Party Rooms)
CategoryPrivate Event Hosting / Venue Rental
Description

Three bookable private dining rooms - Texas Room (up to 60 people), The Bunker (20 people), and The Pit (20 people) - available separately or combined for parties up to 100 guests, with an automatic 20% gratuity and pricing determined by group size and food/beverage choices. Targeted at event hosts, families, and small organizations needing private dining venues.

3Catering Services
CategoryOff-Premise Catering
Description

Full-service off-premise catering with custom menus for events of all sizes, operated through a dedicated catering brand site (backyardcaters.com). Targeted at organizations and individuals hosting events outside the restaurant.

4Burger Challenge Program
CategorySignature Food Experience / Challenge Menu
Description

Progressive timed burger eating challenges including the Big Daddy (1 lb), Granddaddy (2 lbs), and The Beast (4 lbs of beef on a 10-inch bun), with free meal incentives for completion within time limits. Targeted at restaurant patrons seeking novelty dining experiences and competitive eaters. Over 11,000 Big Daddy burgers, 1,082 Granddaddies, and 666 Beast attempts have been sold as of April 2024.

5Beer Program (Draft and Bottled Beer Selection)
CategoryBeverage Program / Bar Service
Description

Curated bar program featuring 40+ draft beers and 40+ bottled beers with a focus on local Texas and national craft breweries, catalogued through the Untappd platform. Targeted at craft beer enthusiasts and adult bar patrons.

6BYG Store (Branded Merchandise)
CategoryBranded Consumer Merchandise
Description

E-commerce store offering 13 Texas-themed hot sauces ($7.99 each), 7 seasonings/rubs ($5.99-$7.00), handcrafted bottle cap art ($30-$120), and gift boxes ($35-$75). Targeted at online shoppers, brand enthusiasts, and gift buyers nationwide.

7Fundraising Programs (Spirit Nights and Group Dinners)
CategoryCommunity Fundraising Program
Description

Structured fundraising offerings for schools, booster clubs, and nonprofit organizations: Spirit Nights donate 30% of sales from participating groups, and the Group Dinner Program charges $18 per ticket with $10 cost yielding $8 profit per redeemed ticket. Targeted at local schools, sports teams, and community nonprofits seeking turnkey fundraising.

Scale indicator7 records

Each record includes

Type, Value, Description, Source

Partnership5 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Non-profit partnership dedicated to bringing hope to kids who are economically, relationally, or spiritually disadvantaged in Cy-Fair. The Backyard Grill hosts Help Us Help the Kids program with craft projects and voting, and organizes the BYG Bash Golf Tournament. Over 8 years, the restaurant has donated $91,000 to Cy-Hope through these initiatives.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Provides college financial support to capable and motivated CFISD student leaders with significant financial need. The Foundation has awarded over $9 million in scholarships to more than 2,000 graduates over 50 years.

Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Third-party food delivery partnership allowing customers to order The Backyard Grill menu for delivery through the Uber Eats platform.

Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Third-party food delivery partnership allowing customers to order The Backyard Grill menu for delivery through the DoorDash platform.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Dedicated to providing quality support services for people with intellectual and developmental disabilities. The Backyard Grill takes bottlecaps each month for Reach Unlimited clients to sort, and staff hosts art and craft days several times a year. Bottlecaps are smashed by hand for the fishscale look in bottlecap art sold in the BYG Store.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

National steakhouse-casual chain headquartered in Lexington, KY, with deep Texas footprint and a value-driven family dining model comparable to The Backyard Grill's broad menu, mesquite-style cooking, and family-friendly positioning.

TypeRegional player
Description

Texas-style BBQ concept with family-friendly dining, large menu, and private event hosting; serves a similar suburban Texas casual dining occasion with comparable group/catering capabilities.

TypeBroad incumbent
Description

National sports-bar chain offering a similar combination of full bar, large beer selection, wings/burgers, family dining sections, and live entertainment — competing directly for the same family-plus-bar patron segments in Houston.

TypeBroad incumbent
Description

National casual dining/sports lodge chain with an extensive beer list (often 30+ taps), burgers as a core menu item, and a lodge-themed family-friendly atmosphere; competes in similar suburban Houston trade areas for casual dining and bar occasions.

TypeRegional player
Description

Houston-based family-owned restaurant group operating multiple full-service concepts (Pappadeaux, Pappasito's, Pappas Burger) in the Houston market with comparable menu breadth, bar programs, and private event capabilities targeting the same suburban family demographic.

