VietHarvest
VietHarvest is a Vietnamese social enterprise that rescues quality surplus food from hotels, restaurants, and supermarkets and redistributes it free of charge to underserved communities through its Nourishing Hub and partner charity network across Hanoi, Ho Chi Minh City, and Da Nang.
- Company typePrivate
- Founded2020
- HeadquartersHo Chi Minh City, Vietnam
- Headcount1–10
- GTM typeB2B
- OfferingServices
What VietHarvest does
VietHarvest is a Vietnamese social enterprise founded on June 5, 2020 by Louise Tran and Jimmy Pham AM, modeled on the OzHarvest (Australia) food rescue framework and publicly launched in Hanoi in June 2022. The company collects quality surplus food from hospitality and food businesses — including hotels, restaurants, supermarkets, caterers, and manufacturers such as IHG, Haidilao, Vinpearl Landmark 81, Fairmont, Mövenpick, Sedona Suites, Furama Resort, and Genshai Mart — and redistributes it free of charge to a network of verified charity partners serving orphanages, disability centers, nursing homes, and other social welfare organizations across Vietnam. Its core infrastructure is the Nourishing Hub in Ho Chi Minh City (opened March 30, 2026), a fixed facility for receiving, sorting, storing, and redistributing rescued food that also serves as a community and event space, with additional operations in Hanoi and a recently launched Da Nang presence.
VietHarvest's core product set combines the Nourishing Hub with three community engagement programs — Cooking for a Cause (CFAC), Hamper for a Cause (HFAC), and Food Drive — plus structured Food Donor, Volunteer, and Funder programs. The underlying technology is a logistics and redistribution system rather than a software platform: branded vehicles (supported by a three-year ABA Cooltrans refrigerated truck partnership signed February 2024) collect from donor sites, with food processed at the Hub and routed to charity partners. The api_details record indicates no public API, SDK, or mobile application.
The revenue model blends non-dilutive funding streams. Primary income comes from individual, corporate, and international donations, with international giving routed through Action on Poverty for tax deductibility, supplemented by direct bank transfers in VND and USD via Military Commercial Joint Stock Bank. Secondary income is generated through paid corporate CSR activities (Cooking for a Cause, Hamper for a Cause, Food Drive) and high-visibility fundraising events such as the CEO Cook-Off (USD 47,000 raised at the inaugural 2023 event) and Consular Club of Ho Chi Minh City dinners. Donation pricing is symbolic — USD 1 equals one meal delivered, with a USD 100 yellow-spoon-wall option at the Nourishing Hub — meaning VietHarvest is effectively a donation-funded, mission-driven social enterprise rather than a fee-for-service operator. The company has a small core team of approximately 5 employees plus an advisory committee and volunteer network spanning Hanoi, HCMC, and Da Nang.
VietHarvest firmographics
Firmographics- Name
- VietHarvest
- Legal name
- VietHarvest Social Company Limited
- Website
- https://vietharvest.com
- Company type
- Private
- Founded year
- 2020
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- VietHarvest is a Vietnamese social enterprise that rescues quality surplus food from hotels, restaurants, and supermarkets and redistributes it free of charge to underserved communities through its Nourishing Hub and partner charity network across Hanoi, Ho Chi Minh City, and Da Nang.
- Ownership category
- akta.pro rank
VietHarvest industry classification
Industry- Product category
- Food rescue & surplus redistribution services
- NAICS
- Community Food Services (624210), Refrigerated Warehousing and Storage (493120)
- akta.pro primary industry
- Food Waste Reduction & Diversion Services (Donation, Animal Feed, Source Reduction Programs) (EUAIAEAH)
- akta.pro secondary industry
- Asset Recovery, Surplus & Decommissioning Services (EUAIANAD)
Keywords
Where VietHarvest is headquartered
LocationHeadquarters
- HQ city
- Ho Chi Minh City
- HQ country
- Vietnam
- HQ region
- Asia
Offices3 records
Markets served
VietHarvest business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Operations, Personnel, Infrastructure, Marketing or Sales, Others
Revenue model
- Donations and Funding: VietHarvest operates primarily through donations from individuals, corporations, and international supporters. Funding comes through direct bank transfers (VND and USD accounts at Military Commercial Joint Stock Bank) and international donations via Action on Poverty.
