Baker Hansen
Baker Hansen is Norway's oldest bakery (est. 1861), operating 36 bakery-café locations across the Greater Oslo region serving individual consumers, corporate accounts, and gluten-sensitive customers with handcrafted artisan breads, cakes, and viennoiserie through retail, e-commerce, and franchise channels.
- Company typePrivate
- Founded1861
- HeadquartersOslo, Norway
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Baker Hansen does
Baker Hansen is Norway's oldest bakery, established in 1861 by Arnt Hansen in Christiania (now Oslo), and remains in family ownership through five generations. The company operates a chain of 36 bakery-café locations across the Greater Oslo region, spanning Oslo, Bærum, Asker, Drammen, and Strømmen, with its headquarters and main production facility at Grini Næringspark in Østerås, Bærum. The product portfolio centers on handcrafted artisan baked goods, including traditional and specialty breads (such as Urkornbrød and Gardsspelt made from heritage grains), celebration cakes (marzipan, chocolate, wedding, custom), viennoiserie, cinnamon buns, and seasonal items, alongside a dedicated gluten-free product line produced in a separate facility at Grini.
The business operates through a hybrid direct-to-consumer model combining physical retail, e-commerce (online shop/nettbutikk), a proprietary mobile app for bread pre-ordering, and home delivery in Oslo and Bærum. Revenue is generated through multiple streams: retail store sales, online shop transactions, custom cake orders, catering services for corporate and private events, franchise royalties (requiring NOK 400,000 bank guarantee and NOK 100,000 share capital), and gift cards. Pricing is in Norwegian Kroner, with bread ranging NOK 32-75, pastries NOK 37-47, cakes NOK 180-675, and wedding cakes from NOK 4,750+. The customer base spans individual consumers, corporate accounts, and gluten-sensitive consumers served by a certified gluten-free production line with separate equipment and logistics.
The company is privately held by the Hals family, with Magnus Hals serving as CEO (Daglig leder). Baker Hansen has built strategic partnerships including Too Good To Go (since 2016, saving 630,266 meals), Ousdal Gård (since 2014, for organic spelt), Pals Kaffe (since 2008, Fairtrade coffee), and various sustainability partners. Technology infrastructure includes a mobile app (built with KnowIT), website (CoreTrek), and payment integrations (Vipps, DIBS). The company has invested in sustainability with solar panels installed at Grini in autumn 2023 and offers reusable packaging alternatives. No external funding rounds have been disclosed.
Baker Hansen firmographics
Firmographics- Name
- Baker Hansen
- Legal name
- Baker Hansen AS
- Website
- https://bakerhansen.no
- Company type
- Private
- Founded year
- 1861
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Baker Hansen is Norway's oldest bakery (est. 1861), operating 36 bakery-café locations across the Greater Oslo region serving individual consumers, corporate accounts, and gluten-sensitive customers with handcrafted artisan breads, cakes, and viennoiserie through retail, e-commerce, and franchise channels.
- Ownership category
- akta.pro rank
Baker Hansen industry classification
Industry- Product category
- Artisanal Bakery and Café
- NAICS
- Baked Goods Retailers (445291), Retail Bakeries (311811), Bread and Bakery Product Manufacturing (31181)
- SIC
- Bakery Products (2050), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Cafe-Bakeries (Bakery + Coffee/Foodservice) (THAFAFAG)
- akta.pro secondary industries
- Retail Bakeries (Bread & Daily Bakery) (THAFAFAA), Bread & Pastry Specialty Stores (CRAHAGAC), Specialty Dietary Bakeries (Gluten-Free, Vegan, Allergen-Friendly) (THAFAFAI)
Keywords
Where Baker Hansen is headquartered
LocationHeadquarters
- HQ city
- Oslo
- HQ country
- Norway
- HQ region
- Europe
Offices6 records
Markets served
Baker Hansen business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Retail Store Sales: In-store sales of fresh baked goods including bread, pastries, cakes, and beverages across 36 café locations.
- Online Shop / Nettbutikk: E-commerce platform for ordering custom cakes and bakery products for delivery or pickup. Delivery available in Oslo and Bærum areas.
- Custom Cake Orders: Customized celebration cakes with options for size, filling, text, decorations, and personalized pictures for special occasions like baptisms, confirmations, birthdays, and weddings.
- Catering Services: Catering for meetings, events, and corporate occasions including bread, cakes, and smørrebrød. Corporate accounts receive monthly invoicing.
- Franchise Royalties: Franchise model where Baker Hansen provides turnkey locations and franchisees operate stores under the Baker Hansen concept, paying royalties for the established brand and business model.