TypeDirect peer
Description

Texas-born sports bar and casual dining chain with an extensive beer program, family-friendly atmosphere, and Houston locations directly competing with The Backyard Grill for sports-watching and bar-dining occasions in the same Cy-Fair/Houston trade area.

TypeBroad incumbent
Description

Casual family dining chain offering a broad American menu (burgers, steaks, chicken), scratch kitchen positioning, and value pricing comparable to The Backyard Grill's family-style value proposition in Houston-area suburbs.

TypeRegional player
Description

Houston-area Tex-Mex family restaurant chain with comparable suburban Houston locations, family-friendly atmosphere, kids menu, and full bar — competes for similar family dining occasions in the Cy-Fair trade area.

TypeRegional player
Description

Texas-based family barbecue chain with a similar suburban Houston footprint, family-friendly dining rooms, large group/private event accommodations, and a Texas-themed casual dining identity.

TypeRegional player
Description

Houston family-owned restaurant group operating Texas-themed casual dining and barbecue concepts with similar local community ties, mesquite-fired cooking, and family/group dining focus in the Houston market.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

The Backyard Grill

Casual Dining Restaurantsthebackyardgrill.com

The Backyard Grill firmographics

Firmographics
Name
The Backyard Grill
Legal name
The Backyard Grill
Website
https://thebackyardgrill.com
Company type
Private
Founded year
2001
Operating status
Operating
Headcount range
11–50 employees
Ownership category
akta.pro rank

The Backyard Grill industry classification

Industry
Product category
Casual Dining Restaurants
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Family-Style Restaurants (THAFACAC)
akta.pro secondary industry
Neighborhood & Sports Bars (THAFAEAA)

Keywords

  • Family restaurant
  • Casual dining
  • Private events
  • Catering services
  • Burger challenges

Where The Backyard Grill is headquartered

Location

Headquarters

HQ city
Houston, Texas
HQ country
United States
HQ region
North America

Offices1 record

Markets served

The Backyard Grill business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. Restaurant Dining: Revenue from dine-in guests ordering from a menu of approximately 100 items including burgers, steaks, sandwiches, fajitas, and seafood, complemented by a full bar with over 40 beers on tap.
  2. Fundraising Programs: Spirit Nights generate 30% of sales from participating groups; Group Dinner Program charges $18 per ticket with $10 cost, yielding $8 profit per redeemed ticket.
  3. Merchandise Sales: Online store selling hot sauces ($7.99 each), seasonings ($5.99-$7.00), bottle cap art ($30-$120), and gift boxes ($35-$75).
  4. Private Events and Catering: Private party room bookings with automatic 20% gratuity, capacity up to 100 people. Catering services through backyardcaters.com.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goDaily Specials
Unit PricingPay-as-you-goHot Sauces
Unit PricingPay-as-you-goSeasonings
Unit PricingPay-as-you-goBottle Cap Art
Unit PricingPay-as-you-goFour Seasons Chicken
OtherPay-as-you-goKids Eat Free

Go-to-market motion1 record

Distribution channels5 records

Marketing channels6 records

The Backyard Grill product offering

Product offering

Core offering

The Backyard Grill operates a full-service family restaurant in Houston's Cy-Fair area serving approximately 100 menu items including mesquite-grilled burgers, steaks, sandwiches, fajitas, and seafood, alongside a full bar featuring 40+ draft beers. The restaurant complements dine-in service with three private event rooms (Texas Room, The Bunker, The Pit) for groups up to 100, off-premise catering via backyardcaters.com, signature progressive burger eating challenges, and branded merchandise (hot sauces, seasonings, bottle cap art) sold online.

Product overview

The Backyard Grill is a family restaurant in Houston, TX, operating since 2001, offering a unified dining experience centered on its core restaurant menu of approximately 100 items including signature burgers, steaks, and chicken dishes. The business operates complementary offerings including private event spaces (Texas Room, The Bunker, The Pit) for parties of up to 100 guests, catering services through backyardcaters.com, a famous burger challenge program (Big Daddy, Grand Daddy, The Beast), an extensive beer program with 49 taps and bottles via Untappd, and a branded merchandise store (BYG Store) selling hot sauces, seasonings, and bottle cap art. Additional services include Spirit Nights and Group Dinner fundraising programs for local organizations.