- CSR Activity Fees: Revenue generated from corporate CSR/ESG engagement activities including Cooking for a Cause, Hamper for a Cause, and Food Drive programs where organizations pay for team-building and community engagement experiences.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Community engagement activities for organizations |
| Other | Pay-as-you-go | Direct donation - 1 meal contribution |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels6 records
VietHarvest product offering
Product offeringCore offering
VietHarvest is a Vietnamese social enterprise that rescues quality surplus food from hotels, restaurants, supermarkets, and food manufacturers, then redistributes it free of charge to underserved communities through a network of verified charity partners. The operation is anchored by the Nourishing Hub — a dedicated facility for receiving, sorting, storing, and redistributing rescued food — and is supported by CSR engagement programs (Cooking for a Cause, Hamper for a Cause, Food Drive, CEO Cook-Off) that create revenue and community touchpoints with corporate partners.
Product overview
VietHarvest operates as a social enterprise focused on food rescue and redistribution across Vietnam. The core offering consists of the Nourishing Hub—a centralized facility for food collection, sorting, storage, and redistribution—supported by community engagement programs including Cooking for a Cause (CFAC), Hamper for a Cause, and Food Drive campaigns. The organization connects surplus food from businesses through its Food Donor Network to vulnerable communities, facilitated by volunteers and funded through a Funder Program. Together, these products form an integrated ecosystem addressing food waste reduction and community nourishment.
Differentiator
Problem solved
Functional benefit
Brands
- Cooking for a Cause (CFAC): A VietHarvest initiative that brings people together through the joy of cooking to create nutritious meals for communities in need.
- Hamper for a Cause (HFAC)
- Food Drive
- Nourishing Hub
- CEO Cook-Off
Products and services
- Nourishing Hub A dedicated facility in Ho Chi Minh City for receiving, sorting, storing, and redistributing rescued surplus food. It serves as the central hub for VietHarvest's food rescue operations and provides a community space for education, cooking activities, and events. Targeted at food donor businesses and verified charity partners as part of VietHarvest's redistribution network.
- Cooking for a Cause (CFAC) A community engagement initiative that brings people together through cooking to create nutritious meals for communities in need, combining culinary experience with social impact. Sold as a paid corporate CSR / team-building activity for businesses, schools, and community groups.
- Hamper for a Cause A CSR and team-building activity where participants pack essential food hampers for vulnerable communities, supporting VietHarvest's mission to reduce food waste and nourish people in need. Offered to organizations with tailored pricing.
- Food Drive A multi-day food donation campaign that supports people in need while reducing food waste. Participants learn about food waste issues and directly contribute food to support the community. Offered to participating organizations including schools and corporates.
- Food Donor Network A network connecting food businesses (hotels, restaurants, supermarkets, manufacturers) with surplus quality food to VietHarvest for free collection and redistribution to underserved communities. Free logistics support is provided to donor businesses to support sustainability and ESG goals.
- Volunteer Program A program enabling passionate volunteers to contribute time and skills to reduce food waste and support communities across Vietnam through various operational activities including food sorting, logistics, and community engagement events.
- Funder Program Financial and in-kind sponsorship options for individuals and organizations, with tailored packages to match the goals and needs of donors supporting VietHarvest's food rescue operations. Includes direct donation tier (USD 1 = 1 meal) and Yellow Spoon Wall naming contribution at the Nourishing Hub (USD 100).
Quantifiable outcome
- Over 90,000 kg of surplus food rescued since 2022
- +3 more outcomes
Companies that use VietHarvest
Customer profileNamed customers12 records
Segments5 records
Ideal customer profiles4 records
VietHarvest technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
VietHarvest partnerships and signals
Strategic signalPartnerships
36 partnerships are on record, tiered core and minor.
- HaidilaocoreLarge-scale food rescue partnership where Haidilao donated approximately 11 tons of surplus food products including instant hotpot, porridge, rice, and cooking condiments that were still safe for consumption but at risk of going to waste.
- Australian Consulate-General in Ho Chi Minh CitycoreOfficial supporter of Nourishing Hub launch, demonstrating Australia-Vietnam connection. Consul-General Sarah Hooper attended the opening ceremony.
- Genshai MartcoreModern convenience supermarket chain with 9 branches in HCMC. First food rescue mission completed with donations going to Binh Trieu Development Center supporting orphaned and homeless children.
- Harvest BakingminorSaigon-based bakery founded 12 years ago that employs people with disabilities. Shares mission of rescuing surplus food while building inclusive workplace.