- Gift Cards: Gift cards available starting from NOK 150 for gifting to bakery enthusiasts.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Standard bakery products |
| Unit Pricing | Pay-as-you-go | Custom cake add-ons |
| Unit Pricing | Pay-as-you-go | Delivery |
| Other | Pay-as-you-go | Gift cards |
Go-to-market motion2 records
Distribution channels4 records
Marketing channels7 records
Baker Hansen product offering
Product offeringCore offering
Baker Hansen produces and retails artisan breads, pastries, cakes, Viennoiserie, gluten-free baked goods, and custom celebration cakes through its own chain of 36 bakery-café locations in eastern Norway. The company also offers café beverages, corporate and private catering services, and an online shop with home delivery for direct customer orders.
Product overview
Baker Hansen is Norway's oldest bakery (established 1861) operating as a craft bakery and café chain with 36 stores in Oslo, Asker, Bærum, Drammen, and Strømmen. The company offers a unified product portfolio centered on freshly baked goods: various breads (including specialty spelt breads like Gardsspelt and Urkornbrød, traditional loaves), celebration cakes (marzipan cakes, chocolate cakes, wedding cakes, custom cakes for baptisms/confirmations/birthdays), small baked goods (cupcakes, cinnamon buns, cookies, croissants, wiener pastries), and seasonal products (Easter marzipan). They operate a dedicated gluten-free bakery at Grini producing breads, rolls, and cakes for celiac customers. The business model combines physical retail stores with a mobile app (Brødapp) for ordering fresh bread, online shop for cakes and baked goods, and catering services for events. The company also offers sustainability-focused reusable products (shopping bags, cloth bread bags, reusable cups) as part of their environmental initiatives.
Differentiator
Problem solved
Functional benefit
Products and services
- Artisan breads, pastries, and Viennoiserie
- Custom celebration cakes Custom-decorated cakes produced to order for private celebrations and corporate events.
- Gluten-free baked goods
- Bakery-café retail and coffee service Walk-in retail service across 36 bakery-café locations offering baked goods and coffee to individual consumers in the Oslo region.
- Corporate and private catering Baked goods and coffee catering for business meetings, corporate events, and private functions.
- Online shop and home delivery Online ordering of baked goods via the company's webshop, with home delivery to customers in the Oslo region.
- Mobile app for bread pre-ordering Mobile application that allows customers to pre-order breads from Baker Hansen for scheduled pickup or delivery.
- Baker Hansen franchise and partner stores Licensed franchise and partner-operated bakery-café locations enabling third-party operators to run Baker Hansen outlets under the brand.
Quantifiable outcome
- 630,266 meals saved from waste through Too Good To Go partnership
- +3 more outcomes
Companies that use Baker Hansen
Customer profileNamed customers2 records
Segments3 records
Ideal customer profiles2 records
Baker Hansen technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration2 records
Feature3 records
Baker Hansen partnerships and signals
Strategic signalPartnerships
Eleven partnerships are on record, tiered core and minor.
- Too Good To GocorePartnership to sell surplus bakery products at reduced prices through the Too Good To Go app. Since 2016, together with customers, they have saved 630,266 meals and avoided 1,701.72 tonnes CO2e emissions.
- Ousdal GårdcoreLocal organic farm supplying spelt flour from Nes in Hedmarken for Gardsspelt bread. Heidi and Gunnar grow the Oberkulmer spelt variety, stone-milled for Baker Hansen's bakery.
- Pals KaffecoreFamily business from Billingstad, Asker supplying Fairtrade coffee. Since 2008, together with Baker Hansen, they fund the Guatemala project supporting coffee farmers with house renovations, healthcare, and education initiatives. Over 70 houses renovated since 2008.
- HoldbartminorPartner for selling surplus food items at lower prices to reduce food waste.
- MatsentralencoreFood bank receiving donated surplus bread and bakery products 2-3 times per week from Baker Hansen stores. Kirkens Bymisjon and Frelsesarmeen also collect surplus from Grini bakery.
- MarkajenteneminorLocal producer from Finnerud in Sørkedalen supplying table snacks (bordknask) made according to their recipe and sold in Baker Hansen stores.
- Circular&CominorSupplier of reusable coffee cups (circular cup, formerly rCUP) made from recycled single-use paper cups. Offered as alternative to disposable cups.
- Ecoffee CupminorSupplier of reusable coffee cups made from 100% PLA derived from renewable sources (sugar beet, sugarcane, or corn) with silicone lid and sleeve.
