Novecento
Novecento is a five-unit Argentine-inspired fine dining restaurant group operating across South Florida under SuViche Hospitality Group. Founded in 1991, it serves premium grilled meats, pastas, and traditional Argentine dishes to families, professionals, couples, and event hosts through dine-in, private dining, catering, and digital channels.
- Company typePrivate
- Founded1991
- HeadquartersMiami, United States
- Headcount251–500
- GTM typeB2C
- OfferingServices
What Novecento does
Novecento is a multi-unit Argentine-inspired fine dining restaurant group operating five company-owned locations across South Florida: Brickell, Aventura, Doral, Key Biscayne, and Delray Beach. Founded in 1991 in SoHo, New York, the brand previously operated internationally in Argentina and Uruguay before being acquired by SuViche Hospitality Group in 2018. The core offering centers on premium grilled meats, house-made pastas, fresh seafood, and traditional Argentine dishes such as empanadas and milanesas, with signature grass-fed Argentine beef and Snake River Farms Wagyu as key differentiators.
The company's revenue model is built on dine-in service (lunch, dinner, brunch, happy hour), supplemented by private dining room rentals, catering, gift card sales via the Toast Tab platform, online ordering through iOS/Android mobile apps, and third-party delivery via Uber Eats. Pricing ranges from a $27 three-course lunch prix fixe (Medio Tiempo) to a $175 six-course chef collaboration tasting menu with optional wine pairings. An exclusive partnership with Rutini Wines produces limited-edition Novecento by Dante Robino wines (300 cases each of Malbec and Chardonnay), sold exclusively at Novecento locations.
Novecento serves a diversified customer base across families, business professionals, couples, sports enthusiasts, and event hosts. The brand pursues event-driven traffic through partnerships with major sporting occasions including the F1 Miami Grand Prix, World Cup 2026 Argentina supporter gatherings, and Super Bowl events. The technology stack is standard restaurant-industry (Toast Tab, OpenTable, Uber Eats), with no disclosed proprietary technology, AI capabilities, or external institutional investment. Sister brands Panamericano Bar and SuViche operate under the same SuViche Hospitality Group umbrella, led by CEO Aliosha Stern.
Novecento firmographics
Firmographics- Name
- Novecento
- Legal name
- SuViche Hospitality Group, LLC.
- Website
- https://novecento.com
- Company type
- Private
- Founded year
- 1991
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- Novecento is a five-unit Argentine-inspired fine dining restaurant group operating across South Florida under SuViche Hospitality Group. Founded in 1991, it serves premium grilled meats, pastas, and traditional Argentine dishes to families, professionals, couples, and event hosts through dine-in, private dining, catering, and digital channels.
- Ownership category
- akta.pro rank
Novecento industry classification
Industry- Product category
- Full-service restaurants
- NAICS
- Full-Service Restaurants (722511), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
- akta.pro secondary industry
- Full-Service Catering (Off-Premise) (HSACAGAA)
Keywords
Where Novecento is headquartered
LocationHeadquarters
- HQ city
- Miami
- HQ country
- United States
- HQ region
- North America
Offices5 records
Markets served
Novecento business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Restaurant Dining: Revenue from dine-in customers at all five Florida locations, including lunch, dinner, brunch services, and happy hour programs.
- Takeout and Delivery: Online ordering through Toast Tab platform and third-party delivery aggregators for food to-go and delivery orders.
- Private Events and Catering: Private dining room rentals and catering services for corporate functions, family milestones, holiday gatherings, rehearsal dinners, and graduations.
- Wine Sales: Sale of exclusive Novecento by Dante Robino limited edition wines (Malbec and Chardonnay, 300 cases each) by the bottle or case.
- Gift Cards: Digital and physical gift card sales through Toast Tab platform.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Medio Tiempo Lunch Special |
| Unit Pricing | Pay-as-you-go | Full Menu Items |
| Unit Pricing | Pay-as-you-go | Happy Hour |
| Unit Pricing | Pay-as-you-go | Chef Collaboration Event |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels5 records
Novecento product offering
Product offeringCore offering
Novecento is a multi-location Argentine-inspired restaurant group operating five dine-in restaurants in South Florida (Brickell, Aventura, Doral, Key Biscayne, Delray Beach) serving grilled meats, empanadas, milanesas, fresh seafood, and house-made pastas with Argentine, Mediterranean, and Pan-Latin influences. Core revenue is generated through dine-in service, complemented by private dining rooms (Malbec Rooms seating 30–70 guests), off-site catering, exclusive limited-edition wines (Novecento by Dante Robino Malbec and Chardonnay), gift cards, takeout/delivery, and special chef collaboration events.