Differentiator

Problem solved

Functional benefit

Products and services

  • Restaurant Menu / Dine-In Service Full dine-in restaurant service offering approximately 100 menu items including mesquite-grilled burgers, sandwiches, chicken fried steak, steaks, salmon, shrimp, and an extensive kids menu with desserts, complemented by a full bar with 40+ draft beers and 40+ bottled beers. Targeted at local Houston/Cy-Fair families, adult diners, and walk-in guests.
  • Private Event Spaces (Party Rooms) Three bookable private dining rooms - Texas Room (up to 60 people), The Bunker (20 people), and The Pit (20 people) - available separately or combined for parties up to 100 guests, with an automatic 20% gratuity and pricing determined by group size and food/beverage choices. Targeted at event hosts, families, and small organizations needing private dining venues.
  • Catering Services Full-service off-premise catering with custom menus for events of all sizes, operated through a dedicated catering brand site (backyardcaters.com). Targeted at organizations and individuals hosting events outside the restaurant.
  • Burger Challenge Program Progressive timed burger eating challenges including the Big Daddy (1 lb), Granddaddy (2 lbs), and The Beast (4 lbs of beef on a 10-inch bun), with free meal incentives for completion within time limits. Targeted at restaurant patrons seeking novelty dining experiences and competitive eaters. Over 11,000 Big Daddy burgers, 1,082 Granddaddies, and 666 Beast attempts have been sold as of April 2024.
  • Beer Program (Draft and Bottled Beer Selection) Curated bar program featuring 40+ draft beers and 40+ bottled beers with a focus on local Texas and national craft breweries, catalogued through the Untappd platform. Targeted at craft beer enthusiasts and adult bar patrons.
  • BYG Store (Branded Merchandise) E-commerce store offering 13 Texas-themed hot sauces ($7.99 each), 7 seasonings/rubs ($5.99-$7.00), handcrafted bottle cap art ($30-$120), and gift boxes ($35-$75). Targeted at online shoppers, brand enthusiasts, and gift buyers nationwide.
  • Fundraising Programs (Spirit Nights and Group Dinners) Structured fundraising offerings for schools, booster clubs, and nonprofit organizations: Spirit Nights donate 30% of sales from participating groups, and the Group Dinner Program charges $18 per ticket with $10 cost yielding $8 profit per redeemed ticket. Targeted at local schools, sports teams, and community nonprofits seeking turnkey fundraising.

Quantifiable outcome

  • Over 11,000 Big Daddy burgers sold since opening
  • +3 more outcomes

Companies that use The Backyard Grill

Customer profile

Named customers3 records

Segments5 records

Ideal customer profiles5 records

The Backyard Grill technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

The Backyard Grill partnerships and signals

Strategic signal

Partnerships

Five partnerships are on record, tiered core and minor.

  • Cy-HopecoreStrategic or Co-development PartnerNon-profit partnership dedicated to bringing hope to kids who are economically, relationally, or spiritually disadvantaged in Cy-Fair. The Backyard Grill hosts Help Us Help the Kids program with craft projects and voting, and organizes the BYG Bash Golf Tournament. Over 8 years, the restaurant has donated $91,000 to Cy-Hope through these initiatives.
  • Cy-Fair Educational FoundationminorStrategic or Co-development PartnerProvides college financial support to capable and motivated CFISD student leaders with significant financial need. The Foundation has awarded over $9 million in scholarships to more than 2,000 graduates over 50 years.
  • Uber EatsminorChannel Partner/ Reseller/ DistributorThird-party food delivery partnership allowing customers to order The Backyard Grill menu for delivery through the Uber Eats platform.
  • DoorDashminorChannel Partner/ Reseller/ DistributorThird-party food delivery partnership allowing customers to order The Backyard Grill menu for delivery through the DoorDash platform.
  • Reach UnlimitedminorStrategic or Co-development PartnerDedicated to providing quality support services for people with intellectual and developmental disabilities. The Backyard Grill takes bottlecaps each month for Reach Unlimited clients to sort, and staff hosts art and craft days several times a year. Bottlecaps are smashed by hand for the fishscale look in bottlecap art sold in the BYG Store.