- Norsk UrkornminorSupplier of organic spelt and emmer flour from Østre Pavestad Gård, milled at Hurum Mølle using traditional stone milling.
- KnowITcoreData processor and supplier for development, operation and maintenance of the Baker Hansen mobile application.
- CoreTrek AScoreWebsite development and hosting provider for bakerhansen.no. Acts as data processor with established data processor agreement.
Scale indicators8 records
Recent moves10 records
Expansion highlights5 records
Baker Hansen competitors and assessment
Company assessmentDirect peers
- Mesterbakeren: Norwegian specialty bakery brand with a portfolio of artisan breads, pastries, and celebration cakes distributed through retail and foodservice. Direct overlap on product range, Norwegian consumer base, and specialty/artisan positioning.
- Baker Brun: Norwegian craft bakery offering handmade breads, pastries, and celebration cakes. Comparable on artisan baking positioning, custom-cake offering, and Norwegian retail market exposure.
- Deli de Luca: Norwegian bakery-café concept focused on fresh baked goods, sandwiches, and coffee in high-traffic locations. Comparable in retail bakery-café model, urban-footprint strategy, and coffee-plus-pastry occasion positioning.
- W.B. Samson: One of Norway's largest bakery-café chains, operating bakery-café locations across Norway with a similar mix of in-store bread, pastries, and coffee service. Highly comparable business model (retail bakery-café with custom cakes and coffee) competing in the same Norwegian market.
- Åpent Bakeri: Norwegian craft bakery with sourdough breads, pastries, and coffee service in Oslo locations. Direct competitor on artisan baking positioning, urban-Norwegian retail footprint, and bakery-café customer experience.
- Godt Brød: Norwegian organic and sourdough-focused bakery chain with neighborhood locations. Comparable on artisan/organic bread positioning and direct-to-consumer retail model.
Broad incumbents
- Pågens: Swedish industrial bakery brand with a wide retail range of breads and buns. Overlaps in bakery product category but competes on mass-market scale and distribution rather than craft-café experience.
- Schulstad Bakery Solutions: Established Nordic industrial/commercial bakery brand producing bread and bakery products at scale for retail and foodservice. Comparable bread/bakery product offering but competes at industrial scale rather than craft-artisan level.
- Espresso House: Largest coffee-shop chain in the Nordics with broad bakery and light-food offering. Comparable on bakery-café customer occasion and Scandinavian footprint, but operates as a broader coffee-house incumbent rather than a bakery-specialist.
Regional players
- Bakehuset: Major Swedish bakery brand producing breads, buns, and pastries for retail and foodservice. Comparable in bakery product portfolio and Scandinavian market dynamics, but operating in Sweden rather than Norway.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks5 records
Key highlights6 records
Customer concentration
Baker Hansen social profiles
Digital presenceBaker Hansen financial estimates
Financial estimateRevenue estimate
Valuation estimate
Baker Hansen leadership team
Management profileNumber of profiles
Profiles6 records
Baker Hansen funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Baker Hansen M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Baker Hansen
What does Baker Hansen do?
Baker Hansen produces and retails artisan breads, pastries, cakes, Viennoiserie, gluten-free baked goods, and custom celebration cakes through its own chain of 36 bakery-café locations in eastern Norway. The company also offers café beverages, corporate and private catering services, and an online shop with home delivery for direct customer orders.
Is Baker Hansen a public or private company?
Baker Hansen is a private company. It is classified as family owned and is currently operating.
When was Baker Hansen founded?
Baker Hansen was founded in 1861. It employs 11 to 50 people.
Where is Baker Hansen based?
Baker Hansen is headquartered in Oslo, Norway, in the Europe region.
How does Baker Hansen make money?
Six revenue lines are on record. Retail Store Sales are the primary driver. The others are online Shop / Nettbutikk, custom Cake Orders, catering Services, franchise Royalties and gift Cards.
Who are Baker Hansen's main competitors?
Direct peers on record are Mesterbakeren, Baker Brun, Deli de Luca, W.B. Samson, Åpent Bakeri and Godt Brød. Broad incumbents are Pågens, Schulstad Bakery Solutions and Espresso House. Bakehuset is listed as a regional player.
Does Baker Hansen have an API?
No public API is recorded for Baker Hansen.
What industry is Baker Hansen in?
Baker Hansen's product category is Artisanal Bakery and Café. Its primary akta.pro industry code is THAFAFAG, Cafe-Bakeries (Bakery + Coffee/Foodservice), with a secondary code of THAFAFAA, Retail Bakeries (Bread & Daily Bakery). Its NAICS code is 445291 and its SIC code is 2050.