Product overview
Novecento is an Argentine-inspired fine dining restaurant group operating multiple locations across South Florida (Aventura, Brickell, Doral, Key Biscayne, Delray Beach) and international locations in Argentina and Uruguay. The core offering centers on upscale Argentine cuisine featuring premium grilled meats, house-made pastas, fresh seafood, and traditional dishes like empanadas and milanesas. Supporting product lines include private dining services for events of 30-70+ guests, a curated wine program with exclusive Argentine labels, catering services for on-site and off-site events, and seasonal promotions like happy hour and weekend brunch. The group also operates sister brands Panamericano Bar and SuViche under the SuViche Hospitality Group umbrella. Recent expansion includes a Delray Beach location opening December 2024 in the historic Falcon House building.
Differentiator
Problem solved
Functional benefit
Brands
- Panamericano Bar: SuViche Hospitality Group's latest venture, a hidden gem cocktail bar located behind Novecento's Mary Brickell Village location. A celebration of the Americas with center-stage cocktails.
- SuViche
Products and services
- Novecento Restaurant Dining Full-service Argentine-inspired fine dining across five South Florida locations (Brickell, Aventura, Doral, Key Biscayne, Delray Beach) featuring premium grilled meats, fresh seafood, house-made pastas, empanadas, milanesas, and Argentine, Mediterranean, and Pan-Latin dishes with French techniques for dine-in, takeout, and delivery customers.
- Private Dining and Events Dedicated Malbec private dining rooms at all five locations seating 30-70 guests (capacity varies by venue), offering customizable menus and dedicated service for corporate functions, family celebrations, rehearsal dinners, graduations, and holiday gatherings.
- Catering Services On-site restaurant events and outside catering options including premium Argentine barbecue, brunch service, and customizable menus for private gatherings and corporate functions.
- Wine Program and Exclusive Label Sales Curated wine program featuring Argentine Malbecs and varietals, including exclusive Novecento by Dante Robino limited-edition Malbec and Chardonnay produced with Rutini Wines and available only at Novecento, plus an international selection of wines.
- Novecento Gift Cards Physical and electronic gift cards redeemable for food, cocktails, and dining experiences at any Novecento location, sold online via the Toast Tab platform and in-restaurant.
- Novecento Mobile App Mobile application available on iOS and Android that enables online ordering, loyalty rewards enrollment, mobile payments, and access to special offers including birthday gifts.
- Happy Hour Program Daily happy hour featuring half-off drinks and appetizers, Monday-Friday 3pm-7pm, with Thursday all-night happy hour at Key Biscayne; the Brickell program was named best happy hour in Brickell by Dish Miami.
- Weekend Brunch Weekend brunch service featuring Argentine-inspired breakfast items, bottomless libations options, and special promotions such as Kids Eat Free at select locations.
- Medio Tiempo Lunch Special Seasonal three-course fixed-price lunch menu at $27 featuring a choice of appetizer, entrée, and dessert, available Monday-Friday 11 AM-3 PM at the Doral, Aventura, and Brickell Miami locations.
- Chef Collaboration Tasting Events Limited-seating multi-course tasting menu events featuring collaborations with chefs from the World's 50 Best Restaurants list, paired with optional premium wine pairings.
Quantifiable outcome
- Official gathering spot for Argentina's supporters in Miami during World Cup 2026
- +1 more outcomes
Companies that use Novecento
Customer profileNamed customers1 record
Segments5 records
Ideal customer profiles4 records
Novecento technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration5 records
Feature1 record
Novecento partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered flagship, core and minor.
- Jaime Pesaque (Mayta Restaurant)flagshipExecutive chef of SuViche Hospitality Group and visionary creator of Mayta (Lima), ranked #10 on Latin America's 50 Best Restaurants and #47 on World's 50 Best Restaurants. Collaborated on exclusive May 15th 6-course dinner event featuring World’s 50 Best Restaurants chefs.
- Juan Gaffuri (Elena Restaurant)flagshipChef of Elena, ranked #40 on Latin America's 50 Best Restaurants, known for commitment to sourcing finest ingredients and passion for Argentinian cuisine. Collaborated on exclusive chef dinner event.
- Bodega Catena ZapatacorePremier Argentine winery providing wine pairings for the May 15th chef collaboration event. Selections meticulously curated to elevate each course.
- Rutini WinescoreExclusive partnership for Novecento by Dante Robino limited edition wines (Malbec and Chardonnay), only 300 cases each, exclusively available at Novecento locations.