Scale indicators7 records

Recent moves6 records

Expansion highlights5 records

The Backyard Grill competitors and assessment

Company assessment

Broad incumbents

  • Texas Roadhouse: National steakhouse-casual chain headquartered in Lexington, KY, with deep Texas footprint and a value-driven family dining model comparable to The Backyard Grill's broad menu, mesquite-style cooking, and family-friendly positioning.
  • Buffalo Wild Wings: National sports-bar chain offering a similar combination of full bar, large beer selection, wings/burgers, family dining sections, and live entertainment — competing directly for the same family-plus-bar patron segments in Houston.
  • Twin Peaks Restaurant: National casual dining/sports lodge chain with an extensive beer list (often 30+ taps), burgers as a core menu item, and a lodge-themed family-friendly atmosphere; competes in similar suburban Houston trade areas for casual dining and bar occasions.
  • Cheddar's Scratch Kitchen: Casual family dining chain offering a broad American menu (burgers, steaks, chicken), scratch kitchen positioning, and value pricing comparable to The Backyard Grill's family-style value proposition in Houston-area suburbs.

Regional players

  • Hard Eight BBQ: Texas-style BBQ concept with family-friendly dining, large menu, and private event hosting; serves a similar suburban Texas casual dining occasion with comparable group/catering capabilities.
  • Pappas Restaurants: Houston-based family-owned restaurant group operating multiple full-service concepts (Pappadeaux, Pappasito's, Pappas Burger) in the Houston market with comparable menu breadth, bar programs, and private event capabilities targeting the same suburban family demographic.
  • Gringo's Mexican Restaurant: Houston-area Tex-Mex family restaurant chain with comparable suburban Houston locations, family-friendly atmosphere, kids menu, and full bar — competes for similar family dining occasions in the Cy-Fair trade area.
  • Spring Creek BBQ: Texas-based family barbecue chain with a similar suburban Houston footprint, family-friendly dining rooms, large group/private event accommodations, and a Texas-themed casual dining identity.
  • Goode Company Restaurants: Houston family-owned restaurant group operating Texas-themed casual dining and barbecue concepts with similar local community ties, mesquite-fired cooking, and family/group dining focus in the Houston market.

Direct peers

  • Pluckers Wing Bar: Texas-born sports bar and casual dining chain with an extensive beer program, family-friendly atmosphere, and Houston locations directly competing with The Backyard Grill for sports-watching and bar-dining occasions in the same Cy-Fair/Houston trade area.

Market position

Strengths5 records

Weaknesses4 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

The Backyard Grill social profiles

Digital presence

The Backyard Grill financial estimates

Financial estimate

Revenue estimate

Valuation estimate

The Backyard Grill leadership team

Management profile

Number of profiles

The Backyard Grill funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

The Backyard Grill M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about The Backyard Grill

What does The Backyard Grill do?

The Backyard Grill operates a full-service family restaurant in Houston's Cy-Fair area serving approximately 100 menu items including mesquite-grilled burgers, steaks, sandwiches, fajitas, and seafood, alongside a full bar featuring 40+ draft beers. The restaurant complements dine-in service with three private event rooms (Texas Room, The Bunker, The Pit) for groups up to 100, off-premise catering via backyardcaters.com, signature progressive burger eating challenges, and branded merchandise (hot sauces, seasonings, bottle cap art) sold online.

Is The Backyard Grill a public or private company?

The Backyard Grill is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was The Backyard Grill founded?

The Backyard Grill was founded in 2001. It employs 11 to 50 people.

Where is The Backyard Grill based?

The Backyard Grill is headquartered in Houston, Texas, United States, in the North America region.

How does The Backyard Grill make money?

Four revenue lines are on record. Restaurant Dining is the primary driver. The others are fundraising Programs, merchandise Sales and private Events and Catering.

Who are The Backyard Grill's main competitors?

Broad incumbents on record are Texas Roadhouse, Buffalo Wild Wings, Twin Peaks Restaurant and Cheddar's Scratch Kitchen. Regional players are Hard Eight BBQ, Pappas Restaurants, Gringo's Mexican Restaurant, Spring Creek BBQ and Goode Company Restaurants. Pluckers Wing Bar is listed as a direct peer.

Does The Backyard Grill have an API?

No public API is recorded for The Backyard Grill.

What industry is The Backyard Grill in?

The Backyard Grill's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFACAC, Family-Style Restaurants, with a secondary code of THAFAEAA, Neighborhood & Sports Bars. Its NAICS code is 722511 and its SIC code is 5810.

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