- Sedona Suites Ho Chi Minh CitycorePartnership launched March 2026 to reduce waste in hospitality sector. Meaningful step in joint effort to reduce food waste.
- Mövenpick Hotel Hanoi CentrecoreFood rescue program launched December 25 with first direct collection of surplus food following strict food safety procedures.
- Furama Resort DanangcoreFounding partner in Da Nang launch alongside five other IHG and independent hotels committed to the food rescue mission.
- Crowne Plaza Danang City CentrecoreFounding partner in Da Nang launch demonstrating commitment to sustainability in central Vietnam.
- Fusion Resort & Villas Da NangminorFounding partner in Da Nang launch supporting VietHarvest's expansion beyond major cities.
- Moire Hoi An Vignette CollectionminorFounding partner in Da Nang region supporting food rescue mission in Hoi An area.
- Radisson RED DanangminorFounding partner in Da Nang launch supporting sustainable hospitality in central Vietnam.
- voco Ma Belle Danang by IHGminorFounding partner in Da Nang launch supporting VietHarvest's regional expansion.
- GUAVAminorHospitality sustainability company creating custom 'ImpactGift' amenities displaying 'A Proud Supporter of VietHarvest'. UN Global Compact recognized, driving climate innovation.
- HORECFEX 2025minorEvent platform that provided venue for Da Nang launch, connecting VietHarvest with hospitality industry stakeholders.
- Western Sydney Universityminor14 students participated in Hamper for a Cause activity, packing hampers for HCMC Center for Social Work and Binh Trieu Development Center.
- Vinpearl Landmark 81 Autograph CollectioncoreFive-star luxury hotel partnership to rescue surplus food from hotel operations. First collection completed June 5, demonstrating that world-class luxury and sustainability can go hand-in-hand.
- MÙA Craft SakeminorCraft sake producer that hosted Cooking for a Cause event at their kitchen, partnering to cook 100 meals for children at Mai Tam orphanage.
- Fairmont HotelcoreFormal partnership signing ceremony December 7 for food rescue initiatives. Aims to reduce food waste while generating long-term sustainable social impact.
- KOTO (Know One, Teach One)coreCo-founder Jimmy Pham's organization. Partnership in 'Flow of Hope' program where KOTO students prepared and delivered food packages to households in need.
- Break the Cycle (Cắt đứt vòng xoáy)minorCommunity partner in 'Flow of Hope' program collaborating with KOTO and VietHarvest to distribute food to vulnerable households.
- ABA CooltranscoreThree-year partnership for refrigerated transport sponsorship. ABA Cooltrans provides branded trucks for VietHarvest operations in HCMC and Hanoi, supporting nearly 2,000 trips and 8,000 additional meal deliveries.
- GeoComplyminorCorporate partner participating in Cooking for a Cause 2024 event with Quince Saigon, demonstrating commitment to social impact activities.
- KOTO Training CentercoreSocial partner in Hanoi receiving redistributed food. Co-founder Jimmy Pham founded KOTO as a not-for-profit social enterprise supporting disadvantaged youth.
- IHG Hotels & ResortscoreGlobal hotel company partnership to reduce food waste across IHG properties in Vietnam. Initial launch in Hanoi with InterContinental Hanoi Westlake and InterContinental Hanoi Landmark72, with commitment to expand throughout IHG's 15 open hotels and 22 in pipeline. IHG pledged funds to enable VietHarvest to expand logistics and deliver 10,000+ meals.
- OzHarvestcoreFounding inspiration and ongoing strategic partner. VietHarvest was established using OzHarvest's proven food rescue model. Founder Ronni Kahn AO continues as advisory committee member. CEO CookOff program originated with OzHarvest.
- Koto.com.aucoreAustralian counterpart organization sharing the same mission and founder connection through Jimmy Pham.
- OzHarvestcoreOriginal Australian food rescue organization that inspired VietHarvest's model. Founder Ronni Kahn AO serves on advisory committee.
- KiwiHarvestminorNew Zealand chapter of the global Harvest food rescue movement.
- SAHarvestminorSouth Africa chapter of the global Harvest food rescue movement.
- UKHarvestminorUnited Kingdom chapter of the global Harvest food rescue movement.
- UNEP (United Nations Environment Programme)minorListed as partner organization. Advisory committee member Janet Salem works as Programme Manager for Sustainable Consumption and Production at UNEP.
- The Daily SeafoodminorIngredient partner for Star Chefs Fundraising Dinner at Nourishing Hub.