- Panamericano BarcoreSister brand under SuViche Hospitality Group, located behind Novecento's Mary Brickell Village location. Provides welcome cocktails and private tours during Novecento special events.
- SuViche Hospitality GroupflagshipParent company that acquired Novecento brand. Operates sister brands including Panamericano Bar and SUVICHE. Led by CEO Aliosha Stern.
- SUVICHEminorSister brand under SuViche Hospitality Group, specializing in Japanese-Peruvian fusion cuisine.
Scale indicators4 records
Recent moves8 records
Expansion highlights5 records
Novecento competitors and assessment
Company assessmentDirect peers
- Baires Grill: Argentine restaurant group with locations in Miami offering a comparable upscale Argentine dining experience with grilled meats, empanadas, and Malbec-driven wine programs that directly overlap with Novecento's positioning.
- Fogo de Chão: Brazilian steakhouse chain specializing in premium grilled meats, rodízio-style service, and an extensive South American wine list, competing for the same premium grilled-meat occasion as Novecento.
- Texas de Brazil: U.S. chain of Brazilian-style steakhouses offering premium cuts, all-you-can-eat grilled meat service, and full bar programs, directly comparable to Novecento's upscale grill-driven concept.
- Bulla Gastrobar: Spanish/Latin tapas restaurant in Miami with a comparable upscale-casual positioning, communal dining format, and Iberian/Mediterranean culinary identity in the same South Florida market.
- CVI.CHE 105: Miami-based upscale Peruvian restaurant serving Latin American cuisine with ceviches and pisco-driven bar programs, directly comparable as another premium Latin-fine-dining concept in South Florida.
- Joe's Stone Crab: Iconic Miami Beach fine dining landmark offering upscale seafood and steak in a high-traffic, special-occasion setting, comparable to Novecento's Miami fine dining positioning.
Broad incumbents
- The Capital Grille: National upscale steakhouse chain with locations across Florida competing for the same premium steakhouse occasion, private dining clientele, and wine-programmed business dinners as Novecento.
- Morton's The Steakhouse: Established national upscale steakhouse chain with South Florida locations, competing for the same private-dining, special-occasion, and business-lunch segments that Novecento serves.
Others
- SuViche: Sister brand under SuViche Hospitality Group operating Japanese-Peruvian fusion restaurants in South Florida, sharing the same parent company, management, and back-office infrastructure as Novecento.
- Panamericano Bar: Sister cocktail bar concept under SuViche Hospitality Group located directly behind Novecento Brickell, co-marketed with Novecento for special events and cross-traffic.
Market position
Strengths5 records
Weaknesses4 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Novecento social profiles
Digital presenceNovecento compliance and trust
Trust signalCompliance1 record
Novecento financial estimates
Financial estimateRevenue estimate
Valuation estimate
Novecento leadership team
Management profileNumber of profiles
Profiles4 records
Novecento funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Novecento M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Novecento
What does Novecento do?
Novecento is a multi-location Argentine-inspired restaurant group operating five dine-in restaurants in South Florida (Brickell, Aventura, Doral, Key Biscayne, Delray Beach) serving grilled meats, empanadas, milanesas, fresh seafood, and house-made pastas with Argentine, Mediterranean, and Pan-Latin influences. Core revenue is generated through dine-in service, complemented by private dining rooms (Malbec Rooms seating 30–70 guests), off-site catering, exclusive limited-edition wines (Novecento by Dante Robino Malbec and Chardonnay), gift cards, takeout/delivery, and special chef collaboration events.
Is Novecento a public or private company?
Novecento is a private company. It is classified as corporate owned and is currently operating.
When was Novecento founded?
Novecento was founded in 1991. It employs 251 to 500 people.
Where is Novecento based?
Novecento is headquartered in Miami, United States, in the North America region.
How does Novecento make money?
Five revenue lines are on record. Restaurant Dining is the primary driver. The others are takeout and Delivery, private Events and Catering, wine Sales and gift Cards.
Who are Novecento's main competitors?
Direct peers on record are Baires Grill, Fogo de Chão, Texas de Brazil, Bulla Gastrobar, CVI.CHE 105 and Joe's Stone Crab. Broad incumbents are The Capital Grille and Morton's The Steakhouse. Others are SuViche and Panamericano Bar.
Does Novecento have an API?
No public API is recorded for Novecento.
What industry is Novecento in?
Novecento's product category is Full-service restaurants. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of HSACAGAA, Full-Service Catering (Off-Premise). Its NAICS code is 722511 and its SIC code is 5810.