- MeatworksminorIngredient partner for fundraising events and food rescue operations.
- Classic Fine FoodsminorIngredient partner supporting fundraising events and food rescue operations.
- Sanha FoodsminorIngredient partner for fundraising events.
- KamereominorFood supplier partner supporting fundraising events.
Scale indicators13 records
Recent moves9 records
Expansion highlights6 records
VietHarvest competitors and assessment
Company assessmentDirect peers
- KiwiHarvest: New Zealand chapter of the global Harvest food rescue movement and listed partner of VietHarvest. Runs the same surplus food collection and redistribution model across New Zealand.
- Food Cloud: Ireland-based food rescue technology and operations platform that connects surplus food from businesses to charities. Operates a similar collection-and-redistribution model with a technology-enabled matching layer.
- SAHarvest: South Africa chapter of the global Harvest food rescue movement and listed partner of VietHarvest. Implements the same OzHarvest-style food rescue model in a different emerging market.
- UKHarvest: United Kingdom chapter of the global Harvest food rescue movement and listed partner of VietHarvest. Operates a near-identical surplus food rescue and redistribution model.
- Second Harvest (Food Rescue US): US-based food rescue organization using an app-based platform to connect surplus food donors with nonprofit recipients. Direct functional peer with a similar donor-to-charity surplus food rescue model.
- OzHarvest: Australia's leading food rescue organization and the explicit model inspiration for VietHarvest. Operates the same food collection-from-hospitality-and-redistribution-to-charities model, with Ronni Kahn AO serving on VietHarvest's advisory committee.
Regional players
- The Food Bank Singapore: Singapore food bank focused on collecting and redistributing surplus food to communities in need. Operates a related surplus-food-redistribution model in a neighboring Southeast Asian market.
- Food from the Heart: Singapore-based food rescue charity that collects surplus food from hotels, retailers, and manufacturers for redistribution. Comparable Southeast Asian peer with similar donor and beneficiary model.
- Food Angel: Hong Kong-based food rescue and surplus food redistribution social enterprise. Closest geographic peer to VietHarvest operating in the Greater Asia region with a comparable food rescue mission.
Others
- KOTO (Know One, Teach One): Vietnamese social enterprise founded by VietHarvest co-founder Jimmy Pham. Not a food rescue peer, but a closely affiliated Vietnamese social-impact organization sharing leadership, networks, and beneficiary relationships with VietHarvest.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat4 records
Key risks1 record
Key highlights7 records
Customer concentration
VietHarvest social profiles
Digital presenceVietHarvest financial estimates
Financial estimateRevenue estimate
Valuation estimate
VietHarvest leadership team
Management profileNumber of profiles
Profiles6 records
VietHarvest funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
VietHarvest M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about VietHarvest
What does VietHarvest do?
VietHarvest is a Vietnamese social enterprise that rescues quality surplus food from hotels, restaurants, supermarkets, and food manufacturers, then redistributes it free of charge to underserved communities through a network of verified charity partners. The operation is anchored by the Nourishing Hub — a dedicated facility for receiving, sorting, storing, and redistributing rescued food — and is supported by CSR engagement programs (Cooking for a Cause, Hamper for a Cause, Food Drive, CEO Cook-Off) that create revenue and community touchpoints with corporate partners.
Is VietHarvest a public or private company?
VietHarvest is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was VietHarvest founded?
VietHarvest was founded in 2020. It employs 1 to 10 people.
Where is VietHarvest based?
VietHarvest is headquartered in Ho Chi Minh City, Vietnam, in the Asia region.
How does VietHarvest make money?
Two revenue lines are on record. Donations and Funding is the primary driver. The others are CSR Activity Fees.
Who are VietHarvest's main competitors?
Direct peers on record are KiwiHarvest, Food Cloud, SAHarvest, UKHarvest, Second Harvest (Food Rescue US) and OzHarvest. Regional players are The Food Bank Singapore, Food from the Heart and Food Angel. KOTO (Know One, Teach One) is listed as an others.
Does VietHarvest have an API?
No public API is recorded for VietHarvest.
What industry is VietHarvest in?
VietHarvest's product category is Food rescue & surplus redistribution services. Its primary akta.pro industry code is EUAIAEAH, Food Waste Reduction & Diversion Services (Donation, Animal Feed, Source Reduction Programs), with a secondary code of EUAIANAD, Asset Recovery, Surplus & Decommissioning Services. Its NAICS code is 624210.